Chama Chili |
$7.00 - $9.00 |
Tender beef simmered with red chile and pinto beans, topped with cheddar cheese, sour cream and jalapenos. Served with a flour tortilla gf without tortilla |
Soup Of The Moment |
$5.00 - $7.00 |
Seasonally inspired |
Clamari |
$14.00 |
Lightly battered with roasted garlic aioli and roasted tomato sauce |
Shrimp Cocktail |
$15.00 |
four jumbo shrimp, horseradish cocktail sauce, lemon. Gluten free |
Crispy Chicken Tacos |
$13.00 |
Cheese, with sides of salsa, sour cream, guacamole. Gluten free |
Nachos - Black Bean and Green Chile |
$12.00 |
Guacamole, sour cream, tomatoes. Gluten free |
Nachos - Chicken and Green Chile |
$13.00 |
Guacamole, sour cream, tomatoes. Gluten free |
Nachos - Chama Chili with Beef |
$14.00 |
Guacamole, sour cream, tomatoes. Gluten free |
The Capitol |
$6.00 - $10.00 |
Mixed greens, grape tomatoes, croutons, jicama, cucumber and pepitas. Choice of dressing: Bleu cheese vinaigrette, citrus vinaigrette, roasted onion vinaigrette dijon vinaigrette, cilantro-cumin, ran |
Ceasar |
$7.00 - $12.00 |
creamy caesar dressing, croutons, parmesan and romano cheeses, anchovies |
Wedge |
$7.50 - $13.00 |
Iceberg lettuce with creamy bleu cheese dressing, cucumber, olives, grape tomatoes and applewood bacon. Gluten free |
Chama Chop |
$14.00 |
Mixed greens, bleu cheese, bacon, boiled egg, chicken, roasted peppers, grilled corn, grape tomatoes, avocado and pepitas. cilantro-cumin dressing. Gluten free |
Avocado and Grapefruit |
$13.00 |
Avocado, grapefruit segments, marinated olives, beets, goat cheese, watercress, dijon vinaigrette. Gluten free |
Roasted Winter Vegetable Salad |
$13.00 |
Roasted cauliflower, green apple, butternut squash, candied pecans, arugula, orange coriander vinaigrette. Gluten free |
Coriander Salmon |
$16.00 |
Mediterranean cous cous, cauliflower puree, lemon butter sauce |
Grilled Pork Ribs with Hoisin BBQ Sauce |
$16.00 - $28.00 |
Asian slaw |
Lasagna Bolonegse |
$16.00 |
Ground beef, roasted tomato sauce, spinach, asadero cheese |
Fish and Chips |
$15.00 |
Tempura battered cod served with creamy slaw, french fries, green chile tartar sauce. Gluten free |
Omelet |
$12.00 |
Three eggs stuffed with two ingredients of your choice. Served with french fries, cheddar cheese. Tucumcari asadero grilled onion sauteed mushrooms fresh jalapenos autumn roast green chile diced toma |
Red Chile Blackened Prime Rib Sandwich |
$19.00 |
Open-faced on garlic sourdough with melted tucumcari asadero cheese and sauteed mushrooms |
Chipotle Fried Chicken Wrap |
$12.00 |
Fried chicken thigh, chipotle mayo, lettuce, tomato, swiss cheese, bacon, chipotle tortilla |
The Griddled Country Club |
$12.00 |
Roasted turkey, black forest ham, cheddar and asadero cheeses, green chile, applewood bacon on nine grain bread. Grilled-onion-mayo on side |
Blt |
$8.00 - $12.00 |
Applewood bacon, romaine lettuce, tomato, avocado and a side of black pepper mayonnaise on toasted sourdough |
Falafel Burger |
$11.00 |
Chickpea burger with raita, chili sauce, lettuce, tomato, onion in a pita pocket |
Philly Cheese Steak |
$13.00 |
Thinly sliced ribeye, caramelized onions and peppers, asadero cheese, on an french baguette |
Prime Rib Burger |
$12.00 |
Prime rib, sirloin and brisket ground in-house daily |
Buffalo Burger |
$14.00 |
Ground south dakota bison |
French Fries |
$2.00 |
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Sweet Potato Fries |
$2.00 |
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Creamy Coleslaw |
$2.00 |
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Truffle Fries |
$4.00 |
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Onion Rings |
$4.00 |
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Green Chile Mac & Cheese |
$6.00 |
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Gluten-Free Bun Sandwich |
$2.00 |
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