Vegetable Samosa |
$2.50 |
crisp pastry with potatoes and peas, deep fried |
Meat Samosa |
$2.95 |
crisp pastry with ground lamb and peas, deep fried |
Chicken Pakora |
$4.95 |
mildly sliced boneless chicken, batler fried |
Garlic Shrimp |
$6.95 |
shrimp, sauteed in garlic sauce |
Vegetable Pakora |
$2.95 |
mixed vegetables, mildly spiced, batter fried |
Assorted Snacks |
$4.95 |
vegetable pakora, vegetable samosa, chicken pakoa & seekh kabobs |
Vegetable Soup |
$2.95 |
lentil soup with vegetables, seasoned with herbs and mild spices |
Mulligirawny Soup |
$2.95 |
soup lentils and chicken soup, herbs and mild spices |
Tomato Soup |
$2.95 |
a traditional soup, prepared with fresh tomatoes |
Vegetarian Dinner |
$12.95 |
vegetable samosa, 2 vegetable curry, dhal, maharani rice, cucumber raita. naan bread, dessert, coffee or tea |
Non-Vegetarian Dinner |
$14.95 |
meat samosa, 1 piece tandoori chicken, meat curry dhal, vegetable curry, rice, raita, dessert, coffee or tea |
Tandoori Chicken |
$7.95 - $12.95 |
chicken marinated in yogurt and spices, cooked in its own juices over hot charcool roasted in tandoori. |
Chicken Tikka |
$9.95 |
tandoori roasted boneless chicken breast pieces on an onion bed |
Seekh Kabob |
$9.95 |
minced lamb, blended with onion herbs and spiced cooked in tandoori oven |
Tandoori Plater |
$12.95 |
assorted kabobs of chicken, lamb & shrimp on an onion bed |
Shrimp Tandoori |
$13.95 |
jumbo shrimp marinated in mild spices on an onion bed |
Fish Tandoori |
$12.95 |
large pieces of fish prepared with indian spices |
Lamb Boti Kabob |
$8.95 |
lamb pieces marinated in indian spices on an onion sizzler bed |
Chicken Curry |
$7.95 |
traditional chicken curry prepared with special indian spices |
Lamb Curry |
$8.95 |
lamb meat marinated and cooked with herbs and spices |
Fish Curry |
$9.95 |
fish cooked in curry sauce |
Shrimp Curry |
$10.95 |
finest jumbo shrimp cooked in curry sauce |
Keema Matler |
$9.95 |
ground lamb cooked with green peas and spices |
Chicken Makhni |
$8.95 |
tandoori chicken cooked on butler and special tomato sauce |
Chicken Tikka Masala |
$9.95 |
breast pieces cooked with tomatoes & bell peppers in an indian style butler gravy |
Lamb Boti Masala |
$10.95 |
lamb cooked with onions, bell peppers and butler sauce |
Tandoori Shrimp Masala |
$12.95 |
shrimp cooked with ginger, bell peppers and butler sauce |
Tandoori Fish Masala |
$11.95 |
spiced and herbed fish cooked with a butler sauce |
Saag Paneer |
$7.95 |
spinach cooked with indian style cheese and mildly spiced sauce |
Mater Paneer |
$7.95 |
green peas and homemade cheese cooked with spices |
Aloo Mater |
$7.95 |
potatoes cooked with green peas and spices |
Aloo Gobhi |
$7.95 |
cauliflower cooked with potatoes and indian spices |
Mushroom Matter |
$7.95 |
mushrooms cooked with onions, tomatoes, green peas and spices |
Bhindi Masala |
$7.95 |
okra cooked with onions, tomatoes and spices |
Daal Maharani |
$6.95 |
lentils cooked with garlic, ginger, tomatoes and spices |
Yogurt Masala |
$7.95 |
graham flour mixed with yogurt, fried in herbed spices with vegetable batler |
Malai Kofta |
$7.95 |
fresh grated vegetables cooked in grain flour batler & deep fried. served in a fresh cream of tomato & onion sauce |
Bengan Bahartha |
$7.95 |
eggplant roasted to a delightful pulp, seasoned with gentile herbs & mild sauce |
Chana Masala |
$7.95 |
garbanzo beans with ginger in a special spiced sauce |
Paneer Masala |
$8.95 |
cooked with homemade cottage cheese, fresh peas & tomatoes in a special spiced sauce |
Chili Vegetables |
$7.95 |
fresh vegetables cooked with fresh green chili, ginger, tomatoes and onions |
Naan |
$1.50 |
leavened bread baked in clay oven |
Garlic Naan |
$2.00 |
leavened bread with a subtle touch of garlic |
Parantha |
$2.00 |
whole wheat bread with a little touch of butter |
Aloo Paratha |
$2.50 |
stuffed with spiced mashed potato |
Onion Kulcha |
$2.50 |
leavened bread stuffed with onion |
Tandoori Roti |
$1.75 |
traditional indian style whole wheat bread |
Chicken Naan |
$3.50 |
stuffed chicken with mild or hot spices |
Godbhi Parantha |
$2.50 |
stuffed with spiced mashed cauliflower |
Poori |
$1.95 |
deep fried puffed bread made with whole wheat flour |
Bhatura |
$1.95 |
deep fried puffy bread made with white flour |
Mango Kulfi |
$2.95 |
indian style of ice cream with mango flavor |
Kulfi |
$2.50 |
indian style ice cream |
Lal Mohan |
$2.50 |
juicy pastry balls deep fried with sugary syrup |
Kheer |
$2.50 |
basmati rice pudding sprinkled with almond and pistachios |
Rasmalai |
$2.75 |
fresh homemade chunks of cottage cheese in evaporated milk, almond, & pistachios |
Entrees |
$15.95 |
chicken curry, saag shrimp, naan, rice, raita, for 3 add: chicken makhani, for 4 add: shrimp vindalo, for 5 add: aloo gobhi, for 6 add: lamb korma. for more than 6, we also increase the serving size |
Buffet Style Lunch |
$6.45 - $3.95 |
|
Mixed Salad |
$2.50 |
|
Cucumber Raita |
$2.00 |
cucumber, tomato and potato in whipped yogurt |
Plain Yogurt |
$1.50 |
|
Coffee |
$1.45 |
|
Indian Tea |
$1.45 |
indian tea made with cardamont & fennel seeds, ginger & herbs. |
Iced Tea |
$1.50 |
|
Mango Milkshake |
$2.50 |
|
Sweet Lassi |
$1.95 |
homemade yogurt shake sweetened, salted or plain to ordered. |
Club Soda |
$1.25 |
|
Indian Coffee |
$1.95 |
no refills |
Orange Juice |
$2.00 |
|
Mango Lassi |
$2.50 |
sweetened mango yogurt shake. |
Milk |
$1.95 |
glass of milk, hot or cold. |
Soda Pop |
$1.50 |
regular or diet |
Mineral Water |
$1.35 |
|
Mango Juice |
$1.95 |
|
Chicken Korma |
$8.95 |
chicken pieces cooked with almonds and nuts in a rich spicy sauce |
Lamb Korma |
$9.95 |
lamb pieces marinated and cooked with yogurt, nuts, herbs and spices |
Shrimp Korma |
$11.95 |
shrimp cooked with indian herbs, a touch or butter and cream |
Chicken Vindaloo |
$9.95 |
pieces of chicken with hot spices in a highly seasoned gravy with potatoes, tomatoes and chili peppers |
Lamb Vindaloo |
$9.95 |
pieces of lamb cooked in hot spices |
Fish Vindaloo |
$10.95 |
fish cooked with potatoes and chili peppers |
Shrimp Vindaloo |
$11.95 |
finest jumbo shrimp cooked with potatoes, chili peppers and a highly spiced sauce |
Chicken Saag |
$8.95 |
chicken cooked with freshly chopped spinach in a milky spiced gravy |
Lamb Saag |
$9.95 |
lamb cooked with spinach and mildly spiced gravy |
Shrimp Saag |
$11.95 |
jumbo shrimp fried in butter cooked with freshly chopped spinach and gravy |
Chicken Biryani |
$8.95 |
tender pieces of chicken cooked with vegetables and nuts with rice |
Special Biryani |
$9.95 |
combination of lamb and chicken cooked with vegetables nuts and rice |
Lamb Biryani |
$8.95 |
tender pieces of lamb cooked with vegetables nuts and rice |
Shrimp Biryani |
$11.95 |
jumbo shrimp cooked with vegetables nuts and rice |
Shahjahani Biryani |
$9.95 |
specialty of the house, rice cooked with boneless chicken, nuts and eggs |
Peas Pullau |
$3.95 |
rice cooked with peas, onions, tomato and nuts |
Basmati Rice |
$2.00 |
special rice import from india |
Lamb Fraizee |
$11.95 |
lamb cooked in special gravy with onions, tomatoes, bell peppers, tossed in an indian skillet |
Karahi Lamb |
$10.95 |
boneless lamb cooked with herbs, onions, tomatoes with indian karahi spices and tossed in an indian skillet |
Karahi Chicken |
$10.95 |
chicken breast pieces cooked with bell peppers, onions, served in an indian skillet |
Karahi Tandoori Chicken Saag |
$10.95 |
boneless tandoori chicken cooked with special sauce fresh spinach tossed in an indian skillet |
Karahi Vegetables |
$8.95 |
fresh mixed vegetables cooked with traditional indian herbs and spices in an indian skillet |
Karahi Aloo Palak |
$8.95 |
fresh chopped spinach with potatoes, onions and tomatoes in indian spices mixed vegetables served in an indian skillet |
Karahi Shrimp |
$12.95 |
jumbo shrimp marinated with indian spices cooked in an indian skillet. ginger, tomatoes, onions and bell pepper, served in an indian skillet |