| Bruschetta RWB |
$8.00 |
Garlic seasoned crostini with basil pesto, roasted tomato pesto, feta cheese and a balsamic drizzle |
| Fresh Mozzarella, Tomato and Roasted Red Peppers |
$9.50 |
Fresh basil and balsamic vinaigrette |
| Baked Homemade Onion Soup |
$6.00 |
Crock baked with croutons and mozzarella |
| Chilled House Hickory Smoked Salmon |
$10.00 |
Dill cream, red onion, tomato and warm flatbread |
| Spicy Buffalo Chicken Wings (1 lb.) |
$10.00 |
Served with celery sticks and bleu cheese dressing wimpy or BBQ wings also available |
| Lahvosh with Figs, Gorgonzola and Bacon |
$10.00 |
10" Crispy lahvosh with ricotta sauce, gorgonzola cheese, mozzarella, diced mission figs and bacon |
| Stuffed Portobello Mushroom |
$9.00 |
Portobello mushroom cap stuffed with garlic-herb cheese and sprinkled with a zesty crumb topping. Fresh Mozzarella, Tomato and roasted red peppers baked and drizzled with scampi butter |
| Roasted Garlic Hummus Plate |
$8.00 |
Fresh vegetables and warmed flatbread |
| Soup du Jour |
$4.50 |
Please check our daily selections |
| Battered Asparagus Fries |
$10.00 |
Sun-dried tomato and roasted garlic dip |
| Mussels Vin Blanc |
$12.00 |
Sauteed with white wine, butter, garlic and lemon |
| Side Garden Salad |
$3.50 |
Mixed greens, carrot, tomato, red onion and cucumber with choice of dressing |
| Chicken Cobb Salad |
$10.00 |
Grilled sliced chicken breast, tomato, avocado, crumbled bacon, egg and gorgonzola cheese with mixed greens and choice of dressing |
| Mediterranean Salad |
$9.00 |
Mixed greens with imported kalamata olives, tomatoes, red onions, cucumbers, fresh diced peppers, chunky feta cheese and citrus vinaigrette |
| Gorgonzola Salad |
$9.00 |
Mixed greens, crumbled gorgonzola, fresh tomato, red onions and glazed walnuts with balsamic vinaigrette |
| House Salad |
$7.00 |
Mixed greens, tomato, carrots, croutons and sliced red onions. Choice of ranch, bleu cheese, honey mustard, thousand island, non-fat raspberry vinaigrette, Italian or balsamic vinaigrette |
| Cajun Spiced Chicken Salad |
$10.00 |
Hot Cajun spiced chicken with crisp greens, cheddar cheese, fresh tomato, black olives, green and red onion, tortilla ribbons and creamy salsa ranch dressing on the side |
| Marinated Sliced Steak Salad |
$13.00 |
Fresh greens tossed with sliced roasted red peppers, tomato, asiago cheese, red onions and balsamic vinaigrette dressing. Topped with a sliced 8 oz. marinated steak and crispy onions |
| Caesar Salad |
$8.00 |
Chopped romaine, croutons, shaved asiago and creamy dressing |
| No Meat Wedge Salad |
$9.00 |
Thick wedge of iceberg lettuce drizzled with creamy ranch dressing, sprinkled with crumbled gorgonzola cheese and garnished with red onion, croutons, olives and fresh tomato |
| Stuffed Eggplant Florentine Over Linguini |
$12.00 |
With ricotta, garlic seasoned fresh spinach, mozzarella and romano cheese. Topped with marinara sauce |
| Fettuccini Alfredo |
$12.00 |
Homemade alfredo sauce tossed with fettuccini. ADD: sliced Italian sausage $3.00, sliced meatballs $13.00, grilled chicken $13.00, sauteed shrimp $15.00, vegetables $13.00 |
| Penne Pasta |
$11.00 |
Fresh mushrooms, basil, garlic and fresh mozzarella with a touch of plum tomato sauce. ADD: sliced Italian sausage $3.00, sliced meatballs $12.00, grilled chicken $12.00, sauteed shrimp $12.00, veget |
| Linguini with Meatballs |
$12.00 |
With plenty of homemade sauce and three meatballs |
| Cheezy New Yawka Traditional NY Style Cheese Pizza |
$11.00 - $17.00 |
Our homemade pizza dough sizes 12" or 18". Whole wheat 12". Gluten free 12" (add $2.00) |
| Jumbo Slice of Cheese or Pepperoni Pizza |
$5.50 |
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| Chicago |
$13.00 - $19.00 |
Sweet Italian sausage, pepperoni, roasted peppers, mushrooms, bacon and red onions |
| Portobello with Four Cheeses |
$13.00 - $19.00 |
Sliced marinated portobello mushrooms, mozzarella, romano, ricotta, gorgonzola and fresh garlic |
| Eggroomato |
$13.00 - $19.00 |
Lightly breaded eggplant, fresh garlic, diced fresh tomatoes, sliced mushrooms and mozzarella |
| Athenian |
$13.00 - $19.00 |
Creamy ricotta sauce, fresh garlic seasoned spinach, kalamata olives, sliced fresh tomato, feta and |
| BBQ Chicken |
$13.00 - $19.00 |
BBQ sauce, chicken, fresh tomato, red onion, mozzarella and cheddar |
| Vegetable with Creamy Garlic Sauce |
$13.00 - $19.00 |
Fresh tomato, sliced mushrooms, mixed peppers, garlic seasoned spinach, black olives, tomato and red onions |
| Spartica |
$13.00 - $19.00 |
Plum tomato sauce, capers, garlic, kalamata olives, roasted tomatoes and artichoke hearts |
| Mediterranean Pesto |
$13.00 - $19.00 |
Basil pesto sauce, roasted tomato, artichoke hearts, feta, mozzarella and fresh garlic. Fresh basil garnish |
| White Sauce with Spinach and Tomato |
$13.00 - $19.00 |
Creamy riccota sauce topped with garlic seasoned spinach and sliced fresh tomato |
| Creamy Garlic Sauce with Chicken and Artichoke Hearts |
$13.00 - $19.00 |
Grilled chicken in a roasted garlic cream sauce with quartered marinated artichoke hearts |
| Laguna Beach Turkey Wrap |
$10.50 |
Hand carved fire braised turkey breast (chilled), lettuce, tomato, provolone cheese, fresh avocado, crispy cherrywood smoked bacon and Hellman's mayonaise rolled in a spinach tortilla wrap |
| Gourmet Beef Burger |
$10.00 |
Half pound burger with lettuce,tomato and red onion. Add : Cheese $0.50 or bacon $0.75 |
| Marinated Grilled Chicken |
$10.50 |
Flame grilled chicken breast on a ciabatta roll garnished with roasted red pepper and fresh mozzarella. Pesto mayo on side |
| Zesty Black Bean Veggie Burger |
$10.00 |
Bean burger with lettuce, sliced tomato, red onion, provolone cheese and chipotle mayo on the side |
| California Turkey Burger |
$10.50 |
Provolone cheese, roasted red pepper and sliced fresh avocado. Chipotle mayo on the side |
| Grilled Portobello Stack |
$10.50 |
Grilled marinated portobello mushroom, roasted red pepper, sharp provolone cheese and fresh spinach layered on a grilled ciabatta roll with a side of roasted garlic and sun-dried tomato aioli |
| Chicken Club |
$10.00 |
Grilled breast of chicken with crisp cherrywood smoked bacon, lettuce, sliced tomato and mayonnaise on a grilled ciabatta roll |
| Italian Sausage with Peppers, Onions & Provolone |
$10.00 |
Pan-seared sliced Italian sausage topped with onions, peppers and melted provolone served open style on a hoagie roll |
| RWB Beef Pastrami Reuben |
$10.50 |
Sliced lean pastrami brisket topped with hot sauerkraut and melted cheese on marble rye bread. Pan grilled and served with thousand island dressing on the side |
| Flame Grilled 16 oz. Boneless Rib-eye Steak |
$21.00 |
USDA Choice 16 oz. rib-eye steak |
| Beef and Reef |
$21.00 |
10 oz. USDA Choice top sirloin steak paired with jumbo prawns sauteed in scampi sauce |
| Top Sirloin Steak and Coconut Shrimp Combo |
$20.00 |
10 oz. USDA Choice top sirloin with three jumbo coconut shrimp. Side of jalapeno-pineapple dipping sauce |
| 14 oz. Boneless NY Strip Steak |
$20.00 |
Flame grilled USDA Choice beef |
| 10 oz. Flame Grilled Top Sirloin Steak |
$15.00 |
10 oz. USDA Choice top sirloin seasoned and flame-grilled to order. Garnished with onion rings |
| Marinated 8 oz. Flat Iron Steak |
$14.00 |
Tender house marinated flat iron steak garnished with onion rings |
| Chicken Cutlet Marsala |
$13.00 |
Chicken cutlets sauteed with a Marsala wine mushroom sauce |
| Chicken Cutlet Parmigiana Over Linguini |
$13.00 |
Lightly breaded cutlets baked with our tomato sauce and mozzarella cheese on a bed of linguini |
| Chicken RWB |
$13.00 |
Grilled chicken breasts braised in a garlic butter wine sauce with sauteed mushrooms and mozzarella |
| Cajun Breast of Chicken |
$12.00 |
Boneless cutlets dipped in our homemade spice blend and pan seared |
| Romano Crusted Chicken over Fettuccini |
$13.00 |
With artichoke hearts,mushrooms and capers in a light lemon wine sauce |
| Pesto Chicken Over Cheese Tortellini |
$13.00 |
Sliced chicken breast, pesto cream sauce and cheese tortellini with green onion and roasted tomato garnish |
| Bourbon Glazed Pecan Crusted Salmon and Sweet Potato Raviolis |
$16.00 |
Fresh salmon fillet pecan crusted and basted with sweet bourbon glaze. Paired with sweet potato raviolis and fresh spinach in a Creole mustard sauce |
| Shrimp RWB over Linguini |
$15.00 |
Jumbo shrimp sauteed in a fresh garlic and butter wine sauce crowned with fresh mushrooms and mozzarella over linguini |
| Fresh Fillet of Salmon |
$14.00 |
Choice of grilled, honey mustard glazed or cajun blackened |
| Mixed Seafood Scampi or Fra Diavolo |
$21.00 |
Tender mussels, jumbo shrimp, littleneck clams and sea scallops sauteed in a garlic butter wine sauce or a speciy tomato (fra diavolo) sauce. Served over linguini |
| Shrimp Monaco |
$15.00 |
Jumbo shrimp sauteed with fresh mushrooms in a lemon wine sauce. Served on a bed of garlic seasoned leaf spinach and crowned with a layer of mozzarella |
| Broiled Captains Seafood Platter |
$18.00 |
Prawns, sea scallops and fillet of the day in a light garlic butter sauce |
| Pan Seared Sea Scallops Oregenata over Linguini |
$20.00 |
Natural sea scallops baked in scampi sauce and topped with a zesty bread crumb mixture |
| Mussels Marinara over Linguini |
$14.00 |
Tender mussels sauteed in garlic, white wine and our homemade tomato sauce over linguini |
| Coconut Fried Shrimp |
$15.00 |
Pineapple - jalapeno dipping sauce |
| Side Garden Salad |
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| Soup Du Jour |
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| Pasta Salad |
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| Vegetable Du Jour |
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| Sweet Potato Fries |
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| Rice Pilaf |
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| Fries |
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| Mashed Potatoes |
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| Chicken Quesadilla |
$5.75 |
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| Hamburger or Cheeseburger |
$5.75 |
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| Broiled Catch of The Day (Fillet) |
$5.75 |
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| Pizza Slice with Choice of Topping |
$5.75 |
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| Chicken Tenders |
$5.75 |
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| Soup of The Day w/ a Side Salad |
$5.75 |
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| Penne Pasta |
$5.75 |
With tomato Sauce, butter or meatballs |
| Garlic Hummus Served with Flatbread |
$5.75 |
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| Coconut Shrimp with Tartar Sauce |
$5.75 |
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| Homemade Cheesecake with Raspberry Sauce |
$5.50 |
Traditional ny style cheesecake with a graham cracker crust served with a drizzle of raspberry sauce |
| Cannoli |
$4.50 |
Our classic dessert filled with cannoli cream, dipped in chocolate chips and drizzled with chocolate syrup |
| Homemade Caramel Creme Brulee |
$5.50 |
Made in house our caramel flavored creme brulee topped with a warm and crunchy layer of caramelized sugar |
| Flourless Chocolate Cake |
$5.00 |
Decadent flourless cake with strawberry sauce and whipped cream (gluten free) |
| Warm Peach Cobbler a La Mode |
$5.50 |
Sliced glazed peaches baked with an oatmeal crumb topping. Served with vanilla bean and caramel syrup |
| Tuxedo Mousse Cake |
$5.50 |
Chocolate cake with layers of chocolate and vanilla mousse topped with a rich ganache icing |
| Homemade Custard Bread Pudding with Chocolate Chips |
$5.00 |
House specialty drizzled with white chocolate syrup |
| Coconut Ripieno Sorbet |
$5.50 |
Creamy coconut sorbet in a natural coconut shell |
