| Lunch Special |
$8.95 |
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| Lunch Special |
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curry options: lamb rogan josh curry, lamb vindaloo curry, lamb saagwala curry, lamb pasanda curry, lamb balti curry, lamb shahi korma curry, lamb bhuna curry, lamb chettinad curry, chicken tikka mas |
| Lunch Special |
$2.50 |
curry options: bombay shrimp masala curry, shrimp makhani curry, shrimp vindaloo curry, shrimp saagwala curry, garlic shrimp bhuna curry, shahi shrimp korma curry, goan fish curry, fish tikka masala |
| Vegetable Samosa |
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| Lamb Samosa |
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| Chicken Pakora |
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| Aloo Tikki |
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| Aloo Papri Chat |
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| Lasuni Gobi |
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| Pakoras |
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| Samosa Chat |
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| Dahi Bhalla |
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| Shrimp Pondicherry |
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| Mixed Tandoori Appetizers |
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| Lamb Rogan Josh Curry |
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| Lamb Vindaloo Curry |
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| Lamb Saagwala Curry |
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| Lamb Pasanda Curry |
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| Lamb Balti Curry |
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| Lamb Shahi Korma Curry |
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| Lamb Bhuna Curry |
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| Lamb Chettinad Curry |
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| Chicken Tikka Masala Curry |
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| Chicken Makhani Curry |
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| Chicken Mangowala Curry |
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| Chicken Vindaloo Curry |
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| Chicken Curry |
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| Chicken Saagwala Curry |
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| Chicken Shahi Korma Curry |
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| Chicken Balti Curry |
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| Chicken Manglorean Curry |
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| Chicken Nilgiri Curry |
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| Kadhai Paneer Vegetable Curry |
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| Paneer Makhani Vegetable Curry |
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| Shabnam Vegetable Curry |
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| Mattar Paneer Vegetable Curry |
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| Chickpea Saag Vegetable Curry |
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| Potato Saag Vegetable Curry |
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| Corn Saag Vegetable Curry |
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| Homemade Cheese Saag Vegetable Curry |
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| Sarson Ka Saag Curry |
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| Navrattan Korma Vegetable Curry |
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| Vegetable Makhani Curry |
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| Malai Kofta Vegetable Curry |
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| Potato Eggplant Curry |
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| Bhindi Masala Vegetable Curry |
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| Bharata Bahar Vegetable Curry |
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| Hyderbad Bhagare Baingan Vegetable Curry |
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| Kaju Cauliflower Curry |
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| Aloo Gobi Vegetable Curry |
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| Channa Masala Vegetable Curry |
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| Dal Swagat Vegetable Curry |
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| Dal Tadka Vegetable Curry |
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| Bombay Shrimp Masala Curry |
$2.50 |
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| Shrimp Makhani Curry |
$2.50 |
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| Shrimp Vindaloo Curry |
$2.50 |
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| Shrimp Saagwala Curry |
$2.50 |
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| Garlic Shrimp Bhuna Curry |
$2.50 |
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| Shahi Shrimp Korma Curry |
$2.50 |
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| Goan Fish Curry |
$2.50 |
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| Fish Tikka Masala Curry |
$2.50 |
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| Vegetable Samosa |
$5.00 |
stuffed pastry with seasoned potatoes and green peas. |
| Lamb Samosa |
$6.00 |
stuffed pastry with seasoned minced lamb. |
| Chicken Pakora |
$7.00 |
crispy fritters in chickpea flour batter stuffed with chicken breast. |
| Aloo Tikki |
$5.00 |
potato and green pea cakes served with chickpeas, yogurt and tamarind sauce. |
| Aloo Papri Chat |
$6.00 |
flour crispies topped with potatoes, chickpeas, flour straws, mint, yogurt and tamarind sauces. served cold. |
| Lasuni Gobi |
$6.00 |
crispy cauliflower tossed in tangy garlic and tomato sauce. |
| Pakoras |
$5.00 |
crispy fritters in chickpea flour batter. choice of onion, cauliflower or spinach. |
| Samosa Chat |
$5.00 |
vegetable samosa with onions, chickpeas, yogurt and tamarind sauces. |
| Dahi Bhalla |
$5.00 |
lentil patties in yogurt, sprinkled with spices & tangy sweet resin tamarind sauce. |
| Shrimp Pondicherry |
$8.00 |
shrimp with mustard seeds and curry leaves in a tangy sauce, served with garlic bread. a preparation from coastal india. |
| Mixed Tandoori Appetizer |
$8.00 |
a tasting of an assortment of tandoori delicacies of chicken and lamb. |
| Tomato Soup |
$5.00 |
homemade creamy soup with fresh vegetables and spices. |
| Mulgutwanni Soup |
$5.00 |
mildly spiced traditional indian soup of lentils and herbs. |
| Chicken Palak Shorba |
$6.00 |
soup. chicken broth with spinach and chicken cooked in tandoor, flavored with coconut milk and spices. a flavor of goa. |
| Green Salad |
$4.00 |
finely chopped onions, cucumber, carrots and mixed greens in a tangy balsamic vinegar dressing. |
| Caesar Salad |
$5.00 |
fresh romaine lettuce with caesar dressing and croutons. |
| Kadhai Paneer |
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cubes of homemade cheese cooked with bell peppers, tomatoes and onions. |
| Paneer Makhani |
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cubes of homemade cheese cooked in mild tomato and cream gravy. |
| Shabnam Curry |
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mushrooms and green peas cooked in mild tomato and onion gravy. |
| Mattar Paneer |
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a combination of green peas and cubes of homemade cheese in a thick, rich sauce. |
| Saag |
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spinach. your choice of chickpeas, potatoes, corn or homemade cheese cooked in a mild spinach gravy. |
| Sarson Ka Saag |
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mustard greens cooked with onions, ginger, herbs and spices. recommended with corn bread. specialty of northern india. |
| Navrattan Korma |
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a medley of fresh vegetables cooked with mildly spiced almond, cashew and saffron flavored creamy gravy. |
| Vegetable Makhani |
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a medley of fresh vegetables cooked in creamy tomato sauce with herbs and spices. |
| Malai Kofta |
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cheese and vegetable crockets cooked in mild, creamy sauce. |
| Potato Eggplant |
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fresh eggplant and potatoes cooked with onions, ginger and tomato in herbs and spices. |
| Bhindi Masala |
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stir-fried okra, onions and tomatoes with fresh herbs and spices. |
| Bharta Bahar |
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tandoor roasted eggplant pulp sautéed with tomatoes, onions and spices. |
| Hyderabad Bhagare Baingan |
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whole baby eggplants stuffed with spices and simmered in coconut milk. |
| Kaju Cauliflower |
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cashew nut sized fresh cauliflower cooked in yogurt cashew sauce. |
| Aloo Gobi |
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fresh cauliflower and potatoes cooked with onions, ginger and tomatoes with herbs and spices. |
| Channa Masala |
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chickpeas cooked with onions, tomatoes and freshly ground spices. |
| Dal Swagat |
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mixture of whole black lentil and kidney beans slowly cooked with ginger, garlic and tomatoes. |
| Dal Tadka |
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a mixture of yellow lentils. in india, they can`t live without it. |
| Chicken Tikka Masala |
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cubes of chicken breast cooked in tandoor & finished in mild tomato sauce. |
| Chicken Makhani |
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butter chicken. cubes of boneless chicken breast cooked in creamy tomato sauce with fresh herbs and spices. |
| Chicken Mangowala |
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a very delicate combination of boneless cubes of curried chicken and chef`s special mango sauce. |
| Chicken Vindaloo |
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* boneless cubes of chicken prepared with red chilies, hot spices and vinegar. |
| Chicken Curry |
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swagat special chicken curry. |
| Chicken Saagwala |
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cubes of boneless chicken breast cooked in mildly spiced creamy spinach gravy. |
| Chicken Shahi Korma |
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cubes of boneless chicken breast in mildly spiced almond and cashew saffron flavored creamy gravy. |
| Chicken Balti |
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cubes of boneless chicken breast cooked with onions, tomatoes, bell peppers, green peas and broccoli with aromatic spices and herbs. |
| Chicken Manglorean |
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cubes of boneless chicken breast with green chilies, ginger and fresh curry leaves. specialty of south india. |
| Chicken Nilgiri |
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cubes of boneless chicken breast cooked in a chutney of fresh mint, coriander and coconut. |
| Lamb / Goat Rogan Josh |
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marinated boneless cubes of lamb or goat cooked on slow fire with ungrounded whole spices. |
| Lamb / Goat Vindaloo |
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* boneless cubes of lamb or goat prepared with chilies, hot spices and vinegar. |
| Lamb / Goat Saagwala |
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boneless cubes of lamb in mild spinach gravy. |
| Lamb / Goat Pasanda |
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boneless cubes of lamb or goat cooked with tomatoes, onions, freshly ground spices and herbs. |
| Lamb / Goat Balti |
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boneless cubes of lamb or goat cooked with onions, tomatoes, bell peppers, green peas and broccoli with aromatic spices and herbs. |
| Lamb / Goat Shahi Korma |
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boneless cubes of tender lamb or goat cooked in mildly spiced almond, cashew and saffron flavored creamy gravy. |
| Lamb / Goat Bhuna |
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boneless cubes of marinated lamb or goat cooked with onions, ginger, garlic, tomatoes and herbs in a thick rich curry sauce. |
| Lamb / Goat Chettinad |
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cubes of boneless lamb cooked with tomato, onion, mustard, coconut, black pepper, tamarind sauce and curry leaves. |
| Bombay Shrimp Masala |
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shrimp cooked in a rich curry blended with exotic spices. |
| Shrimp Makhani |
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shrimp cooked in creamy tomato sauce with herbs and spices. |
| Shrimp Vindaloo |
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* shrimp prepared with red chilies, hot spices and vinegar. |
| Shrimp Saagwala |
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shrimp cooked with mild spinach gravy. |
| Garlic Shrimp Bhuna |
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marinated shrimp cooked with onion, ginger, garlic, tomato and herbs in a thick rich sauce. |
| Shahi Shrimp Korma |
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shrimp cooked in a mildly spiced almond and cashew saffron flavored gravy. |
| Goan Fish Curry |
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fillet of salmon marinated in tamarind and simmered in a delicately spiced gravy. |
| Fish Tikka Masala |
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cubes of salmon cooked in tandoor and finished in a mild tomato sauce. |
| Chicken Tandoori |
$14.00 |
chicken served on the bone. |
| Chicken Malai Kebab |
$15.00 |
cubes of chicken breast marinated in yogurt and cream cheese, flavored with fresh coriander and fenugreek leaves. cooked on skewers in tandoor. |
| Chicken Tikka Kebab |
$15.00 |
cubes of chicken breast marinated in ginger, garlic and herbs and slowly cooked on skewers in tandoor. |
| Achari Chicken Tikka Kebab |
$15.00 |
boneless pieces of chicken breast marinated in ginger, garlic, herbs and indian pickle (achar), spices and cooked on skewers in tandoor. |
| Kandhari Seekh Kebab |
$15.00 |
juicy rolls of minced lamb seasoned with spices and cooked on skewers in tandoor. |
| Lamb Boti Kebab |
$16.00 |
boneless chunks of lamb marinated in herbs and spices and cooked on skewers in tandoor. so moist, it melts in your mouth. |
| Adrak Lamb Chops |
$23.00 |
ginger. imported lamb chops marinated in red wine, yogurt, ginger and spices cooked on skewers in tandoor. |
| Jhinga Samarkand |
$22.00 |
jumbo shrimp marinated in ginger, garlic, herbs and yogurt and cooked on skewers in tandoor. |
| Fish Tikka |
$17.00 |
cubes of fresh salmon marinated in yogurt, ginger and garlic cooked on skewers in tandoor. |
| Tandoori Grill Vegetables |
$13.00 |
seasonal assorted vegetables marinated with indian herbs and spices and cooked in tandoori. |
| Tandoori Mixed Grill |
$21.00 |
an assortment of tandoori chicken, lamb kebabs and seafood delicacies. |
| Biryani |
$6.00 |
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| Lemon Rice |
$5.00 |
lemon flavored. |
| Naan |
$3.00 |
white flour soft bread with or without rosemary. most popular. |
| Roti |
$3.00 |
whole wheat bread. |
| Garlic Naan |
$4.00 |
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| Onion Kulcha |
$4.00 |
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| Chicken Kulcha |
$4.00 |
stuffed with minced chicken. |
| Parantha |
$3.50 |
whole wheat bread. |
| Maki Ki Roti |
$4.00 |
cornbread. specialty of northern india. |
| Peshawri Naan |
$4.00 |
naan stuffed with almonds, cashews, cranberries and raisins. |
| Cheese And Spinach Naan |
$4.50 |
naan stuffed with spinach and cheddar cheese. |
| Poori |
$4.00 |
whole wheat fried bread puffed like a balloon. recommended with chickpea curry. |
| Aloo Parantha |
$4.00 |
whole wheat bread stuffed with spiced potatoes. |
| Raita |
$3.00 |
whipped homemade yogurt with spices, herbs, tomatoes and cucumber. |
| Mango Chutney |
$2.00 |
sweet and tangy. |
| Indian Pickles |
$2.00 |
choice of mango, lemon or mixed. |
| Papad |
$2.00 |
crispy lentil wafers. |
| Rasmalai |
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spongy homemade cheese patties simmered in milk flavored with cardamon and rose water. |
| Gulab Jamun |
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soft brown balls of homemade cheese and evaporated milk simmered in syrup flavored with rose water. |
| Kulfi |
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traditional indian ice cream made with mango or pistachio. |
| Kheer |
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homemade rice pudding. |
| Soda |
$1.50 |
coke, diet coke, sprite |
| Bottled Water |
$2.00 |
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| 1 Liter Sparkling Water |
$5.00 |
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| 750 Ml Sparkling Water |
$4.00 |
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| Lassi |
$4.00 |
refreshing homemade yogurt drink. |
| Lassi |
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lassi flavors: plain, salted, sweet, mango |
