BBQ Pork Spare Ribs |
$7.00 |
(4 Pieces) |
Pork Egg Rolls |
$5.50 |
(2 Pieces) |
Creame Cheese Puffs |
$5.50 |
(8 Pieces) |
Pork Wontons |
$5.50 |
(8 Pieces) |
Butterfly Shrimp |
$7.00 |
(7 Pieces) |
Chicken Wings |
$7.50 |
(8 Pieces) |
Barbecued Pork |
$5.00 |
|
Teriyaki Beef |
$8.00 |
(6 Pieces) |
Shrimp Toast |
$6.60 |
(6 Pieces) |
Pork Pot Stickers |
$7.50 |
(8 Pieces) |
Rumaki |
$5.50 |
(6 Pieces), (Bacon wrapped chicken liver) |
Assorted Pupu Platter For Four |
$22.00 |
4 Shrimp toast, 2 egg rolls, bbq pork, 4 chicken wings, 4 teriyaki beef, 4 cheese puffs, 4 pork wonton. |
Mini Tray for Two |
$17.00 |
4 Shrimp toast, 2 egg rolls, 4 chicken wings, 4 teriyaki beef, 4 cheese puffs. |
Wonton |
$4.50 - $5.50 |
Pork dumplings, sliced bbq pork, peapods and bok choy. |
Chinese Vegetable |
$4.50 - $5.50 |
Peapods, bok choy, water chestnuts, carros, mushroom, broccoli and green onion. |
Bean Cake |
$4.50 - $5.50 |
Tofu, peapods, chicken and mushrooms. |
Chicken Noodle |
$4.50 - $5.50 |
Diced chicken, onions and noodles. |
Hot & Sour |
$4.50 - $5.50 |
Pork, bamboo, mushrooms and tofu. |
Egg Flower |
$3.00 - $4.00 |
Eggs, water chestnuts and green onions. |
Chicken Yercamein |
$9.00 |
Rice noodle, chicken, mushroom, broccoli and egg. |
Chicken, Pork Or Veggie |
$9.00 |
|
Shrimp, Beef, Spam Or Ham |
$10.00 |
|
SubGum |
$11.00 |
(Shrimp, pork, chicken and vegetables.) |
Chicken Or Pork |
$9.00 |
|
Shrimp |
$9.50 |
|
Vegetable |
$9.00 |
|
Chicken |
$6.50 |
|
Chicken Mushroom |
$7.00 |
|
Chicken SubGum |
$7.00 |
(Add cashews, green and red peppers.) |
Chop Suey Chow Mein |
$7.00 |
(Sliced pork, celery and sweet onions in dark brown sauce.) |
Chicken |
$11.00 |
|
Shrimp |
$12.00 |
|
Crabmeat |
$14.00 |
|
Chicken Or BBQ Pork |
$11.00 |
|
Beef Or Shrimp |
$12.00 |
|
Vegetable |
$12.00 |
|
Young Chow |
$14.00 |
(Shrimp, chicken and pork.) |
Chicken Chop Suey Or Chow Mein |
$11.00 |
|
Beef Chop Suey Or Chow Mein |
$12.00 |
|
Shrimp Chop Suey Or Chow Mein |
$12.00 |
|
Vegetable Chop Suey Or Chow Mein |
$11.00 |
|
Beef SubGum Chow Mein |
$12.00 |
|
Shrimp SubGum ChowMein |
$12.00 |
|
Red Dragon Chow Mein |
$11.00 |
|
Shrimp & Pork Sai Foo |
$12.00 |
|
Chow Mei Fun |
$12.00 |
|
Beef Chow Fun |
$14.00 |
|
Popular Combination Plates 1 |
$12.00 |
Egg roll, soup, red dragon chow mein. |
Popular Combination Plates 2 |
$12.00 |
Chicken wings, soup, chicken chow mein, egg foo young. |
Popular Combination Plates 3 |
$19.00 |
Butterfly shrimp, soup, beef steak kew. |
Popular Combination Plates 4 |
$25.50 |
Egg roll, soup, seafood wor ba. |
Dinner For 2 |
$33.00 |
Egg flower soup or hot & sour soup, egg roll, chicken wings, chicken almond ding, mongolian beef. |
Dinner For Three |
$50.00 |
Egg flower soupo or hot & sour soup, egg roll, chicken wings, butterfly shrimp, kung po chicken, harvest beef, sweet & sour pork. |
Dinner For Four |
$66.00 |
Egg flower soup or hot & sour soup, egg roll, chicken wings, butterfly shrimp, barbecued pork, bao suan ding, beef broccoli, sweet & sour chicken, shrimp with yushan garlic sauce. |
Beef-Chinese Green |
$12.00 |
Sliced tender beef, sauteed with bok choy, onions, carrots and ginger. |
Sizzling Platter |
$14.50 |
Beef tenderloin, marinated in special sauce, served over peapods, mushroos, water chestnuts, onions, bean sprouts and bamboo. |
Beef & Peapods |
$12.00 |
Sliced beef with peapods, bamboo shoots and onions. |
New York Sirloin Hong Kong Style |
$27.00 |
New york strip steak cooked to your choice and served over a bed of peapods, water chestnuts, bamboo, celery, broccoli, bok choy, onions and bean sprouts. |
Beef Steak Cantonese |
$16.00 |
Pan fried tender beef with green pepper, tomatoes, sweet onion, and ginger. |
Beef Cashew |
$12.00 |
Beef with diced celery, bamboo shoots, mushrooms, water chestnuts, sprinkled with cashews. |
Pepper Steak |
$12.00 |
Sliced beef with sweet onions and green pepper in black bean sauce. |
Beef Rice China Town |
$12.00 |
Sliced beef with broccoli, bok choy, peapods, bamboo, mushrooms, water chestnuts, carrots and sweet onion, served over rice. |
Beef With Broccoli |
$12.00 |
Sliced beef sauteed with onion and green pepper. |
Beef Tomato |
$12.00 |
Sliced beef cooked with fresh tomatoes, onion, green peppers in black bean sauce. |
Mongolian Beef |
$13.00 |
Chunks of tender marinated beef sauteed with celery, peapods, bok choy, carrots, onions, red pepper, water chestnuts, mushroom and bamboo. |
Beef Bean Sprout |
$13.00 |
Sliced tender beef sauteed with sweet onions, bean sprouts, red pepper and oyster sauce. |
Beef With Yushan Garlic Sauce |
$12.00 |
Sliced beef with peapods, water chestnuts and chinese mushrooms, sauteed in a spicy garlic sauce. |
Steak Kew |
$16.50 |
Chunks of tender filet mignon sauteed with broccoli, bok choy, bamboo, water chestnuts, mushrooms, peapods and savory oyster sauce. |
Beef With Oyster Sauce |
$12.00 |
Sliced beef sauteed with sweet onion, mushroom, baby corn and red pepper. |
Lamb With Scallions |
$14.00 |
Sliced lamb sauteed with sweet onion, green onion, and red peppers. |
Spicy Beef Family Style |
$12.00 |
Shredded beef with peapods, celery, bok choy, carrots, onions, red pepper, water chestnuts, mushrooms and bamboo shoots. |
Spicy Lamb |
$14.00 |
Sliced lamb sauteed with baby corn, mushroos, peapods and hot pepper. |
Beef With Peking Sauce |
$12.00 |
Sliced tender beef sauteed with peapods, bok choy, celery, carrots, onions, red pepper, water chestnuts, mushrooms and bamboo shoots. |
Beef With Scallions |
$12.00 |
Sliced beef with green onions, sweet onion, and red pepper. |
Beef With Sautee Sauce |
$12.00 |
Tender beef with onion, red pepper, baby corn and mushrooms. |
Bar-B-Q Pork & Bean Cake |
$11.00 |
Slices of barbecued pork with tofu, peapods, onions, water chestnuts, bamboo shoots and mushrooms. |
Bar-B-Q Pork & Peapods |
$11.00 |
Slices of barbecued pork with peapods, onions, water chestnuts and bamboo shoots. |
Black Bean & Garlic Spareribs |
$12.00 |
Tender spareribs cooked with garlic, sweet green and red pepper and black bean sauce. |
Honey Garlic Spareribs |
$12.00 |
Tender spareribs blended with honey and garlic sauce. |
Twice Cooked Pork |
$11.00 |
Sliced pork sauteed with cabbage and sweet green and red pepper, onions, bamboo shoots and mushroom. |
Yushan Chai Tai |
$11.00 |
Fresh broccoli and shredded pork sauteed in a slightly hot sauce and blended with finely diced garlic, chinese tree mushrooms. |
Spicy Bean Curd |
$11.00 |
Diced tofu sauteed with minced pork, green pepper, green onion and mushrooms in a spicy brown sauce. |
Pork With Yushan Garlic Sauce |
$11.00 |
Sliced pork with peapods, water chestnuts, and chinese mushroom. |
Sub Gab Tai |
$14.00 |
Chicken Strips, barbecued pork and shrimp, sauteed with bok choy, broccoli, peapods, mushrooms, bamboo and water chestnuts. |
Subgum Wonton |
$13.50 |
Fried pork wontons, chicken strips, barbecued pork, shrimp, pickled ginger, green pepper, pineapple, tomatoes, sweet and sour sauce. |
Hong Kong Chicken |
$16.00 |
Battered deep fried chicken breast served on top of peapods, water chestnuts, bamboo, celery, broccoli, bok choy, onions and bean sprouts. |
Chicken Almond Ding |
$11.00 |
Diced chicken with bamboo shoots, water chestnuts, celery and mushrooms and toasted almonds. |
Moo Goo Gai Pan |
$11.00 |
Sliced chicken breast, sauteed with broccoli, bok choy, peapods, bamboo, water chestnuts and mushroom. |
Pressed Duck |
$11.00 |
Young duck and water chestnut powder, fried to crisp; served over lettuce and topped with brown gravy, green onion and almonds. |
Chicken & Peapods |
$11.00 |
Sliced tender chicken, peapods, water chestnuts, onion and bamboo shoots. |
Hong Shu Chicken |
$11.00 |
Slices of chicken, dipped in batter, fried to a golden brown, sauteed with peapods, bamboo, water chestnuts, bok choy and mushrooms. |
Pineapple Chicken |
$11.00 |
Sliced chicken sauteed with bok choy, peapods, bamboo, water chestnuts, broccoli, mushrooms and pineapple chunks. |
Roasted Duck |
$17.50 |
Choice half duck roasted in the succulent traditional, cantonese style. |
Butterfly Chicken |
$13.50 |
Bacon wrapped shrimp and tender chicken breasts dipped with a special mix and browned to heavenly perfection; stir fried with peapods, water chestnut, bamboo, bok choy and mushrooms, served with exot |
Lemon Chicken |
$12.00 |
Sliced fried chicken breasts, served with a sweet lemon sauce. With chunks of carrots, green pepper and pineapple. |
Hong Shu Shrimp |
$12.00 |
Deep fried shrimp sauteed with peapods, water chestnut, bamboo, bok choy and mushroom. |
Shrimp W/Yushan Garlic Sauce |
$12.00 |
Jumbo shrimp sauteed with peapods, water chestnut and chinese mushroom in a slightly spicy garlic sauce. |
Shrimp Cashew |
$12.00 |
Shrimp with mushrooms, bamboo shoots, water chestnuts, celery and cashews. |
Shrimp & Peapods |
$12.00 |
Jumbo shrimp with peapods, water chestnuts and bamboo shoots. |
Seafood Delight |
$24.00 |
Lobster, jumbo shrimp, crabmeat and scallop sauteed, baby corn, water chestnuts and broccoli. |
Shrimp & Lobster Sauce |
$13.00 |
Jumbo shrimp sauteed with minced pork, black bean and garlic blended in egg sauce. |
Seafood Wor Ba |
$24.00 |
Combination of fresh lobster, jumbo shrimp and scallops, peapods, bok choy, broccoli, mushrooms, water chestnuts and baby corn prepared in an exotic sauce and served on a sizzling hot plate. |
Lobster Cantonese |
$25.00 |
Young lobster sauteed with minced pork, black bean and garlic blended in egg sauce. |
Shrimp With Vegetables |
$24.00 |
Jumbo shrimp sauteed with bok choy, carrots, peapods, water chestnut, chinese mushrooms, broccoli, mushrooms, bamboo and sweet onion. |
Hawaii Five-O |
$25.00 |
Lobster, shrimp, scalloops, crabmeat, sauteed with peapods, carrots, sweet onion, celery, bok choy, red pepper, mushrooms, water chestnut and bamboo in a slightly hot sauce. |
Mongolian Beef |
$12.00 |
Chunks of tender marinated beef sauteed with celery, peapods, bok choy, carrots, onions, red pepper, water chestnuts, mushroom and bamboo. |
Buddhist Delight |
$11.00 |
Mock duck with a variety of vegetables. |
Vegetable Lo Mein |
$11.00 |
Bok choy, carrots, bamboo, sweet onion, water chestnuts, broccoli and peapods pan fried with soft noodles. |
Vegetable Fried Rice |
$9.00 |
Peapods, water chestnuts, mushroom, bamboo, bean sprouts, green onion and egg. |
Meatless Egg Foo Young |
$9.00 |
Fresh egg patties with bean sprouts, served with gravy. |
Vegetable Chop Suey |
$11.00 |
Bok choy, bamboo shoots, peapods, water chestnuts, broccoli and sweet onion. |
Vegetable Chow Mein |
$11.00 |
Bok choy, bamboo, peapods, water chestnut, broccoli, and sweet onion served over crunchy noodles. |
Yushan Tofu |
$11.00 |
Tofu sauteed with peapods, broccoli, bamboo, water chestnuts, mushrooms, carrots and bok choy in a spicy garlic sauce. |
Curried Vegetable |
$11.00 |
Broccoli, potatoes, carrots and onions in yellow curry sauce. |
Kung Pao |
$11.00 - $13.00 |
Peanuts, green and red pepper, celery, water chestnut and green onions in a spicy brown sauce. |
Curry |
$11.00 - $12.00 |
Yellow curry sauce with broccoli, bamboo, green and red peppers and sweet onion. |
Moo Shi |
$11.00 - $12.00 |
Stir fried cabbage, mushroom, eggs, sweet onion, carrots, and chinese mushrooms. Served with three pancakes and hoisin sauce. |
Szechuan |
$11.00 - $13.00 |
Peapods, celery, bok choy, carrots, sweet onion red pepper, water chestnuts, mushrooms and bamboo in a spicy szechuan sauce. |
14. Oz. New York Sirloin Steak |
$25.00 |
|
Center-cut Pork Chops |
$14.00 |
|
Hamburger With French Fries |
$6.50 |
W/cheese add $0.50 bacon add $0.75. |
Pork |
$10.00 |
|
Chicken |
$10.00 |
|
Shrimp |
$11.00 |
|
Sizzling Wor Ba |
$14.00 |
Chicken, shrimp and roast pork combined with bok choy, broccoli, mushrooms, water chestnuts and peapods. |
Ho Yu Bai Poo |
$13.00 |
Tender chicken meat, dipped in a thin batter, fried until golden brown, then sauteed with roast pork, peapods, mushrooms, water chestnuts, bok choy and bamboo shoots. Truly a masterpiece of culinary |
Almond Suan-Pien |
$14.00 |
Toasted almonds prepared over roast pork sauteed with scallops, snow peapods, water chestnuts and mushrooms. Most aromatic. |
Four Seasons |
$22.00 |
A distinctive blend of chicken, roast pork, steak kew and lobster meat, seasoned and sauteed with peapods, bok choy, broccoli, bamboo, water chestnut and mushroom. |
Lobster & Steak Kew |
$27.00 |
Chunks of lobster meat and beef tenderloin steak sauteed with peapods, bok choy, broccoli, bamboo, water chestnut and mushrooms. |
Chef's Delight |
$14.50 |
Sliced beef, chicken and shrimp are sauteed with baby corn, fresh snow peapods, sweet green and red pepper, mushrooms and baby corn in a delightful spicy sauce. |
Harvest Beef |
$13.00 |
Prime slices of beef seared to retain its natural flavor and sauteed with an appetizing mixture of baby corn, mushrooms, red peppers and a red pepper sauce. |
Bao Suan Ding |
$13.00 |
Fresh baby shrimp and tender morsels of chicken seared on a high flame to seal in full flavor, then sauteed with celery, water chestnuts, bamboo sweet green and red pepper and served in a succulent s |
Golden Sesame Beef Or Chicken |
$13.00 |
Sliced beef or chicken sauteed with sweet onion, scallions, green and red peppers in a fragrant spicy sauce on cellophane noodles and sprinkled with sesame seeds, a gourment treat! |
General Tso's Chicken |
$13.00 |
Chunks of boneless chicken, sauteed with fresh garlic, red & green bell pepper and sweet onions. |
Lobster & Beef Steak Kew In Yushan Garlic Sauce |
$27.00 |
Chunks of lobster meat and beef tenderloin steak sauteed with peapods, bok choy, broccoli, bamboo, water chestnuts and mushrooms. |
Kung Po Combination |
$13.00 |
Diced chicken, beef, shrimp with peanuts, water chestnuts, celery, peapods, onion and red chili peppers. |
Chicken With Yushan Garlic Sauce |
$12.00 |
Sliced white meat chicken sauteed with peapods, water chestnuts and chinese mushrooms. |
Peapods |
$4.00 |
|
French Fries |
$3.50 |
|
Pan Fried Cantonese Noodles |
$3.50 |
|
Chicken Wings, French Fries |
$4.50 |
|
Chicken Chow Mein, Fried Rice |
$4.50 |
|
Fried Shrimp, French Fries |
$5.00 |
|
Soft Drinks |
$2.00 |
(Coke, Sprite, Diet Coke, One free refill with purchase of food) |
Juice |
$2.00 |
|