| Vegetable Samosa |
$4.95 |
Crispy deep fried vegetable stuffed patties with potatoes and green peas flavored with fresh spices. |
| Tandoori Mushroom |
$7.95 |
Fresh mushrooms marinated overnight in fresh aromatic spices in sour cream and cooked in clay oven. |
| Tandoori Alu |
$5.95 |
Potato delicacy marinated and seasoned in savory spices and fried up to perfection. |
| Spinach Kabab |
$6.95 |
Fresh chopped spinach with chopped ginger and spiced fritters. |
| Artichoke Hearts |
$9.95 |
|
| Cashew Roll |
$8.95 |
Minced cashews mixed with homemade cheese and natural spices, deep fried. |
| Tandoori Paneer |
$12.95 |
Homemade cheese cubes marinated 24 hours in special sauce and cooked in clay oven. |
| Assorted Platter |
$15.95 |
A samosa, tandoori alu, spinach kabab, paneer kabab, cashew rolls and vegetable fritters simmered with the house special dip. |
| Crab Bhurzee |
$12.95 |
|
| Alu Tikka Masala |
$12.95 |
Barbecued potatoes in special curry sauce. Select a spice level on a scale of 1 to 10. |
| Navratan Korma |
$14.95 |
Assorted vegetables cooked in a cream sauce and garnished with almonds and raisins. Select a spice level on a scale of 1 to 10. |
| Malai Kofta |
$14.95 |
Soft cheese and vegetable dumplings simmered in a mild cream sauce. Select a spice level on a scale of 1 to 10. |
| Shahi Paneer |
$14.95 |
Cubed homemade cheese, tossed in a creamy tomato sauce. Select a spice level on a scale of 1 to 10. |
| Chilli Subzi |
$12.95 |
Mixed vegetables cooked with red chilli. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Subzi Yakhani |
$12.95 |
Fresh vegetables cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Alu Gobi |
$12.95 |
Potato and cauliflower cooked with ginger and spices. Select a spice level on a scale of 1 to 10. |
| Bhindi Masala |
$12.95 |
Fresh okra cooked with onions and tomatoes. Select a spice level on a scale of 1 to 10. |
| Saag Paneer |
$14.95 |
Green spinach leaves cooked with homemade cottage cheese. Select a spice level on a scale of 1 to 10. |
| Paneer Yakhani |
$14.95 |
Homemade cheese cubes cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Paneer Korma |
$14.95 |
Homemade cheese cubes cooked in a cream sauce and garnished with almonds and raisins. Select a spice level on a scale of 1 to 10. |
| Baingan Bhartha |
$12.95 |
Mashed eggplant cooked with onions, fresh tomatoes and spices. |
| Dal Makhani |
$10.95 |
Black lentils cooked overnight and garnished with white butter. Select a spice level on a scale of 1 to 10. |
| Channa Masala |
$10.95 |
Chickpeas cooked in a special blend of garam masala garnished with green coriander. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Sarson Ka Saag |
$12.95 |
Green mustard leaves cooked with spices and tempered with white butter. Select a spice level on a scale of 1 to 10. |
| Muttar Paneer |
$14.95 |
Homemade cheese cubes and peas cooked in a traditional Indian style curry. Select a spice level on a scale of 1 to 10. |
| Dhaba Dal |
$10.95 |
Yellow lentils cooked overnight and garnished with white butter. Select a spice level on a scale of 1 to 10. |
| Vegetable Biryani |
$13.95 |
Basmati rice cooked on a dum with vegetables and flavored with saffron. Select a spice level on a scale of 1 to 10. |
| Nan |
$1.95 |
White flour leavened bread. |
| Roti |
$2.50 |
Whole wheat bread. |
| Hari Mirch Nan |
$4.50 |
Soft flour bread topped with green chilies. Spicy. |
| Chicken Nan |
$4.50 |
Soft flour bread stuffed with chicken. |
| Onion Kulcha |
$3.95 |
Soft flour bread stuffed with onions. |
| Palak Kulcha |
$3.95 |
Soft flour bread stuffed with spinach. |
| Paneer Kulcha |
$4.50 |
Soft flour bread stuffed with homemade cheese. |
| Garlic Nan |
$2.95 |
Soft flour bread stuffed with garlic. |
| Aluo Parantha |
$3.95 |
Whole wheat bread stuffed with mildly spiced potatoes. |
| Lacha Parantha |
$3.95 |
Whole wheat multi layered bread. |
| Masala Parantha |
$3.95 |
Whole wheat flour bread topped with Indian spice. |
| Pudina Parantha |
$3.95 |
Whole wheat bread flavored with mint. |
| Puri |
$2.50 |
Whole wheat bread deep fried. |
| Bhatoora |
$3.50 |
White flour bread deep fried. |
| House Bread |
$4.50 |
|
| Rang Mahal Combo Bread |
$15.95 |
Combination of four different breads of your choice. |
| Tandoori Chicken Tikka |
$14.95 |
Boneless juicy chunks of chicken marinated in Rang Mahal's special spices and cooked in clay oven. |
| Tandoori Malai Kabab |
$18.95 |
Succulent pieces of white chicken meat marinated in a yogurt sauce with a blend of fresh spices and fried up in clay oven. |
| Tandoori Mahi Tikka |
$24.95 |
Bite sized cubes of mahi mahi fish marinated in yogurt, ginger, garlic, a blend of Indian herbs and saffron cooked in clay oven. |
| Non Vegetable Grill Platter |
$24.95 |
Special variety of tandoori grill. |
| Chicken Tikka Masala |
$15.95 |
Barbecued boneless chicken in special creamy tomato sauce. Select a spice level on a scale of 1 to 10. |
| Chicken Korma |
$15.95 |
Boneless chicken cooked in creamy cashew nut gravy. Select a spice level on a scale of 1 to 10. |
| Chicken Saag |
$14.95 |
Boneless chicken cooked with spinach, tomato and ginger tempered with onion seeds. Select a spice level on a scale of 1 to 10. |
| Lehsooni Chicken |
$14.95 |
Boneless chicken cooked with whole garlic and spices. Select a spice level on a scale of 1 to 10. |
| Chilli Chicken |
$14.95 |
Boneless pieces of chicken seasoned and cooked with red and green chillis. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Chicken Yakhani |
$14.95 |
Fresh boneless chicken cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Chicken Vindaloo |
$14.95 |
Tender chicken cubes in a special Goan spicy sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Chicken Curry |
$12.95 |
Boneless chicken cooked in Rangmahal's special curry sauce. |
| Chicken Biryani |
$15.95 |
Basmati rice cooked on a dum with chicken and flavored with saffron. Select a spice level on a scale of 1 to 10. |
| Goan Shrimp |
$20.95 |
Shrimp cooked in rich herbs, onions, garlic, ginger and gravy. Select a spice level on a scale of 1 to 10. |
| Fish Curry |
$20.95 |
Fish cooked in rich herbs, onions, garlic, ginger and gravy. Select a spice level on a scale of 1 to 10. |
| Shrimp Tikka Masala |
$22.95 |
Bite sized crisp shrimp barbecued then cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10. |
| Fish Tikka Masala |
$22.95 |
Bite sized mahi mahi fish cubes barbecued then cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10. |
| Scallop Tikka Masala |
$22.95 |
Bite sized scallops barbecued then cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10. |
| Shrimp Korma |
$22.95 |
Shrimp cooked in creamy cashew nut sauce. Select a spice level on a scale of 1 to 10. |
| Fish Korma |
$22.95 |
Fish cooked in creamy cashew nut sauce. Select a spice level on a scale of 1 to 10. |
| Scallop Korma |
$22.95 |
Scallops cooked in creamy cashew nut sauce. Select a spice level on a scale of 1 to 10. |
| Shrimp Saag |
$20.95 |
Cooked in spinach, mustard leaves and broccoli rabe. Select a spice level on a scale of 1 to 10. |
| Fish Saag |
$20.95 |
Cooked in spinach, mustard leaves and broccoli rabe. Select a spice level on a scale of 1 to 10. |
| Shrimp Yakhani |
$20.95 |
Shrimp cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Fish Yakhani |
$20.95 |
Fish cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Shrimp Vindaloo |
$20.95 |
Extra hot shrimp cooked in highly spiced and tangy curry sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Fish Vindaloo |
$20.95 |
Extra hot fish cooked in highly spiced and tangy curry sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Lamb Tikka Masala |
$20.95 |
Cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10. |
| Lamb Korma |
$20.95 |
Lamb cubes cooked in creamy cashew nut gravy. Select a spice level on a scale of 1 to 10. |
| Lamb Chilli |
$18.95 |
Seasoned and cooked with red chilli. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Lamb Lehsooni |
$18.95 |
Succulent pieces of lamb cooked with whole garlic and spices. Select a spice level on a scale of 1 to 10. |
| Lamb Yakhani |
$18.95 |
Lamb cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Lamb Vindaloo |
$18.95 |
Marinated in a special Goan spicy sauce. Hot and spicy. Select a spice level on a scale of 1 to 10. |
| Lamb Saag |
$18.95 |
Cooked with spinach, tomato and ginger, tempered with onion seeds. Select a spice level on a scale of 1 to 10. |
| Lamb Curry |
$15.95 |
Cooked in rangmahal's special curry sauce. Select a spice level on a scale of 1 to 10. |
| Lamb Biryani |
$18.95 |
Basmati rice cooked on a dum with lamb and flavored with saffron. Select a spice level on a scale of 1 to 10. |
| Papad |
$1.00 |
Two pieces. |
| Raita |
$2.50 |
|
| Mango Chutney |
$2.95 |
|
| Other Chutney |
$1.00 |
|
| Pickle |
$1.50 |
|
| Onion Salad |
$2.00 |
|
| Rice |
$2.00 |
|
