| Mozzarella In Carrozza |
$8.00 |
hey, this aint no health food joint. if your cholesterol is high go eat chinese food. mozzarella cheese, melted on italian bread with homemade marinara |
| Chicago Calamari |
$9.00 |
don't break my balls! if you don't like this you should be in the nut house. calamari in tomato and cherry peppers with a gorgonzola topping |
| Sausage And Peppers |
$9.00 |
san genaro italian festival, enough said |
| Soup Of The Day |
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| Randazzo's Salad |
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| Chicago Calamari |
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| Seafood Salad |
$12.00 |
me and my mom would fist fight about who makes this better. shrimp, clams, calamari, and scungilli in my own lemon dressing. it's a house favorite named the best seafood salad ever tasted in nbc's hi |
| Randazzo Salad |
$9.00 |
all italians had gardens. my grandpa used to grow tomatoes like baseballs. mixed greens with tomatoes, onions, black olives, gorgonzola cheese and homemade vinaigrette. hey, come to think of it-i thi |
| Ferraro Meatball Salad |
$8.00 |
i got this ides from my cousin stevie. he's got a joint up in lauderdale called cafe martorano. if you're ever around oakland park, try it out-you'll thank me. lettuce, tomato, red onion, and a big s |
| Seafood Salad |
$19.00 |
me and my mom would fist fight about who makes this better. shrimp, clams, calamari, and scungilli in my own lemon dressing. its a house favorite called the best seafood salad ever tasted on nbcs h |
| Randazzo Salad |
$15.00 |
all italians had gardens. my grandpa used to grow tomatoes like basketballs. mixed greens with tomatoes, onion, black olives, gorgonzola cheese and homemade vinaigrette. hey, come to think of it. i t |
| Meatball Salad |
$14.00 |
i got this idea from my cousin stevie. he got a joint up in lauderdale called café martorano, if you ever around oakland park try it out, youll thank me. lettuce, tomato, red onion, with a big set o |
| Spaghetti With Sunday Gravy |
$14.00 |
this is why you never see italians on sunday. half the day we're cooking this tomato gravy with meatballs and sausage-the other half, we're eating it! hey, we're a red sauce joint! try it with sutera |
| Homemade Ravioli |
$14.00 |
my grandma used to make ravioli and lay them on the bed to dry out. i made her promise to teach me before she died. honest to god, she showed me and then died the next day |
| Rigatoni Vodka And Prosciutto Mancini |
$14.00 |
i think this dish was invented in new york's little italy. rigatoni pasta and prosciutto in a light tomato cream sauce-finished with a shot of vodka. boom boom you made us proud |
| Rigatoni With Neck Bones And Spare Ribs Cerone |
$14.00 |
to understand the beauty of this dish, you have to have grown up in any italian amecian neighborhood. you're welcome to try it, but we only have 3 servings daily. hey, we're an italian soul food join |
| Fettuccini Alfredo Lasorda |
$14.00 |
italian prozac. if this don't cheer you up pal, see a shrink. an italian american classic of fettuccini pasta and shrimp in a parmesan cream sauce. it's not sorta good-it's lasorda good! |
| Fettuccini Alfredo Lasorda |
$7.00 |
shrimp add |
| Fettuccini Alfredo Lasorda |
$6.00 |
chicken add |
| Broccoli Rabe, Orchiette And Sausage |
$14.00 |
if you don't know what broccoli rabe is, order something else |
| Seafood Linguini |
$20.00 |
if you can afford this, my sister is available. linguini with fresh tomatoes, shrimp, calamari, mussels, fish and..oh, yeah my sister may be fat, but she has a great personality |
| Spaghetti With Sunday Gravy |
$26.00 |
this is why you never see italians on sunday. half of the day were cooking this tomato gravy with meatballs and sausage, and the other half of the the day were eating it! hey! were a red sauce joi |
| Homemade Ravioli |
$25.00 |
my grandma used to make ravioli and lay them on the bed to dry out. i made her promise to teach me before she died. honest to god, she showed me and died the next day |
| Rigatoni Vodka And Prosciutto Mancini |
$23.00 |
i think this dish was invented in new yorks little italy. rigatoni pasta and prosciutto in a light tomato cream sauce thats finished with a shot of vodka. boom boom you made us proud |
| Rigatoni With Neck Bones And Spare Ribs Cerone |
$22.00 |
to understand the beauty of this dish, you have to have grown up in any italian american neighborhood, you are welcome to try it, but we only have 3 servings daily. hey, were an italian soul food jo |
| Fettuccini Alfredo Lasorda |
$23.00 |
italian prozac, if this dont cheer you up pal; see a shrink, an italian american classic of fettuccini pasta and shrimp in a parmesan cream sauce. its not sorta good its lasorda good! |
| Fettuccini Alfredo Lasorda |
$7.00 |
with shrimp add |
| Fettuccini Alfredo Lasorda |
$6.00 |
chicken add |
| Broccoli Rabe, Orchiette And Sausage |
$22.00 |
if you dont know what broccoli rabe is order something else |
| Seafood Linguini |
$36.00 |
if you can afford this my sister is available. linguini with fresh tomatoes, shrimp, calamari, mussels, fish
and oh, yeah my sister may be fat, but she has a great personality |
| Luigi's Broiled Chicken Lemone |
$15.00 |
i stole this recipe from my friend tommy p's grandma when she wasn't looking. every time i made it, tommy tells me, "it's too lemony!" hey, tell your grandma! broiled in lemon, garlic and o |
| Chicken Buoniconti Parmesan |
$17.00 |
an italian american classic. if i gotta tell you what this is, you sholddn't be walking around alone! |
| Veal Picatta, Marsala Franchese, Parmesan |
$21.00 |
if you can finish this, you've got yourself a serious eating disorder and you need help before you explode. it's veal any way you want it |
| Steak Dan Marino Pizziola |
$27.00 |
why would you come to an italian restaurant and order steak? go down the block to ruth's chris and get the best steak in town. new york strip steak grilled with onions, peppers, tomatoes and oregano |
| Luigis Broiled Chicken Lemone |
$23.00 |
i stole this recipe from my friend tommy ps grandma when she wasnt looking. every time i made it, tommy tells me, "its too lemony!" "hey, tell your grandma! broiled in lemon, garlic |
| Chicken Parmesan Buoniconti |
$24.00 |
an italian american classic, if i gotta tell you what this is, you shouldnt be walking around alone! |
| Veal Picatta, Marsala Franchese, Parmesan |
$29.00 |
if you can finish this you have got yourself a serious eating disorder and you need help before you explode, its veal any way you want it |
| Steak Dan Marino Pizziola |
$38.00 |
why would you come to an italian restaurant and order steak, go down the block to ruths chris and get the best steak in town. new york strip steak grilled with onions, peppers, tomato and oregano |
| Bobbi And Mel's Snapper Francese |
$19.00 |
i make this for my good friend bobbi. her husband mel is the greatest fight fan ever and my greatest supporter as a fighter. fresh snapper in white wine and lemon butter. you're gonna love it-even if |
| Christmas Eve Bacalao |
$17.00 |
we had to make this for my brother, anthony, every chirstmas or he wouldn't talk to anyone all night. he was the only one who ate it-but hey, it's tradition. try it-you'll like it. fresh codfish saut |
| Shrimp Oregenate |
$20.00 |
old neighborhood style. big shrimp with breadcrumbs, oregano, white wine and lemon. this dish reminds me of home |
| Shrimp Scampi |
$20.00 |
you can't have, an italian american restaurant without this on the menu. it's simply delicious. if you don't like it you're out of your freekin mind |
| Lobster, Caviar And Rare Truffles |
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succulent lobster poached in a clarified butter and beluga caviar sauce and topped with rare italian truffles. fuggidabout it! no, really! foget about it. i took it off the menu |
| Bobbi And Mels Snapper Francese |
$30.00 |
i make this for my good friend bobbi. her husband mel is the greatest fight fan ever and my greatest supporter as a fighter. fresh snapper in white wine, lemon butter. youre gonna love it, even if y |
| Christmas Eve Bacalao |
$24.00 |
we had to make this for my brother, anthony, every christmas or he wouldnt talk to anyone all night. he was the only one who ate it, but hey, its tradition. try it, youll like it. fresh codfish sa |
| Shrimp Oregenate |
$32.00 |
old neighborhood style. big shrimp with breadcrumbs, oregano white wine and lemon. this dish reminds me of home, try it youll like it |
| Shrimp Scampi Ferraro |
$32.00 |
you cant have an italian american restaurant without this on the menu. its simply delicious, if you dont like it youre out of your friekin mind |
| Lobster, Caviar And Rare Truffles |
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succulent lobster poached in a clarified butter and beluga caviar sauce and topped with rare italian truffles. fuggidabout it!!! no, really! forget about it. i took it off the menu |
| Broccoli |
$6.00 |
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| Spinach |
$6.00 |
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| Roast Potatoes |
$8.00 |
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| Sausage |
$6.00 |
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| Pasta Side |
$6.00 |
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| Broccoli |
$6.00 |
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| Spinach |
$6.00 |
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| Roast Potatoes |
$8.00 |
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| Sausage |
$6.00 |
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| Pasta Side |
$6.00 |
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| Cannoli |
$8.00 |
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| Tiramisu |
$8.00 |
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| Cheesecake |
$8.00 |
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| Chocoalate Fondant |
$10.00 |
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| Cannoli |
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| Rigatoni Vodka And Prosciutto Mancini |
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| Spaghetti |
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with sunday gravy |
| Chicken Buoniconti Parmesan |
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| Bobbi And Mel's Snapper Francese |
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| Mozzarella In Carrozza |
$12.00 |
hey! this aint no health food joint. if your cholesterol is high go eat chinese food. mozzarella cheese melted on italian bread with homemade marinara |
| Chicago Calamari |
$16.00 |
hey! dont break my balls! if you dont like this you should be in the nut house. calamari in tomato and cherry peppers with a gorgonzola topping |
| Sausage And Peppers |
$14.00 |
san genaro italian festival, enough said |
| Chicago Cheesecake |
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whats chicago cheesecake? its just like new york cheese cake only colder |
| Fondant Chocolate Cake |
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| Tiramisú |
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| Cannoli |
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