| Flash Fried Calamari |
$9.00 |
Lightly battered calamari, flash fried, and served with a cilantro lime aioli |
| Lobster Fritters |
$9.00 |
Served with a chipotle aioli dipping sauce |
| Seared Tuna |
$12.00 |
Peppercorn encrusted tuna filet with spicy lime oil, and ensalada de masa |
| Macho Nachos |
$11.00 |
Layers of grilled chicken, queso, ensalada de masa, & all four of our house salsas including pico de gallo |
| Baked Goat Cheese |
$9.00 |
Goat cheese baked in romesco sauce, and chilies, served with grilled bread |
| Sancocho Tortilla Soup |
$5.00 - $7.00 |
Spicy chicken simmered with plantains, yucca, and potatoes, garnished with tortilla chips and queso. |
| Braised Beef Tongue Soup |
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Lean beef tongue braised with garlic, herbs, and dried limes in a light broth. |
| Flaco's Salad |
$6.00 - $8.00 |
Baby mixed spring greens, lime spiked cabbage, pico de gallo, roasted peppers, corn & asparagus. Add grilled chicken, grilled beef or grilled tilapia. |
| Spinach Salad |
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Baby leaf spinach and lime spiked cabbage tossed with roasted peppers, corn, and asparagus. Add grilled chicken, grilled beef or grilled tilapia. |
| Ocean's Crab Salad |
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Lump crab meat, baby spring mixed greens, dried cranberries, pico de gallo, roasted peppers, corn & asparagus. |
| Pico De Gallo |
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Finely diced tomatoes, onions, cucumbers, cilantro, and fresh lime juice (mild). |
| Salsa Picante (House) |
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Chunky tomatoes, onions, jalapeños, and garlic in our house blend (medium). |
| Tomatillo Cilantro Salsa Verde |
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Tomatillos, cilantro, jalapenos, and onions. (Medium hot). |
| Fire Roasted Tomato Jalapeno |
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Roasted tomatoes, jalapenos, poblanos, onions, and red peppers. (Hot). |
| Bottomless Chips and Salsa |
$4.00 |
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| Scallops |
$10.00 |
Fresh bay scallops infused with diced papaya fruit, shallots, fresh cilantro, and a splash of vodka. |
| Shrimp |
$10.00 |
Fresh shrimp infused with coconut milk, fresh lime, orange segments, chilies, and orange zest. |
| Seasonal Fish |
$12.00 |
Chef's choice of fresh seasonal fish infused with tropical fruit, a hint of citrus, and herbs. |
| Ceviche Trio |
$16.00 |
Sample all three of our ceviches, individually portioned on a trio platter. |
| Chilie Rellenos |
$13.00 |
Fire roasted poblano peppers stuffed with cilantro rice, vegetables, and your choice of chicken or tofu topped with homemade mole and queso. |
| Taco Platter |
$15.00 |
Your choice of any two taco fillings, one pork tamale with rice and beans. |
| Lobster Empanadas |
$15.00 |
Flaky empanada ravioli stuffed with lobster, shrimp, and scallops, drizzled with a saffron coconut cream sauce. |
| Mixed Grill Platter |
$22.00 |
Chef's choice of fresh fish of the day, shrimp, and your choice of chorizo, chicken, or steak atop garlic sweet potato hash and sauteed spinach. |
| El Carribe Taco Sampler |
$14.00 |
Crawfish, scallop and lobster tacos, served with a side of rice and beans |
| Grande Lobster Quesadilla |
$17.00 |
Grilled rock lobster with sauteed spinach and monterrey jack cheese served with chipotle butter dipping sauce. |
| Axis of Evil Taco Sampler |
$14.00 |
Bulgogi beef (korean), saffron chicken (persian), and pork el pastor (venezuelan) tacos, served with a side of rice and beans |
| Tamales Con Romesco |
$13.00 |
Homemade braised carnitas tamales served under a sweet charred pepper romesco sauce. |
| Paella |
$20.00 |
Traditional seafood and saffron rice paella overflowing with chorizo sausage, shrimp, scallops, fresh fish, and chicken, baked until golden brown. |
| South Beach Shrimp |
$18.00 |
Chipotle marinated shrimp paired with mango salsa and asparagus, served atop cilantro rice. |
| Grande Vegetable Quesadilla |
$15.00 |
Carne asada, spinach, pico de gallo, goat cheese, and monterey jack cheese with a red wine reduction |
| Carne Asada Medallions |
$20.00 |
8 Oz grilled beef tenderloin medallions served with asparagus, garlic sweet potato hash and chipotle butter. |
| Cuban Sandwich |
$9.00 |
Grilled ham, pulled pork, monterey jack cheese, pickles & brown mustard with an orange habanera marmalade served on grilled bread with choice of fries or slaw. |
| Drunken Steak Quesadilla |
$15.00 |
Carne asada, spinach, pico de gallo, goat cheese, and monterey jack cheese with a red wine reduction |
| Churro |
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| Chocolate Empanadas |
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| Fried Plantain Split |
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| Seasonal Sorbet |
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