| Caprese |
$9.00 |
Fresh mozzarella, roma tomatoes, basil, extra-virgin olive oil, and balsamic reduction. |
| Olive Miste |
$7.00 |
Marinated assortment of olives served with homemade bread. |
| Bresaola |
$9.00 |
Thinly sliced bresaola topped with arugula, a squeeze of lemon & shaved grans padano. |
| Salumi |
$12.00 |
An assortment of thinly sliced prosciutto di parma, zoes all natural coppa and finocchione salame, and parmacotta ham. |
| Insalata Mista |
$7.00 - $10.00 |
Mixed greens, cherry tomatoes, toasted pecans and crumbled gorgonzola, drizzled with a balsamic reduction vinaigrette. |
| Insalata di Tonno |
$8.00 - $11.00 |
Canellini beans, tuna, red onion, and cherry tomatoes, mixed with a squeeze of lemon and extra-virgin olive oil. Add calabrian chili oil $1..00 |
| Caesar |
$7.00 - $10.00 |
Hearts of romaine tossed with house made Caesar dressing, shaved parmigiano, and croutons. Add anchovies $2.00 |
| La Panzanella |
$8.00 - $10.00 |
Applewood fired bread, gaeta olives, red onion, fresh mozzarella, grape tomatoes, and greens tossed with extra-virgin olive oil. |
| The Queen Margherita |
$15.00 |
Buffalo mozzarella, San Marzano tomato sauce, fresh basil, and extra-virgin olive oil. |
| The Margherita |
$12.00 |
Fresh mozzarella, san marzano tomato sauce, fresh basil, extra-virgin olive oil. Add prosciutto di parma $3.00 |
| Pepperoni |
$14.00 |
Zoes all natural pepperoni, fresh mozzarella, San Marzano tomato sauce, and grana padano cheese. |
| Patata |
$14.00 |
Extra-virgin olive oil base with Yukon gold potatoes, fresh rosemary, pecorino, and a drizzle of truffle oil. Add prociutto cotto $3.00 |
| Parma |
$15.00 |
Prosciutto di Parma, arugola, fresh mozzarella, san marzano tomato sauce, and shaved grana padano cheese |
| 4 Formaggi |
$14.00 |
Fresh mozzarella, smoked provola, gorgonzola, grana padano, and fresh basil. |
| Funghi |
$14.00 |
Seasonal mushrooms, fresh mozzarella, thyme, truffle oil, and grana padano cheese. Add speck and buffalo mozzarella $4.00. |
| Spagnola |
$16.00 |
Zoes all natural chorizo sausage, potatoes, two soft eggs, provola, and San Marzano tomato sauce |
| Capricciosa |
$16.00 |
Prosciutto cotto, artichoke hearts, mushrooms, green olives, fresh mozzarella, and san marzano tomato sauce. |
| Romana |
$14.00 |
Prosciutto cotto, fresh mozzarella, basil, and san marzano tomato sauce. Add mushrooms $2.00 |
| Salsiccia |
$16.00 |
Italian sausage, goat cheese, sun-dried tomatoes, fresh basil, and a drizzle of demi-glaze. |
| Puttanesca |
$14.00 |
San marzano tomato sauce, anchovies, gaeta olives, capers, garlic, calabrian chilis, and shaved grana padano cheese. |
| Dattero |
$16.00 |
Dates, gorgonzola, prosciutto crudo, fresh mozzarella, fresh basil, and a drizzle of balsamic reduction. Add spicy calabrian chili oil to any pizza $1.00 |
| The Margherita |
$7.00 |
|
| Pepperoni |
$8.00 |
|
| Cheese (no sauce) |
$7.00 |
|
| D'Ambrosio Gelato of The Day |
$5.50 |
|
| D'Ambrosio Pistacchio Gelato |
$7.00 |
Made with pistachios from bronte, sicily |
| D'Ambrosio Gelato |
$5.50 |
Hazelnut, chocolate, vanilla, or strawberry |
| Pizza di Nutella |
$8.00 |
Pizza crust drizzled with chocolate-hazelnet spread |
| Tiramisu |
$7.00 |
|
| Tartufo |
$7.00 |
Zabaglione cream center, surrounded by chocolate gelato and caramelized hazelnuts, dusted with cocoa powder. |
| Bomba |
$7.00 |
Mango, passion fruit, and raspberry sorbet to rolled in white chocolate and drizzled with chocolate. |
| San Pellegrino |
$3.00 |
Limonata or aranciata |
| Mexican Coca Cola |
$3.75 |
Bottle |
| Thomas Kemper Root Beer |
$3.50 |
Bottle |
| Sprite |
$2.75 |
Coke, diet coke |
| Ferrarelle Sparkling Water |
$3.75 |
Half liter |
