Smoked Mahi And Clam Chowder |
$9.00 |
new england style |
Nakano Tomato And Feta** |
$13.00 |
alae salt, avocado, cracked black pepper creamy herb dressing |
Seasonal Beet Salad* ** |
$14.00 |
preparation changes daily |
House Salad* ** |
$9.00 |
big island greens, house dressing basil marinated nakano tomatoes and garlic croutons |
Caesar** |
$13.00 |
kamuela romaine lettuce, anchovies, parmesan, bacon, parmesan crisp and garlic croutons creamy caesar dressing |
Shrimp Cocktail* |
$10.00 - $15.00 |
lilikoi-wasabi cocktail sauce seasonal sorbet |
Calamari |
$13.00 |
crispy rings and tentacles thai lime dipping sauce |
Kiawe Smoked Bacon And Bleu Cheese Macaroni |
$12.00 |
crispy onions |
Seared Scallops* |
$14.00 |
crispy macadamia nut goat cheese fritters basil marinated nakano tomatoes macadamia nut pesto and balsamic vinaigrette |
Fish Tacos |
$ |
crispy or seared island fish shredded cabbage basil marinated nakano tomatoes dill and caper aioli, and macadamia nut and basil pesto |
Peppercorn Seared Ahi* |
$ |
hawaiian chili pepper and won bok salad, pickled ginger fine herb butter and lilikoi gastrique |
Sauteed Seasonal Mushrooms* ** |
$ |
caramelized onions, roasted garlic, fine herbs, and macadamia nuts sweet sherry butter |
Plantation Grill Sampler |
$21.00 |
mango bbq baby back ribs, crispy calamari, shrimp cocktail |
Island Fish |
$ |
thyme spaetzle, caramelized onions, basil marinated nakano tomatoes, macadamia nuts, and grilled asparagus basil macadamia nut pesto |
Plantation Fish* |
$ |
steamed white rice big island wok charred vegetables soy ginger vinaigrette |
Tropicla Fish* ** |
$ |
sauteed purple sweet potatoes, caramelized onions, and bananas hawaiian chili pepper coconut reduction |
Island Catch And Shrimp Scampi En Papillote* |
$ |
hand made pasta, seasonal fresh catch, jumbo shrimp, nakano tomatoes, caramelized onions, white wine, dry vermouth, fresh lemon, butter, and cracked black pepper |
Prosciutto Wrapped Seasonal Fish |
$26.00 |
roasted macadamia nut rissotto and seasonal big island fruit chutney macadamia nut butter |
Lobster Linguini |
$30.00 |
hand made pasta, caramelized onions, basil marinated tomatoes roasted garlic and white wine cream sauce |
Shrimp Fettuccini Alfredo |
$27.00 |
hand made pasta caramelized onions, parmesan cheese, feta, crispy onions roasted garlic cream |
Fish And Chips Or Shrimp And Chips |
$18.00 |
crispy tempura beer battered catch of the day or jumbo shrimp french fries, hawaiian chili pepper won bok salad, and garlic & chilled pineapple dill and caper aioli |
Kiawe Smoked Baby Back Ribs* |
$34.00 |
herb potato puree, grilled and chilled pineapple hawaiian chili pepper won bok salad big island mango bbq |
Lamb Osso Buco |
$31.00 |
14-16 oz. bone-in pinot noir braised shank of lamb hand made pasta, caramelized onions, seasonal mushrooms, and crispy onions pinot noir demi glace and white truffle oil |
Garlic 14 Oz. Ribeye* |
$32.00 |
roasted yukon potatoes, green beans, roasted garlic, crispy onions, fine herb butter |
Plantation Burger |
$12.00 |
mamane bakery sweet bread bun, lettuce, nakano tomato, and french fries |
Tenderloin* |
$32.00 |
potato puree grilled asparagus sauteed seasonal mushrooms pinot noir demi glace |
Hunter Chicken* |
$23.00 |
rosemary grilled chicken breast roasted potatoes, kiawe smoked bacon, caramelized onions, seasonal mushrooms & nakano tomatoes creamy red wine hunter sauce |
Roasted Garlic Green Beans |
$4.00 |
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Grilled Asparagus |
$4.00 |
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Roasted Potatoes |
$3.00 |
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Steamed White Rice |
$3.00 |
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Herb Potato Puree |
$3.00 |
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Smoked Mahi Mahi and Clam Chowder |
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New England Style |
Seared Scallops |
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Big Island Kim Chee |
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Soy Miso Butter Peppercorn Ahi |
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Won Bok Salad |
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Fine Herb Butter and Lilikoi Gastric Ahi and Mango Poke |
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Crispy Wonton Chips |
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Hawaiian Chili Pepper Soy and Toasted Sesame Marinade |
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Roasted Purple Sweet Potatoes |
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Grilled Asparagus |
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Chili Grilled Shrimp |
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Calamari |
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Fresh Fish of the Day |
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Long Board Beer Battered Shrimp |
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Alaskan King Crab Legs |
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Keahole Maine Lobster |
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