| Arugula |
$10.00 |
lemon & parmesan |
| Beef Carpaccio |
$12.00 |
croutons, aioli, parmesan, arugula |
| Beets |
$11.00 |
whipped goat cheese, orange vinaigrette, pistachios |
| Burrata |
$12.00 |
prosciutto, sea salt, cracker bread |
| Calamari |
$12.00 |
cherry peppers, lemon aioli, tomato coulis |
| Fig & Prosciutto Sausage (Homestead) |
$10.00 |
shishito pepper, cipollini, spicy tomato brodo |
| Mussels (Prince Edward Island) |
$12.00 |
chardonnay crema, smoked tomato, chili flakes |
| Beef & Foie Gras Meatball (Maine) |
$10.00 |
truffle whipped potato, marsala, pecorino |
| Octopus |
$11.00 |
sopressata, pickled onions, white beans |
| Romaine |
$10.00 |
traditional caesar dressing, parmesan |
| Tuna Carpaccio |
$12.00 |
cucumber, red onion, citrus vinaigrette |
| Zuppa |
$10.00 |
wild mushroom, truffle oil, parmesan crema |
| Spaghetti |
$24.00 - $12.00 |
marinated shrimp, tiny tomatoes, jalapenos |
| Arborio |
$22.00 - $11.00 |
wild mushrooms, truffle oil |
| Gnocchi |
$24.00 - $12.00 |
mushrooms, marsala, truffle parmesan crema |
| Orecchiette |
$20.00 - $10.00 |
spicy hand crafted pork sausage, broccoli rabe & garlic |
| Ravioli |
$11.00 - $22.00 |
spinach, mascarpone, crème fraiche |
| Rigatoni (De Cecco) |
$20.00 - $10.00 |
classic ragu bolognese |
| Tomato |
$14.00 |
fresh mozzarella & oregano |
| White Cheese |
$15.00 |
hot peppers & sea salt |
| Funghi |
$15.00 |
goat cheese & truffle oil |
| Apple |
$15.00 |
fontina & crispy prosciutto |
| Sausage (Homestead) |
$15.00 |
hand crafted spicy sausage, rabe, onion |
| Pork T-Bone |
$22.00 |
heirloom potatoes, sauteed onions |
| Black Bass |
$24.00 |
shishito peppers, cipollini onion, oven cured tomato |
| Lemon Sole |
$25.00 |
asparagus, blood orange aioli |
| Milanese (Springer Mountain Farms) |
$23.00 |
chicken, arugula, tiny tomatoes |
| Scallops (Georges Bank) |
$25.00 |
cauliflower, mushrooms, spring onions, crispy prosciutto |
| Sirloin (Souderton, PA) |
$26.00 |
watercress, mushrooms, gorgonzola crema |
| Roasted Cauliflower Florettes |
$5.00 |
|
| Truffle Whipped Potato |
$7.00 |
|
| Eggplant Rollatini |
$8.00 |
|
| Garlicky Spinach |
$5.00 |
|
| Parmesan Truffle Fries |
$8.00 |
|
| Rabe |
$5.00 |
|
| Chocolate Crema |
|
|
| Vanilla Bean Panna Cotta |
|
with fresh berries |
| "Al Buio" Dark Chocolate Cake |
|
|
| Homemade Sorbetto |
|
|
| Homemade Gelato |
|
|
| Blood Orange Margarita |
|
exotico reposado tequila, fresh lime, blood orange puree, jalapeño syrup |
| Cucumber Martini |
|
pearl cucumber vodka, lillet blanc, basil syrup, fresh lemon |
| Fresh Fruit Bellini |
|
guava, passion fruit, pear or blood orange puree, prosecco |
| Guava Ginger Snap |
|
|
| Hot Tub |
|
house-infused pineapple vodka, chambord, prosecco |
| Il Caffe |
|
stoli vanil vodka, kahlua, baileys, frangelico, espresso |
| La Valentina |
|
hendricks gin, st. germain, campari, pink grapefruit, prosecco |
| Mojito Italiano |
|
bacardi rum, petrone limoncello, valdo prosecco, fresh lime |
| Passion Fruit Caipirinha |
|
beija cachaca, passion fruit puree, simple syrup, fresh lime |
| Pear Tea-Ni |
|
grey goose poire, pear puree, lavender infused green tea, fresh lemon |
| Premium Margarita |
|
el mayor añejo, grand marnier, fresh lime |
| Teatro Magnolia |
|
|
| Passion Fruit Caipirinha |
|
beija cachaca, passion fruit puree, simple syrup, fresh lime |
| White Grape Cosmo |
|
ketel one vodka, st. germain, white grape juice, fresh lemon |
| Tatro House-Made Sangria |
$32.00 - $9.00 |
red or white |
| Nicolas Feuillatte Brut |
$16.00 |
chouilly, france champagne |
| Valdo |
$10.00 |
valdobbiadene, italy prosecco |
| Veuve Du Vernay Brut Rose |
$10.00 |
france sparkling wine |
| Alexander Valley Vineyards |
$13.00 |
sonoma county, california 2011, chardonnay |
| CaDonini |
$9.00 |
delle venezie, italy 2011, pinot grigio |
| Eugenio Collavini |
$11.00 |
delle venezie, italy 2010, riesling |
| Greco Di Tufo |
$10.00 |
azienda vitivinicola marianna - campania, italy 2010, greco |
| Honig |
$12.00 |
napa, california 2011, sauvignon blanc |
| Inama Soave Classico |
$11.00 |
veneto, italy 2011 |
| Lobster Reef |
$10.00 |
marlborough, new zealand 2011, sauvignon blanc |
| Pala, "I Fiori" |
$10.00 |
erdegna, italy 2011, vermentino |
| Sorelle Per Sempre |
$9.00 |
central coast, california 2011, chardonnay |
| Stefano Massone Gavi, Masera |
$9.00 |
piedmont, italy cortese |
| Terlano |
$12.00 |
alto adige, italy 2011, pinot bianco |
| Aia Vecchia Lagone |
$12.00 |
uscany, italy 2009, super-tuscan |
| Benton Lane |
$16.00 |
willamette valley, oregon 2010, pinot noir |
| Cannonball |
$12.00 |
napa valley, california 2010, merlot |
| Chalone Vineyard |
$10.00 |
monterrey county, california 2010, pinot noir |
| Clos La Chance |
$11.00 |
central coast, california, zinfandel |
| Donna Laura, "Bramosia" |
$13.00 |
tuscany, italy 2008, chianti classico |
| Firestone Vinyard |
$13.00 |
santa ynez valley, california 2010, cabernet sauvignon |
| Forever Young |
$10.00 |
mendoza, argentina 2011, malbec |
| Mandrarossa |
$9.00 |
sicily, italy 2011, nero d avola |
| Paitin, Di Pasquero-Elia |
$14.00 |
langhe, piedmont, italy 2010, nebbiolo |
| Paolo Scavino |
$12.00 |
piedmont, italy 2011, nebbiolo/barbera/dolcetto |
| Piazzo |
$9.00 |
piedmont, italy 2011, barbera |
| Salvalai "Monile Ripasso" |
$11.00 |
veneto, italy 2010, valpolicella |
| Serradenari |
$18.00 |
piedmont, italy 2007, barolo |
| The Stump Jump |
$11.00 |
mclaren vale, australia 2010, shiraz |
| Tolaini "Valdisanti" |
$17.00 |
tuscany, italy 2008, super tuscan |
| Vino Nobile Di Montepulciano |
$15.00 |
corte alla flora - tuscany, italy 2009, sangiovese |
| Wente, "Southern Hills" |
$10.00 |
livermore valley, california 2010, abernet sauvignon |
| "La Valentina" |
$10.00 |
montepulciano dabruzzo, italy 2009, montepulciano |
