| Pacific Rim Ahi Tuna |
$14.00 |
Saku block of tuna served with our house blackening and served with seaweed in a wasabi soy sauce. Served rare to medium. |
| Coconut Shrimp |
$12.00 |
Jumbo shrimp rolled in our fresh coconut batter, delicatley fried and served with our marmalade sauce. |
| Crispy Calamari |
$10.00 |
A generous portion of tender calamari lightly floured then delicately deep fried and served with your choice of a sweet soy sauce or marinara sauce. |
| Lobster Boat |
$22.00 |
Tender bites of warm water lobster tail sauteed with garlic and served in a boat of sizzling butter. |
| Mushroom Caps |
$12.00 |
Tender mushrooms generously stuffed with all lump crab meat and our house seasonings. |
| Crab Stuffed Shrimp |
$13.00 |
Jumbo shrimp butterflied and stuffed with our lump crab meat and house seasonings, drizzled with hollandaise sauce. |
| Steak Kabob |
$12.00 |
Marinated filet mignon, cherry tomatoes, green peppers, mushrooms, and red onion. Served with our own trio of dipping sauces. |
| McHenry Crab Dip |
$11.00 |
Lump crab meat blended with a rich cheese sauce and served with flat bread and crispy tortilla chips. |
| Mozzarella Stuffed Meatballs |
$12.00 |
Large handmade meatballs stuffed with fresh mozzarella cheese, topped with marinara sauce. |
| Mountainous Prime Rib Bites |
$12.00 |
ender bites of prime rib lightly blackened and sauteed with tiger sauce then served on a bed of wild rice with Dijon horseradish sauce. |
| Legendary Crab Soup |
$6.00 - $8.00 |
Rich and velvety soup prepared with fresh jumbo lump crab meat and finished with a hint of sherry |
| French Onion Soup |
$5.00 |
Classic steakhouse style with julienned onion caramelized in a traditional beef broth. |
| Pine Lodge Salad |
$11.00 |
A potpourri of mixed field greens, onions, cucumbers, tomatoes and pine nuts served with poppyseed vinaigrette. |
| Caesar Salad |
$8.00 |
Crisp romaine lettuce tossed with our signature caesar dressing, fresh croutons and grated parmesan cheese |
| Summer Salad |
$8.00 |
Spring mix tossed with fresh mangos, walnuts, and gouda cheese served raspberry vinaigrette. |
| Cranberry Apple Salad |
$10.00 |
Spring mix tossed with mountain crisp apples, walnuts and blue cheese crumbles served with poppy seed dressing. |
| Pine Lodge Teaser |
$12.00 |
Strips of seasoned beef tenderloin piled on a bed of mixed spring leaf lettuce drizzled with our popular house dressing, and topped with crispy hand-cut potato sticks and bleu cheese crumbles. |
| Southwest Chicken Salad |
$10.00 |
Blackened chicken breast on a bed of spring mix and topped with crispy flat bread strips and served with southwest ranch dressing. |
| BBQ Baby Back Ribs |
$19.00 - $13.00 |
Baby back ribs served fall-off-the-bone tender and extremely flavorful in our house BBQ sauce |
| New York Strip |
$26.00 |
12 ounce, hand-cut and perfeclt seasoned. |
| Filet Mignon (5 oz.) |
$19.00 |
Center cut beef perfectly served seasoned, tender and juicy. Outstanding choice for low marble beef lovers! |
| Filet Mignon (9 oz.) |
$29.00 |
Center cut beef perfectly served seasoned, tender and juicy. Outstanding choice for low marble beef lovers! |
| Filet Mignon (5 oz Filet Oscar) |
$22.00 |
|
| Prime Rib Au'Jus - Garrett Queen Cut 10oz |
$19.00 |
Our house speciality hand cut succulent portion of prime rib slow roasted over night and served overflowing with juices. |
| Prime Rib Au'Jus - Lumberjack 14oz |
$25.00 |
Our house speciality hand cut succulent portion of prime rib slow roasted over night and served overflowing with juices. |
| Prime Rib Au'Jus - Mountain Weekender 16oz |
$32.00 |
Our house speciality hand cut succulent portion of prime rib slow roasted over night and served overflowing with juices. |
| Oak Barrel Steak |
$17.00 |
A tender 8 ounce, certified Black Angus, flat iron steak with essence of oak and grilled to perfection. |
| Steak Kabobs |
$16.00 |
Marinated filet mignon, cherry tomatoes, green peppers, mushrooms, and red onion. Served with our own trio of dipping sauces. |
| Cowboy Steak |
$34.00 |
Black Angus 16 oz. ribeye steak grilled with the bone on for the ultimate in flavor. |
| BBQ Baby Back Ribs & Chicken |
$18.00 |
Our fall-off-the-bone baby back ribs paired perfectly with the oven roasted honey pepper chicken breast |
| Chicken Parmesean |
$14.00 |
Panko breaded chicken breast topped with melted mozzarella cheese and marinara sauce on a bed of linguine. |
| Chicken Oscar |
$18.00 |
An 8 ounce chicken breast topped with lump crab meat, served with asparagus spears and draped in our legendary creamy crab soup. |
| Pasta Alfredo |
$12.00 |
Fresh vegetables and oven roasted tomatoes with linguini pasta tossed in Alfredo sauce and topped with parmesan cheese. Add Chicken $4.00, add steak $9.00 |
| Chicken Roulade |
$14.00 |
Spinach, feta cheese, and oven roasted red peppers stuffed chicken breast served with a creamy bechamel sauce. |
| Shrimp Scampi |
$13.00 |
Jumbo shrimp delicately sauteed in a white wine and garlic herb sauce tossed in a bed of linguini. |
| Honey Pepper Chicken |
$14.00 |
Twin chicken breasts marniated with a honey citrus pepper glaze and brioled to perfection. |
| Mildred's Spring Chicken |
$12.00 |
Grilled 8 ounce chicken breast topped with mushrooms & onions caramelized in brown sugar and finished with Monterey Jack cheese. |
| Blackened Flounder |
$14.00 |
Succulent snow white flounder fish, broiled to perfection and served with a pineapple, mango relish. |
| Captain's Lobster Feast |
$29.00 |
Premium cold water lobster served broiled and crisp. |
| Captain's Lobster Feast - Twin Lobster Tails |
$44.00 |
|
| Captain's Lobster Feast - Crab Stuffed Lobster |
$36.00 |
|
| Crab Cakes |
$27.00 |
Jumbo lump crab cakes are served broiled with no filler |
| Grilled Salmon |
$16.00 |
Fresh hand - cut cold water filet lightly seasoned with smoked sea salt and grilled to perfection. |
| Grilled Salmon - Honey Pepper Glazed |
$16.00 |
|
| Grilled Salmon - Salmon Oscar |
$21.00 |
|
| Crab Stuffed Flounder |
$18.00 |
Join two Maryland staples with succulent white flounder broiled and topped with our seasoned lump crab and drizzled with lobster bisque. |
| Alaskan Snow Crab Legs |
$32.00 |
Straight from the cold alaskan waters $1.50 pounds of snow crab legs served with hot drawn butter. |
| Crab Cake & 5 oz. Filet |
$29.00 |
A petite center cut filet served with our Jumbo lump crab cake. |
| Lobster Tail & 5 oz. Filet |
$38.00 |
A petite center cut filet served with our warm water 6 ounce lobster tail and drawn butter. |
| Crab Cake & Oak Barrel Steak |
$26.00 |
This terrific flat iron steak with essence of oak served beside our house specialty jumbo lump crab cake. |
| Crab Legs and New York Strip |
$36.00 |
A 12 oz, hand-cut new york strip paired with a cluster of our alaskan snow crab legs and hot drawn butter. |
| Pine Lodge Burger |
$10.00 |
Our traditional 8 ounce juicy burger grilled with our house seasoning. Add cheese $1.00, add bacon $1.00 |
| Smokin' Gouda Burger |
$12.00 |
Cattleman's USDA steak burger grilled to perfection and topped with apple wood bacon, gouda cheese and our house BBQ sauce. |
| Cattleman's Sandwich |
$12.00 |
Our tasty Prime Rib sliced thin and placed on a kaiser roll served with Dijon horseradish sauce. Add cheddar cheese $1.00 |
| Crabby Chicken Sandwich |
$14.00 |
Grilled chicken breast topped with our lump crab cake and served with melted cheese on a kaiser roll. |
| California Avocado Wrap |
$11.00 |
Fresh avocado, feta cheese, oven roasted red peppers, and cherry tomatoes served in a garlic herb wrap. |
| Lake's Best Wings |
$11.00 |
10 jumbo chicken wings served mild, hot, too hot, honey BBQ or spicy garlic. |
| The Marylander |
$14.00 |
Our house specialty jumbo lump crab cakes broiled and served on a fresh kaiser bun. |
| Quarter Rack of Ribs |
$10.00 |
Tender Baby Back ribs smothered in our homemade BBQ sauce with fries. |
| Buffalo Chicken Sub |
$9.00 |
Grilled Chicken breast tossed in buffalo sauce, topped with lettuce, tomato, bacon, and blue cheese dressing. |
| Wild Wings |
$8.00 |
Boneless chicken wings served mild, hot, honey BBQ, or spicy garlic. |
| Pine Lodge Kebob |
|
Tender chunks of beef served on a skewer with mushrooms, onions, cherry tomatoes and green peppers on a bed of wild rice. |
| Pot Stickers |
|
Traditional pork pot stickers lightly sauteed, served with sweet Thai chili sauce and soy sauce. |
| Steamed Shrimp |
|
Half pound of marinated shrimp steamed in an aromatic beer broth. |
| Wild Wings |
|
Boneless chicken wings served mild, hot, honey BBQ or spicy garlic. |
| Spring Rolls |
|
Traditional vegetable spring rolls accompanied with sweet soy sauce and soy wasabi sauce. |
| Shrimp and Chips |
|
Tender shrimp lightly breaded served with fresh cut french fries. |
| Buffalo Popcorn Shrimp |
|
Tender shrimp breaded with buffalo style bread crumbs. |
| House Salad |
$3.00 |
|
| Whole Wheat Bread and Honey Butter |
$2.00 |
|
| Vegetable of the Day |
$2.00 |
|
| Honey Pecan Sweet Potato Casserole |
$3.00 |
|
| Asparagus |
$3.00 |
|
| Lyonnaise Potatoes |
$3.00 |
|
| Baked Potato |
$2.00 |
|
| Loaded Baked Potato |
$5.00 |
|
| Crinkle Cut Fries |
$2.00 |
|
| Cheesy Crinkle Cut Fries |
$5.00 |
|
| Onion Rings |
$4.00 |
|
| Red Mashed Potatoes |
$3.00 |
|
| Baked Sweet Potato |
$2.00 |
|
| Hollandaise Sauce |
$2.00 |
|
| Bearnaise Sauce |
$2.00 |
|
| Mountain Mustard Sauce |
$2.00 |
|
| Trio of Dipping Sauces |
$4.00 |
|
| Monster Noodles |
$5.00 |
For kids 12 years and under Linguini noodles served with your choice of butter, alfredo or marinara sauce. |
| Chicken Tenders |
$5.00 |
Served with choice of BBQ or honey mustard sauce |
| Kids Burger |
$5.00 |
Six ounces of ground beef, served with fries |
| Macaroni and Cheese |
$5.00 |
A kid's favorite |
| Kid's Crab Cake Dinner |
$10.00 |
Four ounce crab cake with fries |
| Four Ounce Oak Barrel Steak |
$8.00 |
Served with crinkle cut fries. |
| 1/4 Rack of BBQ Ribs |
$9.00 |
Served with crinkle cut fries |
