| Poisson Cru Tahitian Poke |
$15.00 |
Marinated ahi served with onions, cucumbers, & carrots in lime juice & coconut milk |
| Fresh Ahi Poke |
$15.00 |
Fresh ahi cubes tossed w/ onions, ocean salad in a citrus ginger soy sauce, served w/ a side of pickled goo |
| Teriyaki Steak Poke |
$14.00 |
Grilled teriyaki steak sliced, tossed w/ fresh onions & tomatoes in a teriyaki glaze, topped w/ crispy onions |
| Coconut Panko Shrimp |
$17.00 |
Served with a lime dill aioli. |
| Buzz's Famous Steamers |
$18.00 |
Fresh clams in buzz's white wine broth served with garlic bread. |
| Teriyaki Chicken Skewers |
$16.00 |
Grilled, marinated dark meat chicken |
| Buzz's Crispy Calamari Fingers |
$10.00 |
Coconut panko crusted & browned to perfection. |
| Jumbo Onion Rings |
$10.00 |
In our buzz's beer batter. |
| House Salad |
$10.00 |
Local kula greens, tomatoes, shredded carrots, red cabbage & cucumbers topped with sunflower sprouts. Add grilled chicken breast $16.00. Add fresh grilled fish $25.00 |
| Buzz's Onion Soup |
$5.00 - $7.00 |
Lots of onions & baked with a trio of cheeses. |
| New England Clam Chowder |
$4.00 - $6.00 |
Chock full of clams |
| Hawaiian Teriyaki Short Ribs |
$24.00 |
Marinated in our buzz's teriyaki sauce and broiled. Served with macaroni salad and choice of brown or white rice. |
| Pineapple Teriyaki Chicken |
$23.00 |
10 oz. breast of chicken marinated and broiled. Served with macaroni salad and choice of brown or white rice. |
| Poulet Fafa with Coconut Milk |
$24.00 |
Chicken sauteed in coconut oil with onions, garlic, ginger and taro leaves. Topped with coconut milk and served with sweet potatoes and rice. |
| Steak Frites |
$26.00 |
Choice of 12 oz ribeye or 10 oz new york steak prepared maitre d'hotel grilled served with french fries. Add one of buzz's signature toppings to your steak $2.00 |
| Buzz's Diane Sauce |
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Sauteed mushrooms with dijon red wine sauce |
| Buzz's Blue Cheese |
|
Melted blue cheese crust tops your steak selection. |
| Sweet Prawns Tahitian - The House Speciality |
$29.00 |
Baked in shell with dry vermouth, dill and parmesan cheese. Add a ny steak or teriyaki short ribs or ribeye steak $42.00 |
| Shrimp Scampi |
$26.00 |
Sauteed in garlic, white wine, lemon, capers & herb-butter and served w/ linguini. |
| Shrimp Scampi with Garlic Bread |
$28.00 |
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| Wasabi Crusted Ahi Steak |
$29.00 |
Fresh ahi steak sauteed to medium-rare served with a sweet ginger soy sauce. |
| Lemon Caper Fresh Fish |
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Fresh fish grilled or sauteed topped with a classic lemon caper butter sauce. |
| Mango Creme Brulee |
$10.00 |
Sweet mango flavored custard topped with two mango slices and carmelized sugar crust. |
| Maui Macadamia Nut Pie |
$9.00 |
Our buzz's homemade macadamia nut pie, with ice cream add $1.00 |
| Fresh Grilled Mango |
$8.00 |
Locally grown mango grilled and served with a scoop of haupia ice cream seasonal |
| Buzz's Dessert Sliders |
$10.00 |
Combination of a brownie ice cream sandwich and a white chocolate mac nut cookie ice cream sandwich |
| Simply Strawberries |
$9.00 |
Fresh strawberries served your way: Plain, with whipped cream, or with your choice of 1 scoop of ice cream seasonal |
| Buzz's Dessert Trio |
$12.00 |
Mini brownie ice cream sandwich, mini mango brulee, and mini macadamia nut pie |
| Island Sorbets |
$5.00 |
Two scoops of your choice of island sorbets |
| St. Pauli Girl |
$4.50 |
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