Cappelletti In Brodo |
$14.95 |
Prosciutto stuffed tortellini, parmesan on chicken broth |
Minestrone |
$8.95 |
Fresh seasonal vegetable soup |
Zuppettadi Cozze e Vongole |
$13.95 |
Steamed mussels & clams in a light spicy tomato sauce |
Melanzane Alla Parmiggiana |
$12.95 |
Baked eggplant filled with ricotta, tomato , basil & mozzarella cheese |
Calamari Fritti |
$12.95 |
Crispy fried calamari, arrabbiata, tartar sauce |
Carciofi alla Romana |
$15.95 |
Baked art ichoke, mint & garlic broth |
Carpaccio di manzo |
$13.95 |
Beef carpaccio, caper s, mustard, parmesan cheese |
Bresaola |
$14.95 |
Dried cured beef with arugula and pecorino cheese |
Prosciutto San Daniele |
$14.95 |
Thin sliced Sa n Daniele prosciutto, port wine infused black figs, gorgonzola cheese |
Carpaccio di Tonno |
$14.95 |
Thin sliced Sa n Daniele prosciutto, port wine infused black figs, gorgonzola cheese |
Carpaccio di Tonno |
$17.95 |
Ahi tuna carpaccio, baby frisée, tomato, onion, capers, lemon dressing |
Burrata |
$15.95 |
Creamy heart mozzare lla cheese, roasted peppers |
Polenta Soffice |
$18.95 |
Corn meal polenta, porcini mushroom, truffle fondue |
Cavolo Nero e barbabietole |
$14.95 |
Kale with onions, quinoa, cherry tomatoes and beets tartar |
Piccolo Paradiso |
$14.50 |
Arugula, fresh mozzarella, tomato, avocado, hearts of palm, shaved parmesan |
Trevisana |
$12.95 |
Chopped arugula, endive, radicchio, balsamic, parmesan |
Carpaccio di Mele |
$13.95 |
Thin sliced apple, endive, radicchio, gorgonzola cheese, walnuts |
Panzanella |
$15.50 |
Vine ripe tomatoes, cucumber, onion, toasted bread, olive oil |
Cesare |
$11.95 |
Classic caesar salad |
Insalatina di Campo |
$7.95 |
Baby mixed greens, balsamic vinaigrette |
Chopp Chopp |
$15.95 |
Chopped romaine, green beans, canellini beans, onion, tuna on oil, lemon dressing |
Insalata ai frutti di mare |
$18.95 |
Steamed mussels, clams, calamari, shrimp, scallops, baby frisée, bell peppers , olive oil, lemon dressing |
Carbonara |
$18.95 |
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Boscaiola |
$18.95 |
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Checca |
$13.95 |
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Natale |
$15.95 |
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Marinara |
$13.00 |
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Amatriciana |
$17.95 |
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Polpettine |
$18.00 |
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Arrabbiata |
$14.95 |
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Bolognese |
$17.95 |
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Pesto Genovese |
$17.50 |
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Fruti Di Mare |
$22.95 |
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Aglio E Olio |
$13.50 |
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Montanara |
$27.95 |
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Paglia E Fiena |
$21.95 |
Green & white tagliatelle, prochi, mushroom sauce |
Fusilli Verdi Con Cavolfiori |
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Spinach fusilli, cauliflower, raisins, pine nuts, pecorino cheese |
Spaghetti Natale |
$15.95 |
Latini spaghetti, baby san marzano tomatoes, basil |
Spaghetti Cacio E Pepe |
$16.95 |
Spaghetti with fresh black pepper sauce and pecorino |
Spaghetti All aChitarra |
$16.95 |
Homemade spaghetti pasta wit sweet garlic tomato sauce |
Rigatoni All aSiciliana |
$14.95 |
Rigatoni, eggplant, mozzarella cheese, tomato sauce, basil |
Garganelli Montanara |
$27.95 |
Garganelli, morel mushrooms, sausage, bla ck truffle, pecorino cheese |
Gnocchi Paradiso |
$18.95 |
Mushroom filled potato dumplings, truffle fondue |
Gnocchi Paradiso |
$18.95 |
Mushroom filled potato dumplings, truffle fondue |
Linguine Alle Vongole |
$19.95 |
Linguine, fresh manila clams, lig htly spicy white wine sauce |
Linguine con Aragosta e Granchio |
$26.95 |
Linguine, lobster, crab meat, lightly spicy tomato sauce |
Ravioli di Spinach Ricotta |
$13.95 |
Spinach & ricotta f illed ravioli, tomato sauce |
Ravioli di Vitello |
$21.95 |
Veal fille d Ravioli, porcini sauce |
Raviolini di Burrata |
$23.95 |
Green ravioli filled with burrata , porcini and truffle fondue sauce |
Tortelli Di Zucca |
$17.95 |
G reen tortelli filled with p um p kin , butter and sage sauce |
Risotto Di Donna Crmela |
$19.95 |
Carnaroli rice, porcini mushrooms, a triute to giacomino's mother |
Risotto Veneziana |
$22.95 |
Carnaroli rice, squid ink, calamari, shrimp and clams |
Paillard di pollo con Vegetali |
$20.95 |
Grilled pounded chicken breast , vegetables, mashed potato |
Ossobuco |
$28.95 |
Veal shank, soft polenta, vegetables |
Tagliata di Bue |
$27.95 |
Grilled new york strip, thinly sliced and drizzled with an aromatic herb sauce |
Lombata di Vitello |
$33.50 |
Grilled veal chop, rosemary sauce , mashed potato, vegetables |
Saltibocca Di Vitello |
$27.95 |
Pounded veal, sage, parma prosciutto, bel paese cheese |
Scaloppine di Vitello con Porcini |
$28.95 |
Veal medallion, po rcini mushroom sauce, mashed potato, vegetables |
Filetto al Barolo e Gorgonzola |
$35.95 |
Fillet mignon on barolo wine sauce and gorgonzola cheese with roasted potatoes and spinach |
Scaloppine di pollo |
$22.95 |
Chicken piccata, mashed potato, vegetable |
Milanese Di Vitello |
$35.95 |
Breaded & pounded rack of ve al, arugula, chopped tomato |
Salmone Alla Griglia |
$25.50 |
Salmon, with spelt, porcini mushroom , quinoa and grean beans |