| Baked Botana Salad |
|
An oven baked wonder with corn chips, beef, beans, tomatoes, lettuce, jalapenos, guacamole, cheese and sour cream. |
| Fajita Caesar |
|
Grilled chicken on a bed of romaine lettuce, tossed in a creamy caesar dressing with homemade croutons and fresh parmesan. |
| Tossed Salad |
|
All the trimmings and dressing |
| Pozole |
|
Satisfying bowl of pork and vegetables, herbs and hominy a chill chaser |
| Black Bean Soup |
|
Chile flavored broth thick with black beans and topped with sour cream. Server for today's selection, served with homemade flour tortillas |
| Menudo |
|
Spicy soup of tripe, pork hocks, chiles, corn and hominy. The mexican morning after cure |
| Fideo |
|
Traditional mexican style vermachelli soup |
| Nachos Lupitas |
|
Six slightly sweet homemade fritters layered with your choice of toppings, cheeses and pickled jalapenos, then lightly baked, with sour cream and guacamole |
| Nachos Conchitas |
|
Six crisp homemade tortilla wedges lightly baked with your choice of toppings, cheeses and pickled jalapenos peppers, sour cream and guacamole available on request. |
| Quesadilla |
|
Our largest tortilla layered with a blend of cheeses, fresh jalapenos and olives with beans, chicken mole or mixed veggies. |
| BBQ Chicken Quesadilla |
|
Homemade flour tortilla layered with light and lively mesquite smoked chicken, zesty bbq sauce, cilantro, vegetables and blend of cheeses, briefly baked. |
| Chile Con Queso |
|
It's hot! Fresh chopped jalapenos simmered with zesty spices and creamy cheeses, served with corn tortilla chips or flour tortilla curls. |
| Poco Loco Wings |
|
Eight spicy wings marinated in a wild blend of jalapeno and tropical fruit juices then deep Nacho toppings included refried or black beans, cheese, beef, chicken or spicy pork. |
| Guacamole |
|
It's cool! Fresh avocado blend smoothly with spices, tomato, onion, mild peppers, garlic and lemon, served with corn tortilla chips. |
| Original Taco Basket |
|
Two beef, beans and rice tacos in a cheap plastic basket |
| Taco |
|
You build it soft or fried, choose your filling along with lettuce, tomato, homemade taco relish and cheese. |
| Tacos Al Pastor |
|
Two soft carne asada tacos in soft, steamed corn tortillas, onion, cilantro filling served in a basket. |
| Enchilda |
|
Tortilla rolled with choice of filling, covered in tangy enchilada sauce, lightly baked with cheese. |
| Grilled BBQ Chicken or Veggie Tacitos |
|
Two fresh flour tortillas stuffed with caesar salad mix and your choice of char-grilled bbq chicken breast or veggies. Try one of each. |
| Garden Fresh Enchilada |
|
Char-grilled veggies, cheese, and pico de gallo enchilada served with Spanish rice and beans. |
| Enchilada Mexicana |
|
Two smaller versions of our enchiladas except we make them with two fresh ground corn tortillas. |
| Burrito |
|
A meal in both hands pick a filling, rolled up with cheese, guacamole and pico de gallo. |
| The Ultimate Burritos |
|
8 Ounces of grilled chicken lightly glazed with bbq sauce or 8 ounces grilled steak, both with sauteed veggies, pico de gallo, guacamole and cheese all rolled up in a 12 flour tortilla. |
| Tex-Mex Pork Ribs |
|
Rack of spice dusted pork ribs, hickory smoked then grilled with homemade bbq sauce, served with Texas toast and baked potato or French fries. |
| Chicken or Steak Fajitas |
|
1/2 lb well seasoned girlled beef strips or bbq glazed chicken marinated in lime, onion and spices then grilled, served with suteed vegetables, hot homemade tortillas, homemade guacamole, sour cream, |
| Fish or Shrimp Fajitas |
|
Tilapia fish with a citrus marinade or jumbo bbq shrimp. Served with sauteed vegetable, hot homemade tortillas, homemade guacamole, sour cream, pico de gallo and choice of refired beans or Spanish ri |
| Open Pit Fajita Azteca |
|
Lightly marinated chicken or sirloin strips, both artfully seasoned and perfectly grilled take your pick. |
| A Mound of Pork Azteca |
|
Spicy pork, rice or chicken mole offer intrguing sensations with a unique blend of seasonings |
| Brownsville BBQ Azteca |
|
Shredded bbq beef machacado served topped with chili con queso. |
| Hamburgers |
|
Served with your choice of fries or jojos. |
| Classical California Burger |
|
1/3 Lb. done to your taste with lettuce, tomato, onion and salad dressing. |
| Chimichanga |
|
A burrito and then some stuffed with rice and your choice of spicy pork, machacado, chicken, refried or black bean, deep fried and topped with a light tomato salsa. |
| Pepitos Tostada |
|
A sensation anchored with a big crisp tortilla or fresh corn chips stacked with lettuce, tomato, black olives, homemade taco relish and your choice of filling and topped with cheese. |
| Mexican Baked Potato |
|
A spud like no other big baker split and stacked with your choice of topping, pico de gallo, chile con queso, fresh guacamole and sour cream. |
| Huevos Rancheros |
|
A celebrated combo two eggs with your choice of red hot sauce, chile verde, chile con queso or spicy pork, served with beans. |
| Huevos Con Chorizo |
|
Breakfast anytime three eggs scrambled with lightly sauteed onions and jalapenos, beans, homemade chorizo sausage and cheese, served with rice or beans and two hot tortillas. |
| Ala Carte - Refried or Black Beans (No Lard) |
|
|
| Ala Carte - French Fries |
|
|
| Ala Carte - Two Flour Tortillas (Homemade No salt) |
|
|
| Ala Carte - Mexican (Spanish) Rice |
|
|
| Ala Carte - Jalapenos Peppers |
|
|
| Ala Carte - Fresh Homemade Guacomole |
|
|
| Fillings |
|
Fillings include refried or black bean, cheese and onion, grilled veggies, beef, chicken or spicy pork. |
| Salsas |
|
Original, hot or mild Our salsa is complimentary at the table specialty sauces available a la carte or for take home. |
| Combination Plato |
|
Choose any two entress: Enchilada, taco, tamale or chile relleno, served with your choice of two side dishes: rice, beans, Southwestern pasta salad, small tossed salad or small Caesar salad |
| Pepito Plato |
|
A delicious duo one enchilada and one taco with choice of fillings. |
| Flauta Plato |
|
Two flautas, filled and fried your choice of bean and cheese or chicken and cheese, served with rice or beans, sour cream and guacamole. |
| Chile Rellenos |
|
A large poblano pepper stuffed with cheese, dipped in a light egg batter, deep fired and topped with a light tomato salsa, served with rice and beans. |
| Chicken Mole |
|
1/2 Chicken seasoned, and simmered in our truly unique mole gravy - a bare hinto of chocolate is in this spicy mix, served with rice, beans and two hot tortillas. |
| Tamale Plato |
|
A meal steamed in a corn husk golden corn masa holds delicious pork, baked with tamale gravy and cheese, served with rice and beans. |
| Kenny Plate |
|
A hot dog and cheese burrito with fries |
| Pamela Plate |
|
Basic hamburger with or without cheese, fries and a pickle |
| Paul Plate |
|
An enchilada with beef, chicken, beans, plain cheese or cheese and onions |
| Lenny Plate |
|
A beef, chicken or bean taco with lettuce, tomatoes and choose |
| Joey Plate |
|
A peanut butter, jelly and banana burrito with fries |
| Ben Plate |
|
A burrito with beef, chicken or beans with lettuce, tomatoes and cheese on the side |
| Robbie Plate |
|
A barbeque chicken and cheese sandwich on a bun with fries |
| Chelsie Plate |
|
A cheese quesadilla with a few black olives |
| Jessica Plate |
|
A kid-sized tostada fiat taco choice of beef, chicken or bean |
| Christopher Plate |
|
A mexican pizza with enchilada sauce, cheese and olives or beans |
| Deep Fried Ice Cream |
|
A scoop of vanilla ice cream in a light crust, deep fried, with a touch of cinnamon and honey, topped with whipped cream and a cherry. |
| Peach Flauta |
|
Peaches and cheese fill a thinly rolled fresh flour tortilla, deep fried, dusted with cinnamon and sugar, topped of with lemon sauce, whipped cream and a cherry. |
| Pepito's Bread Pudding |
|
A sweet delight made of spiced bread, apple, cheese and raisins served hot with lemon sauce, whipped cream and a cherry. |
| Flan |
|
Chilled vanilla carmel flavored Mexican custard sensation. |
