| Garlic Flatbread |
$2.50 |
with olive oil, balsamic vinegar and basil |
| Garlic Flatbread |
$6.00 |
with cambozola cheese |
| Baked Brie |
$6.00 |
baked in filo crust with apricot chutney |
| Cheese Plate |
$12.00 |
chef's selection of three cheeses with fruit and bread |
| Hot and Sour Shrimp |
$7.00 |
with nappa cabbage and sesame seeds |
| Bruschetta |
$6.00 |
with fresh mozzarella, basil and tomato (v) |
| French Onion Soup |
$5.00 |
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| Soup of The Day |
$4.00 - $6.00 |
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| Daily Flatbread |
$8.00 |
today's selection of flavor combinations |
| Bistro Salad |
$7.00 |
mixed greens with gorgonzola, figs, almonds, balsamic vinaigrette (v) |
| Caesar |
$6.00 |
romaine lettuce with garlic dressing and crisp cheese crouton |
| Baby Spinach Salad |
$6.00 |
with warm bacon-pine nut dressing and goat cheese |
| Mixed Greens |
$3.00 - $5.00 |
with house vinaigrette or creamy herb dressing (v) |
| Chili-lime Ahi Salad |
$10.00 |
tuna served raw over mixed greens with warm chili-lime dressing (v) |
| Sautéed Shrimp |
$11.00 |
over mixed greens with ginger sesame sauce |
| Chicken Caesar |
$9.00 |
grilled breast over romaine with caesar dressing |
| Caprese |
$8.00 |
fresh mozzarella, tomato, basil, extra virgin olive oil (v) |
| Roasted Portabella |
$8.00 |
rosemary-garlic mushroom, provolone, tomato, balsamic spring greens (v) |
| Grilled Chicken |
$9.00 |
with cilantro garlic aioli, roasted red peppers and smoked mozzarella |
| Shrimp BLT |
$12.00 |
avocado-tomato relish, bacon, pesto and aioli |
| Pepperoni Pizza |
$13.00 |
toscana-style salami with mozzarella and parmesan |
| Margherita Pizza |
$12.00 |
with vine ripe tomatoes, fresh mozzarella and basil (v) |
| G.a.s.p. Pizza |
$14.00 |
garlic, artichoke hearts, sun-dried tomatoes and pesto |
| Wild Mushroom Ravioli |
$14.00 |
in an apple wood smoked bacon cream sauce |
| Baked Ziti Pasta |
$12.00 |
with roasted peppers, onions and tomatoes with mozzarella, parmesan and asiago |
| Tiger Shrimp Scampi |
$15.00 |
with capellini pasta in a garlic-white wine butter sauce |
| Tiramisu Chocolate Mousse |
$7.00 |
with mascarpone whipped cream and lady finger spoon |
| Almond Apple Cake |
$6.00 |
with ice cream, hot apples and caramel |
| Raspberry Gateau |
$6.00 |
with frozen raspberry cream |
| Key Lime Pie |
$6.00 |
with ginger whipped cream and margarita drizzle |
| Ultimate Chocolate Sampler |
$10.00 |
choose three tastes of the world's finest chocolate |
| Fish |
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| Chicken |
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| Steak |
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| Pork |
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| Duck |
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| Pasta Dishes |
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| Woodstone Pizzas |
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| Vegetarian Dishes |
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| Organic Salads |
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| Specialty Cheeses |
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| House made Desserts |
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| A Large Selection of The World's Finest Chocolate |
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| A Wine List with over 100 Selections |
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| Cold Beer On Tap |
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| A Large List of Martinis and Drinks |
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