| Hoy Oob |
$9.99 |
One pound of mussels simmered with lemongrass, kaffir lime leaves, onion, fresh Thai basil and white wine |
| Ty Thai Samplers |
$10.99 |
Combination of satay, steamed dumplings, samosa and poh pia |
| Tod Mun Pla |
$8.99 |
Spicy fish cake patty seasoned with red curry paste, galangal and kaffir lime leaf served with sweet cucumber chili sauce and lettuce |
| Satay |
$7.99 |
Grilled marinated chicken skewers served with housemade peanut sauce, and cucumber dip |
| Steamed Dumplings |
$6.99 |
Dumplings filled with chicken, shrimp, shiitake mushroom, and fresh vegetables served with housemade soy sauce |
| Golden Shrimp |
$7.99 |
Marinated shrimps in a crispy rice wrapper served with sweet chili sauce |
| Spicy Dumplings |
$6.99 |
Crispy dumplings filled with shrimp, chicken and fresh vegetables served with spicy dipping sauce |
| Veggie Trio (For Two) |
$10.99 |
Combination of vegetable dumplings, samosa and poh pia |
| Poh Pia |
$6.99 |
Fried spring roll stuffed with glass noodle and fresh vegetables served with thai plum sauce |
| Samosa |
$6.99 |
Crispy pastry filled with potato and vegetables seasoned with curry powder served with cucumber dip |
| Taw Hoo Tod |
$6.49 |
Fried tofu served with housemade spicy peanut chili sauce |
| Fresh Roll |
$6.29 |
Fresh rice wrapper roll filled with rice noodle, lettuce, carrot, cucumber, and basil served with bean paste sauce and crushed peanuts |
| Vegetable Dumplings |
$6.49 |
Dumplings filled with glass noodle, shiitake mushroom and fresh vegetables served with housemade soy sauce |
| Yum Gai Mango |
$10.49 |
Crispy chicken mixed with fresh mango, toasted cashew nuts, onion, scallion, cilantro, lime juice, and chili served on bed of lettuce |
| Larb Gai |
$9.99 |
Marinated minced chicken combined with onion, scallions, lime juice, and fresh Thai herbs served on bed of lettuce |
| Papaya Salad |
$6.99 |
Shredded green papaya with tomato, string bean, carrot, crushed peanuts, chili and lime juice, tossed in thai traditional mortar and pestle |
| Thai Salad |
$6.99 |
Lettuce, tomato, cucumber, bean sprouts, carrot, and fried tofu with thai peanut dressing add grilled or crispy chicken breast to thai salad $3.99 |
| Tom Yum |
$4.99 - $9.99 |
A signature aromatic lemongrass soup with fresh mushrooms, tomato, lemon grass, chili, lime juice and choice of chicken, shrimp or tofu |
| Tom Kha |
$4.99 - $9.99 |
A flavorful coconut milk soup simmered with galangal, fresh mushrooms, chili, lime juice and choice of chicken, shrimp or tofu |
| Kang Jued Woonsen |
$4.99 - $9.99 |
Glass noodle and fresh vegetables soup with choice of chicken or tofu |
| Gai Noodle Soup |
$4.49 - $8.99 |
Rice noodle soup with chicken and steamed fresh bean sprouts and scallion |
| Pad Kaprow |
$11.99 |
Sauteed meat in Thai basil sauce with string bean, bamboo shoot, onion, bell pepper and chili |
| Pad Himaparn |
$12.49 |
Sauteed meat with toasted cashew nut, onion, fresh mushrooms, scallion, and bell pepper in oyster sauce |
| Pad Ginger |
$11.99 |
Sauteed meat with fresh young ginger root, onion, fresh mushrooms, scallion, carrot, and celery in light brown sauce |
| Pad Nam Mun Hoi |
$11.99 |
Sauteed meat with onion, fresh mushrooms, scallion and carrot in oyster sauce |
| Pad Preow Whan (Sweet & Sour) |
$11.99 |
Sauteed meat with onion, scallion, cucumber, tomato, pineapple, and bell pepper in sweet and sour sauce |
| Pad Prik Khing |
$11.49 |
Sauteed meat with red curry paste, carrot, string bean, and bell pepper |
| Pad Nam Prik Pow |
$11.99 |
Sauteed meat with chili paste, onion, fresh mushrooms, scallion, carrot, and bell pepper |
| Pad Pak |
$11.99 |
Sauteed meat with fresh vegetables in light mushroom soy sauce |
| Kang Dang (Hottest Curry) |
$11.99 |
Choice of meat with red curry, coconut milk, eggplant, zucchini, bamboo shoot, bell pepper, and sweet thai basil leaves |
| Kang Keaw Whan (Medium Spicy) |
$11.99 |
Choice of meat with green curry, coconut milk, eggplant, zucchini, bamboo shoot, bell pepper, and sweet thai basil leaves |
| Kang Malay (Hottest Curry) |
$11.99 |
Choice of meat with red curry, coconut milk, onion, tomato, pineapple, and lychee fruit |
| Kang Karee (Medium Spicy) |
$11.99 |
Choice of meat with yellow curry, coconut milk, onion, potato, and tomato |
| Kang Panang (Hottest Curry) |
$12.49 |
Choice of meat with panang curry, coconut milk, mixed fresh vegetables and crushed peanuts |
| Kang Mussaman (Mild Curry) |
$11.99 |
Choice of meat with mussaman curry, coconut milk, onion, potato, fresh ginger and peanuts |
| Kao Pad |
$12.29 |
Thai fried rice with egg, tomato, onion, carrot, scallion, and choice of meat |
| Kao Pad Horapa |
$12.49 |
Spicy fried rice with egg, onion, bell pepper, chili, basil leaves, and choice of meat |
| Kao Pad Supparod |
$12.39 |
Fried rice with egg, onion, scallion, toasted cashew nut, pineapple, and choice of meat seasoned with yellow curry powder |
| Pad Thai Noodle |
$12.49 |
Stir fried rice noodle with egg, bean curd, crushed peanuts, scallion, bean sprout, and choice of meat |
| Pad Woonsen Noodle |
$12.29 |
Stir fried glass noodle with egg, fresh mushrooms, mixed fresh vegetables and choice of meat |
| Pad Kee-Maw Noodle |
$12.49 |
Stir fried fresh noodle with egg, onion, bell pepper, tomato, chili, basil leaves and choice of meat |
| Pad See-Ew Noodle |
$11.99 |
Stir fried fresh noodle with egg, broccoli in soy sauce and choice of meat |
| Extra Crushed Peanuts |
$1.00 |
|
| Extra Toasted Cashew Nut |
$1.79 |
|
| Extra Meat Or Tofu |
$2.99 |
|
| Extra Mixed Vegetables |
$2.99 |
|
| Extra Shrimp |
$2.99 |
|
| Seafood Curry |
$18.99 |
Mixed seafood crispy filet fish, tiger shrimps, mussels & squid with your favorite curry sauce |
| Pla Sam Rod |
$13.99 |
Crispy filet fish topped with house special spicy, sweet & tangy chili sauce served with steamed fresh vegetables |
| Pla Ginger (Steamed Or Crispy) |
$14.49 |
Filet fish with fresh young ginger root sauce, scallion, and celery |
| Koong Kratiam |
$13.99 |
Thai style sautéed tiger shrimp with garlic and pepper sauce served with steamed fresh vegetables |
| Koong Ma Karm |
$13.99 |
Sauteed tiger shrimp topped with tangy tamarind fruit sauce on bed of steamed fresh vegetables |
| Bangkok Duck |
$19.99 |
Crispy deboned half duck with red curry, pineapple, tomato and mixed vegetables |
| Gai Rama (Very Mild Curry) |
$13.49 |
An 8 oz. grilled or crispy seasoned chicken breast with peanut curry sauce served with steamed fresh vegetables |
| Moo Ty Thai |
$12.99 |
Grilled marinated pork served with steamed fresh vegetables and sticky rice with a side of spicy traditional chili dipping sauce |
| Chicken Ma Keur |
$12.99 |
Sauteed chicken in thai basil sauce with thai eggplant, onion, chili, scallion and bell pepper |
| Ty Thai Mango Curry |
$14.99 |
Fresh mango with tiger shrimp and chicken in red curry sauce with tomato, mixed vegetables and sweet thai basil leaves |
| Tofu Rama (Very Mild Curry) |
$13.49 |
A generous portion of tofu with peanut curry sauce served with steamed fresh vegetables |
| Tofu Ma Keur |
$12.99 |
Sauteed tofu in thai basil sauce with thai eggplant, onion, chili, scallion and bell peppe |
| Side Of Dipping Sauce |
$0.59 |
|
| Housemade Peanut Sauce |
$1.49 |
|
| Steamed Jasmine Rice |
$1.79 |
|
| Sticky Rice |
$2.49 |
|
| Steamed Thin Rice Noodles |
$2.49 |
|
| Side of Steamed Meat or Tofu |
$4.99 |
|
| Side Of Steamed Vegetables |
$3.99 |
|
| Side Of Curry Sauce 6.5 oz. |
$4.49 |
|
| Side Of Steamed Shrimp |
$5.99 |
|
| Fried Ice-Cream |
$5.99 |
Covered with raspberry sauce and fire |
| Mango Sticky Rice (Seasonal) |
$5.99 |
Mango with sweet sticky rice & sesame seeds |
| Banana Alamo |
$5.99 |
Fried banana drizzled with honey & sesame served with vanilla ice cream |
| Saku Tau-Dum |
$3.99 |
Tapioca and black bean in warm coconut milk |
| Banana Chee |
$3.99 |
Banana in sweet warm coconut milk |
| Sweet Sticky Rice |
$3.99 |
Sweet sticky rice and sesame seeds |
| Ice Cream |
$3.99 |
|
