Antipasti Amore |
$14.50 |
prosciutto di parma, salami, parmesan reggiano, capicola san danielle & eggplant caponata |
Salsicce Mista Alla Griglia |
$19.50 |
homemade ljuljhami mixed grilled sausages w roasted pepper coulis |
Calamari Grillatti |
$18.50 |
seafood and herbs stuffed squid w spicy marinara sauce |
Carpaccione Di Manzo |
$19.50 |
raw beef w arugula & parmesan cheese |
Cozza Alla Posillipo |
$19.00 |
mussels w white wine, marinara sauce & oregano |
Brushetta Milano |
$9.00 |
toasted bread w goat cheese topped w tomatoes red onions & basil |
Carciofini E Arugula |
$18.00 |
sauteed hearts of artichokes in lemon olive oil w arugula |
Insalata Di Gorgonzola |
$15.50 |
arugula, radicchio, endive & gorgonzola cheese w fresh pear |
Insalata Di Burrata Caprese |
$19.00 |
fresh burrata mozzarella, tomatoes, roasted peppers, basil with aged balsamic and truffle oil |
Insalata Cesare Tradizionale |
$15.00 |
whole romaine lettuce w traditional homemade dressing |
Insalata Mista Organica |
$14.00 |
assorted organic baby greens with grape tomatoes, lemon olive oil |
Follie Di Melanzane |
$22.00 |
rigatoni, tomatoes w eggplant & melted fresh mozzarella |
Trinette Alla Bologness |
$23.00 |
ground veal and beef, ljuljhami smocked beef prosciutto & tomatoes and bay leaf |
Penne Vodka Al Salmone |
$24.00 |
pasta with seared smocked salmon w light cream, tomatoes rockefeller vodka sauce |
Capellini Ai Frutti Di Mare |
$26.50 |
shrimp, calamari, clams, mussels, conch w cherry wine tomatoes sauce |
Linguine Alla Vongole |
$20.00 |
little neck clams & white wine sauce |
Linguine Nere Con Scampi |
$25.50 |
homemade black linguine w spicy tomatoes & shrimp |
Oricchiette Con Rapini |
$25.50 |
ear shaped pasta w broccoli rabe & italian sweet sausage |
Ravioli Con Pomodori Secchi |
$26.50 |
paul own sundried tomatoes ravioli with thyme cream sauce |
Papardelle Con Funhi E Tartufi |
$28.00 |
homemade wide ribbon pasta w wild mushrooms, porcini truffle cream sauce |
Caciucco Con Pane Di Casa Tostato |
$36.00 |
tuscan seafood stew fish of the day shrimp, calamari, clams, mussels conch |
Caciucco Con Pane Di Casa Tostato |
$13.50 |
add 4oz maine lobster tail |
Salmone Alla Cartoccio |
$29.00 |
carrots potatoes, lemon zest, zucchini & yellow squash |
Branzino Di Chile Piccata |
$39.00 |
chilean sea bass with white wine capers sauce on a bed of bock choy |
Petto Di Pollo Al Marsala |
$24.50 |
chicken w nej potatoes, wild mushrooms marsala wine sauce |
Anatra Con Riso Selvagio |
$37.00 |
leg of duck confit and seared breast with wild rice & raspberry sauce |
Vitello Can Salsa Di Porcini |
$34.00 |
veal scaloppini w porcini mushrooms sauce and eggplant caponata |
Lamb Osso Buco Con Risotto |
$37.00 |
lamb shank w wild mushrooms risotto |
Tagliata Di Manzo |
$48.00 |
prime aged grilled new york sirloin steak, 16oz w nej potatoes |
Uncle Paul Breakfast Pizza |
$11.00 |
with eggs bacon and vegetables |
Prosciutto Di Parma Pizza |
$17.00 |
with arugula and caramelized fig jam |
Goat Cheese Pizza |
$18.00 |
with sauteed onions and wild mushrooms |
Quattro Formagio Pizza |
$18.00 |
with truffle oil |
Vegetarian Pizza |
$19.00 |
with grilled organic vegetables and artichoke |
Margharita Pizza |
$19.00 |
with burrata mozzarella, tomatoes and basil |
Dino Duck Confit Pizza |
$22.00 |
with caramelized onions and truffle oil |
Paul Main Lobster Pizza |
$29.00 |
with grilled corn |
Sauteed Wild Mushrooms |
$9.00 |
|
Eggplant Caponata |
$8.50 |
|
Sauteed Spinach |
$8.50 |
|
Nej's Potatoes |
$12.00 |
parmesan crusted scalloped potatoes |
Seasonal Vegetables |
$6.50 |
|
Rosemary Roasted Potatoes |
$8.00 |
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