Dozen Clams Posillipo |
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In white garlic sauce |
Combo Classic |
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Zucchini, cheese sticks, fried mushrooms |
Small Buffalo Wings |
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Ten wings, hot or mild, served with bleu cheese |
Small Chicken Fingers |
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3 Jumbo Fingers |
Potato Skins |
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Stir-Fry Vegetable Platter |
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Zucchini, broccoli, onion, spinach mushrooms and roasted peppers |
Hot Antipasto |
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Fried shrimp, fried ravioli, baked clams and eggplant rolatine |
Dozen Baked Clams |
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Mozzarella Sticks |
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1/2 Dozen Clams Casino |
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With bacon and fresh garlic |
Large Buffalo Wings |
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20 wings, hot or mild |
1/2 Dozen Clams & Posillipo |
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In white garlic sauce |
Shrimp Oreganata |
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3 Jumbo shrimp baked with breadcrumbs |
Shrimp Scampi |
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3 Jumbo shrimp baked in light garlic sauce |
Shrimp Marinara |
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3 Jumbo shrimp in marinara sauce also available in fra diavlo sauce |
Mussels Posillipo |
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In light garlic sauce |
Steamed Mussels |
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Fried Calamari |
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Onion Au Gratin Soup |
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Other soups made daily. All our soups are homemade! |
Dozen Clams Casino |
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With bacon and fresh garlic |
Fettuccini Alfredo App |
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Large Chicken Fingers |
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4 Jumbo Fingers |
Fried Zucchini |
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1/2 Dozen Baked Clams |
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Rolemusbac Salad |
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Romaine lettuce, bacon bits, and fresh mushrooms |
Shrimp Cocktail |
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Each additional shrimp $3.50 |
Doz. Clams on 1/2 Shell |
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Dozen topnecks |
1/2 Doz. Clams on 1/2 Shell |
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Half-dozen topnecks |
Large Antipasto |
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With prosciutto $3.25 ex |
Small Antipasto |
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With prosciutto $3.25 ex |
House Salad |
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Small tossed salad with tomatoes, cucumbers, croutons and shredded carrots |
Grande Mozzarella Salad |
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With shredded mozzarella, sliced tomatoes and cucumbers |
Shrimp Caesar Salad |
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3 Jumbo shrimp on our own caesar salad |
Double House Salad |
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Chef Salad |
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Roast beef, ham, turkey, american and swiss cheese on mixed greens |
Greek Salad |
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Feta cheese and greek olives |
Chicken Caesar Salad |
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Grilled chicken with homemade croutons and grated cheese |
Gorgonzola Salad |
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On mesclun lettuce with roasted peppers, croutons, and kalamata olives |
Fresh Mozzarella App |
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Sliced fresh mozzarella, sliced tomatoes, fresh basil, and roasted peppers |
Fresh Mozzarella Salad |
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With sun dried tomatoes, roasted peppers, and black olives served over our mixed green salad with prosciutto $2.95 extra |
Caesar Salad |
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In our own homemade caesar dressing |
Baked Homemade Manicotti |
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Homemade crepes stuffed with ricotta and melted mozzarella |
Pasta Pomodoro |
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Choice of fresh pasta in our own homemade tomato sauce |
Pasta with Meat Sauce |
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Our homemade meat sauce |
Fettuccine Alfredo |
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Baked Lasagna |
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With sausage, meatballs, ricotta and mozzarella |
Pasta Lasagna |
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With sausage, meatballs, ricotta and mozzarella |
Pasta Primavera |
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Zucchini, broccoli, carrots, spinach, onions and mushrooms sauteed in garlic and olive oil |
Stuffed Shells |
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Baked Ziti Parmigiana |
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Baked with Mozzarella Cheese |
Pasta w/Basil Garlic and Oil |
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Sauteed with garlic and oil and basil, served with your choice of pasta |
Gnocchi with Pomodoro Sauce |
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Pasta w/Mushroom Sauce |
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Fresh mushrooms sauteed with garlic and oil in light red sauce |
Spinach Ravioli |
$15.95 |
With pomodor sauce spinach ravioli with vodka sauce |
Penne w/Broccoli, Garlic and Oil |
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Gnocchi with Pesto Sauce |
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Cavatelli with Ricotta |
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In pomodoro sauce |
Fettuccine Carbonara Aflredo |
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With imported prosciutto di parma fresh mushroom and onions |
Gnocchi and Fresh Mozzarella |
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In marinara sauce with fresh basil |
Scungilli alla Marinara |
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In light red sauce. Also available in fra diavolo sauce |
Seafood Sizzler |
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Combination of broiled shrimp, fresh flounder and scallops in our oreganata breading, served with a side of red or white clam sauce |
Mussels Marinara |
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Local mussels sauteed in light marinara sauce with white wine, garlic and herbs over linguine. Also served fra diavolo style |
Calamari alla Marinara |
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Sauteed in light marinara sauce with white wine, garlic and herbs over linguine |
Zuppa de Pesce |
$47.95 |
Mussels, clams, calamari, shrimp and flounder in marinara sauce, served over linguine. Zuppa for 2 |
Shrimp in Angel Hair |
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Jumbo shrimp sauteed in our own garlic butter and herbs, served over capellini pasta |
Linguine with Clam Sauce |
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Fresh local chopped clams in white or light red sauce |
Shrimp Marinara |
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Shrimp sauteed in our own garlic butter and herbs, served over caoekkubu |
Steamed Clams over Linguine |
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Fresh local clams steamed in white or light red sauce |
Linguine with Shrimp and Clams |
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Served in white or red sauce |
Breast of Chicken Cutlet Parmigiana |
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Pomodoro sauce and mozzarella |
Baked Eggplant Parmigiana |
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Breaded eggplant, layered with pomodoro sauce, grated cheese and mozzarella |
Veal Cutlet and Pepper Parmigiana |
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Fresh peppers and mozzarella cheese |
Veal Cutlet Parmigiana |
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Pomodoro sauce and mozzarella cheese |
Baked Eggplant Rollatini |
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Breaded eggplant, layered with ricotta, pomodoro sauce, grated cheese and mozzarella |
Jumbo Shrimp Francese |
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Delightfully sauteed and served in our white wine and lemon sauce |
Jumbo Fried Shrimp |
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Shrimp Oreganata |
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Broiled shrimp with oreganata bread crumbs |
Steamed Seafood - For 2 |
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Clams, mussels, shrimp and local shellfish |
Steamed Seafood - For 1 |
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Clams, mussels, shrimp and local shellfish (in season) |
Fried Seafood Platter - For 2 |
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Delicately fried flounder, scallops, calamari and shrimp |
Fried Seafood Platter - For 1 |
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Delicately fried flounder, scallops, calamari and shrimp |
Broiled Local Flounder |
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Broiled in flavorful spices and lightly topped with our seasoned bread crumbs |
Jumbo Shrimp Parmigiana |
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Fried shrimp in pomodoro sauce topped with mozzarella cheese |
Jumbo Shrimp Scampi |
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Delicately sauteed in garlic butter |
Surf and Turf |
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Bneless sirloin, served with fresh local shellfish, according to availability in season |
Breast of Chicken over Francese |
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Breast of chicken sauteed in butter with white wine and lemon |
Chicken Cacciatore |
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Served with fresh peppers, onions and fresh mushrooms |
Breast of Chicken over Piccata |
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Breast of chicken sauteed in white wine with lemon, herbs and prosciutto di parma |
Breast of Chicken over Marsala |
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Breast of chicken in marsala wine with mushrooms served over pasta |
Chicken Margherita |
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Sauteed chicken breast with plum tomatoes, fresh basil, garlic, oil, white wine and herbs, topped with fresh mozzarella |
Veal Milanese |
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Breaded veal cutlet with a wedge of lemon or served in our pomodoro sauce |
Veal Marsala over Pasta |
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Sauteed in marsala wine with mushrooms |
Veal Francese over Pasta |
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Veal delicately sauteed in white wine and herbs with lemon |
Veal Piccata over Pasta |
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Veal sauteed in white wine, lemon and herbs with prosciutto di parma |
Veal Scallopine Cacciatore |
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Fresh mushrooms, onions, peppers in a light marinara sauce |
Ravioli - Lasagna |
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With small fountain soda |
Cheeseburger |
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With French fries and small fountain soda |
Chicken Parmigiana |
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With spaghetti and small fountain soda |
Grilled American Cheese |
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With French fries and small fountain soda |
Chicken Fingers |
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With French fries, and small fountain soda |
Spaghetti or Ziti |
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With meatball or sausage, and small fountain soda |