Bibb Salad |
$6.50 |
Pink peppercorn, mahon, almonds |
Ensalada Mixta |
$7.50 |
Olives, onions, tomatoes |
Cured Salmon Salad |
$8.50 |
Red onion, fennel, watercress |
Green Beans |
$6.50 |
Crispy serrano, almonds, sherry vinaigrette |
Jamon Serrano |
$5.50 |
Dry-cured spanish ham |
Fuet |
$5.50 |
Dry cured pork sausage |
Soria |
$5.50 |
Sweet pimenton cured pork sausage |
Mangalica |
$10.50 |
Cured ham, spain |
Speck |
$5.50 |
Smoked ham from alto adige |
Drunken Goat |
$6.50 |
Semi-soft goats milk |
Aged Mahon |
$6.50 |
Firm cows milk cheese |
Valdeon |
$6.50 |
Spanish blue cheese |
Manchego |
$6.50 |
Sheeps milk, spain |
Whipped Sheeps Cheese |
$6.50 |
Pistachios, pimenton, toast |
Guildas |
$5.50 |
Green olives, anchovy, chiles |
Smoked Trout Pate |
$5.50 |
Pickled red onions |
Boquerones |
$5.50 |
Parsley, garlic |
Grouper Ceviche |
$8.50 |
Lime, jalapeno, green onion |
Shrimp Escabeche |
$7.50 |
Celery, orange |
Marinated Olives |
$4.50 |
Citrus, garlic |
Pickled Fennel |
$4.50 |
Chili, garlic |
Spicy Eggplant Caponata |
$4.50 |
Sweet pepper, basil |
Tomato Spread |
$7.50 |
Basil, olive oil, toast |
Pickled Beets |
$4.50 |
Walnuts, valdeon cheese |
Patatas Bravas |
$6.50 |
Salsa brava, garlic aioli |
Potato Tortilla |
$5.00 |
Chive sour cream |
Albondigas |
$7.50 |
Spiced meatballs in ham-tomato sauce |
Chicken Jamon Croquetas |
$6.50 |
|
Sauteed Escarole |
$6.50 |
|
Spinach-Chickpea Cazuela |
$7.50 |
Cumin, roasted garlic |
Spiced Chicken Empanadas |
$6.50 |
Avocado puree |
Gambas al Ajillo |
$9.50 |
Argentine red shrimp, garlic, guindilla pepper |
Squash a la Plancha |
$7.50 |
Lemon vinaigrette |
Tomato & Melon |
$6.50 |
Basil, olive oil, sea salt |
Blistered Shishitos |
$7.50 |
Sea salt |
Grouper a la Plancha |
$9.00 |
Salsa verde |
Grilled Iberico Presa |
$16.50 |
Sea salt, olive oil |
Gazpacho |
$5.50 |
Olive oil |
Sauteed Corn |
$5.50 |
Hot peppers, basil |
Mushrooms a la Plancha |
$6.50 |
Green onion |
Tuna Carpaccio |
$11.50 |
Cucumbers, pickled onions, lemon aioli |
Crispy Pork Belly |
$8.50 |
Pickled tomatillos |
Queso Fresco a la Plancha |
$5.50 |
Charred green onion vinaigrette |
Pulpo Gallego |
$10.50 |
Celery, pimenton |
Sauteed Sugar Snaps |
$6.50 |
Shallots, hungarian wax peppers |
Grilled Hanger |
$11.50 |
Truffle vinaigrette |
Chorizo & Sweet Sour Figs |
$8.50 |
Balsamic glaze |
Farro Risotto |
$10.50 |
Garlic scape butter, pecorino |
Ny Strip a La Plancha |
$10.50 |
Brown beech mushrooms, green onions |
Lamb Pinxto |
$8.50 |
Romesco |
Fried Chicken |
$6.50 |
Pimenton, garlic |
Vegetable Ragout |
$13.50 |
Squash, tomatoes, chickpeas pecorino |
Whole Grilled Branzino |
$22.00 |
Greens, roasted potatoes |
Parillada |
$24.50 |
NY Strip, Chicken, Pork Loin, Gaucho sausage |
Steamed Mussels |
$1.50 |
Fennel, tomato, basil |
Paella Mariscos |
$24.50 |
prawns, clams, mussels |
Lamb Fideos |
$14.00 |
Green olives, toasted pasta, aioli |
Vegetable Paella |
$16.00 |
Green onions, asparagus, corn aioli |
Roasted Pork Loin |
$16.00 |
Potatoes, sauteed greens |