Chicken Tenders |
$7.50 |
Strips of chicken lightly breaded and deep fried, served with irish fries and your choice of honey mustard or BBQ sauce |
Buffalo Style Chicken Tenders |
$7.99 |
Strips of chicken lightly breaded and deep fried, served with irish fries and your choice of honey mustard or BBQ sauce |
Spinach & Artichoke Dip |
$6.99 |
Baked with a blend of cheeses, served with tortilla chips |
Jumbo Chicken Wings |
$8.99 |
One dozen wings, served hot, medium, mild or BBQ |
Shrimp Cocktail |
$6.99 |
Five jumbo shrimp poached in court bouillon, served chilled with our homemade cocktail sauce |
Stuffed Mushroom Caps |
$6.50 |
Mushroom caps with a tasty seafood filling, topped with cheddar cheese, hot from the broiler |
Mozzarella Sticks |
$5.99 |
Six deep fried mozzarella sticks, served with homemade marinara sauce |
Cheese Platter |
$8.99 |
Sharp cheddar and smoked gouda served with red onion, coleman's spicy pub mustard and crackers |
Twice Baked Potato Skins |
$6.99 |
Potato skins stuffed with bacon and cheddar mashed potatoes |
Irish Soda Bread |
$3.99 |
Served warm with whipped honey cinnamon butter |
Guinness Onion Rings |
$6.50 |
Onion rings in a batter made with guinness stout deep fried and served with a cajun horseradish dipping sauce. |
Kinsale Chicken Dip |
$6.99 |
Pulled chicken with peppers, onions and tomatoes simmered in a spicy cheese sauce served with tortilla chips |
Crab Cakes |
$7.99 |
Fresh crab with panko bread crumbs served with a cajun remoulade |
Loaded Baked Potato Bites |
$6.50 |
Cheddar and bacon mashed potatoes rolled in panko bread crumbs and deep fried. Served with sour cream |
Bantry Bay Shrimp |
$6.99 |
Beer battered shrimp, deep fried and tossed in a spicy thai chili cream sauce. |
Choose Two |
$7.99 |
Choose two of the following: crock of soup du jour, crock of french soup, crock of chili, 1/2 sandwich or half sized entree salad. |
Neptune Salad |
$7.99 |
Romaine, boston bibb lettuce, tomato, cucumbers, seafood salad served with your choice of dressing |
Caesar Salad |
$6.50 |
Fresh romaine, croutons, red onion and homemade caesar dressing |
Cobb Salad |
$6.99 |
Romaine, boston bibb lettuce, tomatoes, cucumbers, egg, bacon and bleu cheese |
Fruit & Nut Salad |
$6.99 |
Romaine, boston bibb lettuce, pineapple, mandarin oranges, almonds, red onion, crumbly bleu cheese, served with raspberry vinaigrette dressing |
Caprese Salad |
$7.50 |
Romaine lettuce, fresh mozzarella, cucumbers, tomatoes, served with balsamic vinaigrette |
Wedge Salad |
$7.50 |
Wedge of romaine lettuce, tomatoes, cucumbers, bacon, red onion and creamy bleu cheese dressing |
Soup of the Day |
$4.50 - $3.50 |
Made fresh daily using rich and savory spices. |
French Onion Soup |
$4.75 - $3.75 |
Baked with provolone and swiss cheese |
Chili |
$3.99 - $6.99 |
Topped with bubbling cheddar cheese |
Roasted Turkey Sandwich |
$6.50 |
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Roast Beef Sandwich |
$6.50 |
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Ham Sandwich |
$6.50 |
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Corned Beef Sandwich |
$6.50 |
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Tuna Salad Sandwich |
$6.50 |
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Liverwurst Sandwich |
$6.50 |
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Ashbourne House Cheesesteak |
$7.99 |
Tender slow roasted beef served on a fresh roll and topped with sauteed onions & provolone cheese |
Grilled Chicken Sandwich |
$6.99 |
Grilled chicken breast on a toasted roll with lettuce and mayo |
Hamlet Sandwich |
$7.99 |
Limerick style smoked ham with coleslaw, russian dressing, melted swiss cheese on dark rye |
Coleman Club |
$8.99 |
This special double decker has hand carved roasted turkey breast, bacon, lettuce, tomato and mayo, served on your choice of toast |
Beef on Weck |
$7.99 |
Tender slow roasted beef served on a kimmelweck roll with a side of au jus |
Open Faced Reuben |
$7.99 |
Hot corned beef with russian dressing, sauerkraut, swiss cheese on dark rye bread |
Plainville Turkey Melt |
$7.99 |
Hand carved turkey with coleslaw, russian dressing, swiss cheeese on dark rye bread |
Burgers |
$6.99 |
Plain and simple. American, swiss, provolone, cheddar, bleu cheese, bacon or mushrooms add $0.50. |
Veggie Burger |
$5.99 |
Garden burger grilled and served with lettuce & tomato |
Portabello Burger |
$6.99 |
Grilled portabello mushroom topped with roasted red peppers and provolone cheese |
Fish & Chips |
$8.99 |
Fresh cod, deep fried in beer batter, cooked in the tradition of the "chippers" in ireland served with irish fries and coleslaw |
Guinness Beef Stew |
$9.99 |
Thick, hearty stew with beet carrots, potatoes & guinness stout for added flavor, served in a bread bowl |
Corned Beef & Cabbage |
$9.99 |
Tender corned beef brisket with savoy cabbage, salt potatoes and carrots |
Hangers & Mash |
$8.99 |
Homemade irish style sausages served with mashed potatoes and brown onion gravy |
Beef O'Flaherty |
$8.99 |
Thinly sliced roast beef topped with homemade bleu cheese, layered over a crusty roll and oven baked, served with irish fries |
Chicken Pub Pie |
$7.99 |
Pulled chicken cooked in a poulet sauce with fresh carrots and garden peas, baked in a casserole with a puff pastry, served with irish fries |
Shepherd's Pie |
$8.99 |
Ground beet com, carrots, peas and onions topped with piped homemade mashed potatoes |
Mile High Meatloaf |
$8.99 |
Homemade meatloaf served on toasted sourdough topped with brown gravy and fried onion straws. Served with homemade mashed potatoes |
Sea Scallops |
$8.99 |
Fresh sea scallops broiled in garlic butter with old bay seasoning, served with irish fries |
Guinness Burger |
$8.99 |
Fresh ground chuck beef, served over a potato pancake and topped with a welsh cheese sauce, served with stout-battered onion rings |