| Smoked Almonds |
$5.00 |
Smoked with house made BBQ seasoning |
| Beef Sliders |
$12.00 |
Braised beef, horseradish, arugula |
| Asparagus App |
$12.00 |
Local asparagus, spanish chorizo, fried chickpeas, romesco, pecorino |
| Ceviche |
$13.00 |
Tomato tuna, fresno chili, kumquats, crispy hominy, leche de tigre |
| Mushroom Cigar |
$9.00 |
Served with porcini aioli |
| Wings |
$11.00 |
Smoked with S&S jerk seasoning, hot sauce, pt. Reyes blue cheese |
| Calamari |
$11.00 |
Salt and pepper calamari, cilantro chili sauce |
| Field Greens |
$8.00 |
Seasonal fruit, balsamic vinaigrette |
| Asparagus Salad |
$11.00 |
Local asparagus, frisee, bacon, soft egg, sherry vinaigrette |
| Little Gems |
$9.00 |
Citrus, avocado, pomegranate, almonds, champagne vinaigrette |
| Caesar |
$10.00 |
Garlic croutons, anchovy, parmesan |
| 1/2 Caesar |
$4.50 |
Garlic croutons, anchovy, parmesan |
| Trout |
$9.00 |
Crushed potatoes, broccoli rabe, pecan brown butter |
| Fried Chicken |
$20.00 |
|
| Salmon |
$23.00 |
Local asparagus risotto, parmesan |
| Mushroom Burger |
$16.00 |
Caramelized onions, seasame brioche bun, fries |
| Ribs |
$21.00 |
Ham hock collard greens, baked beans, house BBQ sauce |
| Manhattan Steak |
$24.00 |
Confit potatoes, local asparagus, chanterelles, tarragon butter |
| Tag & Clams |
$18.00 |
Capers, tomato, basil, brown butter, parmesan, chili flakes, white wine |
| Pork Chop |
$21.00 |
Mustard spaetzle, favas, carrots, bacon jus |
| Mac Cheese |
$7.50 |
Rosemary, white cheddar, parmesan |
| Cole Slaw |
$5.00 |
|
| Cajun Rice |
$7.50 |
|
| Potatoes |
$7.50 |
Crushed yukon gold potatoes |
| Broccoli Rabe |
$7.50 |
Garlic, chili flakes |
