| A1. Vegetable Samosa |
$2.00 |
turnover filled with potato & green peas |
| A2. Meat Samosa |
$2.00 |
|
| A3. Aloo Chop |
$1.25 |
a deep fried patty of potato |
| A4. Fish Chop |
$1.00 |
a deep fried patty of crushed boneless fish |
| A5. Vegetable Pakora |
$1.25 |
vegetable fritters deep fried |
| T6. Tandoori Chicken |
|
spring chicken marinated in yogurt & tandoori spices cooked in clay oven |
| T7. Chicken Tikka |
|
boneless spring chicken marinated in yogurt, fresh ground spices cooked on a skewer over tandoor |
| T8. Shish Kabab |
|
ground beef mixed with onion, spices, herbs and cooked in the tandoor. |
| T9. Bihari Kabab |
|
pieces of beef stew marinated in yogurt, special spices cooked in clay oven. |
| M10. Goat Curry |
|
goat meat cooked in thick curry sauce |
| M11. Beef Curry |
|
beef cooked in thick tomato sauce |
| M12. Chicken Curry |
|
chicken cooked in thick curry sauce |
| M13. Chicken Jhalfezi |
|
chicken cooked with onion, green pepper, tomatoes and spices |
| M14. Chicken Makhani |
|
boneless pieces of chicken cooked in curry sauce and special herbs. |
| V15. Gobi Mattar |
|
cauliflower & peas cooked with ginger & spices |
| V16. Okra Masala |
|
fresh okra cooked with fresh onion, tomato & special spices. |
| V17. Chana Masala |
|
indian chick peas cooked in special spices |
| V18. Daal |
|
yellow lentils prepared with butter & spices |
| V19. Vegetable Of The Day |
|
everyday different vegetables |
| N20. Naan, Tandoori |
$1.50 |
white flour bread freshly baked in tandoor |
| N21. Tandoori Roti |
$2.00 |
thin whole wheat bread baked in tandoor |
| N22. Paratha |
$2.00 |
multi layered buttered bread |
| N23. Aloo Paratha |
$2.00 |
paratha stuffed with sauteed potato |
| N24. Keema Paratha |
$2.50 |
crispy bread made of whirs flour, ground meat, egg with a touch of butter |
| N25. Mughlai Paratha |
$2.75 |
crispy bread made of whole flour, minced meat, egg with a touch of butter. |
| N26. Onion Kulcha |
$2.00 |
white flour stuffed with mildly spiced onion cooked in tandoor |
| N27. Garlic Naan |
$1.50 |
crispy bread made of white flour with fresh garlic |
| N28. Pulao Rice |
$1.75 |
indian style fried basmati rice |
| N29. Basmati Plain Rice |
$1.50 |
|
| S30. Chicken Or Goat Dopiaza |
$5.00 |
chicken or goat cooked with spring onion, tomatoes, green pepper in sauce blended spices. |
| S31. Chicken/Goat/Beef Bhuna |
$5.00 |
chicken/ beef/goat cooked with indian fresh spices, tomatoes and herbs |
| S32. Chicken/Goat/ Beef Saag |
$5.00 |
chicken/ goat/ beef cooked with fresh spinach & spices. |
| S33. Daal Gosh |
$4.50 |
beef/goat cooked with yellow split beans and indian herbs. |
| S34. Keema Curry |
$5.00 |
ground beef cooked with peas and special spices. |
| S35. Fish Masala |
$5.00 |
slice of king fish cooked with tomatoes. |
| S36. Fish Fry |
$5.00 |
slice of fish fried with oil & sauteed with slice onion and spices. |
| S37. Saag Paneer |
$4.50 |
|
| H38. Plain Lassi |
$2.00 |
yogurt drink |
| H39. Mango Lassi |
$2.50 |
mango flavored yogurt drink |
| H40. Indian Tea |
$1.00 |
|
| H41. Tea |
$1.00 |
|
| H42. Coffee |
$0.75 |
|
| H43. Golab Jamun |
$2.50 |
fried pastry in honey sauce |
| H44. Rasmalai |
$2.50 |
homemade cheeseball soaked in sweet cream. |
| H45. Gajar Ki Halwa |
$2.50 |
|
| H46. Kheer |
$2.50 |
rice pudding |
| 1. Meat And Vegetable |
$6.00 |
chicken curry or chicken mokani and any 2 vegetables. |
| 2. Meat Combo |
$8.00 |
goat curry or beef curry and any 2 vegetables |
| 3. Boneless Meat And Vegetable |
$7.00 |
chicken jalfrezi or chicken tikka marsala and any 2 vegetables |
| 4. Ground Meat Combo |
$7.00 |
keema curry or shish kabab and any 2 vegetables. |
| 5. Chicken Tikka Or Chicken Tandoori |
$6.00 |
and any 2 vegetables |
| 6. Vegetable Combo |
$5.00 |
choice of any vegetables |
| 7. Fish Combo |
$6.00 |
fish fry or fish marsala and any 2 vegetables. |
| 8. Chicken Bhuna Or Chicken Saag |
$6.50 |
and any 2 vegetables |
| Chef Special |
$5.49 |
everyday we serve different specials |
