Soup |
$3.95 - $14.95 |
Our famous lemon and chicken soup. |
Appetizer Platter |
$16.50 |
An assortment of 2 mushroom triangles, 2 feta cheese triangles, 2 roma tomato bruschetta, 2 spinach and feta cheese appetizers, hummus and tzatziki. |
Flaming Cheese (Saganaki) |
$12.95 |
Lightly breaded kasseri cheese flamed with ouzo and served with warm pita bread. |
Olive & Cheese Plate |
$9.50 |
A platter of french feta, imported kasseri cheese, kalamata olives, tzatziki and pita bread. |
Feta Cheese Triangles (Tiropitas) |
$7.50 |
Four buttery filo triangles filled with feta and seasonings then baked until golden brown. |
Mushroom Triangles (Mushroom Pitas) |
$7.50 |
Four buttery filo triangles filled with mushrooms sauteed in a delicious wine sauce. |
Stuffed Grape Leaves (Dolmathes) |
$10.95 |
Four marinated grape leaves filled with a savory blend of ground beef, rice, onions and topped off with the perfect lemon egg sauce. |
Shrimp Cocktail |
$8.95 |
A generous portion of fresh bay shrimp and a tangy cocktail sauce. |
Hummos |
$3.95 - $8.50 |
This blend of chickpeas, garlic, tahini and freshly squeezed lemon is award winning! Use as a dip with your pita, grilled veggies, or just as a healthy snack. (Half order, full order.) |
Roma Tomato Bruschetta |
$6.50 |
A very tuscan touch of fresh roma tomatoes, basil, garlic and mozzarella cheese baked on french baguettes. |
Spanakopita |
$4.95 |
Four yummy squares of a traditional spinach casserole baked with feta in crispy filo. |
Crab Cakes |
$11.95 |
A delectable treat, served with a warm, whole grain mustard based sauce that compliments them perfectly |
Calamari Steak Appetizer |
$13.95 |
Lightly breaded then sauteed and served with a mushroom, wine, butter and lemon sauce |
Grilled Artichokes |
$7.95 |
An artichoke sliced in half, seasoned to perfection, then grilled open faced and served with a tasty remoulade |
Grilled Vegetable Platter |
$6.50 - $10.50 |
A beautiful arrangement of assorted fresh grilled vegetables! A delight best shared with 2 or more. (Half order, full order.) |
Mediterranean Pizza |
$7.95 |
Mozzarella, pesto,sun dried tomatoes, mushrooms and fresh garlic baked on our delicious pita bread. |
Agean Pizza |
$8.95 |
the freshest of bay shrimp, red bell peppers, mozzarella, marinated artichoke hearts, pesto, greek peppers, kalamata olives, red onions and crumbled baked on our delicious pita bread |
Chicken And Pesto Pizza |
$9.95 |
Grilled chicken breast on mozzarella, pesto,sun dried tomatoes, red bell peppers, red onions, garlic and crumbled feta cheese baked on our delicious pita bread. |
Gyros Pizza |
$8.95 |
papapavlo's version of a pepperoni pizza! slices of gyros over mozzarella and a tomato based sauce, then baked on our delicious pita bread. |
Papapavlo's Dinner Salad |
$6.50 |
A fresh, crisp combination of fresh romaine and butter lettuces, two juicy tomatoes, red onions, kalamata olives, two cucumbers and french feta |
Greek Salad |
$7.95 |
The same fresh, crisp dinner salad, but with extra of all the favorites: three juicy tomatoes, red onions, kalamata olives, three cucumbers and extra french feta |
Large Greek Salad |
$10.50 |
A larger version of our greek salad with marinated artichoke hearts. |
Village Salad |
$10.50 |
No lettuce, just the goodies!! Juicy tomatoes, cucumbers, bell peppers, red onions, artichoke hearts, kalamata olives, greek peppers and french feta. |
Grilled Salmon Salad |
$16.95 |
Just added after several requests! A large greek salad topped with a charbroiled salmon filet. |
Fresh Mahi Mahi Brochette Salad |
$16.95 - $13.95 |
Fresh mahi mahi charbroiled with red bellpeppers and yellow onions, served over a large greek salad. |
Mixed Grill Seafood Salad |
$16.95 - $13.95 |
Large greek salad topped with fresh mahi mahi, sea scallops, gulf prawns and bay shrimp. |
Bay Shrimp Salad |
$13.50 - $10.95 |
Our greek salad topped with plenty of fresh, delicious bay shrimp makes this a regular favorite. |
Shrimp And Avocado Salad |
$14.50 - $11.95 |
Fresh avocado, bay shrimp and creamy bleu cheese dressing on top of a large greek salad. |
Gyros Salad |
$13.50 - $10.95 |
Large greek salad smothered with our tasty broiled gyros, a unique blend of seasoned lamb and beef. |
Chicken Salad |
$13.50 - $10.95 |
Our famous tender charbroiled chicken brochette on top of a large greek salad. |
Chopped Chicken Salad |
$14.50 - $11.95 |
It's the same famous chicken salad, only everything's chopped to maximize the delicious flavors. |
Chopped Chicken & Gyros Salad |
$14.50 - $11.95 |
The very best of both worlds here at papapavlo's!! Half chicken & half gyros on top of a large greek salad. |
Spanakopita |
$13.50 |
Traditional spinach casserole consisting of fresh spinach, green onions and feta baked in a crispy filo pastry. |
Pastitsio |
$14.50 |
Very lean beef sauteed, seasoned and layered with long, tubular macaroni and baked in a filo pastry. |
Moussaka |
$15.50 |
Thinly sliced sauteed eggplant and russet potatoes layered among a delicious blend of hearty seasoned ground beef, then topped with a creamy, yet firm bechamel sauce and baked. |
Papapavlo's Combination |
$18.50 |
The most popular casseroles: spanakopita, pastitsio and moussaka. |
Gyros In A Pita |
$9.95 |
A unique blend of seasoned lamb and beef, broiled on a rotiserrie, with tomatoes, onions and tzatziki. |
Beef Brochette In A Pita |
$12.50 |
Marinated prime choice sirloin steak with green bellpeppers, yellow onions and tomatoes. |
Chicken Brochette In A Pita |
$12.50 |
Marinated chicken charbroiled with zucchini and tomatoes. |
Elliana's Chicken Pita |
$12.95 |
A chicken pita with tomatoes, tzatziki, avocado, cucumbers and red onions. |
Lamb Brochette In A Pita |
$13.95 |
Marinated leg of lamb with mushrooms, bellpeppers, onions and tomatoes. |
Fresh Mahi Mahi In A Pita |
$13.50 |
Fresh mahi mahi brochette, red bellpeppers, onions, tomatoes and tzatziki. |
Vegetable Brochette In A Pita |
$8.50 |
Fresh garden vegetables charbroiled with tomatoes and tzatziki sauce. |
Pasta Papapavlo's |
$12.50 |
Linguine prepared perfectly with butter, garlic and parmesan. |
Grilled Vegetable Pasta |
$14.50 |
Grilled red and green bellpeppers, zucchini, mushrooms, eggplant and pesto served over linguine and then tossed in a one of a kind roasted red bellpepper sauce. Sprinkled with parmesan. |
Meat Pasta |
$13.95 |
Papapavlo's pasta flavored with mushrooms, onions, rosemary, stewed tomatoes and garlic, topped with parmesan cheese. |
Mediterranean Chicken Pasta |
$14.95 |
Grilled breast of chicken served over linguine tossed with pesto, sun dried tomatoes, mushrooms, black olives and garlic, topped off with parmesan. Our most popular pasta. |
Seafood Pasta |
$17.95 |
Linguine, bay shrimp, gulf prawns and sea scallops tossed with white wine, garlic, fresh herbs and cream. |
Chicken Pommodoro |
$14.95 |
Grilled breast of chicken served over angel hair pasta and tossed with fresh roma tomatoes, basil, garlic, olive oil and roasted pine nuts. |
Roasted Garlic Chicken |
$14.95 |
Sauteed chicken breast, olives, mushrooms and green onions tossed with linguine in a roasted garlic sherry sauce. |
Meatballs & Pasta |
$13.95 |
Monday, our special preparation of delicious meatballs simmered in a tomato based sauce, served over papapavlo's pasta |
Lamb Sirloin |
$13.95 |
Tuesday, charbroiled and served open faced on lightly grilled pita bread with kasseri, tomato, lettuce, red onion and mayo dijon with homemade, baked steak fries (fries at lunch, baby red mashed pota |
Kotopitas |
$17.95 |
Wednesday, boneless breast of chicken and broccoli wrapped in filo, baked until just barely crisp and then topped off with a mushroom wine sauce and served with rice pilaf. |
Lamb Shanks |
$17.50 |
Thursday, perfectly braised until tender and served over rice pilaf. |
Chicken Marsala |
$15.95 |
Friday and saturday lunch; sunday dinner, sauteed in a yummy marsala mushroom wine sauce and served with rice pilaf. |
Two Double Cut Colorado Rack Of Lamb Chops |
$32.95 |
Friday & saturday dinner - oven roasted and garnished with a cranberry port wine demi glaze and baby red mashed potatoes. |
Pork Tenderloin Medallions |
$18.50 |
Served with a mild pepper plum sauce and rice pilaf at lunch, baby red mashed potatoes at dinner. |
Gyros Plate |
$15.50 |
Blend of lamb and beef, broiled on a rotisserie, and served with tzatziki and rice pilaf. |
Beef Brochette |
$16.50 |
Choice prime sirloin charbroiled with onions and bellpeppers and served with rice pilaf. |
Chicken Brochette |
$16.50 |
Boneless breast of chicken marinated and charbroiled with fresh zucchini and served wtih rice pilaf. |
Lamb Brochette |
$17.50 |
Marinated choice leg of lamb charbroiled with mushrooms, onions and bellpeppers and served with rice pilaf. |
Lamb Loin Medallions |
$24.50 |
Grilled and topped with a portobello mushroom bordelaise sauce, with rice pilaf at lunch and our baby red mashed potatoes at dinner. |
Lamb Chops |
$26.50 |
Lamb chops, marinated, seasoned and then perfectly charbroiled and served with rice pilaf. |
Vegetable Brochette |
$12.95 |
Charbroiled mushrooms, green and red belklpeppers, zucchini and yellow onion served with tzaziki sauce and rice pilaf. |
Filet Mignon |
$27.95 |
A tender 7 oz. filet mignon steak charbroiled and topped with a portobello mushroom merlot demi glaze and served with rice pilaf at lunch and our baby red mashed potatoes at dinner. |
New York Steak |
$24.95 |
A savory 16oz. new york steak charbroiled and topped off with a peppercorn sauce. |
Papapavlo's Porterhouse |
$34.95 |
A classic 24 oz. Seasoned and charbroiled porterhouse steak. |
Rib Eye |
$30.95 |
A one pound rib eye charbroiled and topped with melted bleu cheese butter. |
Fresh Mahi Mahi Brochette |
$19.50 |
Marinated in lemon, olive oil and oregano, charbroiled with red bellpeppers and yellow onions. Served with rice pilaf. |
Five Gulf Prawns Brochette |
$19.50 |
Marinated and charbroiled with red bellpeppers and yellow onions. Served with rice pilaf. |
Calamari Steak |
$18.50 |
Lightly breaded then sauteed and served with a mushroom, wine, butter and lemon sauce. Served with rice pilaf at lunch and baby red mashed potatoes at dinner |
Pistachio Crusted Salmon |
$21.95 |
Pan seared and baked, served with a lemon caper beurre blanc. Served with rice pilaf at lunch and baby red mashed potatoes at dinner. |
Petrole Sole |
$18.50 |
Lightly breaded, sauteed and served with a lemon caper beurre blanc. Served with rice pilaf at lunch and baby red mashed potatoes at dinner. |
Mediterranean Sea Bass |
|
(Dinner only), this delicacy is prepared in its entire splendor! Served whole, the sea bass is seasoned with oregano, thyme, olive oil and a fresh squeeze of lemon. Served with rice pilaf. |
Kid's Papapavlo's Pasta |
$5.00 |
Linguine prepared perfectly with butter, garlic and parmesan. |
Kid's Meat Pasta |
$6.00 |
Papapavlo's pasta smothered with our special meat sauce and parmesan. |
Kid's Gyros Plate |
$5.00 |
A unique blend of seasoned lamb and beef, broiled on a rotisserie, then served with tzatziki and rice pilaf. |
Kid's Beef Brochette |
$6.00 |
Marinated prime choice sirloin charbroiled with yellow onions and green bellpeppers and served with rice pilaf. |
Kid's Chicken Brochette |
$6.00 |
A tender boneless breast of chicken marinated and charbroiled with zucchini and served with rice pilaf. |
Kid's Mahi Mahi Brochette |
$9.50 |
Mahi mahi charbroiled with onions and red bellpeppers and served with rice pilaf. |
Kid's Pizza |
$4.00 |
A full pita smothered in pizza cheese and baked until just right (no sauce used). |
Pita Bread |
$9.00 |
Per bag. |
Greek Salad In Bulk |
$2.75 |
|
French Feta |
$9.75 |
|
Greek Feta |
$6.95 |
|
Kasseri Cheese |
$9.95 |
|
Kalamata Olives |
$7.50 |
|
Minestra |
$2.95 |
Per bag. |
Pastitsio Noodles |
$3.95 |
Per bag. |
Strudel Filo |
$3.95 |
|
Regular Filo #2 |
$3.25 |
|
Grape Leaves |
$6.95 |
|
Greek Coffee |
$7.95 |
Per can. |
Salad Dressing - Pint |
$7.00 |
Per can. |
Salad Dressing - Quart |
$13.50 |
|
Gyros |
$11.00 |
|
Potato Salad |
$2.95 |
Per order |
Potato Salad - Pint |
$6.50 |
|
Potato Salad - Quart |
$12.00 |
|
Tiropitas |
$16.00 |
(Cooked or uncooked). per dozen. |
Mushroom Pitas, (cooked or uncooked). |
$16.00 |
|
Tzatziki - Pint |
$8.00 |
|
Tzatziki - Quart |
$15.00 |
|
Hummos - Pint |
$15.50 |
|
Hummos - Quart |
$30.00 |
|
Whole Cheesecake |
$40.00 |
(yields 12 slices), each. |
Whole Chocolate Silk Mousse |
$40.00 |
(Yields 12 slices), each |
Whole Carrot Cake |
$32.00 |
(yields 12 slices). Each |
Carrot Cake |
$4.25 |
Perfect layering of freshly grated carrots, cake and cream cheese, sprinkled with walnuts. |
Baklava Cheesecake |
$5.50 |
Our famous creamy and smooth cheesecake with a layer of baklava as the top. |
Coconut Cream Pie |
$3.95 |
A delicious coconut cream pie. |
Chocolate Silk Mousse |
$5.50 |
A sensational smooth, chocolaty mousse set in an oreo cookie crust and topped with real whipping cream and chocolate shavings. |
Rice Pudding |
$3.95 |
A sinful custard with just a touch of cinnamon. |
Baklava |
$1.95 |
Prepared with our very own special recipe of chopped walnuts, almonds, honey and a touch of cinnamon, baked in a buttery filo pastry. |
Chocolate Baklava |
$2.25 |
Baklava, but only better! We've added rich chocolate to this popular pastry. |
Twisted Butter Cookie |
$0.95 |
Butter cookie with a touch of anise, it's perfect with a cup of coffee!. |
Biscotti |
$0.95 |
Even more delicious with a cup of hot coffee. |
Powdered Sugar Cookie |
$1.95 |
A vanilla and almond butter cookie hand rolled in a crescent shape and dusted with powdered sugar. |
Beverages |
$2.50 |
Sodas, iced tea, bottled water and fruit juices. |