| Artisan Cheese Sampler |
|
Ask your server which local farm cheeses are available today |
| Jumbo Party Wings |
$6.00 - $11.00 |
Thai peanut, chipotle, buffalo, or our kick ass brown ale barbeque sauce |
| Pale-Ale Battered Red Onion Rings |
$8.00 |
Battered with our own pump station pale ale. Served with our chipotle ranch and gorgonzola bleu cheese dressing |
| Chicken Tenders |
$9.00 |
Thai peanut, chipotle, buffalo, or our kick ass brown ale barbeque sauce. |
| Calamari |
$10.00 |
Tossed with cherry peppers, served over marinara, drizzled with balsamic reduction. |
| Mediterranean Sampler |
$12.00 |
Toasted pita, falafel, roasted red pepper humus, tabouli, kalamata olives, tomatoes, feta, tzatziki. |
| Quesadilla |
$8.00 |
Shredded cheddar-jack cheese, sauteed onions, tomatoes, jalapenos, sour cream. Served with salsa. Add chicken or ground beef 3 |
| Eggplant Stack |
$10.00 |
Panko encrusted eggplant, tomato ragu, fresh mozzarella, balsamic reduction |
| Mussels |
$11.00 |
PEI mussels in sage infused dawns dry stout broth. Served with grilled toast points |
| Scotch Egg |
$9.00 |
Hard boiled egg wrapped in sausage and breadcrumbs. Served with chipotle ranch. |
| Fried Pickles |
$7.00 |
House made fried pickle spears. Served with chipotle ranch |
| Soup du Jour |
$4.00 - $5.00 |
Ask your server what our home-made selections are today |
| French Onion |
$5.00 - $6.00 |
Caramelized onions topped with croutons and swiss cheese |
| House |
$5.00 - $8.00 |
Mixed field greens, julienned carrots, sliced cucumbers, cherry tomatoes |
| Caesar |
$6.00 - $8.00 |
|
| Pecan Chicken Salad |
$14.00 |
Pecan encrusted chicken, mixed field greens, cherry tomatoes, cucumbers. |
| Spring Salad |
$14.00 |
Mixed field greens, strawberries, avocado, cucumbers, red onion, grilled chicken. Served with cilantro lime vinaigrette |
| Pear and Goat Cheese Salad |
$11.00 |
Mixed field greens, sliced pear, goat cheese, candied walnuts. |
| Lobster and Shrimp Macaroni and Cheese |
$13.00 |
Maine lobster meat and shrimp sauteed in a seafood alfredo, tossed with campanelle and topped with crunchy herb bread crumbs |
| Fresh Eggplant Lasagna |
$15.00 |
Alternating layers of pasta and breaded eggplant with ricotta, mozzarella, romano, and our house marinara sauce. Served with garlic bread |
| Asiago Alfredo |
$11.00 |
Broccoli, mushrooms, sun dried tomatoes, asparagus tossed in a light asiago cream sauce with wild mushroom and cheese tortelloni. Add chicken 3 or shrimp 4 |
| Pump Station Burger |
$11.00 |
Ground beef blended with our award winning kick-ass brown ale, topped with bacon, pepper jack, chipotle ranch dressing, lettuce, tomato, onion |
| Havana Burger |
$11.00 |
Smoked tasso ham, pulled pork, swiss, pickles, spicy mustard |
| Denver Burger |
$12.00 |
Sliced ham, cheddar-swiss omelet, sauteed onions, banana peppers. |
| Apple Bacon Burger |
$11.00 |
Caramelized apples & onions, bacon, smoked cheddar, whole grain mustard |
| Turkey Burger |
$9.00 |
Cranberry mayonnaise, lettuce, tomato, onion. |
| Vegetarian Burger |
$9.00 |
Dijon mayonnaise, lettuce, tomato, onion |
| Chicken Sandwich |
$10.00 |
Caramelized onions, spinach, smoked cheddar, mango chutney. |
| Reuben |
$10.00 |
Choice of corned beef brisket or turkey on grilled rye, swiss, sauerkraut, russian dressing |
| The Gobbler |
$10.00 |
Sliced turkey breast, stuffing, provolone cheese on a baguette. Served with a side of turkey gravy and cranberry sauce |
| Pulled Pork Sandwich |
$10.00 |
House smoked pulled pork with house-made kick ass brown ale barbeque sauce on a garlic baguette. Served with a side of coleslaw |
| Mediterranean Wrap |
$11.00 |
Roasted red pepper hummus, tabouli, kalamata olives, banana peppers, tomato, feta, falafel. Served with a side of tzatziki. |
| Vegetable Wrap |
$10.00 |
Spinach, tomato, portobello mushroom, provolone, romano, feta, a side of balsamic |
| Steak Sandwich |
$13.00 |
Dry rubbed flank steak, roasted red peppers, caramelized onions, baby spinach, horseradish chevre on ciabatta |
| Tuna Melt |
$10.00 |
Tuna salad, cheddar cheese, sliced tomato on rye bread |
| Beer Battered Fish & Chips |
$10.00 |
Whitefish dipped in our quackenbush blonde beer batter and lightly fried. Served with french fries, coleslaw, lemon |
| Golabki |
$11.00 |
Choice ground beef, rice, romano cheese rolled in cabbage leaves, and slow roasted in our house marinara. Served with pierogies |
| Salmon |
$12.00 |
Pan seared salmon finished with a lemon sherry dill cream sauce. Served with rice pilaf and seasonal vegetables |
| Pierogies |
$4.00 |
|
| Seasonal vegetables |
$4.00 |
|
| Cole Slaw |
$3.00 |
|
| Fresh Fruit |
$4.00 |
|
| Basket Of French Fries |
$6.00 |
|
| Basket Of Kettle Chips |
$6.00 |
|
| Basket Of Sweet Potato Fries |
$7.00 |
|
| Chicken Fingers |
$6.00 |
Chicken tenders served with fries |
| Sliders |
$6.00 |
Two mini burgers with fries |
| Kid Pasta |
$6.00 |
Campanelle tossed in house-made marinara or butter sauce |
| Kraft Macaroni and Cheese |
$6.00 |
Elbow macaroni tossed in a light cheese sauce |
| Grilled Cheese |
$6.00 |
A true classic, on white bread with fries |
