Combination |
$13.95 |
choice of (eel, spicy tuna, or real California) roll & 5pcs nigiri |
Assorted Nigiri |
$15.95 |
8pcs chef's selection of nigiri |
Sushi & Sashimi Combination |
$20.00 |
tuna, salmon, hamachi sashimi & 7pcs nigiri |
Sashimi Set |
$16.75 |
fresh fish of the day served w/ rice |
Sashimi Tuna Set |
$17.75 |
fresh tuna sashimi served w/ rice |
Chirashi |
$16.25 |
assorted sashimi on a bed of sushi rice w/ chef's sauce |
Combination Roll |
$18.95 |
veggy, nova, coco & golden prawn roll |
California Roll |
$4.00 |
imitation crab, avocado & roll |
"Real" California Roll |
$5.75 |
snow crab rolled w/ cucumber & fish eggs |
Coco Roll |
$11.00 |
prawn tempura & avocado roll topped w/ eel, spicy tuna & special sauce topped w/ walnuts |
Spicy Tuna Roll |
$5.75 |
tuna tartar w/ spicy sauce |
Lox Roll |
$8.50 |
cream cheese & cucumber roll topped w/ smoked salmon, capers & onion |
Nova Scotia Roll |
$7.00 |
tempura deep fried roll w/ smoked salmon & cream cheese |
Salmon Skin Roll |
$5.75 |
roasted salmon skin & gobo root roll, topped w/ kalware & katsuobushi |
Spicy Salmon Roll |
$9.00 |
rolled cucumber & avocado topped w/ fresh salmon, tobiko & onion |
Spider Roll |
$9.00 |
deep-fried soft-shell crab, w/ lettuce, avocado & 3 kinds of fish toe |
Golden Prawn Roll |
$7.50 |
panko fried prawn, avocado, cucumber & spicy sauce |
Rainbow Roll |
$10.50 |
California roll topped w/ tuna, salmon, halibut, yellow tail, and eel |
Crunchy Rainbow Roll |
$11.50 |
prawn tempura inside a rainbow roll served w/ house dressing |
Tempura Roll |
$7.95 |
rolled tempura, lettuce & avocado served w/ teriyaki sauce |
Eel Roll |
$5.95 |
rolled eel & cucumber topped w/ almonds & walnuts |
Asparagus Roll |
$7.95 |
asparagus, avocado & snow crab roll served w/ spring greens, garlic chips & house dressing |
Katsu Roll |
$8.50 |
panko fried pork filet & lettuce roll served w/ Japanese cole slaw & special sauce |
Vegetarian Roll |
$7.95 |
asparagus roll topped w/ tomatoes & avocado served w/ mixed greens & garlic chips, tossed w/ house dressing |
Beef Cilantro Roll |
$13.95 |
grilled korean beef tossed w/ cilantro on top a tomato avocado asparagus roll |
Low Carb Roll |
$8.50 |
eel, spicy tuna, avocado, tomato, cucumber & tempura bits, no rice |
Tataki Roll |
$11.50 |
spicy albacore & salmon tataki roll |
Caterpillar Roll |
$8.95 |
rolled eel & cucumber topped sliced avocado |
California |
$4.50 |
|
Spicy Tuna |
$4.50 |
|
Eel (Eel & Cucumber) |
$4.50 |
|
Shrimp Tomato Mayo |
$4.50 |
|
Negi Hama |
$4.50 |
|
Natto |
$4.50 |
|
Tekka (Tuna and Rice) |
$4.25 |
|
Kappa (Cucumber and Rice) |
$3.50 |
|
Yama Gobo |
$4.25 |
|
Ume Shiso Maki (Plum, Shiso Leaf) |
$4.25 |
|
Spicy Crunchy Scallop |
$6.00 |
|
Tuna |
$5.00 |
|
Salmon |
$4.50 |
|
Hamachi |
$5.00 |
|
Albacore |
$4.50 |
w/ garlic chip |
Giant Scallop |
$5.00 |
|
Saba |
$4.50 |
w/ shiso ginger |
Tobiko |
$4.00 |
|
Tako |
$4.00 |
|
Ika (Squid) |
$4.00 |
|
Inari |
$3.00 |
|
Anago |
$5.00 |
|
Green Explosion (1Pc) |
$2.00 |
|
Edamame |
$3.50 |
boiled soy beans |
Spicy Sesame Chicken |
$6.95 |
tempura chicken dipped in a spicy ginger teriyaki sauce |
Parmesan Spring Roll |
$4.00 |
parmesan cheese w/ bay shrimp |
Tofu Steak |
$6.00 |
pan-fried tofu w/ shiitake mushroom, topped w/ ginger sauce |
Nasu Dengaku |
$5.50 |
cooked jumbo eggplant topped w/ miso sauce |
Baked Oyster |
$5.75 |
baked oyster w/ pesto and cheese |
Mixed Tempura |
$8.25 |
deep fried seafood and assorted veggies w/ tempura sauce |
Vegetable Tempura |
$6.25 |
seasonal vegetables w/ tempura sauce |
Agedashi Tofu |
$5.50 |
deep-fried tofu w/ dashi broth |
Salmon & Mushroom in Foil |
$9.95 |
salmon filet and Japanese mushroom cooked with sake and but |
Fried Squid |
$8.95 |
deep fried squid tossed with cilantro pesto, and ponzu |
Tempura Imano |
$8.95 |
shiitake mushroom stuffed with minced prawn and shiso |
Steamed Vegetable |
$7.25 |
steamed seasonal vegetables served in dashi broth |
Asparagus Beef Wrap |
$10.25 |
asparagus wrapped w/ thinly sliced beef in a garlic, ponzu & jalapeno sauce |
Jumbo Prawn & Scallop |
$12.50 |
breaded fried prawn & scallop served w/ tonkatsu & curry sauce |
5 Layer Tuna Tartar |
$12.00 |
tuna, tofu, seaweed, unagi, & avocado w/ sesame dressing |
Assorted Sashimi A |
$10.50 |
tuna, salmon, octopus, yellow tail, mackerel & white fish |
Assorted Sashimi B |
$10.50 |
tuna, yellow tail, salmon sashimi |
Albacore Tataki |
$7.95 |
seared white tuna served in ponzu |
Albacore Tataki w/ Pesto Sauce |
$7.95 |
seared white tuna, avocado & tomato walnuts w/ basil mayo |
Salmon Lomi Lomi |
$7.95 |
salmon & sliced red onion served w/ chili sesame oil |
Tako Kimchee |
$8.75 |
octopus, cucumber, & tomato in kimchee sauce |
Green Salad |
$4.00 |
mixed greens w/ house dressing tomato, asparagus, cucumber, avocado, garlic chips 0.50 |
Japanese Cole Slaw |
$4.00 |
shredded cabbage tossed w/ sesame oil & kosher salt |
Seaweed Salad |
$4.00 |
marinated seaweed w/ sesame oil |
Grilled Salmon Salad |
$13.50 |
bed of spring greens topped tomato, avocado w/ dill dressing |
SSS Tuna Salad |
$12.95 |
spicy sesame seared tuna w/ ponzu & spicy sesame oil |
House Smoked Salmon Salad |
$12.95 |
spring mix w/ tomato, avocado, garlic chip, caper, parmesan w/ sal |
Sashimi Salad |
$11.50 |
sashimi on a bed of spring greens served w/ ponzu, olive oil dres |
Mini Udon or Soba |
$5.00 |
noodles served in dashi broth, topped w/ wakame, tempura bit |
Mini Tendon |
$5.00 |
tempura over rice seasoned w/ sweet dashi broth |
Miso Soup |
$1.75 |
tofu and wakame |
Rice |
$1.10 |
steamed rice |
Chicken |
$8.95 |
grilled chicken thigh sauteed w/ onions & mushrooms |
Beef |
$10.25 |
sliced grilled beef sauteed w/ onions & mushrooms |
Salmon |
$11.95 |
sauteed 2pcs salmon filet w/ onions & mushrooms |
Prawn |
$10.25 |
sauteed prawn w/ onions & mushrooms |
Vegetarian |
$8.95 |
sauteed tofu and seasonal vegetables |
Sesame Chicken |
$10.25 |
tempura chicken dipped in a ginger teriyaki sauce, sesame seed |
Mixed |
$12.50 |
shrimp and seasonal vegetables |
Vegetable |
$9.50 |
seasonal vegetables |
Saba |
$10.00 |
mackerel seasoned w/ kosher salt |
Salmon |
$11.95 |
fresh salmon seasoned w/ kosher salt |
Korean BBQ |
$10.25 |
grilled marinated beef sauteed w/ onion & pepper |
Tonkatsu |
$11.50 |
breaded fried filet pork served w/ tonkatsu sauce |
Chicken Katsu |
$10.95 |
breaded fried chicken breast served w/ tonkatsu sauce |
Seafood Mix |
$12.00 |
breaded fried prawn, salmon, & scallop w/ tartar sauce |
Panko Prawn |
$10.50 |
breaded fried prawn asparagus served w/ tartar sauce |
Chicken Teriyaki Don |
$7.50 |
grilled chicken sauteed w/ onion, mushroom over rice |
Beef Teriyaki Don |
$8.50 |
grilled beef sauteed w/ onion, mushroom over rice |
Tendon |
$9.00 |
prawn & vegetable tempura over rice w/ sweet dashi broth |
Tendon Special |
$11.95 |
jumbo prawn, shiitake, nori, vegetable tempura over rice seasoned w/ sweet dashi broth |
Unagi Don |
$9.95 |
broiled unagi w/ teriyaki sauce over rice |
Katsu Curry |
$10.95 |
beef curry served w/ chicken katsu |
House Udon or Soba |
$8.50 |
noodles served in dashi broth, topped w/ wakame, tempura bits, onion & fish cake |
Tempura Udon or Soba |
$12.50 |
noodles served in dashi broth w/ tempura on side |
Curry Udon |
$10.00 |
beef curry gravy on top udon noodle |