| Egg Roll Vegetables |
$1.50 |
|
| Shrimp Roll |
$1.75 |
|
| Scallion Pancake |
$3.25 |
|
| Dumplings Fried or Steamed (6) |
$4.50 |
Choice of vegetable or pork or chicken |
| Imperial Dumpling (6) |
$4.75 |
|
| Szechuan Dumpling in Hot Sesame Sauce (8) |
$4.75 |
|
| Steamed Shrimp Dumpling (8) |
$5.75 |
|
| Crab Rangoons (6) |
$4.75 |
|
| Teriyaki Beef (4) |
$5.25 |
|
| Fried Chicken Finger |
$5.95 |
|
| Seaweed Shrimp (4) |
$6.95 |
|
| Cold Noodle with Sesame Sauce |
$5.50 |
|
| Crispy Fried Squid |
$6.95 |
|
| Boneless Spare Ribs |
$7.50 |
|
| Bar-B-Q Spare Ribs (6) |
$7.50 |
|
| Pu Pu Platter (for 2) |
$12.95 |
Includes: shrimp roll (2), BBQ ribs (2), crab rangoons (2). fantail shrimp (2), teriyaki beef (2), fried chicken fingers (2) |
| Edamame |
$4.50 |
Broil soy bean |
| Mixed Japanese Pickles |
$4.95 |
|
| Ebi Gyoza |
$4.95 |
Pan-fried shrimp dumpling |
| Age Tofu |
$4.95 |
Lightly fried bean curd with special sauce |
| Zara Soba |
$5.95 |
Cold buckwheat noodles with dipping sauce |
| Tempura Appetizer |
$6.95 |
Vegetables and 2 piece shrimp |
| Tako-Su |
$6.95 |
Slice of Octopus in vinegar sauce |
| Sunomono |
$6.95 |
Raw fish salad in a vinegar sauce |
| Sashimi Appetizer |
$9.95 |
|
| Sushi Appetizer |
$8.95 |
|
| House Green Salad |
$3.25 |
|
| Mixed Seaweed Salad |
$4.95 |
|
| Chef Salad |
$9.95 |
Green salad over with asparagus, avocado, crab, shrimp |
| Egg Drop Soup |
$1.50 - $2.75 |
|
| Wonton Soup |
$1.50 - $2.75 |
|
| Hot & Sour Soup |
$1.50 - $2.75 |
|
| Miso Soup |
$1.75 |
|
| Bean Curd Vegetable Soup (for 2) |
$4.95 |
|
| Chicken w. Gold Mushroom Soup (for 2) |
$4.95 |
|
| Velvet Chicken Corn Soup (for 2) |
$4.95 |
|
| Phoenix and Dragon Soup (for 2) |
$5.95 |
|
| Seafood Delight Soup (for 2) |
$5.95 |
|
| Hot & Sour Seafood Soup (for 2) |
$5.95 |
|
| Vegetable Tempura |
$8.95 |
|
| Chicken Tempura |
$11.95 |
|
| Shrimp Tempura |
$12.95 |
|
| Nebeyaki |
$9.95 |
Udon shrimp tempura, vegetable & egg in noodle soup |
| Yaki Udon |
$10.95 |
Stir fried udon w. shrimp, scallop & vegetable |
| Eel Udon |
$11.95 |
|
| Peking Duck |
$28.00 |
Whole tender duckling & crispy brown barbecued skin, sliced and served w. homemade thin chinese crepes, hearts of green scallions and specialty prepared brown sauce. |
| Sliced Duckling w. Ginger Sprouts |
$13.95 |
Tender fresh boneless duckling, well seasoned, then sauteed w. young ginger sprouts & string in a special spicy brown sauce. |
| Royal Duck |
$13.95 |
Tender shredded fresh boneless duckling, sauteed w. broccoli, black mushrooms & bamboo shoots in a house special sauce. |
| Hunan Spicy Crispy Fish |
|
A fresh whole fish deep fried until crispy brown on the outside & tender & flaky on the inside. Topped with our special hunan sauce. Crisp fish is always a crowd |
| General Tso's Chicken |
$11.95 |
This memorable dish was originally created for tso's army during the ching dynasty. Spring chicken cut into large chunks, marinated and quickly fried till crispy. Sauteed with scorched red chili pepp |
| Orange Flavored Chicken or Beef |
$12.95 |
This very special dish is recommended by our chef. It is prepared exactly the same way we make our orange flavored chicken or beef. Try it and you will like it. |
| Lemon Chicken |
$12.95 |
Sliced chicken breasts lightly battered & fried until golden brown. Served with lemon sauce on the side. |
| Honey Chicken |
$12.95 |
Deep fried white meat chicken with onion, green, red pepper, sauteed in house special honey sauce. |
| Mandarin Chicken |
$12.95 |
Sliced white meat chicken w. a delicious house special teriyaki sauce. Served on a bed of fresh broccoli. |
| Ma-La Chicken |
$12.95 |
Deep fried chicken together w snow peas, red peppers, water chestnuts, baby corn & mushrooms sauteed in a spicy mala sauce. |
| Double Delight |
$13.95 |
Shrimp and chicken breast sauteed with vegetables in a rich brown sauce. |
| House Special Bean Curd |
$13.95 |
Deep fried sliced bean curd mixed w. sliced roast pork, shrimp, chicken, bamboo shoots & mushrooms in a spicy tangy sauce. |
| Crispy Seasame Beef or Chicken |
$12.95 |
A hearty & remarkable hunan dish w. sliced of prime beef or chicken dipped in lotus flours, deep fried and served in an exquisite sesame sauce. |
| Gold Crispy Shrimp |
$13.95 |
Jumbo shrimp dipped in flour, lightly fried & topped w a delicious red chili sauce. Served on a bed of fresh broccoli, walnuts on the top. |
| Shrimp with Fresh Garlic |
$13.95 |
Giant prawns sauteed in fresh garlic sauce, served on bed of fresh broccoli. |
| Happy Family |
$13.95 |
A favorite surf and turf dish. Happy family features chicken, beef, pork, scallops & shrimp served with our special blend of chinese vegetables & enhanced w a traditional brown sauce. |
| Asparagus Trio |
$13.95 |
Shrimp, chicken and tender beef sauteed w asparagus in chef's special sauce |
| Triple Delight |
$13.95 |
Jumbo shrimp, chicken & beef sauteed w. chinese vegetables are delightful served in our own special sauce. |
| Ma-La Seafood |
$13.95 |
Jumbo shrimp & fresh scallops sauteed in hot ma-la sauce. a classic szechuan style dish |
| Seafood Delight |
$13.95 |
Shrimp, Scallops, lobster & codfish sauteed w. broccoli & snow peas in a traditional shanghai sauce. |
| Dragon & Phonix |
$15.95 |
Two separate dishes characterize this distinctive plate. On one side, young lobster in szechuan chili sauce in spicy & inviting on the other is house special chicken, which never fails in delighting. |
| General Tso's Bean Curd |
$9.95 |
Deep fried bean curd w. general sauce |
| Vegetarian Yellow Bird |
$10.95 |
Stuffed beancurd skin w. black mushrooms water-cress & marinated to-fu. Expertly fried to a golden brown & served on a bed of well cooked beansprouts. A healthy dish for weight watchers. |
| Spicy Trio |
$13.95 |
Shrimp, scallops and chicken sauteed with fresh vegetables and peanuts in our chef's spicy sauce |
| Treasure Delight |
$13.95 |
Lightly fried eggplant and mushrooms with scallops, shrimp, chicken in house special sauce. |
| Vegetarian Paradise |
$10.95 |
Vegetarian paradise is a unique and delightful combination of three vegetarian favorites, bean curd home style, mixed chinese vegetables and string beans. it's dish no vegetable lover can resist |
| Amazing Chicken |
$12.95 |
Strips of chicken breast dipped in a light batter and lightly fried to a crispy perfection. The tangy delicious sauce is a perfect accompaniment. |
| Volcano Chicken |
$13.95 |
Strips of chicken breast dipped in a light batter and lightly fried, then sauteed with vegetable in a wine sauce. |
| Sesame Shrimp |
$13.95 |
Jumbo shrimp lightly fried & seasoned w. a spicy hot sauce, sprinkled w. sesame seeds. |
| Mongolian Trio |
$13.95 |
Shrimps and sliced chicken and tender beef sauteed w. chef's special scallions brown sauce. |
| Salt & Pepper Shrimp |
$13.95 |
Light fried jumbo shrimp sauteed w. salt, pepper, garlic and ginger. |
| General Tso's Shrimp |
$13.95 |
Jump shrimp marinated and quickly fried until crisp. Sauteed w. scorched hot peppers and vegetables in our exotic tangy sauce. |
| Pad Thai |
$10.95 |
Wide rice noodle stir fried w. jumbo shrimp, chicken and veg in wine sauce. |
| Singapore Style Rice Noodles |
$10.95 |
Shrimp, chicken, pork and vegetables in yellow curry sauce. |
| Vegetable Teriyaki |
$11.95 |
Assorted vegetables stir-fried with teriyaki sauce |
| Chicken Teriyaki |
$12.95 |
Strips of chicken breast char-broiled, and served on a sizzling place with cabbage, carrot and broccoli |
| Shrimp Teriyaki |
$13.95 |
Stir-fried shrimp with onion, scallions and mushrooms with teriyaki sauce served on a sizzling plate |
| Salmon Teriyaki |
$15.95 |
Fresh filet of salmon, broiled then topped with teriyaki sauce |
| Beef Teriyaki |
$13.95 |
Prime rib steak, broiled and served on a sizzling plate with cabbage, carrot and broccoli |
| Tuna |
$2.75 |
|
| Yellow Tail |
$2.75 |
|
| Spanish Mackerel |
$2.25 |
|
| Ebi (Shrimp) |
$2.25 |
|
| Squid |
$2.25 |
|
| Kani (Crab Stick) |
$1.95 |
|
| Saba (Mackerel) |
$2.25 |
|
| Toro (Tuna Belly) |
|
|
| Ikura (Salmon Roe) |
$2.75 |
|
| Eel |
$2.75 |
|
| Smoked Salmon |
$2.75 |
|
| Tai (Red Snapper) |
$2.50 |
|
| Salmon |
$2.25 |
|
| Giant Clam |
|
|
| Red Clam |
$2.25 |
|
| Tako (Octopus) |
$2.25 |
|
| Fluke |
$2.50 |
|
| Tamago (Egg Cake) |
$1.95 |
|
| Tobiko (Flying Fish Roe) |
$2.75 |
|
| Masago (Smelt Roe) |
$2.50 |
|
| Uni (Sea Urchin) |
|
|
| Scallop |
|
|
| Fluke Fin |
|
|
| Sushi |
$17.95 |
A combination of 8 pieces sushi & one tekka maki |
| Maki Combo |
$15.95 |
A combination of tuna roll, california & yellow tail roll |
| Spicy Maki Combo |
$17.95 |
A combination of spicy tuna, spicy california & spicy salmon |
| Chirashi Sushi |
$19.95 |
Assorted sliced raw fish on a bed of seasoned rice |
| Sashim |
$19.95 |
Our chef's special assortment |
| Sushi & Shashimi (For One) |
$22.95 |
A combination of sushi & sashimi & one california roll |
| Una-Ju |
$17.95 |
Broiled cel glazed with our special tangy eel sauce over rice |
| Futomaki |
$12.95 |
|
| Royal Boat (For 1) |
$31.00 |
Served with soup & salad |
| Regular Boat (For 2) |
$61.00 |
Served with soup & salad |
| Special Boat (For 3) |
$81.00 |
Served with soup & salad |
| Asparagus Maki |
$3.95 |
|
| Kappa Maki |
$3.50 |
Cucumber roll |
| Vegetable Maki |
$5.25 |
Asparagus, spinach, cucumber, squash, avocado |
| Urne-Sisho Maki |
$3.95 |
Cucumber, plum paste & mint leaf |
| Kanpyo Maki |
$3.95 |
Oshinko maki, yamagob o maki, or avocado maki |
| Vegetable Tempura Maki |
$4.95 |
Choice of broccoli, ya, asparagus or zucchini |
| Tuna Roll |
$4.25 |
|
| Tuna Cucumber Roll |
$5.25 |
|
| Tuna Avocado Roll |
$5.25 |
|
| Tuna & Yellow Tail with Masago Roll |
$6.25 |
|
| Salmon Avocado with Spicy Fish Roe |
$5.25 |
|
| Salmon Onion Roll |
$5.25 |
|
| Salmon Roll |
$4.25 |
|
| White Fish & Mint Leaf with Spicy Fish Roe |
$5.25 |
|
| Toro Negi |
$6.25 |
Tuna belly with scallion |
| Yellow Tail Roll |
$5.25 |
|
| Eel & Cucumber Roll |
$5.95 |
|
| California Maki |
$4.25 |
Crab stick, avocado & masago & cucumber |
| Spicy Tuna Maki |
$6.25 |
Hot & Spicy with caviar and scallions |
| Spicy Yellow Tail Maki |
$6.25 |
|
| Spicy Spider Maki |
$6.95 |
Deep fried soft shell crab w. avocado, onion & masago |
| Spicy Tempura Maki |
$6.25 |
Deep fried shrimp, avocado & masago |
| Shrimp Asparagus Roll |
$5.25 |
|
| House Maki |
$6.25 |
Tuna, cucumber, crab stick, avocado wrapped w. masago outside |
| Alaska Maki |
$6.25 |
Smoked salmon, cucumber, avocado, wrapped with masago outside |
| Green Fuji Maki |
$5.95 |
Fresh salmon, onion, avocado & seaweed seasoning |
| Philadelphia Roll |
$6.25 |
Smoked salmon, cream cheese & avocado |
| New York Roll |
$6.25 |
Fresh salmon, avocado, tobiko & mayonnaise |
| Boston Roll |
$6.25 |
Cucumber, shrimp, tobiko & mayonnaise |
| California Roll |
$9.25 |
|
| Salmon Skin Roll |
$9.25 |
|
| Shrimp Avocado or Cucumber Roll |
$9.25 |
|
| Tuna Avocado or Cucumber Roll |
$9.25 |
|
| Salmon Avocado or Cucumber Roll |
$9.25 |
|
| Broccoli or Asparagus Tempura Roll |
$9.25 |
|
| Yam or Zucchini Tempura Roll |
$9.25 |
|
| Spicy Tuna or Salmon Roll |
$9.25 |
|
| Avocado Roll |
$7.95 |
|
| Cucumber Roll |
$7.95 |
|
| Asparagus Roll |
$7.95 |
|
| Oshiko Roll |
$7.95 |
|
| Tofu Skin Roll |
$7.95 |
|
| Crab Stick Roll |
$7.95 |
|
| Squash Roll |
$7.95 |
|
| Egg Cake Roll |
$7.95 |
|
| Moo Shu Shrimp w. 4 Pancakes |
$11.95 |
|
| Shrimp with Broccoli |
$11.95 |
|
| Shrimp with Mixed Vegetable |
$11.95 |
|
| Shrimp with Snow Peas |
$11.95 |
|
| Shrimp with Lobster Sauce |
$11.95 |
|
| Sweet & Sour Shrimp |
$11.95 |
|
| Shrimp with Cashew Nuts |
$11.95 |
|
| Kung-Pao Shrimp |
$11.95 |
|
| Shrimp in Chili Sauce |
$11.95 |
|
| Shrimp with Black Bean Sauce |
$11.95 |
|
| Shrimp with Garlic Sauce |
$11.95 |
|
| Scallops with Garlic Sauce |
$12.95 |
|
| Scallops with Black Bean Sauce |
$12.95 |
|
| Shrimp and Scallops with Garlic Sauce |
$13.95 |
|
| Moo-Shu Pork with 4 Pancakes |
$9.25 |
|
| Sweet & Sour Pork |
$9.25 |
|
| Pork with Mixed Vegetables |
$9.25 |
|
| Double Cooked Sliced Pork |
$9.25 |
|
| Pork with Garlic Sauce |
$9.25 |
|
| Pork with Black Bean Sauce |
$9.25 |
|
| Hunan Pork |
$9.25 |
|
| Moo-Shu Beef with 4 Pancakes |
$10.95 |
|
| Beef with Snow Peas |
$10.95 |
|
| Beef with Mixed Vegetables |
$10.95 |
|
| Beef with Broccoli |
$10.95 |
|
| Pepper Steak |
$10.95 |
|
| Mongolian Beef |
$10.95 |
|
| Beef in Oyster Sauce |
$10.95 |
|
| Shredded Beef Szechuan Style |
$10.95 |
|
| Shredded Beef with Garlic Sauce |
$10.95 |
|
| Beef with Sha Cha Sauce |
$10.95 |
|
| Hunan Beef |
$10.95 |
|
| Hunan Lamb |
$13.95 |
|
| Lamb in Two Style |
$13.95 |
|
| Moo Shu Chicken with 4 Pancakes |
$9.95 |
|
| Chicken with Mixed Vegetable |
$9.95 |
|
| Chicken with Snow Peas |
$9.95 |
|
| Moo Goo Gai pan |
$9.95 |
|
| Chicken with Broccoli |
$9.95 |
|
| Chicken with Walnuts |
$9.95 |
|
| Diced Chicken with Cashew Nuts |
$9.95 |
|
| Eggplant Chicken |
$9.95 |
|
| Diced Chicken and Shrimps Combination |
$9.95 |
|
| Sweet & Sour Chicken |
$9.95 |
|
| Kung-Pao Chicken |
$9.95 |
|
| Sliced Chicken with Garlic Sauce |
$9.95 |
|
| Ginger Chicken |
$9.95 |
|
| Chicken with Black Bean Spicy Sauce |
$9.95 |
|
| Chicken in Curry Sauce |
$9.95 |
|
| Hunan Chicken |
$9.95 |
|
| Moo-Shu Vegetables with 4 Pancakes |
$8.25 |
|
| Bean Curd with Black Mushroom |
$8.25 |
|
| Bean Curd Home Style |
$8.25 |
|
| Chinese Broccoli with Oyster Sauce |
$8.25 |
|
| Black Mushroom with Shanghai Veg |
$8.95 |
|
| String Bean with Garlic Sauce |
$8.25 |
|
| Eggplant with Garlic Sauce |
$8.25 |
|
| Bean Curd Szechuan Style |
$8.25 |
|
| Broccoli with Garlic Sauce |
$8.25 |
|
| Mixed Vegetables with Garlic Sauce |
$8.25 |
|
| Fried Rice |
$6.95 |
Pork, vegetable, beef or chicken |
| Shrimp Fried Rice |
$7.50 |
|
| Yang Chow Fried Rice |
$7.50 |
|
| Lo Mein |
$6.95 |
Pork, vegetables, beef or chicken |
| Shrimp Lo Mein |
$7.50 |
|
| House Special Lo Mein |
$7.50 |
|
| Chow Mein |
$6.95 |
Pork, veg, beef, chicken or shrimp |
| Chow Fun |
$7.50 |
Pork, veg, Beef, Chicken or Shrimp |
| Mixed Vegetable with Shrimp |
$12.50 |
|
| Mixed Vegetable with Chicken |
$10.50 |
|
| Chicken with Broccoli |
$10.50 |
|
| Shrimps with Broccoli |
$12.50 |
|
| Mixed Chinese Vegetables |
$8.75 |
|
| Snow Pea and Waterchestnut |
$8.75 |
|
| Steamed Broccoli and Bean Curd |
$8.75 |
|
