Dominics Ristorante menu with price

item price description
Calamari $6.99 lightly battered and fried to a tender, crisp, golden brown, and served with our homemade marinara sauce.
Fried Mozzarella $5.99 breaded fresh mozzarella, fried to a golden brown and served with our homemade marinara sauce.
Mussels $9.99 served in a light marinara sauce, with home-baked foccaccia bread.
Clams $9.99 fresh middle neck clams served with a delightful marinara sauce, with our signature foccaccia bread for dipping.
Cold Antipasta $11.99 a house specialty served with imported sopressata, capicolla, marinated artichokes, marinated mushrooms, roasted eggplant, roasted peppers and imported provolone cheese, enough for two or more!
Shrimp Scampi $9.99 shrimp sauteed with white wine, butter and herbs, served with our homemade foccaccia bread.
Fiocchi Gorgonzola $8.99 "beggar's purse" pasta purses stuffed and tossed in mouth-watering tomato gorgonzola sauce - a treat to remember.
Pizza Napoletana $7.99 cheese pizza baked to perfection
Pizza Alla Calabrese $8.99 Italian sweet sausage and peppers
Pizza Dominic $9.99 create your own with up to 3 toppings: Italian sausage, pepperoni, mushrooms, sweet peppers, onions, eggplant, meatballs
Pizza Classic Pepperoni $8.99
Pizza Margherita $9.99 fresh mozzarella and tomatoes with a touch of basil
Pasta E Fagioli $2.99 - $3.99 homemade, like mom used to make with macaroni and beans.
House Salad $3.99 mixed greens, vine-ripe tomatoes, onions, cucumbers & seasoned croutons
Caprese Salad $7.99 vine-ripe tomatoes served with fresh mozzarella in a balsamic vinaigrette dressing
Caesar Salad $4.99 classic bed of romaine lettuce in caesar dressing and croutons.
Caesar Salad Add Grilled Chicken $6.99 classic bed of romaine lettuce in caesar dressing and croutons.
Caesar Salad Add Grilled Shrimp $7.99 classic bed of romaine lettuce in caesar dressing and croutons.
Insalata Alla Milanese $8.99 lightly breaded chicken breast, cut into strips served over a bed of garden-fresh mixed greens, with fresh mozzarella, vine-ripe tomatoes, cucumbers and kalamata olives.
Chef's Choice Grilled Chicken $8.99 served over fresh mixed greens, seasonal fruit & cottage cheese.
Chef's Choice Steak Salad $9.50 grilled sirloin steak served over fresh mixed greens with vine-ripe tomatoes, onions, roasted potatoes and curmbled gorgonzola cheese.
Relax $5.50 - $21.00 (reisling) hint of sweetness
Walnut Crest $4.00 (white zinfandel)
Beringer $22.00 (white zinfandel)
McWilliams $4.75 - $18.00 (chard) light-bodied, semi dry to dry
Deloach R.R. $7.50 - $28.00 (chard) medium-bodied, dry
Kendall Jackson $38.00 (chard) hints of oak & vanilla
Anterra $4.75 - $18.00 (pinot grigio) light-bodied, dry & crisp
Danzante $6.00 - $23.00 (pinot grigio) mildly perfumed, light-bodied
Santa Margherita $44.00 (pinot grigio)
Brancott $28.00 (sauvignon blanc) medium-bodied
Korbel $6.00 - $30.00 (brut) split
Chicken Parmigiana $13.99 boneless breast of chicken breaded and baked in our house sauce and topped with melted mozzarella cheese.
Chicken Francese $14.99 boneless breast of chicken dipped in eggs and flour and complemented with a lemon butter sauce.
Chicken Marsala $14.99 boneless breast of chicken sauteed with wild mushrooms and marsala wine sauce.
Chicken Florentine $16.99 two pieces of boneless chicken breast served over a bed of sauteed spinach and artichokes in a light lemon butter sauce.
Veal Tips Pinot Noir $14.99 veal sauteed with mushrooms and vine-ripe tomatoes in a pinot noir wine sauce.
Veal Parmigiana $18.99 breaded veal cutlet baked in our house sauce topped with melted mozzarella cheese.
Veal Marsala $18.99 veal medallions sauteed with wild mushrooms in a light blend of marsala wine sauce.
Veal Piccata $18.99 veal scaloppini sauteed with lemon butter, white wine and imported capers to create a taste of Italy.
Shrimp Fradiavolo $17.99 large shrimp sauteed in our homemade spicy marinara sauce blended with brandy, served over a bed of linguine.
Stuffed Salmon Roll $17.99 fresh filet of salmon stuffed with crab meat and finished with the chef's lemon butter sauce. Served with fresh vegetables and roasted potato.
Zuppa Di Pesce Alla Tarantina $37.99 lobster tail, mussels, clams, calamari, shrimp, and scallops in a white or red sauce, served over black and white linguine. A perfect dish for two
Zuppa Di Pesce Alla Tarantina Individual Portion $24.99 lobster tail, mussels, clams, calamari, shrimp, and scallops in a white or red sauce, served over black and white linguine. A perfect dish for two
Penne, Spaghetti, Rigatoni, Angel Hair With Homemade Tomato Sauce $9.99
Penne, Spaghetti, Rigatoni, Angel Hair With Meatballs or Sausage $10.99
Fettuccine Alfredo $12.99
Fettuccine Alfredo Add Chicken $3.00
Fettuccine Alfredo Add Shrimp $6.00
Linguine Alla Carbonara $13.99 tossed with pancetta, eggs and cream.
Lasagna $13.99 classic lasagna bolognese style.
Cheese Ravioli $12.99 homemade tomato sauce with melted mozzarella cheese.
Manicotti $12.99 stuffed with cheese, homemade tomato sauce and baked.
Gnocchi Alla Bolognese $14.99 potatoes and flour dumplings tossed in meat sauce.
Gnocchi with Shrimp and Pancetta $17.99 potatoes and flour dumplings tossed with shrimp, pancetta, scallions and sun-dried tomatoes in a garlic butter sauce.
Grilled Pork Loin $14.99 pork loin marinated in garlic extra virgin olive oil with fresh basil. Topped with fresh tomato bruschetta topping. Served with fresh vegetables and roasted potato.
Lobster Ravioli $18.99 with scallions in a light champagne cream sauce, drizzled with sun-dried tomato pesto.
Stuffed Shells in Lobster Sauce $18.99 pasta shells stuffed with shrimp, scallops, and crab meat served in a creamy lobster sauce.
Sirloin Steak $13.99 10 oz. choice cut sirloin served with roasted potatoes and vegetables
Sirloin Steak Add Shrimp Scampi $17.99 10 oz. choice cut sirloin served with roasted potatoes and vegetables.
Filet Mignon Marsala Petite Cut $19.99 5 oz. filet mignon grilled and finished with marsala and mushroom wine sauce. Served with fresh vegetables and roasted potato.
Filet Mignon Marsala $24.99 two 4oz. choice tenderloins grilled to order and served in marsala and mushroom wine sacue. Served with fresh vegetables and roasted potato.
Chicken Tenders w/ Fries $4.99
Chicken Wings w/Fries $5.99
Spaghetti And Meatballs $4.99
Cheese Pizza $4.49
Pepperoni Pizza $4.99
Cheese Ravioli w/Tomato Sauce $5.49
Tiramisu $5.50 homemade the way mom used to make it
Italian Wedding Cake $4.99
Cannoli $4.99
Napoleon $4.99
NY Style Cheesecake $4.50
Italian Stallion Coffee $6.99 tuaca, frangelico, amaretto with folgers coffee and a whipped cream garnish.
Irish Coffee $5.99 jameson irish whiskey, folgers coffee, garnished with whipped cream and green creme de menthe.
Nutty Irish Coffee $5.99 bailey's irish cream, frangelico, folgers coffee, garnished with whipped cream.
Sangria $4.99 special house blend with fresh fruit
Italiano Margarita $5.99 jose cuervo, amaretto, triple sec, sour-mix over ice.
Italian Nut $5.99 malibu rum, amaretto, orange juice, splash of grenadine, over ice.
Beverages coke, diet coke, sprite, diet sprite, lemonade, iced tea, coffee, latte, expresso, cappuccino, san pelligrino
Birra (Beer) budweiser, bud light, michelob ultra, amber bock, miller light, O'doul's, peroni
Villa Banfi Entree Red and White $3.50
Vinni Rossi $14.00 full carafe
Tiziano $5.00 - $19.00 (chianti) dry, full-bodied
Spalletti $25.00 (chianti)dry, hints of spice & oak
Gabbianno Classico $33.00 (chianti) dry, full-bodied
McWilliams $5.50 - $21.00 (shiraz) semi-dry, medium-bodied
Black Opal $25.00 (shiraz)
Hess Select $29.00 (syrah) smooth, supple texture, blk. cherry flavor
Fetzer $5.00 - $19.00 (merlot) blk. cherry aromas, medium-bodied
Ecco Domani $22.00 (merlot) medium-bodied
Mark West $6.00 - $23.00 (pinot noir) fruit flavors, medium-bodied
McWilliams $5.00 - $19.00 (cabernet sauvignon) medium-bodied
Kendall Jackson $30.00 (cabernet sauvignon) berry aromas
Hess $26.00 (cabernet sauvignon) ruby colored, full-bodied, dry finishes

Dominics Ristorante relate restaurants