Olive Press menu with price

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First Class Buffet Pittsburgh’s finest breakfast buffet, including hot and cold selections, juice bar and coffee
Continental Breakfast Includes assorted pastries, fresh fruit, yogurt, cereals, oatmeal, milk, coffee and juice
Buttermilk or Whole Grain Pancakes Strawberries, blueberries, raspberries, mascarpone cream or sugar and oat crust, with maple or agave syrup
Build Your Own Breakfast Sandwich Artisan bread, with choice of white cheddar, swiss, american or provolone cheese. choice of meat, naturally cured bacon, ham or canadian bacon, with fried eggs
Cinnamon French Toast Regular or whole grain, topped with butter and maple or agave syrup, roasted fruit
Feta, Spinach and Cranberry Chicken Sausage Omelette Wilted spinach with feta, spinach and cranberry chicken sausage served with breakfast potatoes
Steak n Eggs All natural strip loin, cage free eggs cooked, breakfast potatoes
Steel City Skillet Bacon, sausage, ham, diced potatoes and onions topped with eggs of your choice and served in a stainless steel skillet
Chicken Sausage With feta, spinach and cranberry
Naturally Cured Bacon
Stonyfield Organic Yogurt Parfait
Greek Yogurt with Fresh Berries
Two Cage Free Eggs
Short Stack Pancakes
Grapefruit Brulee with Fresh Berries
Belgian Waffle or Whole Grain Waffle Fruit compote, butter and warm maple or agave syrup
Mushroom and Pepper Egg-White Omelette Low-fat mozzarella and roasted tomato, served with breakfast potatoes
Two Cage Free Eggs any Style Breakfast potatoes, choice of meat
The Benedict Poached cage free eggs, canadian bacon, toasted muffin, hollandaise, served with breakfast potatoes
Three Cheese Frittata Gruyere, goat and white cheddar cheeses, roasted tomato, red onion, farm fresh basil, thyme, ciabatta crostini

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