| Pasta e Fagioli |
|
White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth. |
| Minestrone |
|
Fresh vegetables, beans and pasta in a light tomato broth - a vegetarian classic. |
| Zuppa Toscana |
|
Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth. |
| Chicken & Gnocchi |
|
A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. |
| Grilled Vegetable & Cheese Piadina |
|
|
| Italian Meatball Breadstick Sandwich (with fries) |
|
|
| Spaghetti with Meat Sauce Mini Pasta Bowl** |
|
|
| Tri-Colored Vegetable Penne with Basil Garlic Marinara Mini Pasta Bowl |
|
|
| Crispy Risotto Bites |
|
|
| Grilled Vegetable & Cheese Piadina |
|
|
| Italian Meatball Breadstick Sandwich |
|
with fries. |
| Spaghetti with Meat Sauce Mini Pasta Bowl** |
|
|
| Tri-Colored Vegetable Penne |
|
with Basil Garlic Marinara Mini Pasta Bowl |
| Crispy Risotto Bites |
|
|
| Grilled Chicken & Cheese Piadina |
|
|
| Chicken Parmigiana Breadstick Sandwich (with fries) |
|
|
| Fettuccine Alfredo Mini Pasta Bowl |
|
|
| Tortellini al Forno Mini Pasta Bowl |
|
|
| Mediterranean Flatbread |
|
|
| Grilled Chicken & Cheese Piadina |
|
|
| Chicken Parmigiana Breadstick Sandwich |
|
with fries. |
| Fettuccine Alfredo Mini Pasta Bowl |
|
|
| Tortellini al Forno Mini Pasta Bowl |
|
|
| Mediterranean Flatbread |
|
|
| Pepperoni & Sausage Flatbread |
|
|
| Grilled Chicken Flatbread |
|
|
| Shrimp Fresco (served chilled) |
|
|
| Sausage Stuffed Giant Rigatoni Mini Pasta Bowl** |
|
|
| Lasagna Classico** |
|
|
| Pepperoni & Sausage Flatbread |
|
|
| Grilled Chicken Flatbread |
|
|
| Shrimp Fresco |
|
served chilled. |
| Sausage Stuffed Giant Rigatoni Mini Pasta Bowl** |
|
|
| Lasagna Classico** |
|
|
| Rigatoni |
|
|
| Cavatappi (corkscrew) |
|
|
| Spaghetti |
|
|
| Tri-Colored Vegetable Penne |
|
|
| Whole Wheat Linguine |
|
|
| Gluten-Free Rotini |
|
|
| Five Cheese Marinara^ |
|
|
| Traditional Meat Sauce** ^^ |
|
|
| Asiago Garlic Alfredo^ |
|
|
| Garlic White Wine^ |
|
Topped with fresh tomatoes and garlic. |
| Primavera^ ^^ |
|
Basil garlic marinara with a blend of fresh vegetables. |
| Meatballs |
|
|
| Italian Sausage^^ |
|
|
| Chicken Meatballs |
|
|
| Grilled Chicken^^ |
|
|
| Crispy Chicken Fritta |
|
|
| Sautéed Shrimp^^ |
|
|
| Citrus Chicken Sorrento |
|
Tender, grilled chicken breast in a citrus honey glaze, inspired by the Italian city of Sorrento, famous for its lemon groves. Served with lightly seasoned vegetables and artichokes. |
| Garlic Rosemary Chicken |
|
Marinated grilled chicken breast topped with garlic and rosemary. Served with garlic-parmesan mashed potatoes and spinach. |
| Ravioli di Portobello |
|
Ravioli filled with portobello mushrooms, topped with a creamy smoked cheese and sun-dried tomato sauce. |
| Grilled Chicken Caesar Salad |
|
Grilled chicken over fresh romaine in a classic Caesar dressing topped with shaved romano cheese and baked parmesan cheese crisps. Served with your choice of unlimited homemade soup. |
| Herb-Grilled Salmon |
|
Filet grilled to perfection and topped with garlic-herb butter. Served with parmesan-garlic broccoli. |
| Garlic Rosemary Chicken |
|
Caramelized garlic cloves and rosemary atop marinated grilled chicken breasts. Served with garlic-parmesan mashed potatoes and fresh spinach. |
| Baked Tilapia with Shrimp |
|
Delicate white fish and shrimp baked with a white wine sauce and served with parmesan-garlic broccoli. |
| Citrus Chicken Sorrento |
|
Tender, grilled chicken breasts in a citrus honey glaze, inspired by the Italian city of Sorrento, famous for its lemon groves. Served with lightly seasoned vegetables and artichokes. Pairs with Cast |
| Shrimp Scampi |
|
Shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair pasta. Lighter Italian Fare 570 cal. |
| Tilapia Piccata |
|
Delicate white fish baked in a lemon garlic butter sauce topped with sun-dried tomatoes and capers. Served with parmesan crusted zucchini. |
| Chicken Piccata |
|
Grilled chicken topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. Served with parmesan crusted zucchini. |
| Garlic Rosemary Chicken |
|
With garlic-parmesan mashed potatoes and spinach. |
| Baked Tilapia with Shrimp |
|
Baked with a white wine sauce and served with parmesan-garlic broccoli. |
| Citrus Chicken Sorrento |
|
Grilled chicken breasts in a citrus honey glaze, with seasoned vegetables and artichokes. |
| Herb-Grilled Salmon |
|
Grilled to perfection and topped with garlic-herb butter. Served with parmesan-garlic broccoli. |
| Citrus Chicken Sorrento |
|
|
| Garlic Rosemary Chicken |
|
|
| Ravioli di Portobello |
|
|
| Grilled Chicken Caesar Salad |
|
Served with your choice of homemade soup. |
| Shrimp Alfredo |
|
Creamy, homemade fettuccine alfredo tossed with sautéed shrimp. |
| Lasagna Classico** |
|
Prepared fresh daily with layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce. |
| Eggplant Parmigiana |
|
Lightly fried, topped with homemade marinara and melted mozzarella. Served with a side of spaghetti. |
| Cheese Ravioli** |
|
Filled with a blend of indulgent Italian cheeses, topped with your choice of homemade marinara or meat sauce and melted mozzarella. |
| Tour of Italy** |
|
Three OG classics all on one plate! Chicken Parmigiana, Lasagna Classico and our signature Fettuccine Alfredo - all with homemade sauces made fresh every morning. |
| Chicken Scampi |
|
Bell peppers and red onions sautéed with chicken tenderloins in a creamy scampi sauce. Served over angel hair pasta. |
| Chicken Parmigiana |
|
A classic with our homemade marinara and a side of spaghetti. |
| Chicken Alfredo |
|
Sliced grilled chicken and our signature, homemade alfredo sauce over fettuccine pasta. |
| Fettuccine Alfredo |
|
Our sauce is made fresh every morning with parmesan, fresh cream and garlic. |
| Five Cheese Ziti al Forno |
|
A baked blend of Italian cheeses, pasta and our signature five cheese marinara. |
| Lasagna Fritta |
|
Parmesan-breaded lasagna, fried and served over alfredo, topped with parmesan and homemade marinara. |
| Stuffed Mushrooms |
|
With parmesan, romano and mozzarella cheese, clams and herb breadcrumbs. |
| Shrimp Scampi Fritta (classic or spicy) |
|
Lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce. |
| Fried Mozzarella |
|
Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. |
| Five Italian Cheese Fonduta |
|
Oven-baked smoked provolone, parmesan, fontina, mozzarella and romano cheeses served with breadstick crostini. |
| Calamari |
|
Tender calamari, lightly breaded and fried. Served with parmesan-peppercorn sauce and marinara. |
| Bruschetta Caprese |
|
Roma tomatoes, fresh mozzarella, extra-virgin olive oil, basil and balsamic drizzle. Served with breadstick crostini. |
| Dipping Sauces for Breadsticks |
|
Freshly prepared marinara, homemade alfredo or five cheese marinara, served warm. |
| Crispy Risotto Bites |
|
A bite-sized blend of Italian cheeses and rice, lightly fried and served with marinara sauce. |
| Create a Sampler Italiano |
|
Choose from: calamari, stuffed mushrooms, fried mozzarella, crispy risotto bites or toasted beef and pork ravioli. Three Choices, Two Choices. Stuffed mushrooms prepared with clams. |
| Fried Mozzarella |
|
Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. |
| Calamari |
|
Tender calamari, lightly breaded and fried. Served with parmesan-peppercorn sauce and marinara. |
| Grilled Chicken Piadina |
|
Grilled chicken, fresh spinach and a savory Italian cheese sauce seasoned with garlic, basil and sun-dried tomatoes. Served with a side of marinara. |
| Create a Sampler Italiano |
|
Three Choices, Two Choices. Choose from: calamari, stuffed mushrooms, fried mozzarella, crispy risotto bites or toasted beef and pork ravioli. Stuffed mushrooms prepared with clams. |
| Stuffed Mushrooms |
|
With parmesan, romano and mozzarella cheese, clams and herb breadcrumbs. |
| Five Italian Cheese Fonduta |
|
Oven-baked smoked provolone, parmesan, fontina, mozzarella and romano cheeses served with breadstick crostini. |
| Shrimp Scampi Fritta (classic or spicy) |
|
Lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce. |
| Bruschetta Caprese |
|
Roma tomatoes, fresh mozzarella, extra-virgin olive oil, basil and balsamic drizzle. Served with breadstick crostini. |
| Lasagna Fritta |
|
Parmesan-breaded lasagna, fried and served over alfredo, topped with parmesan and marinara. |
| Fried Mozzarella |
|
Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. |
| Crispy Risotto Bites |
|
A bite-sized blend of Italian cheeses and rice, lightly fried and served with marinara sauce. |
| Calamari |
|
Tender calamari, lightly breaded and fried. Served with parmesan-peppercorn sauce and marinara. |
| Dipping Sauces for Breadsticks |
|
Marinara, alfredo or five cheese marinara. |
| Grilled Chicken Flatbread |
|
Mozzarella, roasted red peppers and basil with alfredo and garlic spread. |
| Pepperoni & Sausage Flatbread |
|
Italian sausage, pepperoni, roasted red peppers, basil and a blend of four Italian cheeses. |
| Mediterranean Flatbread |
|
Basil pesto, olive oil, artichoke hearts, olives, capers, roasted red peppers and garlic. |
| Bruschetta Caprese |
|
|
| Toasted Beef & Pork Ravioli |
|
|
| Fried Mozzarella |
|
|
| Stuffed Mushrooms |
|
prepared with clams. |
| Crispy Risotto Bites |
|
|
| Chicken Meatballs (dozen) |
|
|
| Create a Sampler Italiano® |
|
Choose from: calamari, stuffed mushrooms, fried mozzarella, crispy risotto bites or toasted beef and pork ravioli. Three Choices, Two Choices. Stuffed mushrooms prepared with clams. |
| Spicy Calabrian Chicken |
|
All white meat chicken tenders tossed in our spicy Calabrian sauce. Served with tangy gorgonzola sauce. |
| Lasagna Fritta |
|
Parmesan-breaded lasagna pieces, fried and served over alfredo sauce, topped with parmesan cheese and marinara. |
| Five Italian Cheese Fonduta |
|
Oven-baked smoked provolone, parmesan, fontina, mozzarella and romano cheeses served with breadstick crostini. |
| Shrimp Scampi Fritta (classic or spicy) |
|
Lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce. |
| Calamari |
|
Tender calamari, lightly breaded and fried. Served with parmesan-peppercorn sauce and marinara |
| Grilled Chicken Piadina |
|
Grilled chicken, fresh spinach and a savory Italian cheese sauce seasoned with garlic, sun-dried tomatoes and basil. Served with a side of marinara |
| Pepperoni & Sausage Flatbread |
|
Italian sausage, pepperoni, roasted red peppers, basil and homemade marinara with a blend of four Italian cheeses |
| Kiwi-Melon Limonata |
|
A mix of kiwi-melon, lemonade and sparkling water. |
| Strawberry-Passion Fruit Limonata |
|
A mix of lemonade, sparkling water, strawberries and passion fruit. |
| Fruit Smoothies |
|
Choose strawberry or peach-mango. |
| Kiwi-Melon Limonata |
|
A mix of kiwi-melon, lemonade and sparkling water. |
| Strawberry-Passion Fruit Limonata |
|
A mix of lemonade, sparkling water, strawberries and passion fruit. |
| Fruit Smoothies |
|
Choose strawberry or peach-mango. |
| San Pellegrino Sparkling |
|
half liter, liter. |
| Acqua Panna Spring |
|
half liter, liter. |
| San Pellegrino Sparkling |
|
half liter, liter. |
| Acqua Panna Spring |
|
half liter, liter. |
| Bellini Peach-Raspberry Iced Tea |
|
|
| Raspberry Lemonade |
|
|
| Fresh Brewed Iced Tea |
|
|
| Coca-Cola |
|
|
| Diet Coke |
|
|
| Coke Zero |
|
|
| Sprite |
|
|
| Dr Pepper |
|
|
| Minute Maid Limeade |
|
|
| Bianco (White) |
|
|
| Rosato (Rosé) |
|
|
| Rosso (Red) |
|
|
| Moscato, Castello del Poggio, Italy |
|
|
| Pinot Grigio, Cavit, Italy |
|
|
| Chardonnay, Chateau Ste. Michelle |
|
|
| White Zinfandel, Sutter Home |
|
|
| Roscato, Rosso Dolce, Italy |
|
|
| Cabernet, Robert Mondavi Private Selection |
|
|
| Create a Sampler Italiano |
|
Choose from: calamari, stuffed mushrooms, fried mozzarella, crispy risotto bites or toasted beef and pork ravioli. Three Choices, Two Choices. Stuffed mushrooms prepared with clams. Pairs with Italia |
| Stuffed Mushrooms |
|
With parmesan, romano and mozzarella cheese, clams and herb breadcrumbs. |
| Five Italian Cheese Fonduta |
|
Oven-baked smoked provolone, parmesan, fontina, mozzarella and romano cheeses served with breadstick crostini. |
| Shrimp Scampi Fritta (classic or spicy) |
|
Lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce. |
| Bruschetta Caprese |
|
Roma tomatoes, fresh mozzarella, basil, extra-virgin olive oil and balsamic drizzle. Served with breadstick crostini. |
| Lasagna Fritta |
|
Parmesan-breaded lasagna, fried and served over alfredo, topped with parmesan and homemade marinara. Pairs with Long Island Limoncello. |
| Fried Mozzarella |
|
Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce. |
| Crispy Risotto Bites |
|
A bite-sized blend of Italian cheeses and rice, lightly fried and served with marinara sauce. |
| Calamari |
|
Tender calamari, lightly breaded and fried. Served with parmesan-peppercorn sauce and marinara. |
| Dipping Sauces for Breadsticks |
|
Freshly prepared marinara, homemade alfredo or five cheese marinara, served warm. |
| Grilled Chicken Flatbread |
|
With mozzarella, roasted red peppers and basil with alfredo and garlic spread. |
| Pepperoni & Sausage Flatbread |
|
Italian sausage, pepperoni, roasted red peppers, basil and homemade marinara with a blend of four Italian cheeses. |
| Mediterranean Flatbread |
|
Basil pesto and olive oil, topped with a blend of four Italian cheeses, artichoke hearts, olives, capers, roasted red peppers and garlic. |
| Our Famous House Salad |
|
Tossed with our signature Italian dressing (unlimited refills!). |
| Chicken & Gnocchi |
|
A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. |
| Pasta e Fagioli |
|
White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth. |
| Minestrone |
|
Fresh vegetables, beans and pasta in a light tomato broth - a vegetarian classic. |
| Zuppa Toscana |
|
Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth. |
| Rigatoni |
|
|
| Cavatappi (corkscrew) |
|
|
| Spaghetti |
|
|
| Tri-Colored Vegetable Penne |
|
|
| Whole Wheat Linguine |
|
|
| Gluten-Free Rotini |
|
|
| Rigatoni |
|
|
| Cavatappi (corkscrew) |
|
|
| Spaghetti |
|
|
| Tri-Colored Vegetable Penne |
|
|
| Whole Wheat Linguine |
|
|
| Gluten-Free Rotini |
|
|
| Five Cheese Marinara^ |
|
|
| Traditional Meat Sauce** ^^ |
|
|
| Asiago Garlic Alfredo^ |
|
|
| Garlic White Wine^ |
|
Topped with fresh tomatoes and garlic. |
| Primavera^ ^^ |
|
Basil garlic marinara with a blend of fresh vegetables. |
| Five Cheese Marinara^ |
|
|
| Traditional Meat Sauce** ^^ |
|
|
| Asiago Garlic Alfredo^ |
|
|
| Garlic White Wine^ |
|
Topped with fresh tomatoes and garlic. |
| Primavera^ ^^ |
|
Basil garlic marinara with a blend of fresh vegetables. |
| Meatballs |
|
|
| Italian Sausage^^ |
|
|
| Crispy Chicken Fritta |
|
|
| Chicken Meatballs |
|
|
| Grilled Chicken^^ |
|
|
| Sautéed Shrimp^^ |
|
|
| Meatballs |
|
|
| Italian Sausage^^ |
|
|
| Chicken Meatballs |
|
|
| Grilled Chicken^^ |
|
|
| Crispy Chicken Fritta |
|
|
| Sautéed Shrimp^^ |
|
|
| Chicken Parmigiana |
|
A classic with our homemade marinara and a side of spaghetti. |
| Eggplant Parmigiana |
|
Lightly fried, topped with homemade marinara and melted mozzarella. Served with a side of spaghetti. |
| Five Cheese Ziti al Forno |
|
A baked blend of Italian cheeses, pasta and our signature five cheese marinara. |
| Cheese Ravioli** |
|
Filled with a blend of indulgent Italian cheeses, topped with your choice of homemade marinara or meat sauce and melted mozzarella. |
| Ravioli di Portobello |
|
Filled with portobello mushrooms, topped with a creamy smoked cheese and sun-dried tomato sauce. |
| Sausage Stuffed Giant Rigatoni** |
|
Large pasta filled with flavorful Italian sausage and topped with our homemade meat sauce and fresh melted mozzarella. Pairs with Robert Mondavi Private Selection Cabernet. |
| Tour of Italy** |
|
Three OG classics all on one plate! Chicken Parmigiana, Lasagna Classico and our signature Fettuccine Alfredo - all with homemade sauces made fresh every morning. Pairs with Straccali Chianti. |
| Northern Tour of Italy** |
|
Chicken Lombardy, Asiago Tortelloni with Meat Sauce and Fettuccine with Creamy Parmesan Portobello Sauce. |
| Lasagna Classico** |
|
Prepared fresh daily with layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce. |
| Fettuccine Alfredo |
|
Our sauce is made fresh every morning with parmesan, fresh cream and garlic. |
| Chicken & Shrimp Carbonara |
|
Sautéed seasoned chicken, shrimp and spaghetti tossed in a creamy sauce with bacon and roasted red peppers. Pairs with Seven Suns Settesoli Chardonnay (unoaked). |
| Garlic Rosemary Chicken |
|
Caramelized garlic cloves and rosemary atop marinated grilled chicken breasts. Served with garlic-parmesan mashed potatoes and fresh spinach. |
| Stuffed Chicken Marsala |
|
Creamy marsala wine sauce with mushrooms over grilled chicken breasts, stuffed with Italian cheeses and sun-dried tomatoes. Served with garlic-parmesan mashed potatoes. Pairs with 667 Noble Vines Pin |
| Chicken Marsala |
|
Sautéed chicken breasts in a savory sauce of mushrooms, garlic and marsala wine. Served with a blend of roasted potatoes. |
| Chicken Scampi |
|
Bell peppers and red onions sautéed with chicken tenderloins in a creamy scampi sauce. Served over angel hair pasta. |
| Chicken Alfredo |
|
Sliced grilled chicken and our signature, homemade alfredo sauce over fettuccine pasta. |
| Baked Parmesan Shrimp |
|
Ziti and succulent shrimp in creamy parmesan sauce, topped with parmesan breadcrumbs and fresh tomatoes. |
| Herb-Grilled Salmon |
|
Filet grilled to perfection and topped with garlic-herb butter. Served with parmesan-garlic broccoli. |
| Shrimp Alfredo |
|
Creamy, homemade fettuccine alfredo tossed with sautéed shrimp. |
| Baked Tilapia with Shrimp |
|
Delicate white fish and shrimp baked with a white wine sauce and served with parmesan-garlic broccoli. Pairs with Cavit Pinot Grigio |
| Steak Gorgonzola-Alfredo* |
|
Grilled steak medallions over fettuccine alfredo tossed with gorgonzola cheese and fresh spinach. Finished with a balsamic drizzle and sun-dried tomatoes. Steak prepared medium unless otherwise reque |
| Braised Beef & Tortelloni |
|
Tender slices of slow-braised beef, portobello mushrooms and asiago-filled tortelloni tossed in basil-marsala sauce. |
| Tuscan Sirloin* |
|
Grilled 11 oz sirloin topped with garlic-herb butter and whole roasted garlic. Served with garlic-parmesan mashed potatoes. |
| Sangarita |
|
Sangria with spirit! Our Porta Vita Rosso wine blended with fruit juices and Camarena Reposado 100% blue agave tequila. |
| Berry Bianco Spritzer |
|
A sparkling cocktail with our signature white wine, berry purée and club soda. |
| Peach Bellini |
|
A frozen blend of Prosecco and fresh fruit. |
| Moscato Citrus Berry Cocktail |
|
A sparkling blend of moscato wine, lemon and blueberries. |
| Sangrias - Berry or Peach |
|
A blend of chilled wine, fresh fruit and a splash of fruit juices. Glass, Pitcher (serves 4). |
| Italian Margarita |
|
El Jimador Silver 100% blue agave tequila, triple sec and amaretto. |
| Frozen Margarita |
|
With El Jimador Silver 100% blue agave tequila - choose traditional, strawberry or strawberry-mango. |
| Mango Martini |
|
Cruzan mango rum, mango purée and citrus juices. |
| Long Island Limoncello |
|
Caravella Limoncello adds an Italian twist to a classic - with New Amsterdam Vodka, rum and triple sec. |
| Chicken Parmigiana |
|
Served with a side of spaghetti. |
| Eggplant Parmigiana |
|
Served with a side of spaghetti. |
| Cheese Ravioli** |
|
With marinara or meat sauce. |
| Ravioli di Portobello |
|
Filled with portobello mushrooms, topped with creamy smoked cheese and sun-dried tomato sauce. |
| Fettuccine Alfredo |
|
|
| Sausage Stuffed Giant Rigatoni** |
|
Pasta filled with Italian sausage, topped with meat sauce and melted mozzarella. |
| Tour of Italy** |
|
Chicken Parmigiana, Lasagna Classico and Fettuccine Alfredo. |
| Northern Tour of Italy** |
|
Chicken Lombardy, Asiago Tortelloni with Meat Sauce and Fettuccine with Creamy Parmesan Portobello Sauce. |
| Lasagna Classico** |
|
Prepared with meat sauce. |
| Five Cheese Ziti al Forno |
|
Pasta baked with five cheese marinara. |
| Shock Top Belgian White |
|
|
| Bud Light |
|
|
| Bud Light |
|
|
| Michelob Ultra |
|
|
| Coors Light |
|
|
| Miller Lite |
|
|
| Budweiser |
|
|
| O'Doul's (Non-Alc) |
|
|
| Samuel Adams Lager |
|
|
| Peroni |
|
|
| Heineken |
|
|
| Stella Artois |
|
|
| Corona |
|
|
| Omission Pale Ale |
|
|
| Blue Moon Seasonal |
|
Subject to availability. |
| Angry Orchard Hard Cider |
|
|
| Caramel Hazelnut Macchiato |
|
Coffee with caramel, hazelnut and almond syrups. Topped with whipped cream and caramel. |
| Lavazza Espresso |
|
|
| Caffè Mocha |
|
|
| Caffè Latte |
|
|
| Cappuccino |
|
|
| Bellini Peach-Raspberry Iced Tea |
|
|
| Raspberry Lemonade |
|
|
| Fresh Brewed Iced Tea |
|
|
| Coca-Cola |
|
|
| Diet Coke |
|
|
| Coke Zero |
|
|
| Sprite |
|
|
| Dr Pepper |
|
|
| Minute Maid Limeade |
|
|
| Bianco (White) |
|
|
| Rosato (Rosé) |
|
|
| Rosso (Red) |
|
|
| Moscato, Primo Amore, Italy |
|
|
| Moscato, Castello del Poggio, Italy |
|
|
| White Zinfandel, Sutter Home |
|
|
| Riesling, Primo Amore, Italy |
|
|
| Riesling, Chateau Ste. Michelle |
|
|
| Pinot Grigio, Cavit, Italy |
|
|
| Pinot Grigio, Kris, Italy |
|
|
| Super Tuscan White Blend, Moonlite, Italy |
|
|
| Chardonnay (unoaked), Seven Suns Settesoli, Italy |
|
|
| Chardonnay, Chateau Ste. Michelle |
|
|
| Roscato, Rosso Dolce, Italy |
|
|
| Pinot Noir, Cavit, Italy |
|
|
| Pinot Noir, 667 Noble Vines |
|
|
| Merlot, Ecco Domani, Italy |
|
|
| Merlot, H3 Columbia Crest |
|
|
| Tuscan Red Blend, Head to Head Red, Italy |
|
|
| Chianti, Straccali, Italy |
|
|
| Red Blend, Seven Daughters |
|
|
| Malbec, HandCraft |
|
|
| Chianti Classico, Rocca delle Macie, Italy |
|
|
| Zinfandel, Ravenswood |
|
|
| Cabernet, Robert Mondavi Private Selection |
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| Cabernet, Coppola Diamond Collection |
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| Brunello di Montalcino, Col d'Orcia, Italy |
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| Amarone, Bertani, Italy |
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| Italian Margarita |
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El Jimador Silver 100% blue agave tequila, triple sec and a float of amaretto. |
| Peach Bellini |
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A frozen blend of prosecco and fresh fruit. |
| Long Island Limoncello |
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Caravella Limoncello with New Amsterdam Vodka, rum and triple sec. |
| Sangrias - Berry or Peach |
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A blend of chilled wine, fresh fruit and a splash of fruit juices. Glass, Pitcher (serves 4). |
| Sangarita |
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Our Porta Vita Rosso wine blended with fruit juices and Camarena Reposado 100% blue agave tequila. |
| Strawberry-Limoncello Martini |
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(Limited Time Only!) New Amsterdam Citrus Vodka, Caravella Limoncello and strawberries |
| Leinenkugel's Summer Shandy |
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(Limited Time Only!) Traditional weiss beer with refreshing natural lemonade flavor |
| Long Island Limoncello |
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Caravella Limoncello with New Amsterdam Vodka, rum and triple sec |
| Kiwi-Melon Limonata |
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Lemonade, sparkling water and refreshing kiwi-melon. |
| Strawberry-Passion Fruit Limonata |
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A sparkling mix of strawberry, passion fruit and lemonade. |
| Fruit Smoothies |
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Choose strawberry banana or peach mango |
| Kiwi-Melon Limonata |
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Lemonade, sparkling water and refreshing kiwi-melon |
| Strawberry-Passion Fruit Limonata |
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A sparkling mix of strawberry, passion fruit and lemonade |
| Chocolate Caramel Lasagna |
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Our sweet take on lasagna. Layers of vanilla-soaked sponge cake, decadent chocolate, caramel and custard topped with chocolate shavings. |
| Seasonal Sicilian Cheesecake |
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Our ricotta cheesecake features a shortbread cookie crust and is topped with seasonal strawberry sauce. Limited time only! |
| Lemon Cream Cake |
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Delicate sugar-dusted white cake with a tart filling. |
| Chocolate Mousse Cake |
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Rich brownie topped with creamy mousse. |
| Tiramisu |
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Creamy custard and sweet cocoa over espresso-soaked ladyfingers. |
| Black Tie Mousse Cake |
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Chocolate cake, dark chocolate cheesecake and creamy custard with icing. |
| Dolcini |
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A selection of Piccoli Dolci "little dessert treats," layered with cake, mousse, pastry creams and berries. Choose any 3. Chocolate Mousse, Strawberry White Chocolate, Limoncello Mousse, Dark Chocola |
| Zeppoli |
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Warm Italian doughnuts with raspberry or chocolate dipping sauce. |
| Our Famous House Salad |
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Tossed with our signature Italian dressing. |
| Chicken & Gnocchi |
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A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. |
| Pasta e Fagioli |
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White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth. |
| Minestrone |
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Fresh vegetables, beans and pasta in a light tomato broth - a vegetarian classic. |
| Zuppa Toscana |
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Spicy Italian sausage, fresh kale and russet potatoes in a creamy broth. |
| Chicken & Shrimp Carbonara |
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Spaghetti tossed in a creamy sauce with bacon and roasted red peppers. |
| Chicken Scampi |
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With bell peppers and red onions. Served over angel hair pasta. |
| Chicken Alfredo |
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| Shrimp Alfredo |
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| Stuffed Chicken Marsala |
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Grilled with Italian cheeses and sun-dried tomatoes. Topped with creamy marsala sauce with mushrooms. Served with garlic-parmesan mashed potatoes. |
| Chicken Marsala |
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Sautéed in a mushroom marsala wine sauce. Served with a blend of roasted potatoes. |
| Baked Parmesan Shrimp |
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Ziti and shrimp in creamy parmesan sauce, topped with breadcrumbs and tomatoes. |
| Steak Gorgonzola-Alfredo* |
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Steak medallions served over fettuccine with spinach, balsamic drizzle and sun-dried tomatoes. Steak prepared medium unless otherwise requested. |
| Braised Beef & Tortelloni |
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Tender slices of slow-braised beef, portobello mushrooms and asiago-filled tortelloni tossed in basil-marsala sauce. |
| Tuscan Sirloin* |
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Grilled 11 oz sirloin topped with garlic-herb butter and whole roasted garlic. Served with garlic-parmesan mashed potatoes. |
| Tiramisu |
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| Black Tie Mousse Cake |
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| Zeppoli |
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Soft, traditional Italian doughnuts dusted with powdered sugar, served with chocolate sauce for dipping. |
| Seasonal Sicilian Cheesecake |
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Our ricotta cheesecake features a shortbread cookie crust and seasonal topping. |
| Lemon Cream Cake |
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| Chocolate Mousse Cake |
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| Dolcini |
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Three Choices. Choose from: Chocolate Mousse, Limoncello Mousse, Strawberry & White Chocolate, Amaretto Tiramisu, Dark Chocolate Caramel Cream. |
| Selection of cakes |
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Half, whole. Black Tie Mousse Cake, Tiramisu, Lemon Cream Cake, Seasonal Sicilian Cheesecake. |
| Dolcini |
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Assortment of 25 mini desserts. Chocolate Mousse, Dark Chocolate Caramel Cream, Strawberry & White Chocolate, Amaretto Tiramisu, Limoncello Mousse. |
| Bellini Peach-Raspberry Iced Tea |
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| Fresh Brewed Iced Tea |
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| Raspberry Lemonade |
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| Fountain Drinks |
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| San Pellegrino Sparkling |
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half liter, liter. |
| Acqua Panna Spring |
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half liter, liter. |
| Bellini Peach-Raspberry Iced Tea (1 gal) |
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| Fresh Brewed Iced Tea (1 gal) |
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| Raspberry Lemonade (1 gal) |
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| Soft Drinks (2 liter) |
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Coke, Diet Coke or Sprite. |
| San Pellegrino Sparkling |
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half liter, liter. |
| Acqua Panna Spring |
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half liter, liter. |
| Pasta e Fagioli |
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| Minestrone |
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| Zuppa Toscana |
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| Chicken & Gnocchi |
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| Macaroni & Cheese |
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Includes two sides. |
| Cheese or Pepperoni Pizza |
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| Cheese Ravioli |
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| Chicken Fingers & Pasta |
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| Cheese Tortelloni |
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| Chicken Parmigana Breadstick Sandwich |
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| Italian Meatball Breadstick Sandwich |
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| Create Your Own Pasta |
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Choose A Pasta: Fettuccine, Spaghetti, Cavatappi (corkscrew), Small Shells, Whole Wheat Linguine. Choose A Sauce: Tomato, Meat Sauce**, Alfredo. Choose A Topping: Meatball, Italian Sausage, Grilled C |
| Grapes |
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| Steamed Broccoli |
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| Secret Side |
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| 1% Low Fat Milk |
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| 1% Low Fat Chocolate Milk |
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| Fruit Juice |
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| Raspberry Lemonade |
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| Jumbo Famous House Salad |
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| Jumbo Grilled Chicken Caesar Salad |
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| Chicken & Gnocchi |
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| Pasta e Fagioli |
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| Minestrone |
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| Zuppa Toscana |
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| Breadsticks |
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Half Dozen, Dozen. |
| Fettuccine Alfredo |
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| Cheese Ravioli with Marinara or Meat Sauce** |
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| Spaghetti with Marinara |
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with meatballs or Italian sausage, with chicken meatballs. |
| Gluten-Free Rotini with Marinara^^ or Primavera Sauce^^ |
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with grilled chicken. |
| Five Cheese Ziti al Forno |
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| Ravioli di Portobello |
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| Spaghetti with Meat Sauce** |
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with meatballs or Italian sausage, with chicken meatballs. |
| Sausage Stuffed Giant Rigatoni** |
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| Lasagna Classico** |
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Allow 4 hours when ordering this specialty. serves 6 to 8, serves 10 to 12. |
| Breadstick Sandwiches (serves 10) |
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Assortment of 10 Breadstick Sandwiches. Chicken Parmigiana or Italian Meatball. |
| Breadstick Sandwich & Jumbo Famous House Salad Combination (serves 10) |
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Assortment of 10 Breadstick Sandwiches, plus a Jumbo Famous House Salad. Chicken Parmigiana or Italian Meatball. |
| Chicken Alfredo |
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| Chicken Parmigiana |
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| Chicken Scampi with Angel Hair |
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| Chicken Marsala with Roasted Potatoes |
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| Shrimp Alfredo |
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| Braised Beef & Tortelloni |
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| Garlic Rosemary Chicken with Parmesan Mashed Potatoes |
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| Italian Meatballs (dozen) |
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| Chicken Meatballs (dozen) |
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| Italian Sausage (dozen) |
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| Grilled Chicken Breasts (6 sliced) |
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| Alfredo |
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| Marinara |
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| Five Cheese Marinara |
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| Meat Sauce** |
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| Chicken Parmigiana |
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| Five Cheese Ziti al Forno OR Fettuccine Alfredo |
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| Lasagna Classico** |
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| Five Cheese Ziti al Forno OR Fettuccine Alfredo |
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| Chicken Marsala |
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| Spaghetti with Meat Sauce** & Meatballs |
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| Lasagna Classico** |
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Prepared fresh daily with layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce. |
| Ravioli Alfredo Lasagna |
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Indulgent alfredo over lasagna layered with marinara and three Italian cheeses, topped with cheese ravioli and toasted parmesan breadcrumbs. Limited time only! |
| Chicken Parmigiana Lasagna |
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Two favorites come together! Lasagna layered with three Italian cheeses and homemade marinara, topped with classic chicken parmigiana. Wine Pairing: Head to Head Red Tuscan Red Blend - complements we |
| Seafood Lasagna Sauté |
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An open-faced twist on a classic! Lasagna pasta, spinach, tomatoes, shrimp and scallops sautéed in a creamy seafood alfredo sauce. Pair with Rocca delle Macìe Moonlite Super Tuscan White Blend. glass |
| Tour of Italy** |
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Three OG classics all on one plate! Chicken Parmigiana, Lasagna Classico and our signature Fettuccine Alfredo. A classic pairing: Rocca delle Macìe Chianti Classico. glass (6 oz), quartino (9 oz). |
| Chicken con Broccoli - Pot Pie Italiano |
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A blend of Italian cheeses, cavatappi (corkscrew) pasta, grilled chicken, broccoli and our made-from-scratch alfredo in a flaky pie crust. |
| Herb-Grilled Salmon |
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Filet grilled to perfection and topped with garlic-herb butter. Served with parmesan-garlic broccoli. Complete it with 667 Noble Vines Pinot Noir. glass (6 oz), quartino (9 oz). Lighter Italian Fare |
| Chicken & Shrimp Carbonara |
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Sautéed chicken and shrimp tossed with spaghetti in a creamy carbonara sauce with bacon and roasted red peppers. Enjoy with Chateau Ste. Michelle Chardonnay. glass (6 oz), quartino (9 oz). |
| Nonna's Kitchen Sink - Pot Pie Italiano** |
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Italian Grandma's secret: Use everything but the kitchen sink! Italian cheeses, ziti pasta, meatballs, Italian sausage and meat sauce baked in a flaky pie crust. Try with Kris Pinot Grigio. glass (6 |
| Chocolate Caramel Lasagna |
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Our sweet take on lasagna. Layers of vanilla-soaked sponge cake, decadent chocolate, caramel and custard topped with chocolate shavings. Limited time only! |
| Nonna's Kitchen Sink - Pot Pie Italiano |
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| Chicken Piccata |
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Lighter Italian Fare 530 cal. |
| Chocolate Caramel Lasagna |
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Limited time only! |
| Lasagna Classico* |
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| Chicken Parmigiana |
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| Eggplant Parmigiana |
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| Braised Beef & Tortelloni |
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| Tortellini Al Forno |
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| Cheese Ravioli with Marinara |
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| Sausage Stuffed Giant Rigatoni* |
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| Fettuccine Alfredo |
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| Spaghetti with Meat Sauce* |
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| Chicken Parmigiana |
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| Tortellini al Forno |
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| Fettuccine Alfredo |
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| Chocolate Caramel Lasagna |
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(Limited Time Only!) Our sweet take on lasagna. Layers of vanilla-soaked sponge cake, decadent chocolate, caramel and custard topped with chocolate shavings. A tempting finish: Roscato Rosso Dolce. G |
| Seasonal Sicilian Cheesecake |
|
Our ricotta cheesecake features a shortbread cookie crust and is topped with seasonal strawberry sauce |
| Lemon Cream Cake |
|
Delicate sugar-dusted white cake with a tart filling |
| Black Tie Mousse Cake |
|
Chocolate cake, dark chocolate cheesecake and creamy custard with icing |
| Tiramisu |
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Creamy custard and sweet cocoa over espresso-soaked ladyfingers |
| Warm Apple Crostata |
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Northern Spy apples baked inside a crispy pastry crust, served warm and topped with vanilla ice cream and a caramel drizzle |
| Dolcini |
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A selection of Piccoli Dolci "little dessert treats," layered with cake, mousse, pastry creams and berries. Choose any 3. Chocolate Mousse, Strawberry White Chocolate, Limoncello Mousse, Dark Chocola |
| Zeppoli |
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Warm Italian doughnuts with raspberry or chocolate dipping sauce |
