Stuffed Mushrooms |
$7.25 |
an old bay favorite, stuffed with crab meat dressing and topped with cheeses, bacon bits and a special sauce. |
Crab Dip |
$7.25 |
loaded with crabmeat and spices, a famous house specialty served hot or cold |
Marinated Crab Clams |
$8.95 - $14.95 |
these famous blue claws turn red when marinatd and steamed. |
Crab Claws Old Bay |
$8.95 - $14.95 |
covered in Alfredo sauce and topped with diced tomato and bell pepper |
Oysters on the Half Shell |
$4.25 - $7.25 |
raw! raw! raw! or steamed with drawn butter |
Oysters on the Half Shell. |
$4.95 - $7.95 |
baked a delicious house specialty, topped with cocktail sauce, cheeses, |
Steamed Mussels |
$6.25 |
one dozen mussels in a special garlic butter vegetable sauté. |
Baby Back Ribs |
$6.95 - $12.95 |
'fallin off the bone tender ribs with our own barbecue sauce |
Hot Chicken Wings |
$5.95 - $8.95 |
accompanied by blue cheese dressing |
West Indies Salad |
$6.95 |
4 oz. of white lump crabmeat marinated in onion, vinegar, and oil. |
Steamed Royal Red Shrimp |
$7.95 - $12.95 |
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Fried Chicken Strips |
$6.95 |
With honey mustard |
Seafood Gumbo |
$4.95 - $5.95 |
a true southern favorite served over yellow rice |
Smoked Tuna Dip |
$6.95 |
with crackers |
Tuna and Crab Dip Combo |
$6.95 |
delightful! |
Little Neck Clams |
$0.75 |
in garlic butter. each |
Combo For Two |
$9.25 |
two stuffed mushrooms, and two baked oysters, hot wings, and old bay claws |
Grilled Chicken Salad |
$8.95 |
fresh mixed greens topped with grilled white-meat chicken and served with our famous salad dressing |
Shrimp Salad |
$8.50 |
made fresh daily |
Chicken Salad |
$7.95 |
an old bay creation! |
Pasta Salad with Artichoke Hearts |
$6.75 - $9.25 |
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The Old Bay Barger |
$7.95 |
cooked to order. absolutely the best burger on the bay. |
The Cheeseburger |
$8.25 |
with melted cheddar cheese |
The Bacon Cheeseburger |
$8.95 |
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The Mushroom Bacon Cheeseburger |
$9.25 |
THIS ONE IS LOADED! |
Famous Steak Sandwich |
$9.25 |
a beef rib eye steak, grilled to your liking, on a French roll |
Grilled Chicken Breast Sandwich |
$8.25 |
topped with melted monterey jack cheese and a pineapple lice |
Fried Shrimp or Oyster Loat |
$8.95 - $8.95 |
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Blends - Black Opal South Eastern Australia |
$4.50 - $17.50 |
79% cabernet 21% merlot, full bodied great fruit intensity spice and mint flavor along with plum and chocolate character |
Pinot Noir - Anapamu, Central Coast |
$5.00 - $18.50 |
Aromas of rose petal cherry with full flavor of cranberry and red cherry |
Shiraz - Rosemount Estate, Australlia |
$5.50 - $20.50 |
this brillant ripe red has distinguished taste complemented by a floral fruity bouquet. |
Merlot - Black Store |
$5.75 - $23.00 |
black cherry and berry are followed by a smooth finish. |
Cabernet Sauvigmo - Columbia Crest |
$21.00 |
rich berry with hints of currant and mint |
Chateau St. Michelle |
$5.50 - $22.00 |
intense rich black cherry flavors with a long smooth finish. |
'The Big Steamer' |
$39.95 |
we aren't kidding! royal red shrimp oysters, snow crab an old bay favorite |
'The No-Frills' |
$39.95 |
simply shrimp and snow crab |
'The Gulf Steamer' |
$51.95 |
a plentiful display of shrimp, snow crab, king crab, mussels, and clams - scrumptious! |
'The Super Steamer' |
$59.95 |
this one has it all! royal red shrimp, king crab leges, snow crab clusters, crowned with a live maine lobster |
'The Jumbo Combo for Three' |
$79.95 |
a plentiful display of shrimp, snow crab, king crab, oysters mussels and clam's |
Filet Mignon |
$21.95 |
a 10-oz. tenderloin of beef grilled to perfections, (add 2.00 to substitute the filet mignon) |
Prime Rib |
$12.95 - $18.95 |
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Rib Eye Steak |
$18.95 |
a 12-oz. choice steak prepared as you like it |
Rib Eye Steak |
$8.95 |
a 6~oz. lunch - size steak, grilled to your liking, with broccoli, new potatoes, and salad. |
Steamed Royal Red Shrimp |
$21.95 |
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Alaskan Snow Crab Cluster |
$21.95 |
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King Crab |
$24.95 |
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Live Maine Lobster |
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One Dozen Oysters |
$19.95 |
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Fettuccine Alfredo |
$11.95 - $14.95 |
tender hand made pasta in our delicious Alfredo sauce |
Pasta Primavera |
$14.95 |
fresh linguine pasta with broccoli and shrimp in Alfredo saouce. |
Scampi Linguine |
$12.95 - $14.95 |
covered with a garlic butter vegetable sauté |
Fettuccine Marinara |
$11.95 - $14.95 |
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Grilled Chicken Breast and Pasta |
$12.95 |
a boneless chicken breast grilled to perfection and served over fettuccine Alfredo |
Grilled Chicken Breast |
$10.95 |
tender chicken grilled 'old bay style' served with broccoli, new potatoes, and salad |
Baby Back Ribs |
$14.95 |
one whole pound of 'fallin of the bone' tender ribs, covered with our special barbecue sauce, with corn on the cob, new potatoes, and salad |
Chicken Monterey |
$10.95 |
a grilled chicken breast topped with melted monterey jack and sautéed onion, pepper, and mushrooms, beside yellow rice and salad |
Daily Catch |
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grilled or fried as you like it - ask your server for the selection |
Grilled Grouper |
$12.95 |
topped with a garlic butter vegetable sauté and served with corn on the cob, new potatoes, and salad |
Whole Stuffed Flounder |
$14.50 |
delightful! stuffed with our own crabmeat dressing and served with corn on the cob, new potatoes, and salad |
Whole Flounder |
$12.95 |
absolutely delicious! but way too big to fry! accompanied by broccoli, potatoes, and salad. |
Crab Combo |
$24.95 |
simply snow crab and king crab |
The Little Steamer |
$17.95 |
this beauty comes with oysters, shrimp, and snow crab |
Steamed Royal Red Shrimp |
$15.95 |
delightful! |
Steamed Alaskan Snow Crab Clusters |
$18.95 |
bursting with flavor served with drawn butter |
King Crab |
$25.95 |
a feast fit for a king. |
Marinated Shrimp and Crab Claws |
$16.95 |
in a garlic butter vegetable saute |
Crab Feast |
$15.95 |
a cup of our famous seafood gumbo and sumptuous snow crab clusters |
Fried Stuffed Shrimp |
$15.95 |
gently filled with crabmeat stuffing, fried, and served on a bed of yellow rice, with corn and house salad |
Royal Red Shrimp and Oysters |
$17.95 |
a favorite combination: one dozen steamed oysters, and 10 ounces of shrimp |
Shrimp and Crab Combo |
$18.95 |
10 ounces of royal red shrimp and snow crab clusters |
Oyster Catch |
$14.50 |
half a dozen oysters on the half shell and one dozen steamed oysters |
Alaskan King Crab and Royal Red Shrimp |
$22.95 |
king crab legs and 10 ounces of shrimp |
Grilled Shrimp Kebob |
$14.95 |
one dozen shrimp marinated in our secret sauce and served on a bed of yellow rice |
Live Maine Lobster |
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with drawn butter |
Corn on the Cob |
$1.50 |
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House Salad (one serving only) |
$1.95 |
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New Potatoes |
$1.50 |
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French Fries |
$1.95 |
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Steamed Broccoli |
$2.25 |
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Small Side Dish of Pasta |
$1.95 |
with choice of sauce) |
Bottomless Bowl of House Salad for One |
$4.95 |
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Homemade Bread Pudding Pie |
$3.95 |
with jack daniel's cream sauce |
Fresh Key lime Pie |
$3.95 |
a natural with seafood |
Brownie Ala Mode |
$3.95 |
a delicious hot brownie topped with ice cream, chocolate sauce, whipped cream, and a cherry |
Gourmet Turtle Cheesecake |
$4.50 |
a house favorite! |
Chocolate Decadence |
$4.50 |
rich enough to live up to its name, served with a raspberry sauce. (we recommend a glass of merlot with this dessert!) |
Kentucky Pecan Pie |
$3.95 |
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The Oreo Shake |
$4.50 |
an old bay original our famous concoction of kahlua, ice cream, and Oreos, blended together and topped with whipped cream, a cherry, and, of course, your personal Oreo |
Corndog and French fries |
$1.95 |
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Hamburger and French Fries |
$2.95 |
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French Fries Cheesemelt |
$1.50 |
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Fried Shrimp and French Fries |
$4.95 |
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Fried Chicken and French Fries |
$1.95 |
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Budweiser |
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Bud Light |
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Michelob |
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Michelob Light |
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Rolling Rock |
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Miller Lite |
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Coors Light |
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Icehouse |
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Heineken |
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Foster's |
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Beck's |
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Red Stripe |
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Corona |
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Killian's Red |
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New Castle |
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Old Bay Steamer Coffe |
$4.50 |
an old bay creation |
Kahlua and Coffee |
$4.50 |
with whipped cream. |
Keoke Coffee |
$4.50 |
creeme de cacao, brandy, and kahlua |
Irish Coffee |
$4.50 |
irish whiskey and suger, topped with whipped cream |
Totts Brut Reserved Cuvee California |
$15.00 |
full, toasty, creamy flavor. crisp structure and good balance |
Stonesstreet Chardonnay, Sonoma |
$36.00 |
barrel fermented with lots of toasty french oak, complex apple fruit. 100% malolatic ferentation |
Alexander Valley Estates Sin Zinfandel |
$25.00 |
medium bodied, lively cherry like fruits with hints of vanilla and light spice. |
Champagne- Don Perignon |
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elegant and remark dry the ultimate champagne |
Chardonnay |
$4.00 - $14.00 |
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Cabernet |
$4.00 - $14.00 |
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Sauvignon |
$4.00 - $14.00 |
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White Zinfandel and Merlot |
$4.00 - $14.00 |
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Chardonnay Lindeman's Bin 65 |
$4.00 - $16.50 |
dry yet full of fruit, soft oak. |
Kendall Jackson Vintners Reserve |
$5.50 - $22.50 |
Aromas and flavors of lemon drops, tropical fruit, apple and citrus layered with notes of buttery vanilla and smoky, toasty oak |
Clos Du Bois Barrel Fermented |
$22.50 |
pear and citrus favors give way to vanilla and oak to a clean finish |
Black Stone |
$5.75 - $23.00 |
pear and apple to vailla with a long finish |
Sauvignon Blanc Mondavi Coastal Select |
$4.50 - $17.50 |
crisp ripe fruit with supple flavors |
Rodney Strong Charlottes Home Sonoma |
$18.50 |
delightfully fruity wine, pure in varietal flavors, anong the best. |
Silverado Vineyards |
$19.50 |
fig and melon with smoky oak and herb well balanced |
Fume Blanc Hogue |
$19.00 |
aged oak barrels with hints of vanilla has nice melon and herbs qualities |
Pinot Grigio Ecco Domani Venezie, Italy |
$14.50 |
brilliant straw color and a floral nose with fig aromas and honeysuckle fruit. displays crisp flavors and a snappy finish. |
White Zinfandel Beringer |
$4.25 - $15.00 |
semi dry, fragrant and delicious with a salmon color |