| Oak - smoked wild irish salmon |
$7.95 |
wild Irish Salmon, naturally smoked, served with diced bermuda onion, mediterranean capers, cream cheese and irish brown bread. |
| Steamed Mussels |
$7.95 |
fresh maine mussels steamed in an aromatic court-bouillion with garlic & white wine. |
| Baked Brie |
$7.25 |
a mini wheel of finely-aged brie, gently baked, served with a raspberry compose and table crackers. |
| Maryland Crab Cakes |
$7.95 |
fresh home-made maryland crabcakes served on a bed of crisp lettuce with a home -made tartar sauce. |
| Pate ou Maison |
$7.25 |
our chef's classic chicken -liver pate served with bermuda onion and irish brown bread. |
| Shrimp Cocktail |
$1.95 |
fresh jumbo gulf shrimp simmered in a court-bouillion, chilled to perfection, served with a zesty home-made cocktail sauce. |
| Chicken Fingers |
$6.95 |
chicken breast tenders coated with seasoned breadcrumbs and special seasoniongs, lightly fried, served with honey-mustard dip. |
| O'leary's Potato Skins |
$6.95 |
scooped idaho potatoes stuffed with smoked bacon and double cheddar, oven-baked. |
| Baked Clams Casino |
$7.25 |
fresh clams mixed with diced vegetables, fresh herbs and special seasonings, baked on the half-shell. |
| Chicken Wings |
$7.25 |
meaty chicken wings and drumsticks lightly fried with our secret seasonings, served with bacons of carrot, celery and blue cheese. |
| Scallops and Bacon |
$7.95 |
succulent sea scallops, wrapped with smoked bacon, served on a bed of lettuce with steamed jasmine rice, |
| Beer Battered Onion Rings |
$6.25 |
hand-cut sweet vidalia onions steeped in a home-made beer batter and deep fried to golden brown. |
| Mozzarella Sticks |
$6.95 |
aged mozzarella coated with seasoned breadcrumbs, lightly fried, served on a bed of crisp lettuce with a home-made marinara sauce. |
| Chef's Soup of The Day |
$4.25 - $2.95 |
|
| New England Clam Chowder |
$4.50 - $3.25 |
|
| Fresh Garden Salad |
$3.95 |
a selection of fresh salad vegetables on a bed of mixed lettuces with your choice of dressing. |
| O'leary's Caesar Salad |
$5.95 |
fresh, crisp romaine lettuce tossed in our own home-made caesar dressing, sprinkled withgrated fresh parmesan and seasoned croutons. |
| Chicken Caesar salad |
$9.75 |
our caesar salad topped with a double breast of char-grilled chicken. |
| O'leary's dublin guinness beef stew |
$10.95 |
a hearty helping of beef simmered to tender perfection with select aromatic herbs, garden vegetables, and potatoes. |
| New York Sirloin |
$14.95 |
a 12oz. tender new york sirloin char-grilled to your requirements (cajun-style please add $1.00) |
| Steak Au Poivre |
$15.95 |
our 12oz. sirloin, char-grilled to your requirements, flambeed with fine cognac, finished with a roasted shallot and five peppercorn demi-glaze sauce. |
| Garlic Steak |
$15.95 |
our 12oz. sirloin, char-grilled to your requirements, topped with a jaemson irish whiskey sauce, garnished with diced plum tomato, mushrooms and shallots. |
| Shepherd's Pie |
$11.95 |
lean ground sirloin simmered in a savory gravy with fresh herbs and mixed vegetables, topped with piped mashed potato, baked on casserole, served with a fresh garden salad. |
| Barbequed Pork Chops |
$12.95 |
twin juicy pork chops marinated in a rich barbeque sauce, char-grilled, served with apple sauce. |
| Surf N' Turf |
$16.95 |
an 8oz. tender new york sirloin char-grilled to your requirements, topped with sauteed jumbo gulf shrimp. |
| Fish 'n' Chips, Dublin Style |
$10.95 |
fresh cod coated in our own beer batter, fried to golden brown, served with french fries, cole slaw and tartar sauce. |
| Baked atlantic salmon |
$13.95 |
a filet of fresh altantic salmon oven-baked to perfection, finished with a fine-herb butter, |
| Broiled Scrod |
$12.95 |
an ocean-fresh filet of cod delicately broiled to perfection with lemon, white wine and seasoned breadcrumbs. |
| Baked stuffed shrimp |
$14.95 |
jumbo gulf shrimp baled en casserole with crushed crackers, selected herbs, fresh lemon juice and white wine. |
| Fisherman's platter |
$15.95 |
succulent sea scallops, jumbo gulf shrimp, and fresh scrod broiled with lemon and white wine finished with seasoned breadcrumbs. |
| Broiled Scallops |
$14.95 |
succulent sea scallops delicately broiled to perfection with lemon, white wine and breadcrumbs. |
| Chicken Chasseur |
|
boneless chicken breast sauteed in a classic chasseur demiglaze with shallots, diced plum tomato and mushrooms. |
| Chicken Tarragon |
|
double breast of boneless chicken gently sauteed in a light chardonnay sauce with fresh tarragon and garnished with diced plum tomato. |
| Chicken Marsala |
|
boneless breast of chicken sauteed with mushrooms and sweet peppers in a sweet marsala wine sauce. |
| Chicken Primavera |
$12.95 |
double breast of boneless chicken simmered in our own home-made marinara sauce with selected herbs and garden vegetables, served over an 8oz. ground choice sirloin patty, char-grilled to your require |
| Turkey Sandwich |
$7.75 |
fresh turkey breast roasted with aromatic herbs, hand-cut, served with a home-made herb stuffing and cranberry sauce. |
| Chicken Sandwich Deluxe |
$7.75 |
boneless breast of chicken, char-grilled, topped with sauteed onions and sweet peppers. |
| O'leary's Reuben |
$7.75 |
lean corned beef layered with saurkraut, swiss cheese and sweet russian dressing, baked on dark rye bread. |
| Cajun Chicken Sandwich |
$7.75 |
boneless breast of chicken pan-seared with a medley of zesty cajun seasonings. |
| Tuna Salad Sandwich |
$7.75 |
fresh white albacore tuna tossed in a mayonnaise dressing with diced onion and celery. |
| Barbequed Chicken Sandwich |
$7.75 |
breast of chicken marinated in a rich barbeque sauce, char-grilled. |
| Open - Faced Steak Sandwich |
$9.95 |
a 7 oz. tender choice sirloin char-grilled to your requirements, topped with sauteed onions and mushrooms. |
| O'leary's Grilled Chicken Sandwich |
$7.75 |
boneless breast of chicken topped with smoked bacon and melted american cheese. |
| Sauteed Onions |
$0.95 |
|
| Sauteed Mushrooms |
$0.95 |
|
| Side Order of Fries |
$1.95 |
|
| Side of Potato |
$1.50 |
|
| Side of Vegetable |
$1.50 |
|
| Side of Tomato |
$1.25 |
|
| Side of Cole Slaw |
$1.50 |
|
