Japanese Pan Noodles |
$5.25 - $6.95 |
sweet soy pan-fry caramelized with udon noodles, broccoli carrots and shiitake mushrooms, asian spouts, black sesame and cilantro garnish. |
Pad Thai |
$5.25 - $6.95 |
classic tangy rice noodles stir-fry with scrambled egg, carrots and cabbage. Topped with lime, peanuts, Asian sprouts and cilantro. |
Bangkok Curry |
$5.25 - $6.95 |
coconut curry wok tossed with broccoli, carrots, red pepper, onion, mushrooms and a light portion of rice noodles. Served on cabbage with black sesame on top. |
Indonesian Peanut Saute |
$5.25 - $6.95 |
fiery peanut sauce and rice noodle stir-fry with broccoli, carrots and cabbage, Asian sprouts, cilantro, crushed peanuts and lime on top. |
Thai Curry Soup |
$5.25 - $6.95 |
yellow coconut curry broth with spinach, cabbage, mushrooms, tomato, red onion and rice noodles |
Chinese Chop Salad |
$5.25 - $6.95 |
sesame-soy dressing on field greens with red pepper, cucumbers, black sesame and crunchy wontons. |
Penne Rosa |
$5.25 - $6.95 |
spicy tomato cream sauce sauteed with penne pasta, mushrooms, tomato and spinach. Topped with feta or parmesan and italian parsley. |
Whole Grain Tuscan Fettucine |
$5.25 - $6.95 |
whole grain fettuccine, broccoli, mushrooms, red pepper, onion and garlic sauteed with balsamic and a touch of cream. Topped with parmesan and parsley. |
Pesto Cavatappi |
$5.25 - $6.95 |
curly pasta sauteed with basil pesto, garlic, mushrooms, tomato and a splash of cream, topped with parmesan and parsley. |
Pasta Fresca |
$5.25 - $6.95 |
balsamic, white wine and roasted garlic sauteed penne pasta with spinach, tomato and red onion, topped with parsley and parmesan or feta. |
Tomato basil Bisque |
$5.25 - $6.95 |
a rich and zesty tomato soup with a touch of cream, sherry, fresh basil and garlic. Topped with italian parsley. |
The Med Salad |
$5.25 - $6.95 |
romaine and spring greens, tomato, cucumbers, red onion, kalamata olives and cavatappi tossed with a creamy garlic dressing, feta on top. |
Wisconsin Mac & Cheese |
$5.25 - $6.95 |
scrumptious blend of cheeses and fresh cream served over tender elbow macaroni, topped with cheddar jack. |
Mushroom Stroganoff |
$5.25 - $6.95 |
sherry cream sauce simmered with fresh herbs and cracked pepper served over sauteed mushrooms and egg noodles. Topped with parmesan. |
Buttered Noodles |
$5.25 - $6.95 |
wavy egg noodles topped with real melted butter, italian seasonings and grated parmesan. Any Size $1 less |
House Marinara |
$5.25 - $6.95 |
classic savory tomato sauce served over penne and topped with parmesan and parsley. |
Chicken Noodles Soup |
$5.25 - $6.95 |
homemade broth with braised chicken celery, carrots, onion and wavy egg noodles. |
Caesar Salad |
$5.25 - $6.95 |
crisp romaine, field greens and crunch croutons tossed with traditional dressing and topped with parmesan. |
Chicken Breast |
$1.70 |
seared and lightly seasoned |
Parmesan Crusted Chicken Breast |
$1.70 |
with light parmesan & italian herb breading |
Sauteed Beef |
$1.70 |
seared beef strips |
Braised Beef |
$1.70 |
tender, slow-cooked beef |
Shrimp |
$1.70 |
sauteed tiger shrimp |
Organic Tofu |
$1.70 |
seasoned and sauteed |
Fresh Veggies |
$0.75 |
mushroom, broccoli, tomatoes, red onion, spinach, etc |
Cheese |
$0.75 |
parmesan, cheddar-jack or feta |
Cucumber Tomato Side Salad |
$2.25 |
|
Tossed Green Side Salad |
$2.00 |
balsamic, sesame say or fat-free asian |
Potstickers |
$2.95 - $4.95 |
chicken & vegetable dumplings (3 or 6) |
Flatbread or Rustic Roll |
$0.65 |
|
Regular Fountain Drink |
$1.35 |
|
Kid's Fountain Drink |
$0.75 |
|
Bottled Juices & Beverages |
$1.50 - $1.95 |
|
Organic Milk |
$1.45 |
|
Beer |
$2.50 - $3.50 |
|
Wine |
$3.75 - $15.00 |
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