| Nawab Ki Khaas Tikki |
$4.00 |
spicy potato patties served with yogurt and tomarind chutney |
| Piaaz and Mirch Ki Bhaji |
$3.50 |
onion and green chili fritters mixed with cilantro |
| Vegetable Somosa |
|
cirpsy patties stuffed with spicy potatoes and peas |
| Samosa Chat |
$4.50 |
stuffed crispy patties serve with tangy sauce |
| Veggie Platter |
$6.50 |
1 pc. samosa, 4 pcs vegetable pakoda, 2 pcs aloo tikki |
| Panner Pakara |
$4.50 |
|
| Vegetable Pakora |
$4.00 |
spicy deep fried vegetabl fritters |
| Chicken Pakora |
$4.50 |
chicken deep fried in a spicy batter |
| Amritsari Fish Pakora |
$6.50 |
marinated fish fried and served with onion slices and lemon |
| Lamb Samosa |
$4.95 |
two crisp patties stuffed with ground lamb and peas |
| Tandoori Platter |
$8.75 |
chicken tikka, lamb kabab, and seekh kabab |
| Non Veggie Platter |
$8.75 |
1 pc. Lamb samosa,, 4 pcs chicken pakoda, 2 pcs pakoda |
| Hydrabadi Chicken Wings |
$5.75 |
spicy tandoori wings |
| Papadum |
$2.00 |
|
| Nawabi Sorba |
$3.00 |
chicken and lemon soup |
| dal Soup - Lentil Soup |
$2.50 |
|
| Tomato Sorba - Tomato Soup |
$2.50 |
|
| Mixed Green Salad |
$2.50 |
|
| Cucumber and Yogurt Raita |
$2.50 |
|
| Onion Kulcha |
$2.50 |
non with onion, green chili, and cilantro |
| Nan |
$2.00 |
traditional Indian bread |
| Garlic Nan |
$3.00 |
nan with roasted garlic |
| Kemma Nan |
$3.50 |
nan stuffed with minced lamb |
| Peshwari Nan |
$3.00 |
nan stuffed with nuts cherries |
| Ajwain Paratha |
$2.50 |
whole wheat bread baked with oregano seeds |
| Pudina Paratha |
$2.50 |
layered whole wheat with mint |
| Allo Paratha |
$2.50 |
whole wheat bread with spicy potato |
| Plain Paratha |
$2.50 |
whole wheat leyered bread |
| Roti |
$2.00 |
wheat bread baked in oven |
| Poori |
$2.50 |
|
| Assorted Breads |
$5.50 |
onion kulcha, aloo partha, roti |
| Tandoori Chicken |
$10.50 |
marinated in yogurt, ginger, garlic and spices, 2 pieces |
| Chicken Malai Kabab |
$12.50 |
juicy boneless cubes marinated in yogurt, fresh coriander and nutmeg |
| Booti Kabab |
$13.50 |
cubes of lamb marinated in herb and spices |
| Seekh Kabab |
$13.50 |
finely minced lamb from the glowing tandoor blended with herbs |
| Bara Kabab |
$18.50 |
rock of lamb marinated in herbs, cloves and yogurt |
| Tandoori Prawns |
$15.50 |
saffron flavored jumbo prawns marinated in yogurt and spices |
| Fish Tikka Kabab |
$15.50 |
sea bass marinated in unique blend of spices |
| Tandoori Mixed Grill |
$18.50 |
td, chicken, t Kabab, lamb kabab, fish and prawn - one piece of each |
| Nawabi Seekh Kabab |
$14.95 |
minced lamb and chicken |
| Chicken Korma |
$11.50 |
breast of chicken with nuts almond and cashew gravy |
| Chicken Tikka Masala |
$12.00 |
chicken tikka cooked in tomato sauce |
| Chicken Makhanwala |
$12.00 |
boneless tandoori chicken cooked in a tomato sauce |
| Chicken Saagwala |
$11.50 |
cooked with fresh spinach |
| Chicken Vindaloo |
$11.50 |
cooked in a spicy and sour sauce with potatoes |
| Chicken Curry |
$11.50 |
traditional Indian chicken curry |
| Chicken Jalfrazi |
$11.50 |
stir fried chicken with bell peppers, onions, and tomatoes |
| Karai Chicken Boneless |
$11.50 |
chicken cooked in onion and tomato sauce |
| Chili Chicken |
$12.50 |
bell pepper, onions, tomatoes, hot chilies |
| Lamb Korma |
$12.95 |
soffron flavored boneless lamb cooked in almond sauce |
| Ragan Josh |
$12.95 |
traditional Indian lamb curry |
| Lamb Chop Masala |
$14.95 |
tandori rock of lamb cooked in a chef's special sauce |
| Sag Gosht |
$12.95 |
lamb cooked in creamy spinach sauce |
| Gosht Vindaloo |
$12.95 |
lamb in hot spicy and sour sauce with potatoes |
| Lamb Jalfrozi |
$12.95 |
stir fry lamb cooked with bell pepper, onion and tomatoes |
| Karai Lamb |
$12.95 |
stir - fried lamb, onions, bell peppers, and tomato |
| Lamb Kofta |
$12.95 |
keema balls in spicy gravy |
| Nawab Ka Khaas Jhinga |
$14.95 |
prawns cooked in mild coconut sauce |
| Prawn Curry |
$14.95 |
cooked in a traditional curry |
| Prawn Vindaloo |
$14.95 |
cooked in hot spicy sauce with potatoes |
| Prawn Saagwala |
$14.95 |
prawn cooked with fresh spinach |
| Fish Vindaloo |
$14.50 |
fish cooked in spicy sauce with potato |
| Dahi Maachi |
$13.50 |
fish cooked in a yogurt and coconut sauce |
| Bhuni Maachi |
$13.50 |
fish cooked in onion, tomato and ginger sauce |
| Vegetable Korma |
$9.00 |
vegetables cooked in cream and cashew sauce |
| Mushroom Matter |
$8.50 |
fresh mushroom and green peas with onion and tomato sauce |
| Kofta Dil Khus |
$8.50 |
homemade cheese balls with saffron and pistachio in a mild spicy sauce |
| Sag Aap Ki Pasand Ka |
$8.50 |
spinach cooked with a choice of potato or paneer |
| Began Bharta |
$8.50 |
eggplant slowly baked in a tandoor and sauteed with onions and tomatoes |
| Gabhi Aloo |
$8.50 |
florets of cauliflower and cubes of potatoes tempered with cumin |
| Matter Paneer |
$8.50 |
home made cheese, cooked in curry sauce with peas |
| Panner Jalfrozi |
$9.50 |
homemade cheese cubes seared and sauteed with onion and tomato sauce |
| Panner Makhani |
$9.00 |
home made cheese in tomato sauce |
| Vegetable Masala |
$8.50 |
mixed vegetables cooked in a onion and tomato sauce |
| Bhindi Do Pizza |
$8.50 |
garden fresh akra sauteed with onions |
| Dal Masala |
$8.50 |
yellow lentils tempered with cumin, onion and tomato |
| Dal Makahni |
$8.50 |
black lentils simmered in tomato, cream and butter |
| Channa Masala |
$8.50 |
spicy chick peas cooked in a ginger, tomato and onion sauce |
| Ande Dum Ke |
$8.50 |
eggs baked in a onion and tomato masala |
| Jeera Aloo |
$8.50 |
potato cooked in cumin seed and ginger garlic |
| Aloo Mattar |
$8.50 |
peas and potato curry |
| Tandoori Ghobi |
$8.50 |
cauliflower marinated in yogurt ginger garlic and spices |
| Ghobi Mansuria |
$9.00 |
dipped fried cauliflower |
| Nawabi Chop Biryani |
$14.95 |
rice pilaf with spicy lamchops baked in the oven |
| Hydrabadi Yakhani Biryani |
$13.50 |
rice roasted with herbed chicken or lamb |
| Jhinga Biryani |
$14.95 |
prawns cooked in saffron rice |
| Mixed Vegetable Biryani |
$10.50 |
rice pilaf cooked with fresh vegetables |
| Rice Pilaf |
$3.50 |
plain basmati rice wihite rice |
| Gulab Jamun |
$3.00 |
deep fried dumplings dipped in rose water syrup |
| Ilaichi and Kishmish Kheer |
$3.00 |
sweetened rice pudding cooked with cardamoms |
| Mango or Pistachio Ice Cream |
$3.50 |
soffron flavored ice cream with sweetened rose water |
| Mango Lassi Mango with Yogurt |
$2.50 |
|
| Sweet Lassi |
$2.25 |
|
| Mango Juice |
$2.25 |
|
| Apple Juice |
$2.25 |
|
| Cranberry Juice |
$2.25 |
|
| Grapefruit Juice |
$2.25 |
|
| Orange Juice |
$2.25 |
|
| Tomato Juice |
$2.25 |
|
| Masala Chai |
$2.00 |
Indian tea - Indian spices and milk |
| Coffee |
$2.00 |
|
| Tea |
$2.00 |
|
| Vegetarian Cambo |
$25.00 |
10 pcs, of samosa, 25 pcs, of pakora and 20 pcs. of popadum |
| Nan Vegetarian Tandoori Platter |
$75.00 |
25 pcs. of tandoori chicken, 30 pcs. of chicken wings, 30 pcs. of chicken tikka and 5 nan |
| Chicken Tandoori Platter |
$95.00 |
50 pcs. of chicken and 10 nan |
| Chicken Curry and Vegetable Masala |
$100.00 |
served with rice and nan for 20 people |
