| Crispy Spring Rolls |
$5.95 - $4.95 |
fried crispy rolls filled with clear noodles, shrimp, & pork. served with nuoc mam (fish sauce). |
| Garden Rolls |
$5.95 - $4.95 |
soft rice paper rolls filled with shrimp & greens. served with peanut sauce. |
| Fried Chicken Wings |
$7.95 - $7.95 |
deep fried & sautéed with garlic & butter. served with our house sauce. |
| Crispy Calamari |
$9.95 - $8.95 |
squid lightly battered, fried in garlic and butter. served on a bed of greens with lemon sauce |
| Skewered Beef ** |
$6.95 - $6.95 |
marinated in special seasoning, grilled, & served with fish sauce. |
| Shrimp In A Blanket |
$6.95 - $6.95 |
deep fried large shrimp wrapped in crispy paper & served with our spicy sweet-n-sour sauce. |
| Shrimp Toast |
$6.95 - $6.95 |
minced shrimp on toasted baguette slice. |
| Roast Quail |
$9.95 - $9.95 |
white wine based marinated quails, roasted to perfection, & served with a unique light dipping sauce. |
| Fried Shrimp Wonton |
$6.95 - $6.95 |
fried wonton shells filled with minced shrimp. served with nuoc mam (fish sauce). |
| Saigon Dumplings |
$6.95 - $6.95 |
shrimp and pork dumplings steamed or fried served with our dipping house sauce. |
| Viet Combo (For Two) ** |
$15.95 - $13.95 |
spring roll, garden roll, grilled chicken, shrimp toast, & fried shrimp wontons. a perfect way to share and sample a wide selection of our appetizers. |
| Spicy Lemon Grass Shrimp Soup* |
$5.95 - $10.95 |
shrimp, celery, mushroom, tomatoes, & pineapples in a tangy lemon grass broth |
| Shrimp Wonton Soup |
$13.95 - $5.95 |
wonton shells filled with minced shrimp in a light house broth. topped with greens & fried onions |
| Ha-Noi Beef Soup (Pho) |
$8.95 - $11.95 |
rice noodles in beef broth with thinly sliced beef |
| Saigon Soup |
$9.95 - $13.95 |
egg noodles in light house broth with shrimp & pork. topped with greens & fried onions |
| Hue Soup |
$11.95 - $13.95 |
egg noodles in light house broth with shrimp, scallop, squid, fried onions, & wonton |
| Roast Quail Soup |
$13.95 - $9.95 |
egg noodles in a house broth with marinated quail. topped with greens & fried onions |
| Special House Salad* ** |
$8.95 - $9.95 |
mixed green salad with shrimp in a sesame vinaigrette dressing. |
| Papaya Salad * |
$9.95 - $9.95 |
strips of beef jerky resting on a bed of shredded papaya & basil, served with a unique soy sauce & chili dressing. |
| Chicken, Shrimp, Or Squid Salad * ** |
$12.95 - $9.95 |
medley of shredded green papaya, carrots, cucumbers, lotus root, onions, & mint. served with our house vinaigrette. |
| Vietnamese Steak |
$11.50 - $16.95 |
cubed steak marinated in garlic & wine sauce. sautéed with buttered onions & home cut potatoes. served on a bed of greens. |
| Saigon Seashore |
$16.95 - $11.95 |
seafood and mixed vegetables stir-fried in our house sauce & served in a crispy potato based bird's nest |
| Spicy Lemon Grass Shrimp Soup * |
$10.95 - $16.95 |
shrimp, celery hearts, tomatoes, & mushroom, & pineapples in a tangy lemon grass broth. |
| Spicy Lemon Grass Sea Bass Soup * |
|
sea bass, celery hearts, tomatoes, mushroom, & pineapples in a tangy lemon grass broth |
| Golden Crepe |
$10.95 - $15.95 |
crispy crepe filled with shrimp, chicken, & bean sprouts. cooked to a golden delight & served with nuoc mam. |
| Caramel Chicken With Lemon * |
$13.95 - $8.95 |
chicken marinated with aromatic lemon grass, simmered in a savory caramelized sauce, with a hint of chili. |
| Roast Quail |
$10.95 - $16.95 |
quails marinated with herbal wine sauce and served on a bed of greens and with rice. |
| Caramel Salmon With Cracked Black Pepper * |
$11.50 - $18.95 |
salmon filet simmered in a savory caramelized sauce, sprinkled with black pepper & ginger. served with rice. |
| Winter Seafood Combo |
$16.95 |
seafood and mixed vegetables cooked in a light broth and served with vermicelli noodles |
| Caramel Shrimp With Lemon Grass * |
$15.95 - $9.95 |
shrimp marinated with aromatic lemon grass, simmered in a savory caramelized sauce, with a hint of chili, and served with rice. |
| Butterfly Shrimp |
$15.95 - $9.95 |
shrimp dipped in seasoned batter & fried to tastiness. served on a bed of greens & rice. |
| Shrimp Or Scallop Curry * |
$15.95 - $9.95 |
shrimp or scallops simmered with carrots, potatoes, & onion in our creamy curry sauce. served with rice. |
| Seafood Curry * |
$10.95 - $16.95 |
medley of shrimp, scallops, & squid simmered with carrots, potatoes, & onion in our creamy yellow curry sauce. served with rice. |
| Shrimp, Scallop, Or Calamari With Vegetables |
$15.95 - $9.95 |
shrimp, scallop, or calamari stir-fried with vegetables in our house stir-fry sauce. |
| Crispy Calamari |
$15.95 - $9.95 |
squid lightly battered & fried, then sautéed with garlic & butter onions. served on a bed of greens with zesty lemon sauce and rice. |
| Seafood With Cellophane Noodles |
$10.95 - $16.95 |
a stir fry medley of shrimp, scallop, squid, clear noodles, & mixed vegetables in our house stir-fry sauce. |
| Chicken Curry * |
|
succulent chicken simmered with carrots, potatoes, and onions in our creamy yellow curry sauce |
| Grilled Lemon Chicken ** |
|
marinated chicken grilled & then teased with a medley of citrus delight. served with vermicelli |
| Caramel Ginger Chicken |
|
chicken filets simmered in a savory caramelized sauce, with a hint of ginger. |
| Chicken With Vegetables |
|
chicken stir-fried with vegetables in our house stir-fry sauce |
| Chicken With Ginger & Scallions |
|
chicken marinated in wine sauce and sauteed with ginger and scallions. served with steamed rice |
| 1. Saigon Lunch Box Combo (Soup Not Included) |
$8.95 |
green salad, crispy spring roll, house fried rice. |
| 1. Saigon Lunch Box Combo (Soup Not Included) |
|
choice of: grilled chicken**, chicken curry*, or caramel ginger chicken |
| 2. Saigon Lunch Box Combo (Soup Not Included) |
$9.95 |
green salad, crispy spring roll, house fried rice. |
| 2. Saigon Lunch Box Combo (Soup Not Included) |
|
choice of : caramel pork, grilled pork**, caramel shrimp*, shrimp curry*, fried shrimp, or beef curry* |
| 3. Caramel Salmon * |
$11.50 |
salmon filet simmered in brown sauce & sprinkled with black pepper. served with rice. |
| 4. Viet Steak |
$11.50 |
cubed steak marinated in garlic & wine sauce, sautéed with onions & potatoes. served on a greens with rice. |
| 5. Crispy Calamari |
$9.95 |
squid lightly battered, fried in garlic & butter. served on greens with lemon sauce & rice. |
| 6. Lacay Spicy Noodles* |
$9.95 |
shrimp, beef, scallion, and bean sprouts sautéed with soft noodles in a light chili sauce |
| 7. Saigon Grilled Beef ** |
$11.50 |
chunks of beef tenderloin marinated in wine sauce skewered with green peppers, onions, and tomatoes. |
| 8. Grilled Salmon ** |
$11.50 |
salmon marinated in garlic sauce skewered with green peppers, onions, & tomatoes. served with vermicelli. |
| 9. Grilled Shrimp & Scallop ** |
$11.50 |
shrimp & scallop marinated in garlic skewered with green peppers, onions, & tomatoes. served with vermicelli. |
| 10. Soft Shell Crabs |
|
jumbo soft shell crab lightly battered, stir-fried with butter & garlic sauce. served on greens and rice. |
| 11. Buddhas Noodle Delight |
$8.95 |
crispy or soft noodles stir-fried with tofu & assorted vegetables. served with a salad instead of soup. |
| 12. Shrimp With Ginger And Scallions |
$9.50 |
jumbo shrimp marinated in wine sauce & then sautéed with ginger & scallions. served with rice. |
| 13. Steamed Filet Flounder |
$16.95 |
filet flounder steamed with ginger, sauteed cellophane noodle, tofu and vegetales. served with steamed rice |
| 14. Steamed Chilean Sea Bass |
$21.95 |
sea bass fillet steamed with ginger, sauteed cellophane noodle, tofu, and vegetables. served with steamed rice |
