| 10 oz. Soda |
$2.00 |
|
| Evian Still Water |
$2.50 |
|
| Badoit Sparkling Water |
$2.50 |
|
| Bruschetta |
$9.95 |
Fresh tomatoes, ciabatta bread, melted brie and balsamic. |
| Guacamole and Tortilla Chips |
$9.95 |
Pomegranate, cotija cheese and roasted tomato salsa. Gluten free. |
| Coach's Pot Roast Nachos |
$9.95 - $16.95 |
Cheddar-Jack, jalapenos, sour cream and tomato. Gluten free. |
| Filet Mignon Sliders |
$14.95 |
Horseradish cream sauce and caramelized onions. |
| Mini Cheeseburgers |
$10.95 |
Ketchup, mustard, pickles and red onions. |
| Fresh Calamari |
$12.95 |
Crispy fried, cocktail sauce and tartar sauce. |
| Maryland Style Crabcake |
$16.95 |
Jumbo lump crab and tartar sauce. |
| Colossal Shrimp Cocktail |
$18.95 |
4 each, cocktail sauce and fresh horseradish. Gluten free. |
| Sherry Crab Bisque Soup |
$5.50 - $6.95 |
|
| Chicken Noodle Soup |
$4.50 - $5.95 |
|
| Mike's Salad |
$6.95 |
Pecans, goat cheese, apples, cranberries and balsamic vinaigrette. Gluten free. |
| Baby Iceberg Wedge Salad |
$7.95 |
Danish blue, bacon, red onion, tomato and cucumber. Gluten free. |
| Garbage Salad |
$6.95 |
A dozen vegetables, blue cheese crumbles, tortilla strips and Dijon vinaigrette. Gluten free. |
| Organic Kale Caesar Salad |
$6.95 |
Shredded romaine, organic lacinato kale, shredded Parmesan and garlic croutons. |
| Fresh Vegetable Pizza |
$10.95 |
Roasted mushrooms, grilled artichokes, spinach, caramelized onions and arugula. |
| Margherita Pizza |
$10.95 |
San Marzano tomato sauce, fresh mozzarella and basil. |
| Pepperoni and Italian Sausage Pizza |
$11.95 |
San Marzano tomato sauce and mozzarella. |
| Twin Filets and Crab Cakes |
$37.95 |
Lemon butter and green peppercorn sauce. |
| The Fridge Burger |
$12.95 |
Cheddar, mustard, mayonnaise, onions, pickles, lettuce and tomato. |
| Kobe Burger |
$16.95 |
Brie, grilled onions, tomato, arugula and truffle balsamic mayo. |
| Meatloaf |
$19.95 |
Jalapeno cornbread, Ditka's BBQ sauce, onion strings and smashed potatoes. |
| Fried Chicken |
$19.95 |
Red skin mashed potatoes and coleslaw. |
| BBQ Baby Back Ribs |
$24.95 |
Ditka's signature BBQ sauce, coleslaw and hand cut fries. |
| Da Pork Chop |
$34.25 |
Berkshire chop, apple chutney, cherry jus and mashed sweet potatoes. Gluten free. |
| Lake Perch |
$22.95 |
Corn meal crusted, flash fried, island rice, coleslaw and tartar sauce. |
| Seafood Diavolo |
$22.95 |
Jumbo shrimp, lump crab and fresh linguine. |
| Alaskan Halibut |
$34.95 |
Jumbo lump crab and Parmesan crust, lemon butter sauce and caramelized Brussels sprouts. |
| Maryland Style Crab Cakes |
$29.25 |
Jumbo lump crab, island rice, coleslaw and tartar sauce. |
| Seared King Salmon |
$32.95 |
Orange-glazed, Asian vegetable stir-fry and sticky rice. Gluten free. |
| South African Lobster |
$33.95 - $65.00 |
Island rice and asparagus. Gluten free. |
| Alaskan King Crab Legs |
$27.95 - $53.95 |
Steamed or chilled and island rice. Gluten free. |
| Filet 2 Ways |
$29.95 |
Two 4 oz. center cut filet medallions, 1 with Bearnaise and 1 with horseradish crust. Wet aged a minimum of 28 days. |
| 8 oz. Prime Filet Mignon |
$47.95 |
Center cut. Gluten free. Wet aged a minimum of 28 days. |
| 10 oz. Fullback Filet Mignon |
$40.95 |
Center cut. Gluten free. Wet aged a minimum of 28 days. |
| 16 oz. New York Strip |
$40.95 |
Boneless strip. Gluten free. Wet aged a minimum of 28 days. |
| 14 oz. Prime New York Strip |
$46.95 |
Boneless strip. Gluten free. Wet aged a minimum of 28 days. |
| 20 oz. Kick Ass Paddle Steak |
$44.95 |
Bone-in ribeye. Gluten free. Wet aged a minimum of 28 days. |
| 16 oz. Coffee Rubbed Delmonico |
$34.95 |
Boneless ribeye, caramelized onions, roasted tomatoes and ancho butter. Gluten free. Wet aged a minimum of 28 days. |
| Angus Prime Rib |
$29.95 - $35.95 |
Burgundy mushrooms and creamy horseradish. Wet aged a minimum of 28 days. |
| 16 oz. Bone-In New York Strip |
$45.95 |
Aged 45 days. Gluten free. |
| 16 oz. Boneless Ribeye |
$44.95 |
Aged 52 days. Gluten free. |
| South African Lobster Tail |
$31.95 |
6 oz. drawn butter and lemon. Gluten free. |
| Alaskan King Crab Legs |
$25.95 |
1/2 lbs. drawn butter and lemon. Gluten free. |
| Crab Oscar |
$13.95 |
Jumbo lump crab, asparagus and bearnaise. Gluten free. |
| Spinach and Mushrooms |
$7.45 |
Gluten free. |
| Creamed Spinach |
$7.25 |
|
| Burgundy Mushrooms |
$6.95 |
|
| Lobster Mac and Cheese |
$18.95 |
|
| Asparagus |
$7.95 |
Gluten free. |
| Broccoli |
$7.45 |
Gluten free. |
| Caramelized Brussel Sprouts |
$7.45 |
Gluten free. |
| Mashed Sweet Potatoes |
$5.95 |
Gluten free. |
| Smashed Red Skin Potatoes |
$5.95 |
Gluten free. |
| Giant Baked Potato |
$5.95 |
|
| Loaded Twice-Baked Potato |
$7.95 |
|
| Jalapeno Hash Browns |
$6.95 |
|
| Sweet Potato Fries |
$6.95 |
|
| Hand-Cut French Fries |
$5.95 |
|
| Coach's Pot Roast Nachos Lunch |
$9.95 - $16.95 |
Cheddar Jack, jalapenos, sour cream, tomato and scallions. Gluten free. |
| Fresh Calamari Lunch |
$12.95 |
Crispy fried, cocktail sauce and tartar sauce. |
| Guacamole and Chips Lunch |
$9.95 |
Pomegranate, cotija cheese and roasted tomato salsa. Gluten free. |
| Mini Cheeseburgers Lunch |
$10.95 |
Ketchup, mustard, pickles and red onions. |
| Filet Mignon Sliders Lunch |
$14.95 |
Horseradish cream sauce and caramelized onions. |
| Chef's Soup of the Day Lunch |
$3.95 - $4.95 |
Please call restaurant for selection. |
| Chicken Noodle Soup Lunch |
$3.95 - $4.95 |
|
| Mike's Salad Lunch |
$6.95 |
Mixed greens, pecans, apples, cranberries, goat cheese and balsamic vinaigrette. Gluten free. |
| Garbage Salad Lunch |
$6.95 |
A dozen vegetables, blue cheese, crumbles, tortilla strips and Dijon vinaigrette. Gluten free. |
| Baby Iceberg Wedge Salad Lunch |
$7.95 |
Danish blue, bacon, red onion, tomato and cucumber. Gluten free. |
| Organic Kale Caesar Salad Lunch |
$6.95 |
Shredded romaine, organic lacinato kale, shredded Parmesan and garlic croutons. |
| Filet Mignon Salad Lunch |
$17.95 |
Romaine, tomatoes, hearts of palm, cucumbers, peppers, artichokes, blue cheese and garlic vinaigrette. |
| Southwestern Taco Salad Lunch |
$12.25 |
Blackened chicken breast, avocado, salsa, cheddar cheese, corn, peppers, onions, tortillas, sour cream and chipotle ranch dressing. |
| Neptune's Seafood Cobb Salad Lunch |
$16.95 |
Blue crab, scallops, shrimp, avocado, bacon, tomatoes, blue cheese, egg and ranch dressing. Gluten free. |
| Maryland Crab Cake Salad Lunch |
$17.95 |
Jumbo lump crab cake, mixed greens, tomatoes, goat cheese, hard boiled egg, onion and honey-Dijon dressing. |
| Spicy Buffalo Chicken Salad Lunch |
$12.25 |
Shredded romaine, ranch dressing, blue cheese, cucumber, tomatoes, red cabbage and crispy onions. |
| Fresh Vegetable Pizza Lunch |
$10.95 |
Roasted mushrooms, grilled artichokes, spinach, caramelized onions and arugula. |
| Margherita Pizza Lunch |
$10.95 |
San Marzano tomato sauce, fresh mozzarella and basil. |
| Pepperoni and Italian Sausage Pizza Lunch |
$10.95 |
San Marzano tomato sauce and mozzarella. |
| Mini Cheeseburgers and Soup Combo Lunch |
$10.95 |
2 mini cheeseburgers served with soup of the day. |
| Mini Cheeseburgers and Salad Combo Lunch |
$10.95 |
2 mini cheeseburgers served with choice of side salad. |
| Half Sandwich and Soup Combo Lunch |
$10.95 |
Soup of the day with half of a sandwich. |
| Half Sandwich and Salad Combo Lunch |
$10.95 |
Choice of side salad with half of a sandwich. |
| Meatloaf Stack Lunch |
$14.95 |
Jalapeno cornbread, Ditka's BBQ sauce, onion strings and mashed potatoes. |
| Fried Half Chicken Lunch |
$15.95 |
Red skin mashed potatoes and coleslaw. |
| Pork Chop Lunch |
$18.95 |
10 oz. Berkshire chop, sweet potatoes, apple chutney and Michigan cherry sauce. Gluten free. |
| New Zealand King Salmon Lunch |
$16.95 |
Orange glazed, Asian vegetable stir-fry and sticky rice. Gluten free. |
| Lake Perch Lunch |
$15.95 |
Corn meal crusted, flash fried, island rice, coleslaw and tartar sauce. |
| Seafood Diavolo Pasta Lunch |
$17.95 |
Jumbo shrimp, lump crab and fresh linguine. |
| The Fridge Burger Lunch |
$11.95 |
Cheddar, mustard, mayonnaise, onions, pickles, lettuce and tomato. |
| California Inferno Burger Lunch |
$11.95 |
Guacamole, Monterey Jack cheese, Applewood smoked bacon, roasted jalapenos, bang bang sauce, onion, lettuce and tomato. |
| Steakhouse Burger Lunch |
$11.95 |
Coach's steak sauce, cheddar, bacon, sauteed mushrooms, grilled onions, mayonnaise, lettuce and tomato. |
| Kobe Burger Lunch |
$16.95 |
Brie, grilled onion, tomato, arugula and truffle balsamic mayo. |
| Natural Turkey Burger Lunch |
$11.95 |
Fresh ground turkey breast, grilled red onion, tomato, lettuce, stone ground mustard mayo, Monterey Jack cheese and whole wheat bun. |
| Reuben Sandwich Lunch |
$11.95 |
Corned beef, Swiss cheese, sauerkraut, 1000 Island dressing and marbled rye. |
| Prime Rib Sandwich Lunch |
$19.95 |
Sliced prime rib, provolone, mushrooms, onions, horseradish sauce and au jus. |
| Classic Club Sandwich Lunch |
$11.95 |
Turkey, ham, bacon, white American, cheddar, mayonnaise, lettuce, tomato and whole grain wheat. |
| Santa Fe Chicken Wrap Lunch |
$11.95 |
Blackened chicken, chipotle mayo, avocado, lettuce, tomato, corn and black bean salsa. |
| Grilled Chicken Avocado Sandwich Lunch |
$11.95 |
Avocado, pepper jack, bacon, mayonnaise, lettuce and tomato. |
| Ditka's Famous Banana Cream Pie |
$6.95 |
Fresh bananas, rich custard, chocolate and caramel sauces. |
| Triple Layer Cake |
$9.25 |
Bittersweet chocolate ganache, chocolate frosting, raspberry coulis and fresh whipped cream. |
| Peanut Butter Pie |
$6.50 |
Oreo crust, creamy peanut butter mousse, whipped cream, chocolate and caramel sauces. |
| Raspberry Cheesecake |
$6.95 |
Shaved white chocolate, fresh raspberries, raspberry coulis and fresh whipped cream. |
