Tuscan White Bean Soup |
$6.00 |
soup made fresh daily |
Zuppa Del Giorno |
$6.00 |
soup made fresh daily |
Sweet Pepper Dolma |
$8.00 |
fennel sausage, pinenuts and homemade ricotta |
Baked Formaggio |
$6.00 |
grilled foccacia, blistered tomato and basil |
Hummus And Olives |
$7.00 |
warm flatbread and feta |
Mushroom Flatbread |
$9.00 |
"pizza" with mascarpone, crimini and arugula |
Chicken Tortellini Salad |
$10.00 |
grilled chicken, pinenuts and sultanas |
Greek Salad |
$9.00 |
chickpeas, pepperoncini, tomato, carrot and feta |
Grilled Chicken Caesar Salad |
$10.00 |
reggiano parmesan, foccacia crouton |
Miro Simple Salad |
$5.00 |
scallions, parmesan, lemon |
Miro Burger |
$9.00 |
vermont cheddar, fontina, or valdeon |
Fish Panini |
|
caper aioli, celery root slaw and foccacia |
Chicken Blt Piadina |
$9.00 |
soft flatbread with bacon, lettuces and tomato |
Jenny's Capellini |
$12.00 |
roasted tomatoes, garlic, and fruity olive oil |
Homemade Pappardelle Carbonara |
$14.00 |
carters shrimp, pancetta and cream |
Simply Grilled Fish |
|
creamy polenta and local lettuces |
Mussels In The Style Of The Greek Islands |
$15.00 |
tomato, garlic, basil and feta with miro salad |
Chicken Milanese |
$15.00 |
lemon, capers and tomato |
Harris Ranch Hanger Steak |
$17.00 |
roast butternut, bacon, tuscan cabbage |
Tuscan Egg Salad |
$15.00 |
lunedì (monday). frank stitt fried oysters, egg, pancetta and greens |
Flounder Panato |
$16.00 |
martedì (tuesday). fried capers, lemon and miro salad |
Garganelli Bolognese |
$15.00 |
mercoledi (wednesday). traditional italian meat sauce with pasta |
Crab Cake |
$18.00 |
giovedì (thursday). bayou la batre crabmeat, shallot and lemon butter |
Cartoccio |
|
venerdì (friday). fish in parchment with fresh herbs and lemon |
Contorni |
$4.00 |
|
Venetian Spinach |
$4.00 |
|
Pommes Frites |
$4.00 |
|
Homemade Chips |
$4.00 |
|
Tiny Green Beans |
$4.00 |
|
Melted Tomatoes |
$4.00 |
|