Mint Leaf menu with price

item price description
Dahi Bateta Poori $7.95 hollow wheat biscuits filled with a tangy combination of potato, yoghurt and chutney.
Bhel Poori $7.95 mixture of puffed rice, potatoes, crushed wheat biscuits, onion and peanuts dressed in a trio of tangy sauces.
Mint Leaf Tokri Chaat $9.95 crispy potato basket filled with a salad of vegetables, fruit and sprouted mung beans, drizzled with yoghurt, chutneys' and special dry spices.
Mint Leaf Raj Kachori $9.95 large semolina puff filled with yoghurt, savoury lentil doughnut, potatoes and chutney.
Aloo Tikki Chaat $7.95 delicately fried potato patties seasoned with aromatic spices. accompanied with chick pea garnish, yogurt and chutneys.
Dahi Vada $8.50 a refreshing dish of lentil doughnut immersed in cool yoghurt and garnished with tamarind sauce.
Vegetable Bhajia $7.95 (v). coated in seasoned gram flour and golden fried. served with tamarind and chili chutney.
Samosa $7.95 selection of three different homemade pastry turnovers (samosas) with filling. served with chickpea garnish.
Tandoori Paneer Tikka $12.95 homemade cottage cheese cubes marinated and skewered with onions, tomatoes and bell peppers and fired in a tandoori oven.
Vegetarian Platter $23.95 selection of vegetable samosas, bhel poori, aloo tikkis and mixed vegetable bhajjia. served with assorted chutneys and onion kulcha.
Mint Leaf Platter $27.95 selection of chicken tikka, sheekh kebab, samosa, salmon tikka and onion kulcha, served with a selection of chutneys.
Murgh Tandoori $13.95 baby chicken marinated in yoghurt, ginger, garlic and array of ground spices delicately roasted in tandoori.
Murg Tikka Hariyali $13.95 succulent boneless chicken marinated in garlic, yogurt and special masala, mixed with fresh green vegetables. a mild dish.
Chicken Pakora $13.95 succulent chicken pieces marinated in garlic and ginger paste, coated in gram flour batter and fried till golden and crispy.
Mint Leaf Ma Lai Tikka $13.95 succulent boneless chicken seasoned with special mild spices, yoghurt and garlic. mint leaf delicacy.
Tandoori Murg Tikka $13.95 boneless chicken marinated in yoghurt, spices and red chilli. tandoori roasted.
Murg Kali Mirch $13.95 boneless chicken marinated in black pepper, garlic yoghurt and cheese. medium spiced dish.
Piazi Sheekh Kebab $12.95 lamb mince mixed with onions and authentic north indian spices.
Lamb Boti Kebab $16.95 tender chunks of spring lamb marinated in chef's special masala overnight and cooked in the clay oven.
Tandoori Lamb Chops $18.95 tender new zealand lamb chops marinated in our authentic spices and tandoori roasted accompanied with our mild signature sauce.
Lamb Samosa $8.95 spicy minced lamb encased in crispy homemade pastry.
Lasooni Jhinga king prawns marinated in garlic, lemon juice and crushed black pepper. gently cooked in the tandoori. served sizzling.
Tandoori Salmon Tikka salmon fillet marinated in ginger, garlic, lemon juice, mint and green chilli. glazed in olive oil and gently roasted in the tandoori.
Amritsari Fish mahi mahi fillets coated in a gram flour batter with special spices from northern india and crisp fried to a golden finish.
Paneer Salad $14.95
Chicken Salad $16.95
Paneer And Shrimp Salad $24.95
Shrimp Salad $19.95
Chicken And Paneer Salad $24.95
Mint Leaf Murg Makahani $17.50 boneless chicken tandoori roasted and finished in tomato gravy with butter and cream.
Murg Tikka Masala $17.95 boneless morsels of chicken tikka cooked in a tandoori and finished off in a rich tomato and cream sauce.
Murg Saagwalla $17.50 * delicately flavoured boneless chicken cooked in spiced spinach.
Murg Korma $17.50 tender pieces of chicken cooked in a mild creamy almond and coconut sauce.
Murg Jalfrezi $17.50 boneless chicken cooked with onions and bell peppers in a light tomato sauce.
Ghar Kl Murg Curry $16.95 * traditionally prepared home-style chicken curry.
Murg Vindaloo $17.50 * very spicy chicken curry from north india.
Kashmiri Lamb Rogan Josh $18.95 * traditional lamb curry cooked with fine herbs, spices and ginger in a rich tomato gravy. an aromatic delight.
Gosht Hariyali $18.95 tender cubes of herb marinated lamb cooked with spinach.
Karahi Lamb $18.95 * cubes of lamb cooked with spices and sauteed with diced onion, tomato and bell peppers.
Lamb Korma $18.95 * boneless lamb chunks marinated in traditional spices and gently cooked in creamy autard and coconut sauce.
Keema Mattar $17.95 minced lamb mixed with a variety of spices and garam masala and garden peas with garnish of egg. a popular dish in northern india homes.
Mint Leaf Lamb Chops $24.95 * new zealand lamb chops marinated in authentic spices. tandoori roasted and served in sauce.
Lamb Dosa $16.75 golden rice and lentil pancake filled with masala lamb.
Malai Jhinga $18.50 jumbo prawns gently simmered in a tomato and coconut flavoured sauce.
Jhinga Masala $18.50 herb marinated jumbo prawns sauteed in a onion and tomato masala sauce flavoured with fenugreek leaves.
Mac Chili Curry $18.25 * fish fillets cooked in a rich curry and tempered with mustard seeds and curry leaves.
Macchili Korma $18.95 fillets offish cooked in a mild creamy almond and coconut sauce.
Paneer Tikka Masala $15.95 (v). cubes of fresh homemade cottage cheese roasted and then cooked in a tomato, butter and cream sauce studded with garden peas.
Saag Paneer $15.95 (v). cubes of cottage cheese cooked with silky puree of spinach.
Vegetable Korma $14.95 (v). colourful medley of vegetables cooked in a mild cashew nut based sauce.
Peshawari Channa Masala $14.50 * (v). tender chickpeas simmered in delicious spicy sauce.
Tarka Dal $13.50 (v). trio of red, yellow and gram lentils tempered with an onion and cumin seed dressing.
Dal Makhani $14.50 (v). combination of black lentils cooked over slow fire. finished with cream and caramelized onions.
Mint Leaf Kofta $15.95 (v). cottage cheese and vegetable rounds in rich tomato and cashew nut cream sauce.
Masala Dosa $13.95 golden rice and lentil pancake filled with seasoned mashed potatoes and onions.
Murgh Dosa $15.75 (v). golden rice and lentil pancake filled with spicy chicken filling.
Mixed Uthappam $13.95 (v). rice and lentil pizza, topped with onions, tomato, coconut, coriander and green chili.
Lamb Biriyani $19.95 * the finest basmati rice cooked with lamb, saffron and authentic spices. accompanied with raita.
Shrimp Biriyani $20.95 * basmati rice cooked with shrimp, saffron, ground and whole indian spice. accompanied with raita.
Murg Zafarani Biriyani $17.95 tender chicken pieces and the finest basmati rice flavoured with saffron and cooked in a sealed 'handi'. accompanied with raita.
Vegetable Biriyani $12.95 * (v). unique combination of fresh vegetables, aromatic spices and fragrant basmati rice cooked together to create this classic dish. served with raita.
Lemon Rice $9.95 basmati rice flavoured with fresh lemons, sauteed with curry leaves, cashew nuts, mustard seeds and fried lentils.
Coconut Rice $9.95 basmati rice tossed in a karahi with fine coconut, tempered with fresh ginger, mustard seeds, cashew nuts and fried lentils.
Pillau Rice $9.95 * finest basmati rice cooked with caramelised onion and whole spices.
Steamed Basmati Rice $4.50
Onion Salad $3.95 raw onions with lemon and green chilli.
Chutneys $3.00
Mint Leaf Raita $4.25 yoghurt with mint cucumber and raisins.
Natural Yoghurt $2.50
Hara Bara Salad $4.95 garden salad served with a fresh lemon dressing.
Roasted Papad $1.95 crispy rice pancake.
Kachumbar Salad $4.95 onion, tomato and cucumber salad with a lemon and chili dressing.
Tandoori Roti $3.25 unleavened bread made from wheat flour.
Naan $3.25 leavened bread made from refined flour.
Keema Naan $5.95 leavened bread stuffed with seasoned minced lamb.
Garlic-Chilli Naan $3.75 leavened bread stuffed with garlic and chili.
Peshawari Naan $5.95 sweet. leavened bread filled with shredded coconut, almond, raisins, fennel seeds and sugar.
Mint Leaf Laccha Pudina Paratha $4.25 butter rich bread made in layers with mint.
Onion Kulcha $3.95 soft leavened bread stuffed with onions and coriander leaves.
Bathura $3.95 a large football shaped fried bread.
Poori $4.95 fried fluffy wheat bread.
Assorted Bread Basket $9.95 combination of naan, tandoori roti and laccha pudina paratha.
Badam Halwa $9.75 ground almonds with clarified butter and sugar, scented with saffron and cooked to secret recipe.
Rasmalai $6.75 soft round curd patties simmered in thick and creamy milk soup. flavored with saffron, cardamoms and pistachio.
Gajar Ka Halwa $7.50 warm carrot fudge infused with cardamoms. served with vanilla ice cream.
Gulab Jamun $7.50 hot spongy rounds soaked in w arm rose and saffron infused sugar syrup.
Kulfi $7.50 rich indian ice cream made with fresh cream and whole milk reduction.
Jaggery Dosa $8.75 golden butter crepe smothered with warm sugar cane, topped with toasted nuts and served with vanilla ice cream.
Specialty Ice Cream $5.50
Mango Lassi $4.00
Sweet Lassi $4.00
Fresh Apple And Carrot Juice With Ginger $4.50
Apple Juice $4.50
Fresh Carrot Juice $4.50
Iced Tea $2.50
Tea $2.50
Coffee $2.00
Espresso $2.50
Cappuccino $2.50
Vegetarian Lunch Thali $13.25 vegetable curry.
Chicken Lunch Thali $14.50 chicken curry.
Lamb Lunch Thali $15.75 lamb curry.
Prawn Lunch Thali $16.95 prawn curry.
Combination Lunch Thali $18.75 any 2 bowls of curry: either chicken, lamb, prawn or vegetarian.
Sweet Or Salted Or Mango Lassi $4.00 yoghurt drink.
Apple And Carrot With Ginger
Orange And Apple Juice
Carrot Juice

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