| Boursin Bruschetta |
$9.50 |
Mixture of roma tomaco, fresh mozzarella, basil, onion and garlic with balasamic reduction, served with melted boursin on south union baguette |
| Cheese Bread |
$6.99 |
South union focaccia topped with parmesan and mozzarella, served with marinara |
| Onion Rings |
$8.00 |
Hand cut and breaded |
| Toasted Cheese Ravioli |
$8.50 |
Hand-made breaded and fried, seved with marinara |
| Cheese Sticks |
$8.95 |
Hand cut and breaded, served with marinara |
| Grilled Gorgonzola Polenta Cake |
$8.50 |
Topped with wild mushroom ragout |
| Spinach and Artichoke Dip |
$9.50 |
Served with south union baguette |
| Stuffed Portabella Mushroom |
$9.50 |
Stuffed with vegetables and feta |
| Calamari |
$10.95 |
Deep fried and served with spicy aioli and marinara |
| Stuffed Banana Peppers |
$8.99 |
Beef and pork stuffed banana peppers topped with marinara and mozzarella |
| Shirmp Diavolo |
$12.00 |
Sauteed with spicy chilo butter, tomato and mushrooms, with toasted south union baguette |
| Potato Pepper Jack or Tomato Bisque |
$4.25 - $6.50 |
|
| Caesar Salad |
$4.25 |
Romaine hearts tossed with caesar dressing, topped with parmesan and croutons |
| House Salad |
$4.25 |
With tomato, cucumber and croutons |
| Roasted Pear and Walnut Salad |
$11.75 |
With mixed greens, red onion, gorgonzola and champagne vinaigrette |
| Caesar Salad |
$9.50 |
Romaine hearts tossed with caesar dressing topped with parmesan and croutons |
| Raspberry Chicken Salad |
$13.75 |
Mixed greens with raspberry vinaigrette, almond and pecan encrusted chicken, dried cherries and feta |
| Grilled Salmon Salad |
$13.75 |
Mixed greens, champagne vinaigrette, tomato, cucumber and red onion |
| Steak Salad |
$14.75 |
Mixed greens, balsamic dressing, sliced sirloin, gorgonzola, onion and bacon. |
| Pasta of the Day |
$16.95 |
|
| Lasagna Bolognese |
$16.95 |
Layers of classic bolognese sauce, beef,italian sausage, mozzarella, parmesan and ricotta cheese |
| Wild Mushroom Lasagna |
$18.00 |
Layers of spinach, wild mushrooms, ricotta, parmesan and mozzarella cheese, tooped with mushroom alfredo sauce |
| Baked Ravioli |
$16.75 |
Cheese ravioli tossed with marinara or alfredo sauce, topped with mozzarella cheese baked to perfection in our stone oven |
| Smoked Chicken Penne |
$17.00 |
Smoked chicken, mushrooms and roasted red peppers, tpssed with sundried tomato cream sauce and penne pasta |
| Ricotta Gnocchi |
$17.00 |
With classic bologhnese sauce of beef and italian sausage, topped with fresh mozzarella |
| Wild Mushroom Risotto |
$15.75 |
Creamy risotto, mixed with wild mushrooms, garlic and parmesan cheese |
| Shrimp Scampi |
$20.00 |
Sauteed with butter, shallot, garlic and white wine, served over a bed of fettuccine |
| Frutti Di Mare |
$23.00 |
Shrimp, scallops and calamari in a spicy tomato broth over fettucine with fresh herbs and grated parmesan cheese |
| Build your own Pasta |
$15.25 |
Pick your pasta, sauce and meat, topped with parmesan cheese and fresh herb. Pasta: spaghetti, fettuccini or penne. Sauce: marinara, alfredo or garlic-white wine. Meat: sausage, meatballs, chicken sh |
| Margherita |
$13.75 |
Tomato sauce, fresh basil, roma tomato and fresh mozzarella cheese |
| Formaggio |
$13.75 |
Topped with tomato sauce, parmesan, asiago and mozzarella cheese |
| The Joe |
$15.75 |
Italian sausage, roasted red peppers, hot peppers, fresh basil, mozzarella cheese and tomato sauce |
| Chicken Pesto Pizza |
$15.75 |
Chicken, bacon, basil pesto, red onion and rola tomato |
| Build your own Pizza |
$11.75 |
Start with red sauce and mozzarella. Add toppings for $1.00 eacg. Sausage, pepperoni, chicken, bell pepper, onion, mushrooms, bacon, olives, extra cheese, fresh basil, hot pepperts, meatballs, roma t |
| Meatbball Sandwich |
$9.50 |
Baked in a hoagie with marinara sauce and mozzarella cheese |
| Bistecca |
$11.50 |
Shaved prime rib, roasted red pepper, tomato and mozzarella cheese on grilled south union country italian |
| Italian Sausage Sandwich |
$9.95 |
Italian sausage, patty topped with roasted red pepper and mozzarella on grilled south union ciabatta |
| Half Pound Cheeseburger |
$9.95 |
Cooked to order, with choice of american, swiss, mozzarella or blue cheese, served on a south union bun. Add bacon, sauteed onion or mushrooms $1.00 |
| Filet Mignon |
$26.25 |
Classic 8 oz beef tenderloin wrapped in bacon. Add shrimp scampi $4.25, add boursin cheese crust $3.00 |
| Steak de Burgo |
$26.25 - $20.00 |
Twin 4 oz tenderloin medallions sauteed and topped with garlic butter cream sauce |
| Gorgonzola Sirloin |
$19.00 - $15.75 |
14 oz angus siloin steak topped with gorgonzola cream sauce |
| Prime Rib |
$25.25 - $21.00 |
Only available Friday and Saturday evenings. Sesoned and slow-cooked sliced rivbeye |
| Tuscan Style Ribeye |
$26.25 |
14 oz ribeye marinated in olive oil, balsamic, garlic and fresh herbs. Add shrimp scampi $4.25 |
| Italian Chops |
$18.00 - $14.50 |
Two breaded boneless chops, sauteed with butter and garlic, topped with roasted red peppers |
| Mahi Mahi |
$20.00 |
Almond and pecan enrusted and pan-fired, with sundried tomato cream sauce |
| Grilled Salmon |
$19.00 |
8 oz char-broiled salmon filet with lemon butter sauce |
| Grilled Sea Scallops |
$23.00 |
Grilled scallops drizzled with reduced balsamic vinegar |
| Italian Style Chicken |
$17.00 - $13.50 |
Two breaded boneless chicken brasts, sauteed with butter and garlic, topped with roasted red peppers and served with your choice of potato |
| Chicken Florentine |
$18.00 |
Chicken breast, rolled with ricotta, parmesan and mozzarella cheese, topped with spinach alfredo sauce over fettuccini |
| Chicken Piccata |
$18.00 - $14.50 |
Chicken breasts sauyeed with capers, garlic, artichokes and lemon juice and served over spaghetti |
| Chicken Vesuvio |
$18.00 - $14.50 |
Chicken breasts sauteed with green peas, potato, oregano and a white wine garlic sauce and served over spaghetti |
| Chicken Parmesasn |
$17.00 - $13.50 |
Sauteed breaded chicken breasts, topped with marinara and mozzarella and served over spaghetti |
| Garlic Parmesan Mashed |
$3.25 |
|
| Meatball and Marinara |
$4.25 |
|
| Mushroom Risotto |
$4.25 |
|
| Sauteed Vegetables |
$4.25 |
|
| Spaghetti with Marinara |
$3.75 |
|
| Fettuccini Alfredo |
$4.25 |
|
| Gorgonzola Polenta Cake |
$3.25 |
|
| Cheesy Hash Browns |
$3.50 |
|
| Baked Potato |
$3.25 |
|
| Buckler |
$3.75 |
|
