| Prime Rib (Regular or Blackened) |
$18.95 |
|
| Twin Petite Filet Mignons |
$14.95 |
|
| Bar-B-Qued Pork Spare Rib |
$13.95 |
|
| Grilled or Blackened Boneless Breast of Chicken... On Rice Pilaf |
$12.95 |
|
| Shrimp Salad Sandwich |
$12.95 |
|
| Tuna Salad Sandwich |
$9.50 |
|
| Market Inn Club Sandwich |
$9.50 |
|
| Pick2, Half Club, Soup, Salad |
$11.95 |
|
| New England Lobster Roll |
$14.95 |
|
| Crab Cake Sandwich |
$11.95 |
|
| Jumbo Crab Cake Sandwich |
$13.95 |
|
| Jumbo Lump Crab Cake Sandwich (4 oz) |
$16.95 |
|
| Fried Oyster Club Sandwich |
$12.95 |
|
| Fillet of Flounder Sandwich |
$11.95 |
|
| Jumbo Soft Shell Crab Sandwich |
$14.95 |
|
| Blackened Fresh Chicken Breast |
$10.95 |
|
| Filet Mignon Steak Sandwich |
$13.95 |
|
| Cajun Burger (Spicy) |
$10.95 |
|
| Market Burger (8 oz) |
$9.95 |
|
| Blackened Chicken & Bow Tie Pasta |
$14.95 |
served with a light cream sauce & garden salad |
| Shrimp & Scallops with Linguini |
$18.95 |
served with a light basil cream sauce & garden salad |
| Pasta Primavera |
$12.95 |
fresh vegetables stir fried with garlic & olive and served over bow tie salad |
| Lobster Benedict (3 eggs) |
$12.95 |
|
| Eggs Benedict (3 eggs, traditional style) |
$8.95 |
|
| Mixed Seafood Omelet (shrimp & crab) |
$13.95 |
|
| Omelet of Your Choice |
$9.95 |
Western, Spanish, Ham & Cheese, or Mushroom |
| Filet Mignon Blackened Chicken Breast, Cajun Shrimp or Blackened Tuna |
$15.95 |
on a Caesar, Spinach, or Garden Salad |
| Chef's Seafood Salad, Lobster & Shrimp |
$18.95 |
on a Fresh Garden Salad, Caesar or Spinach |
| Shrimp Salad Platter |
$14.95 |
|
| Old Fashioned Chef Salad or Spinach Salad |
$11.95 |
your choice of Garden, Caesar or Spinach |
| Tuna Salad Platter |
$11.95 |
|
| Baked Jumbo Shrimp with Crab |
$21.95 |
stuffing, topped with supreme sauce |
| Jumbo Fried Shrimp |
$17.95 |
|
| Jumbo Shrimp Scampi |
$17.95 |
sautéed in garlic butter, with fussily |
| Jumbo Shrimp |
$17.95 |
Cajun style (spicy), served on herb rice |
| Jumbo Co-Co-Nut Shrimp with Dipping Sauce |
$19.95 |
|
| Fresh Lump Crab Meat Casserole |
$22.95 |
Sauté, Norfolk, Newburg, or Au Gratin style |
| Maryland Style Crab Cake Platter |
$20.95 |
|
| jumbo Lump Crab Cake Platter (2-4 oz) |
$24.95 |
|
| Jumbo Soft Shell Crabs |
$24.95 |
sautéed, or fried |
| Snow Crab Legs (1 pound) |
$19.95 |
|
| Fresh Fried Select Oysters |
$17.95 |
|
| Deep Fried Clam Strips |
$11.95 |
|
| Fresh Sea Scallopsbroiled or fried |
$18.95 |
|
| Fish & Chips (10 oz) |
$12.95 |
|
| Fillet of Flounder |
$14.95 |
|
| Fresh Fillet of Catfish (farm raised) |
$12.95 |
|
| Fresh Boneless Brook Trout |
$14.95 |
|
| Fresh Fish: Tuna Steak, Fillet of Salmon or Swordfish Steak |
$12.95 |
|
| Fresh Sea Scallops 4-5 oz |
$12.95 |
|
| Fried Jumbo Shrimp (5) |
$12.95 |
your choice of broiled, fried, or blackened |
| Petite Filet Mignon |
$4.95 |
added to any of the above light fare, 2-3 oz |
| Seafood Sampler, Broiled or Fried, includes: Crabcake, Jumbo Shrimp, Sea Scallops & Fillet of Fish |
$21.95 |
|
| Chicken Chesapeake, Boneless Chix Breast with Crab Stuffing served on rice pilaf |
$18.95 |
|
| Baked Fillet of Flounder, with Crab Cake stuffing, Topped with Hollandaise Sauce |
$20.95 |
|
| 3-way Seafood Casserole, includes: Lobster, Crab & Shrimp, served sauteed, Norfolk, Au Gratin or Newburg styles, Your Choice |
$21.95 |
|
| Seafood Crepes, Lobster, Scallops & Shrimp, with Supreme Sauce |
$15.95 |
|
| Surf & Turf, Twin Petite Filet Mignons & Jumbo Fried Shrimp |
$21.95 |
|
