| Egg Sandwich |
$2.50 |
On a snowflake roll |
| Swiss Breakfast Basket |
$6.00 |
Served warm from the oven a brotchen, butter croissant and the sliced bread of the day with butter, marmalade and nutella. |
| Berner Rosti |
$10.00 |
Traditional swiss rosti (shredded potato pancake with bacon and onion), topped with fried egg and melted emmentaler cheese. |
| Birchermuesli |
$3.50 |
A cold combination of rolled oats, yogurt, shredded apples, berries and ground hazelnuts. |
| Bavarian Breakfast |
$7.00 |
Weisswurst and a laugen roll with sweet Bavarian mustard. |
| Charcuterie & Cheese Plate |
$14.00 |
Assorted selection of fine european meats and cheeses |
| Salami Pretzel Sandwich |
$7.00 |
Served with gruyere cheese and butter on a pretzel |
| Roast Chicken And Butterkase Sandwich |
$7.00 |
Served with bacon, lettuce, tomato, red onion, dill chive dressing on laugen roll. |
| Fresh Mozzarella Sandwich |
$6.50 |
Served with fresh mozzarella, tomato, fresh basil and olive oil on a baguette |
| Black Forest Ham Sandwich |
$6.00 |
Served with lettuce, tomato, and a mustard mayonnaise on a laugen cheese roll |
| Chicken Tarragon Salad |
$7.50 |
Shredded chicken breast in tarragon yogurt dressing, with red grapes and toasted almonds. Served with a side salad. |
| Salad Hugo |
$8.00 |
Butter lettuce, butterkase cheese, hardboiled egg, bacon, chives and sliced radishes with a creamy swiss vinaigrette. |
| Garden Salad |
$6.00 |
Spring greens, tomato, radish and cucumber with herb vinaigrette or creamy swiss vinaigrette. |
| Bratwurst or Bauernwurst |
$7.00 |
Served street style with brotchen roll on the side, pickle and german mustard |
| Schnitzel Sandwich |
$9.00 |
Pan-fried breaded pork cutlet on a bun with tartar sauce |
| Grilled Gruyere Sandwich |
$6.00 |
Served with caramelized onions on suisse boule |
| Grilled Hot Kasseler Sandwich |
$9.00 |
Smoked pork loin, sauerkraut, emmentaler cheese and grainy mustard grilled on german sourdough rye |
| Raclette |
$10.00 |
Raclette cheese melted over boiled potatoes with bundnerfleisch, cornichons and pearl onions |
| Kaseschnitte |
$7.50 |
Melted raclette cheese over seasonal vegetables atop wurzelbrot lightly drizzled with white wine. |
| Hot Bavarian Pretzel |
$6.00 |
Served with german mustard and sweet bavarian mustard and our own obatzda, a bavarian cheese spread made with brie, landjäger, paprika and onions. |
| Quiche of the Day |
$7.00 |
Served warm with a side salad and chef's choice of bread. |
| Soup of the Day |
$2.25 - $4.50 |
|
| Friday Soup French Onion Gratinee |
$2.75 - $5.50 |
Toasted gruyere cheese tops traditional onion soup. |
| Saturday & Sunday Soup Goulash |
$2.75 - $5.50 |
Rich paprika tomato broth with beef, potatoes and onions. |
| Hot Dog |
$4.00 |
Binkerts frankfurter with snowflake roll |
| Grilled Cheese Sandwich |
$5.00 |
Butterkase on suisse boule |
| Creamy Potato Salad |
$2.25 |
|
| Side Green Salad |
$2.25 |
|
| Sauerkraut |
$2.25 |
|
| Fruit Cup |
$2.25 |
|
| Swiss Side Salads of the Day |
$2.25 |
|
| Cup of Soup |
$2.25 - $2.75 |
|
| Cage Free Brown Egg |
$1.50 |
Fried or hard boiled |
| Half Rosti |
$4.00 |
|
| Extra Bratwurst or Bauernwurst |
$4.00 |
|
| Chicken |
$2.50 |
|
