Bruschetta Del Giorno |
|
ask your server for our daily selection |
Zuppa Del Giorno |
$9.00 |
(vg). soup of the day |
Pasta E Fagioli |
$11.00 |
(vg). white bean soup with antica pasta ditaloni and rosemary oil |
Insalata Tricolore |
$9.00 |
(vg). radicchio, endive and arugula salad with balsamic vinaigrette |
Fritto Misto |
$13.00 |
(vg). seasonal vegetables fried in extra virgin olive oil |
Scarola Alla Griglia |
$14.00 |
grilled bitter greens with pine nuts, currants, grana padano and aged balsamic |
Uova Al Purgatorio |
$14.00 |
baked egg with grana padano in a spicy tomato sauce with onions and garlic, served with crostini and arugula salad |
Verdure Alla Piastra |
$18.00 |
(vg). a selection of warm vegetables and farro salad in a nebbiolo vinaigrette |
Polenta |
$18.00 |
(vg). wild hive polenta with parsnips, garlic, grana padano and butter |
Farrotto Con Broccoli |
$18.00 |
prometeo farro cooked in the style of risotto, with broccoli purée, leek, garlic, romanesco broccoli florets, grana padano and butter. our chef recommends pairing this dish with our selection of mar |
Gnocchi Alla Romana |
$19.00 |
baked semolina and grana padano dumplings with charred allium, roasted tomato and piquillo pepper purée |
Cannelloni Ai Funghi |
$20.00 |
housemade egg pasta with sautéed mixed mushrooms, bitter greens, fontina and bechamel |
Lurisia Aranciata |
$4.80 |
made with orange from gargano. puglia |
Lurisia Gazzosa |
$4.80 |
made with lemon from amalfi. campania |
Lurisia Chinotto |
$4.80 |
made with chinotto from savona. liguria |
Lurisia Acqua Tonica Di Chinotto |
$4.80 |
made with chinotto from savona. liguria |
Baladin Cedrata |
$5.80 |
made with unique citrus from calabria |
Baladin Cola |
$5.80 |
made with slow food presidium kenema kola nuts from sierra leone |
Baladin Spuma |
$5.80 |
made with rhubarb from china |
Achillea Fruit Juice |
$3.80 |
please ask your server for our daily selection |
Gus "Grown Up Soda" |
$3.80 |
ruby grapefruit, dry cola, dry pomegranate, or extra dry ginger ale |
Plain-T Iced Tea |
$3.80 - $12.80 |
unsweetened artisanal black tea |
Lurisia Classic |
$4.80 - $3.80 |
still / sparkling |
Birra Del Borgo Reale |
$12.00 |
artisanal italian i.p.a |
Birra Del Borgo Maledetta |
$13.00 |
belgian style saison ipa |
Birra Del Borgo Genziana |
$13.00 |
saison style beer from lazio, brewed with gentian root |
Menabrea Bionda |
$7.00 |
golden lager |
Menabrea Ambrata |
$8.00 |
amber lager |
Baladin Isaac |
$11.00 |
artisanal italian blanche |
Baladin Nora |
$25.00 |
spiced beer with ginger, damascus spice and orange blossom |
Dogfish Head 60 Minute |
$7.00 |
continuously hopped ipa |
Dogfish Head Tweason'Ale |
$6.00 |
gluten free beer brewed with strawberries and notes of malty buckwheat honey |
Dogfish Head Punkinale |
$8.00 |
a full-bodied brown ale with smooth hints of pumpkin and brown sugar |
Lurisia "Sei" |
$10.00 |
artisanal ale made with lurisia water, notes of peach, grape, melon and white flowers |
Lurisia "Dieci" |
$24.00 |
artisanal ale made with lurisia water, using scotch whiskey yeast. fruity sensations, with resinous and balsamic hints and a dry finish |
Baladin Wayan |
$9.00 |
saison-style ale with an unusual combination of spices & herbs |
Peroni Nastro Azzurro |
$6.00 |
crisp and refreshing pilsner, made with a unique blend of three quarters malted barley and one quarter italian maize varieties |
Prosecco NV |
$10.00 |
serafini & vidotto, veneto |
Franciacorta Brut NV |
$15.00 |
monte rossa, lombardia |
Passerina Brut NV |
$10.00 |
velenosi, le marche |
Rosè NV |
$16.00 |
trento doc, ferrari, trentino |
Friulano 2011 |
$8.00 |
adriatico, bastianich, friuli |
Vespa Bianco 2011 |
$15.00 |
chardonnay, sauvignon, picolit, bastianich, friuli |
Langhe Arneis 2012 |
$11.00 |
brandini, piemonte |
Gavi Docg 2012 |
$13.00 |
pio cesare, piemonte |
Verdicchio Dei Castelli Di Jesi 2012 |
$12.00 |
cuprese, colonnara, marche |
Chardonnay 2012 |
$10.00 |
tormaresca, puglia |
Rosato Refosco 2012 |
$7.00 |
bastianich, friuli |
Rose Vittoria NV |
$13.00 |
nebbiolo, arneis, castello santa vittoria, piemonte |
Mondoro |
$9.00 |
|
Dolcetto DAlba 2011 |
$12.00 |
borgogno, piemonte |
Barbera DAlba Superiore 2010 |
$14.00 |
mirafiore, piemonte |
Morellino Di Scansano 2011 |
$9.00 |
i perazzi, la mozza, toscana |
Rosso Piceno 2010 |
$10.00 |
sassiolo, monte schiavo, le marche |
Langhe Nebbiolo 2009 |
$17.00 |
brandini, piemonte |
Bruciato 2011 |
$19.00 |
cabernet sauvignon, merlot, syrah, tenuta guado al tasso, toscana |
Chianti Classico 2010 |
$15.00 |
peppoli, toscana |