| Gorgonzola Stuffed Artichokes Hearts |
$8.00 |
Panko crusted with baby spinach cream sauce |
| Pan Seared Pepper Crusted Scallops |
$12.00 |
With "bacon and egg" wilted spinach salad |
| Vegetable Pot Stickers |
$8.00 |
Soy chili dipping sauce |
| Lavinia's Bruschetta |
$7.00 |
Roasted garlic, fresh mozzarella sliced tomatoes and tomato basil vinaigrette |
| Fried Macaroni And Cheese Fritters |
$8.00 |
Served with tomato cream sauce |
| Crispy Salt and Pepper Calamari |
$10.00 |
With cucumber salad and chipotle sauce |
| New England Seafood Cakes |
$12.00 |
Shrimp, scallops, and crab with lemon aioli |
| Crab Stuffed Shrimp |
$12.00 |
Smoked bacon wrapped with fresh herb cream |
| Stuffed Mushrooms |
$8.00 |
Italian sausage with swiss cheese |
| Big Mak Flatbread |
$11.00 |
1000 island, burger, onion, pickle, tomato and lettuce |
| Casablanca Flatbread |
$10.00 |
Alfredo sauce with chicken and broccoli |
| New England Clam Choder |
$7.00 |
Whole clams, smoked bacon, house made crackers |
| Soup Du Jour |
$6.00 |
House made seasonal soups |
| Butter Poached Lobster Stack |
$14.00 |
Shredded lettuce, farm fresh vegetables, citrus jus |
| Lavinia's Caesar Salad |
$8.00 |
Hearts of romaine, creamy dressing, croutons italian white anchovies optional |
| Lavinia's House Salad |
$7.00 |
Farm fresh field greens with goat cheese fritters, fresh dill vinaigrette |
| Fresh Mozzarella Prosciutto Salad |
$10.00 |
With sliced tomato, baby greens, balsamic glaze |
| Roasted Beet Stack |
$9.00 |
Roasted beets, avocado, mixed greens, fresh grapefruit vinaigrette |
| Summer Salad |
$8.00 |
Local mixed greens, mixed berries, raspberry vinaigrette |
| Marinated Steak Sandwich |
$14.00 |
Marinated steak, mushrooms and caramelized onions on baguette with monterrey jack cheese |
| Baja Fish Tacos |
$18.00 |
Fresh haddock, lime adobo sauce, sour cream, salsa, guacamole and re-fried black beans |
| BBQ Smoked Baby-Back Ribs |
$26.00 - $16.00 |
French fries, cole slaw, house BBQ sauce |
| Beer Battered Fish and Chips |
$12.00 |
Lightly battered haddock with creole tarter, house cut fries and slaw |
| Lavinia's Half Pound Burger |
$13.00 |
Fresh ground beef grilled served with house cut fries and choice of cheese |
| Grilled Veal Chop |
$32.00 |
Mushroom demi-glace, roasted potatoes and fresh vegetables. oscar style: asparagus, crab and hollandaise sauce |
| Pan-seared Salmon Fillet |
$22.00 |
Fresh herb cream sauce, toasted barley "risotto", and julienne local vegetables |
| Center Cut 8 Oz Tenderloin |
$32.00 |
Fresh pepper demi-glace, creamy chive mashed potatoes and grilled asparagus |
| Lavinia's Hanger Steak |
$25.00 |
3 Day marinated hanger steak, cauliflower parmesan gratin, roasted wild mushroom ragout and red wine sauce |
| Kobe Beef Meatloaf |
$24.00 |
Ground kobe beef, smoked bacon, chive mashed potatoes and mushroom port wine reduction |
| Shepherd's Pie |
$14.00 |
Lamb and vegetables in rich sauce topped with fresh mashed potatoes |
| Lobster Pot Pie |
$24.00 |
Poached maine lobster and fresh vegetables, chardonnay cream topped with pastry |
| Lobster Pot Pie - Chicken |
$18.00 |
Poached maine lobster and fresh vegetables, chardonnay cream topped with pastry |
| Pulled Pork Sandwich |
$12.00 |
Slow roasted pork topped with cole slaw. served with pretzel crusted fried pickles |
| The Veggie Burger |
$10.00 |
House made vegetable patty grilled with lettuce and tomato, 9 grain roll with or without cheese |
| Lobster Carbonara |
$26.00 |
Lobster, bacon, peas, over linguini in a cream sauce |
| New England Seafood Casserole |
$28.00 |
Shrimp, scallops, crab and lobster in white wine sauce with ritz crust |
| Marinated Roasted Half Chicken |
$20.00 |
Served with mashed potato and grilled asparagus |
| Wild Mushroom Ravioli |
$21.00 |
Wild mushroom sauce, fresh grated parmesan cheese |
| Braised Osso Bucco |
$24.00 |
Low cooked veal shark with glace, roasted potatoes and fresh garden vegetables |
| Fried Eggplant Napoleon |
$19.00 |
Panko fried eggplant, three cheese blend house made marinara sauce |
| Grilled Sea Scallops |
$26.00 |
Wild mushroom rice, sherry cream sauce, mixed vegetables |
| House Made Creme Brule |
$6.00 |
|
| Chocolate Lava Cake |
$6.00 |
Served warm with a melty center |
| Berries and Cream |
$6.00 |
Fresh berries, bourbon cream |
| Triple Chocolate Terrine |
$6.00 |
Served with fresh cream |
| Snicker's Pie |
$6.00 |
Vanilla ice cream, graham cracker crust, warm hot fudge |
| NY Style Cheesecake |
$6.00 |
Fresh strawberries |
| Fruit Crisp |
$6.00 |
Baked fresh daily, ask your server for today's flavor |
| Coffee and Decaf |
$2.50 |
|
| Black Green, or Herbal Tea |
$2.50 |
|
| Single Espresso |
$3.00 |
|
| Cappuccino |
$4.00 |
|
| Latte |
$4.00 |
|
| Irish Coffee |
$7.00 |
Drip coffee and bailey's irish cream |
| Big Kid's Chocolate Milk |
$8.00 |
Godiva chocolate liquor, bailey's, and vodka |
