| Cheese Nachos |
$8.00 |
Tortilla chips, cheddar cheese and a side of jalapeños. |
| Beef Nachos |
$10.00 |
Ground beef, mozzarella cheese, pico de gallo and sour cream. |
| Chicken Nachos |
$10.00 |
Shredded chicken, cheddar cheese, pico de gallo and sour cream. |
| Pibil Nachos |
$11.00 |
Pork pibil, beans, cheddar cheese and vinaigrette onions. |
| Fajita Nachos |
$12.00 |
Chicken or beef fajitas, beans, cheddar cheese, pico de gallo and sour cream. |
| Chile con Queso |
$7.00 |
Warm, melted cheese seasoned perfectly. |
| Guacamole |
$6.00 |
|
| Quesadillas |
$9.00 - $11.00 |
Corn or flour tortillas, filled with mozzarella cheese and served with guacamole and pico de gallo. |
| Empanadas |
$10.00 |
Two turnovers of delicious pastry stuffed with either beef, cheese, chicken or pork. Served with guacamole. |
| Taquitos de Pollo |
$9.00 |
Rolled crispy chicken tacos topped with a creamy tomatillo sauce. Served with guacamole. |
| Ceviche* |
$10.00 |
Marinated tilapia in lime juice and seasoned with tomatoes, onions, cilantro, oregano, avocado and our special vinaigrette. |
| Street Tacos |
$9.00 |
Three assorted mini soft corn tacos, served with guacamole: Cochinita Pibil: Shredded tender pork loin in a savory Yucatán-style "pibil" sauce of homemade broth, achiote, orange juice and chipotle Ce |
| Ceviche* |
$10.00 |
Marinated tilapia in lime juice and seasoned with tomatoes, onions, cilantro, oregano, avocado and our special vinaigrette. |
| Caldo Tlalpeño |
$6.00 |
Tomato and chicken broth-based soup, seasoned with shredded chicken, rice, chopped tomatoes, cilantro, onions and avocado. |
| Creamy Corn Soup |
$5.00 |
|
| Chicken Consommé |
$5.00 |
Chicken broth, chunks of chicken, rice and cilantro. |
| Caldo Tlalpeño |
$6.00 |
Tomato and chicken broth-based soup, seasoned with shredded chicken, rice, chopped tomatoes, cilantro, onions and avocado. |
| Tortilla Soup |
$5.00 |
Tomato-based soup, strips of tortillas, sour cream and mozzarella cheese. |
| Creamy Corn Soup |
$5.00 |
|
| Chicken Consommé |
$5.00 |
Chicken broth, chunks of chicken, rice and cilantro. |
| Frijoles a la Charra |
$6.00 |
Bean soup, seasoned with bacon, chopped tomatoes, onions, cilantro, oregano and jalapeño slices. |
| Pozole |
$6.00 |
Hominy, chunks of chicken, lettuce, slices of radish, onions and a pinch of oregano in a tomato-based broth. |
| Cream of Poblano Soup |
$5.00 - $6.00 |
A lightly spiced blend of roasted poblanos, homemade chicken consomme, onions and delicate spices, topped with melting mozzarella. A delicious start to your meal or perfect paired with a salad for a |
| Grilled Chicken Achiote & Beet Salad |
$14.00 |
Grilled chicken brushed with a mixture of achiote (also known as annotto), served on a bed of greens, avocado, goat cheese and marinated beets. |
| Grilled Salmon Chimichurri and Beet Salad |
$15.00 |
From Amelia and Maricarmen's kitchen: Fresh greens tossed with shallot vinaigrette, then topped with grilled salmon napped with Chimichurri sauce, pickled beet cubes, avocado and goat cheese. |
| Salmon Salad |
$14.00 - $15.00 |
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Grilled Achiote Chicken Salad |
$10.00 |
Grilled chicken breast brushed with achiote sauce and topped with tortilla strips. Served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Chicken or Beef Fajita Salad |
$11.00 - $12.00 |
Deliciously marinated grilled beef or chicken fajitas on a mixed green salad. Topped with melted cheese and served in a round taco shell. |
| Chicken Salad |
$8.95 |
Shredded chicken breast in a creamy ranch dressing and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Tossed Mixed Green Salad |
$6.00 |
Served with your choice of vinaigrette, ranch or blue cheese dressing. |
| Small Dinner Salad |
$3.00 |
Choice of vinaigrette, ranch or blue cheese dressing. |
| Nopales Salad |
$6.00 |
Our Nopales Salad is prepared with cubed nopales, tossed with red onion, tomatoes, oregano, cilantro, radishes, vinegar and olive oil, then topped with queso de cabra. Available as side portion at bo |
| Chicken Salad |
$9.00 |
Shredded chicken (specify no creamy dressing), served on mixed green salad. |
| Salmon Salad |
$14.00 - $15.00 |
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Grilled Achiote Chicken Salad |
$10.00 |
Grilled chicken breast brushed with achiote sauce and topped with tortilla strips. Served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Tossed Mixed Green Salad |
$6.00 |
Served with your choice of vinaigrette, ranch or blue cheese dressing. |
| Nopales Salad |
$6.00 |
Our Nopales Salad is prepared with cubed nopales, tossed with red onion, tomatoes, oregano, cilantro, radishes, vinegar and olive oil, then topped with queso de cabra. Available as side portion at bo |
| Cheese Nachos |
$8.00 |
Tortilla chips, cheddar cheese and a side of jalapeños. |
| Chile con Queso |
$7.00 |
Warm, melted cheese seasoned perfectly. |
| Guacamole |
$6.00 |
|
| Tortilla Soup |
$5.00 |
Tomato-based soup, strips of tortillas, sour cream and mozzarella cheese. |
| Creamy Corn Soup |
$5.00 |
|
| Seafood al Mojo de Ajo |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in delicate garlic butter sauce, topped with golden bits of garlic, served with rice and a complimentary salad. |
| Seafood al Chipotle |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in our devilishly spicy smoked jalapeño sauce, served with rice and a complimentary salad. |
| Seafood Mexicana |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in roasted tomatoes, onions, cilantro and jalapeño peppers, served with rice and a complimentary salad. |
| Seafood Al Limón |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in a tangy, creamy, lemon-caper butter sauce, served with rice and a complimentary salad. |
| Seafood Veracruzana |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in a sauce of fresh tomatoes, olives, capers, onions garlic, bay leaves and fine herbs sauce, served with rice and a complimentary salad. |
| Seafood al Cilantro |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in sautéed onions, garlic and cilantro in a light butter sauce, served with rice and a complimentary salad. |
| Seafood al Tequila |
$17.00 |
Your choice of broiled fish or butterflied shrimp served in a creamy citrus tequila sauce, served with rice and a complimentary salad. |
| Salmon al Chipotle |
$18.00 |
Our specialty Salmon is grilled in a special lime chipotle sauce and served with rice and vegetables. |
| Veggie Tacos |
$11.00 |
Two tortillas filled with grilled vegetables (mushrooms, onions, green and red bell peppers). Served with beans, guacamole and Mexicana sauce. Prepared with your choice of corn or flour tortillas. To |
| Cheese Vegetarian Enchiladas |
$11.00 |
Three corn tortillas filled with cheese topped with your choice of sauce, served with rice and beans. Gluten free option, please order your enchiladas "not fried". |
| Homemade Caramel Flan |
$5.00 |
A light and silky caramel custard prepared with Grand Marnier orange liqueur; an original Amelia Corona recipe. |
| Sopapillas |
$4.00 |
Pastry dough, lightly fried and topped with honey and cinnamon. |
| Vanilla Ice Cream |
$2.00 - $3.95 |
Plain Vanilla Ice Cream. |
| Rajas con Queso |
$5.00 - $8.00 |
Roasted poblano peppers strips sautéed with cheese, sour cream, onions and mozzarella cheese. |
| Fish Tacos |
$11.00 - $12.00 |
Broiled tilapia, lightly seasoned with chipotle, and topped with lettuce, cabbage, and carrots. Served with chipotle ranch, rice and beans. Prepared with your choice of corn or flower tortillas. To e |
| Salmon Salad |
$14.00 - $15.00 |
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Chicken Salad |
$8.95 |
Shredded chicken breast in a creamy ranch dressing and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Tossed Mixed Green Salad |
$6.00 |
Served with your choice of vinaigrette, ranch or blue cheese dressing. |
| Small Dinner Salad |
$3.00 |
Choice of vinaigrette, ranch or blue cheese dressing. |
| Frijoles a la Charra |
$6.00 |
Bean soup, seasoned with bacon, chopped tomatoes, onions, cilantro, oregano and jalapeño slices. |
| Pozole |
$6.00 |
Hominy, chunks of chicken, lettuce, slices of radish, onions and a pinch of oregano in a tomato-based broth. |
| Carne Asada |
$18.00 |
Grilled beef tenderloin served with one mole enchilada, guacamole, rice and beans. |
| Steak "Chimichurri" |
$18.00 |
Grilled beef tenderloin, seasoned with parsley, olive oil and vinegar. Served with a green enchilada and rice. Try with our grenache blend, Jean-Luc Colombo Cotes du Rhone, France. |
| Cochinita Pibil |
$14.00 |
Shredded tender pork loin in a Yucatán-style "pibil" sauce. Topped with vinaigrette onions, rice and beans. |
| Seafood al Chipotle |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in our devilishly spicy smoked jalapeño sauce, served with rice and a complimentary salad. |
| Puntas a la Mexicana |
$15.00 |
Tips of beef tenderloin in a spicy tomato-jalapeño sauce. Served with rice, beans and guacamole. |
| Homemade Caramel Flan |
$5.00 |
A light and silky caramel custard prepared with Grand Marnier orange liqueur; an original Amelia Corona recipe. |
| Mango Mousse |
$5.00 |
Fresh mango mousse puree, whipped with pudding. |
| Vanilla Ice Cream |
$2.00 - $3.95 |
Plain Vanilla Ice Cream. |
| Pastel de Tres Leches |
$6.00 |
Sponge cake soaked in three types of milk, topped with a delicate butter cream frosting and pecans, then drizzled with strawberry syrup. Tres leches is a light cake with a distinctive lush texture, f |
| Homemade Caramel Flan |
$5.00 |
A light and silky caramel custard prepared with Grand Marnier orange liqueur; an original Amelia Corona recipe. |
| Sopapillas |
$4.00 |
Pastry dough, lightly fried and topped with honey and cinnamon. |
| Mango Mousse |
$5.00 |
Fresh mango mousse puree, whipped with pudding. |
| Vanilla Ice Cream |
$2.00 - $3.95 |
Plain Vanilla Ice Cream. |
| Ceviche* |
$10.00 |
Marinated tilapia in lime juice and seasoned with tomatoes, onions, cilantro, oregano, avocado and our special vinaigrette. |
| Ceviche Tostadas* |
$11.00 |
Two crispy corn tor tillas spread with beans and topped with ceviche, lettuce and avocado. |
| Seafood al Mojo de Ajo |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in delicate garlic butter sauce, topped with golden bits of garlic, served with rice and a complimentary salad. |
| Seafood al Chipotle |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in our devilishly spicy smoked jalapeño sauce, served with rice and a complimentary salad. |
| Seafood Mexicana |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in roasted tomatoes, onions, cilantro and jalapeño peppers, served with rice and a complimentary salad. |
| Seafood Al Limón |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in a tangy, creamy, lemon-caper butter sauce, served with rice and a complimentary salad. |
| Seafood Veracruzana |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in a sauce of fresh tomatoes, olives, capers, onions garlic, bay leaves and fine herbs sauce, served with rice and a complimentary salad. |
| Seafood Al Cilantro |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in sautéed onions, garlic and cilantro in a light butter sauce, served with rice and a complimentary salad. |
| Seafood al Tequila |
$17.00 |
Your choice of broiled fish or butterflied shrimp served in a creamy citrus tequila sauce, served with rice and a complimentary salad. |
| Salmon al Chipotle |
$18.00 |
Our specialty Salmon is grilled in a special lime chipotle sauce and served with rice and vegetables. |
| Shrimp Enchilada |
|
Prepared with grilled shrimp in a Mexican sauce and topped with a creamy chipotle sauce. |
| Salmon Salad |
$14.00 - $15.00 |
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Ceviche* |
$10.00 |
Marinated tilapia in lime juice and seasoned with tomatoes, onions, cilantro, oregano, avocado and our special vinaigrette. |
| Ceviche Tostadas* |
$11.00 |
Two crispy corn tor tillas spread with beans and topped with ceviche, lettuce and avocado. |
| Seafood al Mojo de Ajo |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in delicate garlic butter sauce, topped with golden bits of garlic, served with rice and a complimentary salad. |
| Seafood al Chipotle |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in our devilishly spicy smoked jalapeño sauce, served with rice and a complimentary salad. |
| Seafood Mexicana |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in roasted tomatoes, onions, cilantro and jalapeño peppers, served with rice and a complimentary salad. |
| Seafood Al Limón |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in a tangy, creamy, lemon-caper butter sauce, served with rice and a complimentary salad. |
| Seafood Veracruzana |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in a sauce of fresh tomatoes, olives, capers, onions garlic, bay leaves and fine herbs sauce, served with rice and a complimentary salad. |
| Seafood al Cilantro |
$16.00 |
Your choice of broiled fish or butterflied shrimp served in sautéed onions, garlic and cilantro in a light butter sauce, served with rice and a complimentary salad. |
| Seafood al Tequila |
$17.00 |
Your choice of broiled fish or butterflied shrimp served in a creamy citrus tequila sauce, served with rice and a complimentary salad. |
| Salmon al Chipotle |
$18.00 |
Our specialty Salmon is grilled in a special lime chipotle sauce and served with rice and vegetables. |
| Shrimp Enchilada |
|
Prepared with grilled shrimp in a Mexican sauce and topped with a creamy chipotle sauce. |
| Salmon Salad |
$14.00 - $15.00 |
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Carne Asada |
$18.00 |
Grilled beef tenderloin served with one mole enchilada, guacamole, rice and beans. |
| Steak "Chimichurri" |
$18.00 |
Grilled beef tenderloin, seasoned with parsley, olive oil and vinegar. Served with a green enchilada and rice. Try with our grenache blend, Jean-Luc Colombo Cotes du Rhone, France. |
| Puntas a la Mexicana |
$15.00 |
Tips of beef tenderloin in a spicy tomato-jalapeño sauce. Served with rice, beans and guacamole. |
| Carne Asada |
$18.00 |
Grilled beef tenderloin served with one mole enchilada, guacamole, rice and beans. |
| Steak "Chimichurri" |
$18.00 |
Grilled beef tenderloin, seasoned with parsley, olive oil and vinegar. Served with a green enchilada and rice. Try with our grenache blend, Jean-Luc Colombo Cotes du Rhone, France. |
| Puntas a la Mexicana |
$15.00 |
Tips of beef tenderloin in a spicy tomato-jalapeño sauce. Served with rice, beans and guacamole. |
| Tacos a la Parrilla |
$13.00 |
Prepared with beef tenderloin tips in a spicy or mild tomato sauce. Served with rice, beans and guacamole. Prepared with your choice of corn or flower tortillas. To ensure proper cooking and preparat |
| Veggie Tacos |
$11.00 |
Two tortillas filled with grilled vegetables (mushrooms, onions, green and red bell peppers). Served with beans, guacamole and Mexicana sauce. Prepared with your choice of corn or flour tortillas. To |
| Fajita Tacos |
$12.00 |
Beef or chicken fajitas. Served with rice, beans and guacamole. Prepared with your choice of corn or flour tortillas. To ensure proper cooking and preparation, tacos must be the same. |
| Soft Tacos |
$10.00 - $11.00 |
Choice of beef, chicken or cheese. Topped with guacamole. Served with rice and beans. Prepared with your choice of corn or flour tortillas. To ensure proper cooking and preparation, tacos must be the |
| Crispy Tacos |
$10.00 |
Ground beef, for Texas traditionalists, served with rice and beans. |
| Fish Tacos |
$11.00 - $12.00 |
Broiled tilapia, lightly seasoned with chipotle, and topped with lettuce, cabbage, and carrots. Served with chipotle ranch, rice and beans. Prepared with your choice of corn or flower tortillas. To e |
| Street Tacos |
$9.00 |
Three assorted mini soft corn tacos, served with guacamole: Cochinita Pibil: Shredded tender pork loin in a savory Yucatán-style "pibil" sauce of homemade broth, achiote, orange juice and chipotle Ce |
| Enchiladas Mole |
$11.00 |
Three corn tortillas filled with your choice of chicken, beef, or cheese covered with our traditional mole sauce prepared with dried peppers, spices, nuts and a touch of unsweetened chocolate, topped |
| Enchiladas Verdes |
$10.00 |
Three corn tortillas filled with your choice of chicken, beef, or cheese covered with roasted fresh green tomatillos seasoned with onions and cilantro (mild), topped with sour cream and grated cheese |
| Enchiladas Rancheras |
$10.00 |
Three corn tortillas filled with your choice of chicken, beef, or cheese topped with roasted tomatoes with onions, cilantro and jalapeno peppers, topped with sour cream and grated cheese. Served with |
| Enchiladas Tres Marías |
$11.00 |
Three corn tortillas filled with your choice of chicken, beef, or cheese covered with three favorite sauces: mole, verde and ranchera, topped with sour cream and grated cheese. Served with rice and b |
| Enchiladas Potosinas |
$10.00 |
Three corn tortillas filled with your choice of chicken, beef, or cheese covered with roasted tomatoes seasoned with fine herbs and spices (mild), topped with sour cream and grated cheese. Served wit |
| Spinach Enchiladas |
$10.00 |
Three corn tortillas filled with cheese covered with fresh spinach pureed with cream and fine herbs, topped with sour cream and grated cheese. Served with rice and beans. Gluten free option, please o |
| Cheese Vegetarian Enchiladas |
$11.00 |
Three corn tortillas filled with cheese topped with your choice of sauce, served with rice and beans. Gluten free option, please order your enchiladas "not fried". |
| Half Order of Enchiladas |
|
Deduct: $1. Two enchiladas with your favorite sauce. Gluten free option, please order your enchiladas "not fried". |
| Shrimp Enchilada |
|
Prepared with grilled shrimp in a Mexican sauce and topped with a creamy chipotle sauce. |
| Roasted Poblano Enchiladas |
$13.00 |
Corn tortillas filled with your choice of chicken or cheese topped with a sauce of roasted Poblano peppers, onions and spices, then finished with a drizzle of sour cream and a sprinkle of goat cheese |
| Beef or Chicken Fajitas |
$13.00 |
Beef or chicken fajita strips superbly marinated. Served with rice, refried beans, flour tortillas, pico de gallo, cheddar cheese, sour cream and guacamole. |
| Combo Beef and Chicken Fajita |
$14.00 |
Beef and chicken fajita strips superbly marinated. Served with rice, refried beans, flour tortillas, pico de gallo, cheddar cheese, sour cream and guacamole. |
| Shrimp Fajitas |
$15.00 |
Butterflied shrimp seasoned with roasted tomatoes, onions and cilantro. |
| Veggie Fajitas |
$13.00 |
Grilled mushrooms, zucchini, squash, onions, green and red bell peppers. |
| Beef or Chicken Fajitas |
$13.00 |
Beef or chicken fajita strips superbly marinated. Served with rice, refried beans, flour tortillas, pico de gallo, cheddar cheese, sour cream and guacamole. specify mild or spicy. |
| Combo Beef and Chicken Fajita |
$14.00 |
Beef and chicken fajita strips superbly marinated. Served with rice, refried beans, flour tortillas, pico de gallo, cheddar cheese, sour cream and guacamole. specify mild or spicy. |
| Shrimp Fajitas |
$15.00 |
Butterflied shrimp seasoned with roasted tomatoes, onions and cilantro. |
| Veggie Fajitas |
$13.00 |
Grilled mushrooms, zucchini, squash, onions, green and red bell peppers. |
| Las Palomas Combination Plate |
$13.00 |
One mole enchilada, one enchilada verde, cochinita pibil, (Yucatán-style shredded pork) guacamole, rice and beans. Gluten-free option, please order your enchiladas "not fried". |
| Yucatán Combination Plate |
$13.00 |
One chicken tostada, one panucho (Yucatán-style shredded pork tostada), rice, beans and guacamole. |
| Las Palomas Combination Plate |
$13.00 |
One mole enchilada, one enchilada verde, cochinita pibil, (Yucatán-style shredded pork) guacamole, rice and beans. Gluten-free option, please order your enchiladas "not fried". |
| Yucatán Combination Plate |
$13.00 |
One chicken tostada, one panucho (Yucatán-style shredded pork tostada), rice, beans and guacamole. |
| Empanadas |
$10.00 |
Two turnovers of delicious pastry stuffed with either beef, cheese, chicken or pork. Served with guacamole. |
| Ceviche Tostadas* |
$11.00 |
Two crispy corn tor tillas spread with beans and topped with ceviche, lettuce and avocado. |
| Chicken Tostadas |
$10.00 |
Two tostadas spread with beans and topped with chicken, tomatillo sauce, sour cream, grated cheese, lettuce and jalapeños. |
| Banderillas |
$10.00 |
Three chicken stuffed flautas, covered with a creamy sauce and topped with lettuce, tomatoes, jalapeños and vinaigrette onions. Served with rice and beans. |
| Nopales Salad |
$6.00 |
Our Nopales Salad is prepared with cubed nopales, tossed with red onion, tomatoes, oregano, cilantro, radishes, vinegar and olive oil, then topped with queso de cabra. Available as side portion at bo |
| Early Bird Lunch Specials: Tues-Fri |
|
Join us from 11am - 11:30amEarly Bird Lunch Specials: Tues-Fri Join us from 11am – 11:30am Tues-Friday and receive a free soft drink or iced tea.& Must mention the early bird special when ordering! |
| Lunch Special |
$9.00 |
Your choice of Tortilla Soup or, Corn Soup or, Chicken Consomme or, Salad and your choice of Enchilada Mole, Enchilada Verde, Enchilada Potosina, Enchilada Ranchera, Enchilada Spinach, Crispy Taco, E |
| Custom Fish / Shrimp Plate |
$14.00 |
Your choice of broiled fish (shrimp, salmon and tilapia) served with one of our specialty sauces - Al Mojo de Ajo, Al Chipotle or Al Limon. Served with rice and a complimentary salad. Shrimp Al Chipo |
| Fish Tacos |
$11.00 - $12.00 |
Broiled tilapia, lightly seasoned with chipotle, and topped with lettuce, cabbage, and carrots. Served with chipotle ranch, rice and beans. Prepared with your choice of corn or flower tortillas. To e |
| Salmon Salad |
$14.00 - $15.00 |
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Traditional Mexican Chilaquiles en Salsa Verde |
$10.00 |
Traditional Mexican chilaquiles prepared with corn tortilla chips, shredded chicken breast, green roasted tomatillo sauce, topped with mozzarella and cheese. Served with rice and beans on Saturdays, |
| Early Bird Lunch Specials: Tues-Fri |
|
Join us from 11am - 11:30am Tues-Friday and receive a free soft drink or iced tea. Must mention the early bird special when ordering! |
| Lunch Special |
$9.00 |
Your choice of Tortilla Soup or, Corn Soup or, Chicken Consomme or, Salad and your choice of Enchilada Mole, Enchilada Verde, Enchilada Potosina, Enchilada Ranchera, Enchilada Spinach, Crispy Taco, E |
| Custom Fish/Shrimp Plate |
$14.00 |
Your choice of broiled fish (shrimp, salmon and tilapia) served with one of our specialty sauces - Al Mojo de Ajo, Al Chipotle or Al Limon. Served with rice and a complimentary salad. *Pictured is Sh |
| Fish Tacos |
$11.00 - $12.00 |
Broiled tilapia, lightly seasoned with chipotle, and topped with lettuce, cabbage, and carrots. Served with chipotle ranch, rice and beans. Prepared with your choice of corn or flower tortillas. To e |
| Salmon Salad |
$14.00 - $15.00 |
Broiled salmon in a tangy lime chipotle sauce and served on a mixed green salad. Choice of vinaigrette, ranch or blue cheese dressing. |
| Traditional Mexican Chilaquiles en Salsa Verde |
$10.00 |
Traditional Mexican chilaquiles prepared with corn tortilla chips, shredded chicken breast, green roasted tomatillo sauce, topped with mozzarella and cheese. Served with rice and beans on Saturdays, |
| Green Enchilada |
$6.00 |
Served with rice and beans. Gluten-free option: Please order your enchiladas "not fried". |
| Cheese Enchilada |
$6.00 |
Served with rice and beans. Gluten-free option: Please order your enchiladas "not fried". |
| Crispy Taco |
$6.00 |
Choice of beef or chicken. |
| Soft Fajita Taco |
$6.00 |
|
| Soft Taco |
$6.00 |
Corn or flour tortilla and choice of beef, chicken or cheese. |
| Cheese Quesadilla |
$6.00 |
|
| Chicken Quesadilla |
$6.00 |
|
| Chile Con Queso & Chips |
$5.00 |
Warm, melted cheese seasoned perfectly served with chips. |
| Happy Hour Taquitos |
$5.00 |
Rolled crispy chicken or beef tacos topped with a creamy tomatillo sauce. Served with guacamole. |
| Miniature Tostadas |
$5.00 |
Two miniature tostadas garnished with guacamole and your choice of one topping - Ceviche, Cochinita Pibil, Rajas con Queso, Chicken in Mole Sauce or Chicken in Salsa Verde. |
| House Margarita |
$5.00 |
Frozen or rocks. |
| Bartenders Choice Red or White Wine |
$5.00 |
|
| Domestic Bottled Beer |
$4.00 |
Shiner Bock, Miller Lite, Bud Light. |
| Mezcarita |
$5.00 |
A smoky margarita made with Mezcal. |
| Sangria |
$5.00 |
Sangria or Sangria Blanca. |
| Tequila Flight |
$13.00 |
Enjoy El Jimador, Republic of Texas and Czadores Tequilas. |
| The Salty Pomelo |
$12.00 |
Patron Silver, Patron Citronage, ginger liqueur, muddled cucumber and mint, fresh grapefruit, fresh lime, house made chili salt. |
| El Mejor Margarita |
$12.00 - $14.00 |
Our El Mejor Margarita features Don Julio Anejo Tequila, Grand Marnier, lime juice, agave nectar, orange juice, serrano pepper and cilantro muddle, served with a chili salt on the rim. |
| Jamaica Margarita |
$9.00 |
Features homemade hibiscus syrup added to our House Margarita, rendering it a lovely pink color and supplying just a touch or floral sweetness. Available both frozen and on the rocks. |
| Hibiscus Iced Tea |
$2.25 |
Refreshing homemade hibiscus syrup added to our house iced tea, rendering it a lovely pink color and supplying just a touch or floral sweetness. |
| Hibiscus Mojito |
$9.00 |
Featuring homemade hibiscus syrup added to our house Mojito made with Leblon Cachaca, muddled fresh mint, lime juice, sugar and a splash of soda. Served over ice with a raw sugar rim. |
| Hibiscus Limeade |
$2.25 |
Featuring homemade hibiscus syrup added to sparkling water and fresh lime juice rendering it a lovely pink color and supplying just a touch or floral sweetness. |
| Bloody Mary |
$8.00 |
Vodka, bloody Mary mix, lime, dash of tabasco. |
| Caipirinha (Kai-pee-reen-yah) |
$9.00 |
Leblon Cachaca, muddled fresh limes and raw sugar, served over ice. |
| Cucumber Caliente |
$9.00 |
A delicious and refreshing blend of Tequila 512 premium tequila blanco with muddled fresh cucumber, lime juice and jalapeno, with a finishing touch of St. Germain liqueur. Just a bit sweet, just a bi |
| Lime / Mango Cocktail |
$9.00 |
A refreshing cocktail of Tequila 512 and mango puree, balanced with just the right touch of fresh lime juice. |
| Mezcarita |
$9.00 |
Monte Alban Mezcal, Cointreau, fresh lime juice and a dash of agave syrup. A strong, smoky, full bodied Margarita. |
| Mojito |
$9.00 |
Leblon Cachaca, muddled fresh mint, lime juice, sugar and a splash of soda. Served over ice with a raw sugar rim. |
| Mimosa |
$8.00 |
Prosecco and orange juice. |
| Las Palomas Margarita |
$10.00 - $45.00 |
Featuring Herradura Silver, Cointreau with fresh lime juice. Simple, pure, the best! |
| Top Shelf Margarita |
$9.00 - $40.00 |
Cuervo Gold tequila. Grand Marnier. Prepared with fresh lime juice and our finest tequilas. |
| House Margarita |
$7.00 - $30.00 |
Mango, Prickly Pear, Sangria and Strawberry. |
| El Mejor Margarita |
$12.00 - $14.00 |
Our El Mejor Margarita features Don Julio Anejo Tequila, Grand Marnier, lime juice, agave nectar, orange juice, serrano pepper and cilantro muddle, served with a chili salt on the rim. |
| Jamaica Margarita |
$9.00 |
Features homemade hibiscus syrup added to our House Margarita, rendering it a lovely pink color and supplying just a touch or floral sweetness. Available both frozen and on the rocks. |
| Make Your Own Premium Margarita |
$11.00 - $13.00 |
Specially prepared with fresh lime juice and your choice of Tequila: Republic of Texas, Herradura Blanco, Cazadores Reposado, Hornitos Reposado, Patron Silver, Patron Reposado, Tres Generaciones Anej |
| The Texan Margarita |
$10.00 - $12.00 |
Republic of Texas tequila and Paula's Texas Orange Liquor. |
| Top Shelf Mexican Martini |
$12.00 |
Prepared with fresh lime juice, olive juice and OJ. Served with a shaker. |
| Make Your Own Premium Mexican Martini |
$14.00 |
Prepared with fresh lime juice, olive juice and OJ. Your choice of Tequila: Republic of Texas, Herradura Blanco, Cazadores Reposado, Hornitos Reposado, Patron Silver, Patron Reposado, Tres Generacion |
| Las Palomas Mexican Martini |
$13.00 |
Prepared with fresh lime juice, olive juice and OJ. Served with a shaker. |
| House Mexican Martini |
$10.00 |
Prepared with fresh lime juice, olive juice and OJ. Served with a shaker. |
| Domestic Beers |
$4.00 |
Bud Light, Miller Lite and Shiner Bock. |
| Premium Beers |
$5.00 |
Bohemia, Corona, XX Amber, XX Lager, Negra Modelo, Pacifico, Fireman's 4, and Shiner Bock. |
| Twisted X Fuego - Jalapeno Pilsner |
$5.00 |
Tex Mex Pilsner is all beer, has a jalapeno aroma, a mild jalapeno flavor, and leaves you with pleasant warmth in the back of your throat. |
| Death Becomes You Amber Ale |
$5.00 |
From the Dio de los Muertos (Day of the Dead) brewery, a delicious amber with a nice copper color and a creamy head. It is a rich pleasant ale, perfectly balanced between soft toffee and caramel note |
| Stella Pinot Grigio, Italy |
$8.00 - $25.00 |
Fresh lemon-nectarine-melon with a light floral bouquet, pure and refreshing. |
| Nobilo Sauvignon Blanc, New Zealand |
$8.00 - $25.00 |
Pineapple and grapefruit characters with secondary notes of green pepper and freshly cut nettle. |
| Le Grand Noir Chardonnay, France |
$9.00 - $28.00 |
Defined red apple-peach-pineapple with florals of honeysuckle and white carnation. |
| Domaine de Nizas Rose', France |
$10.00 - $32.00 |
A delicious blend of 100% estate grown grapes, including 40% Syrah, 40% Grenache and 20% Mourvèdre. The result is a lush and lively wine with an appealing soft rose color and violet hints. Its bouque |
| Villa Sandi Prosecco, Italy |
$8.00 - $28.00 |
A very pale straw yellow and fine, persistent perlage. The aroma is fruity and flowery with hints of ripe golden apple and small mountain flowers. The dry, fresh and flavour some sensation on the pal |
| Row Eleven Pinot Noir, CA |
$9.00 - $28.00 |
Defined strawberry-raspberry-cranberry flavors with a floral bouquet of cherry blossoms. |
| Candor Zinfandel Lot 4, CA |
$9.00 - $29.00 |
Ripe blackberry-boysenberry-raspberry flavors with a hint of vanilla made from a combination of old-vines and exuberant new ones, this wine exhibits classic bright berry fruit, silky tannins and toas |
| Jean-Luc Colombo Cotes du Rhone, France |
$10.00 - $32.00 |
A lovely grenache blend 'Les Abeilles'. Flavors of raspberry, cranberry, black plum with a hint of herb. Serving Suggestions: A food-friendly wine which will perfectly match grilled lamb, pork and as |
| Marques de Grinon Caliza, Spain |
$12.00 - $37.00 |
Petite Verdot+Syrah blend. Spicy with a hint of earth, ripe plum-blackberry-dark cherry flavors. |
| Seven Falls Cabernet Sauvignon, Washington, USA |
$10.00 - $32.00 |
This wine opens with bright concentrated black fruit intermingled with layers of minerality, graphite, leather, tea and tobacco. It has a rich, ripe palate with full, lush tannins. Food Pairings: Swo |
| Peachy Canyon Zinfandel, California, USA |
$8.00 - $25.00 |
Notes of leather finish with spicy oak and mocha in a lingering finish. |
| Tequila Flight |
$13.00 |
Enjoy El Jimador, Republic of Texas and Czadores Tequilas. |
| Scotch |
$9.00 |
Macallan, 12 yr. |
| Bourbon |
$9.00 |
Knob Creek 9yr 100 proof. |
| Christian Brothers Brandy |
$8.00 |
Snifter warmed or chilled upon request. |
| Tequilas |
|
We are happy to offer the following Tequilas in our bar: Cazadores, Jose Cuervo Gold, El Jimador, House White, House Gold, Herradura Tequila, Patron Silver, Don Julio Anejo, Patron Citron, Patron Rep |
| Rum |
|
Rum Bacardi Gold, Bacardi Silver and Cachaca. |
| Bourbon |
|
Knob Creek. |
| Whiskey |
|
Crown Royal, Jameson Irish, and Jack Daniel's. |
| Scotch |
|
Johnnie Walker Black, McAllan. |
| Vodka |
|
Grey Goose, Deep Eddy, Tito's. |
| Amaretto Di Saronno |
$8.00 |
Snifter warmed or chilled upon request. |
| Baileys Irish Cream |
$8.00 |
Snifter warmed or chilled upon request. |
| Christian Brothers Brandy |
$8.00 |
Snifter warmed or chilled upon request. |
| Kahlua |
$8.00 |
Snifter warmed or chilled upon request. |
| Grand Marnier |
$8.00 |
Snifter warmed or chilled upon request. |
| Cointreau |
$8.00 |
Snifter warmed or chilled upon request. |
| Chile Relleno |
$18.00 |
Large poblano pepper filled with ground beef and pork, raisins, almonds, pecans and crystallized fruit. Topped with a roasted tomato sauce and melted cheese. Served with rice and beans. |
| Chicken Mole |
$15.00 |
Chicken breast in our traditional mole sauce. Served with rice and beans. Best in town! |
| Chicken Pecan |
$15.00 |
Chicken breast in our unique and delicious pecan sauce. Served with rice and salad. |
| Grilled Chicken Achiote & Beet Salad |
$14.00 |
Grilled chicken brushed with a mixture of achiote (also known as annotto), served on a bed of greens, avocado, goat cheese and marinated beets. |
| Cochinita Pibil |
$14.00 |
Shredded tender pork loin in a Yucatán-style "pibil" sauce. Topped with vinaigrette onions, rice and beans. |
