| Lasagna Classic |
$9.25 |
Layers of pasta, cheese, lean beef and Italian sausage |
| Classic Rosemary Chicken Lasagna |
$9.25 |
Sliced all natural chicken breast seasoned with fresh rosemary |
| Classic Spinach Artichoke Lasagna |
$9.25 |
Mozzarella, pecorino romano and ricotta with chopped artichoke hearts, spinach and tomatoes |
| Manicotti |
$8.25 |
A delicate pasta stuffed with ricotta and romano cheese in our red sauce, topped with mozzarella |
| Spinach Ravioli Brick Oven Baked |
$8.25 |
Delicate pasta stuffed with spinach and ricotta cheese, layered with red sauce, mozzarella and romano cheese |
| Spaghetti & Meatballs |
$9.25 |
A classic dish cooked to order made with Full Quiver Farms all natural beef, homemade meatballs & topped with parmesan cheese |
| Chipotle Penne |
$9.25 |
Pasta with tomatoes, mushrooms and garlic tossed in chipotle pesto cream sauce and topped with parmesan cheese |
| Penne Primavera |
$9.25 |
Pasta tossed in a light tomato sauce with artichoke hearts, yellow squash, zucchini, onion, mushrooms, red bell pepper and garlic, topped with parmesan |
| Spaghetti Marinara |
$7.75 |
A robust red sauce with basil, garlic, onion and spices, topped with parmesan cheese |
| Eggplant Parmesan |
$9.25 |
Spaghetti marinara with breaded oven baked eggplant and parmesan |
| Fettuccini Alfredo |
$9.25 |
A rich blend of parmesan and romano cheeses, butter, shallots, cream & special seasonings |
| Basil Pesto Fettuccini |
$9.25 |
Tossed in a basil pesto cream sauce with tomato, mushrooms, garlic & parmesan |
