Mexican Chihuahua Cheese Fondue |
$9.00 |
topped with sauteed mushrooms and chorizo mexican sausage. |
Trio Of Sopes |
$9.50 |
crispy chicken taco and quesadillas served with guacamole |
3 Small Sopes |
$8.95 |
(corn dough patty) topped with refried beans and pork (cochinita) garnished with red onions and avocados |
4 Quesadillas Stuffed |
$10.95 |
with zucchini flowers and with huitlacoche (mexican corn truffle) |
Crispy Chicken Tacos |
$8.50 |
topped with fresh lettuce, mexican fresh cheese and fresh cream finished with tomatillo salsa |
Mix Greens |
$5.50 |
tossed with virgin olive oil and fresh lime. |
Spinach, Mushrooms |
$6.50 |
corn and mexican cheese en jamaica vinaigrette |
Mixed Green |
$10.50 |
server with fresh tomatoes and avocados topped with calamari and shrimp in a cilantro dressing |
Soup Of The Day |
$5.95 |
|
Stuffed Tortillas |
$18.50 |
with chicken garnished with refried beans and rice finished with a mole sauce |
Stuffed Tortillas |
$16.50 |
with cheese garnished with refried beans and rice finished with a tomatillo sauce |
Boneless Chicken Breast |
$18.50 |
topped with mole sauce and sesame seeds served with rice and beans |
Boneless Chicken Breast |
$19.00 |
topped with poblana pepper cream sauce |
Grill Boneless Chicken Breast |
$16.25 |
finish with virgin olive oil garnish with fresh tomatoes onions avocados. |
Chicken Breast |
$18.50 |
topped with huitlacoche and melted chihuahua cheese in tomatillo sauce |
Marinated Pork Tips |
$18.50 |
with achiote and fresh orange juice in a chile guajilo |
Grilled Filet Mignon |
$24.50 |
served with guacamole, refried beans and mexican rice. |
Marinated & Grilled Beef |
$23.95 |
finished in a garlic and fresh herbs sauce |
Fillet Mignon Butterfly Finished |
$26.00 |
with the chile de arbol, potatoes, onions in a red tomatillo sauce |
Sauteed Shrimp In A Mango Sauce |
$21.50 |
|
Sauteed Shrimp |
$23.00 |
finished in a bed of chipotle cream sauce |
Grilled Fillet Of Salmon |
$20.95 |
finished in a mirror of chile poblano pepper sauce |
Fillet Of Tilapia |
$24.50 |
sauteed with fresh tomatoes, onions, poblano peppers, olives, capers in a white wine sauce |