La Cava Mexican Haute Cuisine menu with price

item price description
Mexican Chihuahua Cheese Fondue $9.00 topped with sauteed mushrooms and chorizo mexican sausage.
Trio Of Sopes $9.50 crispy chicken taco and quesadillas served with guacamole
3 Small Sopes $8.95 (corn dough patty) topped with refried beans and pork (cochinita) garnished with red onions and avocados
4 Quesadillas Stuffed $10.95 with zucchini flowers and with huitlacoche (mexican corn truffle)
Crispy Chicken Tacos $8.50 topped with fresh lettuce, mexican fresh cheese and fresh cream finished with tomatillo salsa
Mix Greens $5.50 tossed with virgin olive oil and fresh lime.
Spinach, Mushrooms $6.50 corn and mexican cheese en jamaica vinaigrette
Mixed Green $10.50 server with fresh tomatoes and avocados topped with calamari and shrimp in a cilantro dressing
Soup Of The Day $5.95
Stuffed Tortillas $18.50 with chicken garnished with refried beans and rice finished with a mole sauce
Stuffed Tortillas $16.50 with cheese garnished with refried beans and rice finished with a tomatillo sauce
Boneless Chicken Breast $18.50 topped with mole sauce and sesame seeds served with rice and beans
Boneless Chicken Breast $19.00 topped with poblana pepper cream sauce
Grill Boneless Chicken Breast $16.25 finish with virgin olive oil garnish with fresh tomatoes onions avocados.
Chicken Breast $18.50 topped with huitlacoche and melted chihuahua cheese in tomatillo sauce
Marinated Pork Tips $18.50 with achiote and fresh orange juice in a chile guajilo
Grilled Filet Mignon $24.50 served with guacamole, refried beans and mexican rice.
Marinated & Grilled Beef $23.95 finished in a garlic and fresh herbs sauce
Fillet Mignon Butterfly Finished $26.00 with the chile de arbol, potatoes, onions in a red tomatillo sauce
Sauteed Shrimp In A Mango Sauce $21.50
Sauteed Shrimp $23.00 finished in a bed of chipotle cream sauce
Grilled Fillet Of Salmon $20.95 finished in a mirror of chile poblano pepper sauce
Fillet Of Tilapia $24.50 sauteed with fresh tomatoes, onions, poblano peppers, olives, capers in a white wine sauce

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