Del Rio Beet Mix |
$9.00 |
Chiogga, golden, mixed greens, aged goat cheese, red wine vinaigrette |
Grilled Caesar |
$9.00 |
Romaine, chapons, grana padano add chicken or shrimp $3 |
Kale |
$9.00 |
Organic kale, candied almonds, mandarins, shaved parmesan, citrus vinaigrette |
Kupros Kobb |
$12.00 |
Chopped romaine, haas avocados, tur-key, cherry-wood bacon, egg, shafts bleu cheese |
Horiatiki |
$8.00 |
Marinated onion, cucumber, tomato medley, kalamatas, pepper vin |
Wild Buffalo Meatloaf |
$17.00 |
Durham ranch lean wild buffalo topped with mushroom demi served with mashed potatoes |
Berkshire Pork Chop |
$22.00 |
Berkshire chop, rum raisin braised bitter greens apple demi with loaded mash potatoes |
Classic Parpadelle |
$9.00 |
House made pasta topped w/ niman ranch beef, cherry tomatoes, marinara |
Roasted Eggplant V |
$16.00 |
Roasted bell pepper puree, aged balsamic herbed fingerling potatoes |
Marys Chicken Dinner |
$17.00 |
Fried golden, loaded mash, house slaw w/ butter herb biscuit |
Seafood Fettuccini |
$17.00 |
Manilla clams, prawns, garlic in a white wine butter sauce |
Spaghetti and Meatballs |
$9.00 - $17.00 |
Fresh pasta, choice of regular or veggie meatballs, served with house marinara, grana padano |
BLT |
$10.00 |
Cherry-wood bacon, tomatoes, lettuce, grateful bread |
Crispy Chicken |
$10.00 |
All the fixings, ranch, swiss, arugula on rosemary focaccia |
Smoked Pastrami |
$10.00 |
Swiss cheese, saute ed onions Kupros mustard on marble rye |
Turkey Craftsman |
$10.00 |
Provolone, all the fixings, avocado, sprouts on honey wheat add bacon for $1.50 |
Veggie |
$10.00 |
Garden bounty of fresh veggies, cheese, avocado, sprouts on rosemary focaccia |
Fried Green Tomatoes |
$7.00 |
Corn meal crusted with a spicy remoulade |
Spring Rolls |
$7.00 |
Marys chicken, garden veggies, sweet chili |
Daily Tostadas |
$9.00 |
Chefs choice, black beans, pico de gallo, guacamole and sour cream |
Jammis Mac and Cheese |
$6.00 |
Radiatore, kupros beer cheese toasted bread crumbs add bacon $1.00 |
Steamers |
$10.00 |
Beer-steamed P.E.I. mussels w/ chipotle butter, fried leeks, cherrywood bacon |
Kupros Fries |
$4.00 |
Choice of regular, sweet or garlic truffle served w/ blackberry ketchup |
Goat Cheese and Grape Crostini |
$5.00 |
Herbed goat cheese, grapes, intensity greens |
Beer Cheese Nachos |
$4.00 - $9.00 |
IPA petaluma beer cheese, organic chicken serranos, Pico de gallo |
Brussels Sprouts |
$5.00 |
Bacon, sage, grana padano |
Poutine |
$6.00 |
Hand cut, short rib gravy, organic curds |
Fried Pickles |
$5.00 |
Beer battered dills, tartar sauce |
Marys Organic Chicken Nuggets |
$6.00 |
House made and battered, chipotle ranch |
House Made Meatballs |
$6.00 |
Regular or veggie |
Tomorrows Grilled Cheese |
$5.00 |
Petaluma cheddar, grateful bread, tomato bisque |
House Chips and onion Dip |
$3.00 |
Thin cut, malt vinegar, sea salt, onion dip |
Soup Du Jour |
$4.00 - $7.00 |
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