Jheenga Til Tinka |
$12.10 |
Shrimp sauteed in a tomato onion, ginger, garlic sauce with fresh coconut milk. |
Murg Pakora |
$8.80 |
boneless chicken pieces coated with seasoned chick-pea flour. |
Sabzi Pakora |
$5.50 |
Karhai-fried vegetable fritter, coated with seasoned chick pea flour. |
Matar Aloo Samosa |
$5.50 |
Puff pastry filled with peas, potatoes, ginger, fresh coriander and mango seasonings. |
Mila Jhula |
$13.20 |
Klay oven appetizer plate. Vegetarian or Non-Vegetarian. |
Keema Samosa |
$6.60 |
Puff pastry filled with lamb, peas, ginger, fresh coriander and special seasoning. |
Aloo Tikka |
$5.50 |
Seasoned potato patties, shallow-fried, served with sweet and sour chutneys. |
Masala Papadam |
$3.30 |
Lentil wafers with fresh coriander, fresh mint and special seasoning. |
Chef's Special Creation |
$13.20 |
Ground lamb and chicken in special seasonings with bell peppers and onions. |
Masala Shrimps |
$12.10 |
Stir-fried seasoned shrimps. |
Chilli Paneer |
$8.80 |
Seasoned cheese sautee'd with bell pepper, onion & garlic. |
Mulligatawny Soup |
$5.50 |
Chicken lentil. A traditional treat. |
Tamatar Shorba Soup |
$5.50 |
Spicy tomato. A classical delight. |
Sabzi Shorba |
$5.50 |
Seasoned vegetable soup. |
Baingan Ka Salad |
$7.70 |
Cooked eggplant with bell pepper, tomatoes, onions rolled in a special dressing. |
Kachoombar Salad |
$5.50 |
Diced onions, tomatoes and cucumbers, tossed in a tangy lemon dressing. |
Klay Oven's Special Salad |
$8.80 |
Mango , cucumber and tomatoes in a house dressing. |
Pyaz Ka Salad |
$2.20 |
Onions, chilli and lemon. |
Pudina Raita |
$4.40 |
Yogurt with finely chopped, fresh mint, onion, green chilies, and tomatoes. |
Kheera Raita |
$4.40 |
Yogurt with finely chopped cucumber, tomato, fresh coriander, roasted ground cumin and paprika. |
Kesar Chaval (Rice) |
$4.40 |
Basmati rice pilaf with saffron threads, cardamon pods, cloves and cinnamon. |
Vegetable Biryani |
$9.90 |
Basmati rice pilaf with sauteed vegetables, cloves, cumin seeds, black peppercorns and fresh coriander. |
Shahjahani Biryani |
$16.50 |
Basmati rice pilaf with lamb, saffron threads, ginger and special spices. |
Nawabi Biryani |
$15.40 |
Basmati rice pilaf with chicken. |
Palak Rice |
$11.00 |
Basmati rice pilaf with spinach. |
Shrimp Biryani |
$17.60 |
Basmati rice pilaf with shrimp, saffron threads, ginger, and special spices. |
Peas Pulao |
$5.50 |
Basmati rice pilaf with peas. |
Nan |
$3.30 |
Soft, leavened bread shaped into a leaf. |
Parantha |
$3.30 |
Whole wheat Indian bread. |
Roti |
$2.20 |
Whole wheat unleavened bread. |
Aloo Paratha |
$4.40 |
Whole wheat bread filled with mashed potatoes and seasonings. |
Piaza Kulcha |
$4.40 |
Flat bread filled with onions and seasonings. |
Garlic Naan |
$4.40 |
Flat bread filled with fresh garlic. |
Keema Nan |
$5.50 |
Flat bread filled with seasoned lamb. |
Klay Oven Bread |
$5.50 |
Round bread filled with nuts and raisins. |
Poori |
$4.40 |
Whole wheat bread deep-fried til puffy. Two per serving. |
Gobhi Paratha |
$4.40 |
Whole wheat bread filled with mashed cauliflower and seasonings. |
Chilli Paratha |
$4.40 |
Whole wheat bread filled with diced chillies and seasonings. |
Ajwain Paratha |
$4.40 |
Whole wheat bread filled with mashed ajwain and seasonings. |
Paneer Paratha |
$4.40 |
Bread filled with seasoned cheese and seasonings. |
Klay Oven Mixed Grill |
$27.50 |
Combination of selected items served with onion kulcha. |
Boti Kabab |
$19.80 |
Lamb marinated in yogurt, fresh lemon and cumin seeds, served over grilled onions and green peppers. Rice available for an additional charge. |
Sikandari Champa |
$28.60 |
Rack of lamb marinated in fresh lemon, garlic, ground black pepper and cumin. Rice available for an additional charge. |
Seekh Kabab |
$16.50 |
Seasoned, ground lamb hand-rolled on a skewer and baked in clay oven. Rice available for an additional charge. |
Tandoori Murg |
$11.00 - $19.80 |
Full or half chicken, marinated in yogurt and Klay Oven spices. Rice available for an additional charge. |
Chooza Kabab |
$16.50 |
Boneless chicken cubes marinated in yogurt, fresh lemon, crushed black pepper, laced with saffron threads. Rice available for an additional charge. |
Murg Malai-Tikka |
$17.60 |
Boneless chicken breast cubes marinated in garlic and fresh coriander. Rice available for an additional charge. |
Jheenga Bemisaal |
$28.60 |
Tiger prawns marinated in yogurt, paprika grilled with aground cumin, fresh coriander and garlic. Rice available for an additional charge. |
Mahi Mahi |
$19.80 |
Chunks of mahi mahi marinated in fresh lemon juice and spices. Rice available for an additional charge. |
Paneer Sabzi Kabab |
$19.80 |
Home made cheese cubes, green bell peppers, tomatoes and onions, marinated in special masala seasonings and fresh herbs, grilled in our klay oven. Rice available for an additional charge. |
Saag Gosht |
$17.60 |
Lamb and spinach, with onions and garlic. Prepared in a traditional cast iron wok, flavored with their own juices and our special masala sauce. Rice available for an additional charge. |
Bhuna Gosht |
$17.60 |
Lamb with onions, ginger and fresh coriander. Prepared in a traditional cast iron wok, flavored with their own juices and our special masala sauce. Rice available for an additional charge. |
Gosht Pasanda |
$17.60 |
Lamb morsels in a seasoned yogurt sauce. Prepared in a traditional cast iron wok, flavored with their own juices and our special masala sauce. Rice available for an additional charge. |
Gosht Vindaloo |
$17.60 |
Lamb with tomato, onion, ginger, garlic and a hint of vinegar. Prepared in a traditional cast iron wok, flavored with their own juices and our special masala sauce. Rice available for an additional |
Lamb Chop Masala |
$22.00 |
Rack of lamb with tomato, onion, ginger and garlic smothered in sauce. Prepared in a traditional cast iron wok, flavored with their own juices and our special masala sauce. Rice available for an add |
Achari Gosht |
$17.60 |
Cooked with fennel in ginger sauce -- a tangy delight. Rice available for an additional charge. |
Rogan Josh |
$17.60 |
Traditional Kashmiri delight. Rice available for an additional charge. |
Lamb Jaalfrezi |
$17.60 |
Lamb cubes sauteed with onion, bell peppers, and tomatoes. Rice available for an additional charge. |
Lamb Keema Mattar |
$17.60 |
Minced spiced Lamb with green peas. Rice available for an additional charge. |
Chooza Tikka Masala |
$16.50 |
Boneless chicken cubes marinated in yogurt and fresh lemon, roasted in clay oven, stir-fried in gravy. Rice available for an additional charge. |
Murg Kemma Curry |
$15.40 |
Ground breast of chicken with onions, ginger, and garlic roasted cumin. Rice available for an additional charge. |
Murg Saag |
$15.40 |
Boneless chicken cubes and spinach with tomatoes, onion and garlic. Rice available for an additional charge. |
Klay Oven Quail Masala |
$19.80 |
Quail with tomatoes, onion, ginger, garlic and accented with fresh herbs. Rice available for an additional charge. |
Murg Makhani |
$15.40 |
Boneless tandoori murg cooked in tomato-butter sauce. Rice available for an additional charge. |
Murg Korma |
$16.50 |
Boneless chicken cubes in a rich mughlai sauce of yogurt, tomatoes, and onions. Rice available for an additional charge. |
Murg Vindaloo |
$15.40 |
Boneless chicken cubes with tomato, onion, ginger and garlic, with a hint of vinegar (salty). Rice available for an additional charge. |
Cornish Hen Masala |
$19.80 |
Tender cornish hen cooked to perfection, with fresh tomatoes, onion and garlic. Would you like rice? |
Bhuna Chicken |
$15.40 |
Boneless chicken cubes with tomato, onion and garlic in a thick sauce. Rice available for an additional charge. |
Chicken Jaalfrezi |
$15.40 |
Chicken cubes sauteed with onions, bell peppers, and tomatoes. Rice available for an additional charge. |
Chicken Green Masala |
$15.40 |
Boneless chicken cubeswith mint, tomatoes, onions, and garlic. Rice available for an additional charge. |
Chicken Madras |
$15.40 |
Spicy coconut chicken curry. Rice available for an additional charge. |
Chicken Chilli Masala |
$15.40 |
Boneless chicken cooked with peppers and onion (spicy). Rice available for an additional charge. |
Matar Paneer do Piaza |
$11.00 |
Homemade cheese cubes, garden green peas with tomatoes, onion, ginger, garlic and cumin. Rice available for an additional charge. |
Palak Paneer |
$11.00 |
Homemade cheese cubes and spinach with tomatoes, onion, butter and fresh coriander. Rice available for an additional charge. |
Dum Ki Gobhi |
$11.00 |
Cauliflower and new potatoes, steamed with onions, tumeric and ground cumin. Rice available for an additional charge. |
Channa Masala |
$11.00 |
Chickpeas in a punjabi masala-seasoned sauce. Rice available for an additional charge. |
Malai Kofta |
$11.00 |
Vegetable dumplings filled with dried fruits and gently finished in a creamy gravy. Rice available for an additional charge. |
Mili Jhuli Sabji |
$11.00 |
Fresh vegetables with fresh herbs in a tomato-onion sauce, served al dente. Rice available for an additional charge. |
Bombay Aloo |
$11.00 |
Potatoes cooked with turmeric and cumin seeds, with a touch of coriander. Rice available for an additional charge. |
Baingan Bharta |
$11.00 |
Smoked, marinated eggplant pulp tempered with onions, tomatoes and spices. Rice available for an additional charge. |
Dal Makhani |
$11.00 |
Urad dal and red kidney beans, cooked overnight on a slow charcoal fire, tempered with coriander seeds in cumin. Rice available for an additional charge. |
Hing Dal |
$11.00 |
Yellow dal, scented with asafoetida. Rice available for an additional charge. |
Sarson Ka Saag |
$11.00 |
Coooked mustard greens cooked the way Punjabi farmers eat. Rice available for an additional charge. |
Bhindi Masala |
$13.20 |
Baby okra with tomatoes, onions, cumin, crushed black peppercorns and roasted pomegranate seeds. Rice available for an additional charge. |
Palak Aloo |
$11.00 |
Creamed spinach with potatoes. Rice available for an additional charge. |
Aloo Makhani |
$11.00 |
Cream and tomato based potatoes. Rice available for an additional charge. |
Mattar Aloo |
$11.00 |
Garden peas with potatoes in gravy. Rice available for an additional charge. |
Paneer Makhani |
$12.10 |
Indian cheese in fenugreek flavored tomato sauce. |
Mattar Mushroom |
$11.00 |
Garden peas with button mushroom in gravy. |
Jheenga Nariyal |
$19.80 |
Shrimp sauteed in a tomato, onion, ginger and garlic sauce, topped with fresh coconut milk. Rice available for an additional charge. |
Mahi Mahi Green Masala |
$16.50 |
Mahi-mahi (fish) cubes with fresh coriander and mint sauce. Rice available for an additional charge. |
Mahi Mahi Masala |
$16.50 |
Mahi-mahi (fish) with tomato, onion, ginger and garlic. Rice available for an additional charge. |
Crab Masala |
$19.80 |
Crabmeat simmered in a rich tomato and onion sauce. Rice available for an additional charge. |
Karhai Jheenga |
$19.80 |
Shrimp cooked in a lightly spiced gravy. Rice available for an additional charge. |
Palak Jheenga |
$19.80 |
Shrimp cooked with spinach. Rice available for an additional charge. |
Lobster Masala |
$19.80 |
Lobster meat sauteed in tomatoes, onion and garlic sauce. Rice available for an additional charge. |
Extra Tikka Masala Sauce |
$7.70 |
|
Dasani Bottled Water (16.9oz.) |
$1.85 |
|
Seagrams Ginger Ale (12oz.Can) |
$1.50 |
|
Coke (12oz. Cans) |
$1.50 |
|
Diet Coke (12oz. Cans) |
$1.50 |
|
12 Cans of Coke |
$18.00 |
|
12 Cans of Diet Coke |
$18.00 |
|
6 + 6 (6 cans of Coke and 6 cans of Diet Coke) |
$18.00 |
|