| Fresh House Salad |
$8.00 |
Organic greens, marinated onion, cucumber, roma tomatoes & maine blueberry vinaigrette. Gluten free |
| Caesar Salad |
$9.50 |
Focaccia crouton, house made dressing & shaved parmesan reggiano. Gluten free |
| Caprese |
$10.00 |
Heirloom tomoatoes. buffolata mozzarella & basil. Gluten free |
| Katie's Panko Crusted Eggplant |
$12.00 - $16.00 |
Marina roasted tomatoes, fresh mozzarella & balsamic reduction |
| Pickled Summer Crudite |
$10.00 |
Rhubarb, watermelon, ramps, tomatoes, arugula, sunflower seeds & spiced pineapple vinaigrette. Gluten free |
| Cheese Board |
$9.00 |
Olives, cracked pepper crackers & house made blueberry jelly. Gluten free |
| Seared Scallops & Fig |
$15.00 |
Bacon wrapped figs, diver scallops & red wine glaze. Gluten free |
| MCA |
$10.00 |
Sauteed wild mushrooms with garlic buttered crouton, arugula, shaved asiago & chive oil |
| Chef Style Steamers |
$15.00 |
Cherry stone clams with lemongrass, cilantro, red curry crouton & coconut milk. Gluten free |
| Braised Pork Cheek |
$12.00 |
Confit potstoes. sweet onion & red wine reduction. Gluten free |
| Soup du Jour |
$8.00 |
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| New England clam chowder |
$8.00 |
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| Ribeye |
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| Bone on Filet |
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| NY Strip |
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| Waygu Skirt |
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| Roasted Chicken |
$22.00 |
Warm triple potato salad, poblano capicola broth, sauteed kale. Gluten free |
| Buttermilk Trout |
$23.00 |
Grilled zucchini, summer squash, pesto cherry tomatoes, braised potatoes & house tartar. Gluten free |
| Seafood Trio |
$30.00 |
Grilled lobster tail, roasted cherry stone clams, Katie's crab cakes & summer risotto |
| Diver Scallops |
$28.00 |
Fish fume risotto, crab stuffed jalapeno, roasted corn, & asparagus. Gluten free |
| Katie's Lobster Mac & Cheese |
$26.00 |
With white truffle oil & three cheese sauce |
| Lobster Ravioli |
$25.50 |
With lemon basil ricotta & sherry cream sauce |
| Grilled Pork Tenderloin |
$24.00 |
BBQ marinated loin, black pepper peach slaw, corn bread & roasted almond green beans |
| Pan Seared Duck |
$27.00 |
Roasted pears, orange couscous, spinach, mustard green saute & pecan crumble |
| BBQ Brisket |
$15.00 |
Corn bread, slaw & mash |
| Turkey Meatloaf |
$9.00 |
Ground turkey, whipped potatoes & asparagus |
| Katie's Haddock Sandwich/Fish 'n Chips |
$10.00 |
Light tempura batter, bacon onion aioli & hand cut fries |
| Scotch Egg |
$8.00 |
House made sausage, panko crusted & hot mustard |
| House Chicken Fingers |
$10.00 |
Salt and pepper breading, buffalo sauce & hand cut fries. |
| Archer Farm Burger |
$13.00 |
Cheddar cheese, hand cut fries & house made pickles |
| Mexican Hand Roll |
$10.00 |
House made chorizo, pickled radish, jalapeno, flour tortilla & onion cilantro mix |
| Hand Cut Fries |
$7.00 |
Sirracha, bacon aioli & ketchup |
| Roasted Asparagus |
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| Carrots |
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| Roasted Corn |
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| Sauteed Summer Greens |
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| Whipped Potatoes |
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| Grilled Peruvians |
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| Confit Potatoes |
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| Couscous |
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| Desserts |
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Change daily |
