Iceberg Wedge |
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With blue cheese & bacon |
Manhattan Clam Chowder Soup |
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Beefsteak Tomatoes and Onions |
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Lightly Fried Calamari |
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Crab Cake |
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With remoulade |
Hearts of Romaine Caesar Salad |
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Manhattan Chop Salad |
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Buffalo Mozzarella |
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With sliced tomato |
Sashimi Spicy Tuna |
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With citrus soy glaze |
Smoked Salmon |
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With capers, onions |
Pan Seared Diver Scallops |
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With fresh tomatoes and wine |
Lobster Ravioli |
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In a brandy pink sauce |
Jumbo Shrimp Cocktail (4) |
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Chicken Breast (8 oz.) |
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With provolone cheese, mushroom, radicchio and white wine lobster tails |
Grilled Fresh Tuna Steak |
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With tomato and capers |
Veal Medallions |
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With shiitake, shrimp and champagne cream sauce |
Grouper Fresh |
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With crab meat, asparagus and bearnaise |
Grilled T-Bone Veal Chop (16 oz.) |
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Breaded Veal Chop |
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With tomato, onions and fresh basil |
Colorado Rack of Lamb |
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Dover Sole |
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With lemon, wine, capers |
Jumbo Maine Lobster |
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Steamed or broiled |
Top Sirloin (16 oz.) |
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No bone |
Filet Mignon (10 oz.) |
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New York Strip - Single Steak (20 oz.) |
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Bone-in |
Rib Eye Steak (20 oz.) |
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Bone-in |
Porterhouse For Two (32 oz.) |
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Porterhouse For Three (48 oz.) |
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Porterhouse For Four (64 oz.) |
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Steak Fries |
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Mashed Potatoes |
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Jumbo Baked Potato |
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Fried Onion Rings |
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Sauteed Mushrooms |
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Spinach Sauteed - Creamed |
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Special German Potato |
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Steamed Asparagus |
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Homemade Tiramisu |
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Creme Brulee |
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Profiterolles |
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Chocolate Souffle or Vanilla Ice Cream |
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Lemon Sorbet |
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Apple Strudel With Ice Cream |
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Coconut Sorbet |
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Tartuffo Italian Ice Cream |
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Pecan Pie with Ice Cream |
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Key Lime Pie |
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